Onion Recipes
Explore a variety of delicious Onion recipes. Browse a selection of dishes that feature Onion as a key ingredient.
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Palauan Fish Kelaguen
Palauan Fish Kelaguen is a traditional dish from Palau that features fresh fish marinated in citrus juices and mixed with coconut. It's a refreshing and flavorful dish that is perfect for a light and healthy meal.
Palauan cuisine Fish dish Coconut -
Kukau (breadfruit And Coconut Curry)
Kukau is a traditional Palauan dish that combines the rich flavors of breadfruit and coconut in a delicious curry. This hearty and satisfying dish is perfect for a cozy family meal or a gathering with friends.
Palauan cuisine Coconut Breadfruit Curry -
Palauan Beef Caldereta
Palauan Beef Caldereta is a rich and flavorful stew that is a popular dish in Palauan cuisine. This hearty dish is made with tender beef, potatoes, carrots, and bell peppers, simmered in a savory tomato-based sauce.
Palauan cuisine Beef Caldereta Stew -
Palauan Chicken Afritada
Palauan Chicken Afritada is a delicious and hearty dish that is a staple in Palauan cuisine. This dish features tender chicken cooked in a rich tomato sauce with vegetables, creating a flavorful and comforting meal.
Palauan cuisine Chicken Afritada Stovetop cooking -
Palauan Beef Kare-kare
Palauan Beef Kare-Kare is a traditional dish from Palau that features tender beef and a rich peanut sauce. This hearty and flavorful stew is perfect for a comforting meal with family and friends.
Palauan Cuisine Beef Stew Peanut Sauce -
Palauan Fish Mechado
Palauan Fish Mechado is a traditional dish from Palau that features tender fish cooked in a flavorful tomato-based sauce. This dish is a perfect combination of sweet, sour, and savory flavors, making it a favorite among locals and visitors alike.
Palauan cuisine Fish dish Tomato-based sauce -
Palauan Chicken Caldereta
Palauan Chicken Caldereta is a delicious and hearty dish that originates from the cuisine of Palau. This flavorful stew is made with tender chicken, vegetables, and a rich tomato-based sauce, creating a satisfying meal for any occasion.
Palauan cuisine Chicken Caldereta Stew -
Palauan Beef Tinola
Palauan Beef Tinola is a traditional dish from Palauan cuisine that features tender beef, flavorful broth, and nutritious vegetables. This comforting soup is perfect for a hearty and satisfying meal.
Palauan cuisine Beef soup Comfort food -
Palauan Fish Tinola
Palauan Fish Tinola is a traditional dish from Palauan cuisine that features a flavorful broth, tender fish, and an assortment of vegetables. This comforting soup is perfect for a cozy family meal or a gathering with friends.
Palauan cuisine Fish soup Tinola recipe -
Palauan Pork Kare-kare
Palauan Pork Kare-Kare is a traditional dish from Palauan cuisine that features tender pork cooked in a rich and flavorful peanut sauce.
Palauan cuisine Pork Kare-Kare Stovetop cooking -
Palauan Pork Sinigang
Palauan Pork Sinigang is a traditional dish from Palauan cuisine, known for its savory and tangy flavor. This hearty soup is perfect for a comforting meal, especially during cooler weather.
Palauan cuisine Pork sinigang Soup Tangy -
Palauan Chicken Curry
Palauan Chicken Curry is a delicious and aromatic dish that is a staple in Palauan cuisine. This flavorful curry is made with tender chicken, fragrant spices, and creamy coconut milk, creating a comforting and satisfying meal.
Palauan Cuisine Chicken Curry Coconut Milk Spicy -
Palauan Beef Adobo
Palauan Beef Adobo is a traditional dish from Palau that features tender beef marinated and cooked in a flavorful blend of soy sauce, vinegar, and spices. This dish is a delicious representation of Palauan cuisine and is perfect for a hearty and satisfying meal.
Palauan Cuisine Beef Adobo Asian Inspired -
Palauan Fish Adobo
Palauan Fish Adobo is a traditional dish from Palau that features a flavorful and tangy marinade, resulting in a delicious and tender fish dish.
Palauan cuisine Fish dish Adobo -
Palauan Chicken Sinigang
Palauan Chicken Sinigang is a traditional dish from Palau that features a flavorful and tangy soup made with chicken and an assortment of vegetables.
Palauan Cuisine Chicken Soup Tangy -
Palauan Chicken Mechado
Palauan Chicken Mechado is a traditional dish from Palau that features tender chicken stewed in a flavorful tomato-based sauce. This dish is a comforting and hearty meal that is perfect for sharing with family and friends.
Palauan Cuisine Chicken Mechado Stew -
Palauan Pork Tinola
Palauan Pork Tinola is a traditional dish from Palau that features tender pork, flavorful broth, and an assortment of vegetables. This comforting and nourishing soup is perfect for any occasion.
Palauan Cuisine Pork Soup Comfort Food -
Palauan Fish Kare-kare
Palauan Fish Kare-Kare is a traditional dish from Palau that features a rich and flavorful fish stew served with a thick peanut sauce. This dish is a popular choice for special occasions and gatherings, and it's sure to impress your family and friends with its unique flavors.
Palauan cuisine Fish stew Peanut sauce -
Palauan Pork Mechado
Palauan Pork Mechado is a traditional dish from Palau that features tender pork simmered in a flavorful tomato-based sauce. This hearty and comforting dish is perfect for sharing with family and friends.
Palauan cuisine Pork Mechado Stovetop cooking -
Palauan Beef Sinigang
Palauan Beef Sinigang is a traditional dish from Palauan cuisine, known for its savory and tangy flavor. This hearty soup is perfect for any occasion and is sure to warm your soul.
Palauan cuisine Beef Sinigang Soup -
Palauan Beef Tinola
Palauan Beef Tinola is a traditional dish from Palauan cuisine, known for its comforting and flavorful broth. This hearty soup is made with tender beef, green papaya, and spinach, simmered in a ginger-infused broth.
Palauan cuisine Beef soup Tinola recipe -
Palauan Fish Mechado
Palauan Fish Mechado is a traditional dish from Palau that features tender fish cooked in a flavorful tomato-based sauce. This dish is a popular choice for family gatherings and special occasions.
Palauan cuisine Fish recipe Tomato-based sauce -
Palauan Fish Caldereta
Palauan Fish Caldereta is a traditional dish from Palau that features a rich and flavorful tomato-based sauce with tender fish and vegetables. This hearty stew is perfect for a comforting and satisfying meal.
Palauan Cuisine Fish Dish Stew -
Palauan Chicken Kare-kare
Palauan Chicken Kare-Kare is a traditional dish from Palau that features tender chicken and a rich peanut sauce. This flavorful and hearty dish is perfect for a comforting meal with family and friends.
Palauan Cuisine Chicken Dish Peanut Sauce -
Coconut Curry Mahi Mahi
Coconut Curry Mahi Mahi is a delicious Polynesian dish that combines the flavors of coconut milk, curry, and fresh mahi mahi fish. This dish is perfect for a tropical-themed dinner or a special occasion.
Polynesian cuisine Mahi Mahi Coconut Curry Seafood -
Luau Lomi Lomi Salmon
Transport yourself to the islands with this refreshing and flavorful Luau Lomi Lomi Salmon recipe. This traditional Polynesian dish is perfect for a summer gathering or any time you want to enjoy a taste of the tropics.
Polynesian cuisine Salmon Luau Appetizer -
Mango Coconut Chicken Curry
This Mango Coconut Chicken Curry is a delicious and aromatic dish that combines the flavors of Polynesian cuisine with tender chicken, sweet mango, and creamy coconut milk. It's a perfect balance of savory, sweet, and spicy flavors that will transport you to the islands with every bite.
Chicken Curry Mango Coconut Polynesian -
Taro Leaves In Coconut Cream (samoan Palusami)
Taro Leaves in Coconut Cream, also known as Samoan Palusami, is a traditional Polynesian dish that combines taro leaves with creamy coconut milk. This dish is rich in flavor and is often served as a side dish or main course in Polynesian cuisine.
Polynesian cuisine Taro leaves Coconut cream Samoan Palusami -
Corned Beef With Taro Leaves (tongan Lu Pulu)
Corned Beef with Taro Leaves, also known as Tongan Lu Pulu, is a traditional Polynesian dish that combines the rich flavors of corned beef with the earthy taste of taro leaves. This hearty and comforting dish is perfect for a family meal or a gathering with friends.
Polynesian cuisine Corned beef recipe Taro leaves -
Maori Hangi Vegetable Medley
Experience the traditional flavors of Polynesia with this Maori Hangi Vegetable Medley recipe. This dish is a delicious and nutritious way to enjoy a variety of fresh vegetables.
Polynesian Cuisine Vegetarian Hangi Cooking -
Chop Suey (samoan Sapasui)
Chop Suey, also known as Samoan Sapasui, is a popular dish in Polynesian cuisine. This flavorful and hearty stir-fry is made with a variety of vegetables, meat, and noodles, creating a delicious one-pot meal.
Polynesian cuisine Stir-fry One-pot meal -
Mango Coconut Curry Tofu
This Mango Coconut Curry Tofu recipe is a delightful dish that combines the tropical flavors of mango and coconut with the savory taste of curry. It's a popular Polynesian cuisine dish that is both flavorful and satisfying.
Mango Coconut Curry Tofu Polynesian -
Loco Moco Madness
Loco Moco is a popular Hawaiian dish that features a flavorful combination of rice, hamburger patty, fried egg, and savory gravy. This Loco Moco Madness recipe puts a delicious twist on the classic dish, making it a must-try for any Hawaiian cuisine enthusiast.
Hawaiian cuisine Loco Moco Main dish -
Coconut Shrimp Curry
Coconut Shrimp Curry is a delicious and aromatic dish that combines the flavors of coconut, shrimp, and traditional Hawaiian spices. This recipe is perfect for a cozy dinner at home or for entertaining guests with a taste of the islands.
Coconut Shrimp Curry Hawaiian -
Lomi Lomi Salmon Salad
Lomi Lomi Salmon Salad is a traditional Hawaiian dish that combines the flavors of salted salmon, tomatoes, and onions. It's a refreshing and light salad that is perfect for a hot day or as a side dish for a luau.
Hawaiian cuisine Salmon Salad Healthy -
Pineapple Teriyaki Tofu Stir-fry
This Pineapple Teriyaki Tofu Stir-Fry is a delicious and healthy dish that brings the flavors of Hawaii to your kitchen. The combination of sweet pineapple and savory teriyaki sauce creates a mouthwatering stir-fry that is sure to become a family favorite.
Healthy Vegetarian Quick and Easy -
Spam Fried Rice With Pineapple
Spam Fried Rice with Pineapple is a classic Hawaiian dish that combines the savory flavors of spam with the sweetness of pineapple, all mixed together with rice and other delicious ingredients.
Hawaiian cuisine Fried rice Spam recipe Pineapple -
Hawaiian Style Coconut Curry Chicken
Hawaiian Style Coconut Curry Chicken is a delicious and flavorful dish that combines the tropical flavors of Hawaii with the rich and aromatic spices of curry. This dish is perfect for a weeknight dinner or for entertaining guests with a taste of the islands.
Coconut Curry Chicken Hawaiian -
Teriyaki Glazed Tofu Burgers
These Teriyaki Glazed Tofu Burgers are a delicious and healthy twist on a classic Hawaiian dish. The savory teriyaki glaze pairs perfectly with the hearty tofu patty, creating a mouthwatering burger that's perfect for any occasion.
Tofu Burger Teriyaki Hawaiian -
Pineapple Teriyaki Beef Stir-fry
This Pineapple Teriyaki Beef Stir-Fry is a delicious and flavorful dish that combines the sweetness of pineapple with the savory flavors of teriyaki and tender beef. It's a popular dish in Hawaiian cuisine that is quick and easy to prepare, making it perfect for a weeknight dinner.
Beef Stir-Fry Pineapple Hawaiian Teriyaki -
Lu Sipi (taro Leaf Soup)
Lu Sipi, also known as Taro Leaf Soup, is a traditional dish from Niuean cuisine that is both hearty and nutritious. This flavorful soup is made with taro leaves, coconut cream, and a variety of other ingredients that come together to create a delicious and comforting meal.
Niuean cuisine Taro Coconut Soup -
Taro Leaves In Coconut Cream (palusami)
Taro Leaves in Coconut Cream, also known as Palusami, is a traditional dish from Niuean cuisine. This rich and creamy dish is made by wrapping taro leaves and coconut cream in foil and then cooking it until tender.
Niuean cuisine Taro leaves Coconut cream Palusami -
Taro Leaves With Coconut Cream (pulu Taro)
Taro Leaves with Coconut Cream, known as Pulu Taro in Niuean cuisine, is a traditional dish that showcases the flavors of the Pacific Islands. This simple yet flavorful dish is a staple in Niuean households and is often served as a side dish or as part of a larger feast.
Niuean cuisine Coconut Taro leaves -
Kakaviri (coconut Crab Curry)
Kakaviri, also known as Coconut Crab Curry, is a traditional dish from Niuean cuisine that features the rich flavors of coconut and the succulent meat of the coconut crab.
Coconut Crab Curry Niuean Cuisine -
Uga I Te Kikau (uga In Coconut Cream)
Uga i te Kikau, also known as Uga in Coconut Cream, is a traditional Niuean dish that features crab cooked in a rich and creamy coconut sauce. This dish is a favorite among locals and is often served during special occasions and gatherings.
Niuean cuisine Coconut Crab Main Course -
Hawaiian Style Coconut Curry Shrimp
Indulge in the flavors of Hawaii with this delicious Coconut Curry Shrimp recipe. The combination of coconut milk, curry, and succulent shrimp will transport you to the tropical paradise of the Hawaiian islands.
Coconut Curry Shrimp Hawaiian Cuisine Seafood Curry -
Takihi (sea Cucumber) In Coconut Cream
Takihi in Coconut Cream is a traditional Niuean dish that features sea cucumber cooked in a rich and creamy coconut sauce. This dish is a delicacy in Niuean cuisine and is often served on special occasions and gatherings.
Niuean cuisine Seafood Coconut cream -
Fish In Coconut Milk (ika Vaka)
Fish in Coconut Milk, known as Ika Vaka in Niuean cuisine, is a traditional dish that combines the freshness of fish with the creaminess of coconut milk. This simple yet flavorful dish is a staple in Niuean households and is perfect for a wholesome meal.
Niuean cuisine Fish recipe Coconut milk -
Feke (octopus) In Coconut Milk
Feke in Coconut Milk is a traditional Niuean dish that combines tender octopus with creamy coconut milk, creating a flavorful and comforting meal.
Niuean cuisine Octopus recipe Coconut milk -
Kukupa (pigeon) Curry
Kukupa curry is a traditional dish from Niuean cuisine, featuring tender pigeon meat in a flavorful curry sauce. This dish is a favorite among the locals and is often served during special occasions and gatherings.
Niuean cuisine Pigeon recipe Curry dish
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