Onions Recipes
Explore a variety of delicious Onions recipes. Browse a selection of dishes that feature Onions as a key ingredient.
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Malvani Style Chicken Tambda Rassa
Malvani Style Chicken Tambda Rassa is a traditional spicy chicken curry from the Malvani cuisine, known for its bold flavors and aromatic spices.
Spicy Curry Malvani Cuisine Chicken -
Malvani Mutton Masala
Malvani Mutton Masala is a traditional dish from the Malvani cuisine, known for its rich and spicy flavors. This dish is a perfect combination of tender mutton pieces cooked in a flavorful and aromatic masala.
Malvani Cuisine Mutton Recipe Spicy -
Malvani Style Chicken Handi
Malvani Style Chicken Handi is a delicious and aromatic dish from the Malvani cuisine, known for its bold flavors and rich spices. This recipe combines tender chicken pieces with a flavorful gravy, cooked to perfection in a handi (clay pot).
Malvani Cuisine Chicken Handi Indian Cooking -
Malvani Mutton Handi
Malvani Mutton Handi is a traditional dish from the Malvani cuisine, known for its rich and aromatic flavors. This dish is a perfect combination of tender mutton pieces cooked in a spicy and flavorful gravy.
Malvani Cuisine Mutton Spicy Traditional -
Malvani Style Crab Kheema
Malvani Style Crab Kheema is a delicious and flavorful dish from the Malvani cuisine, known for its bold and aromatic flavors. This dish is a perfect combination of fresh crab meat and traditional Malvani spices, creating a mouthwatering experience for seafood lovers.
Malvani Cuisine Crab Kheema Seafood -
Malvani Style Mutton Kheema
Malvani Style Mutton Kheema is a delicious and spicy minced mutton dish from the Malvani cuisine, known for its bold flavors and aromatic spices.
Malvani Cuisine Mutton Spicy Minced Meat -
Malvani Mutton Fry
Malvani Mutton Fry is a delicious and spicy dish from the Malvani cuisine, known for its bold flavors and aromatic spices.
Spicy Mutton Malvani Cuisine -
Malvani Style Crab Fry
Malvani Style Crab Fry is a delicious and spicy seafood dish from the Malvani cuisine of the Konkan region in Maharashtra, India. This recipe brings out the rich and aromatic flavors of Malvani spices, making it a perfect dish for seafood lovers.
Malvani cuisine Seafood Crab Spicy -
Malvani Style Fish Thali
Malvani Style Fish Thali is a traditional seafood platter from the Malvani Cuisine, known for its bold flavors and aromatic spices.
Malvani Cuisine Fish Thali Seafood Spicy -
Malvani Style Chicken Kheema
Malvani Style Chicken Kheema is a delicious and spicy minced chicken dish hailing from the Malvani cuisine, known for its bold flavors and aromatic spices.
Malvani Cuisine Chicken Kheema Spicy -
Malvani Style Chicken Pulao
Malvani Style Chicken Pulao is a flavorful and aromatic rice dish from the Malvani cuisine, known for its bold and spicy flavors. This dish is a perfect combination of tender chicken pieces and fragrant rice, cooked with a blend of Malvani spices and coconut milk.
Malvani Chicken Pulao Spicy -
Sali Boti (साली बोटी)
साली बोटी (Sali Boti) is a classic Parsi dish that combines tender pieces of mutton with a tangy and spicy tomato-based gravy, topped with crispy potato sticks. This dish is bursting with flavors and is a perfect accompaniment to steamed rice or crusty bread.
Parsi Cuisine Mutton Tomato-based Spicy -
Malvani Style Chicken Koliwada Biryani
Malvani Style Chicken Koliwada Biryani is a flavorful and aromatic dish from the Malvani cuisine, known for its bold flavors and rich spices. This biryani is a perfect combination of tender chicken pieces and fragrant rice, cooked to perfection with a blend of traditional Malvani spices.
Malvani Cuisine Chicken Biryani Koliwada Style -
Kheema Pav (खीमा पाव)
Kheema Pav is a popular Parsi dish made with spiced minced meat served with buttery dinner rolls. It's a flavorful and satisfying meal that can be enjoyed for breakfast, lunch, or dinner.
Parsi Mutton Spicy -
Prawn Patio (प्रॉन पाठियो)
प्रॉन पाठियो (Prawn Patio) is a classic Parsi dish known for its sweet, sour, and spicy flavors. This dish is a perfect blend of Indian and Persian influences, making it a unique and delicious addition to any meal.
Parsi cuisine Prawn recipe Sweet and sour Spicy -
Jardaloo Salli Murghi (जरदालू साली मुर्गी)
This flavorful Parsi dish, Jardaloo Salli Murghi, combines the sweetness of apricots with the savory flavors of chicken and spices. It's a delightful and aromatic dish that is sure to impress your family and friends.
Parsi cuisine Chicken dish Apricot recipe -
Sali Marghi (साली मर्गी)
साली मर्गी (Sali Marghi) is a classic Parsi chicken dish that is bursting with flavor and texture. This dish is a perfect blend of sweet, sour, and spicy flavors, and is topped with crispy potato sticks for a delightful crunch.
Spicy Parsi cuisine Chicken Traditional -
Kolmi no Patio (कोल्मी नो पाठियो)
कोल्मी नो पाठियो (Kolmi no Patio) is a traditional Parsi dish that features succulent prawns in a tangy and spicy tomato-based gravy. This dish is bursting with flavors and is best enjoyed with steamed rice or crusty bread.
Parsi Cuisine Prawn Recipe Spicy Tangy -
Lagan nu Bhonu (लगन नूं भोनू)
लगन नूं भोनू (Lagan nu Bhonu) is a traditional Parsi feast that is typically served at weddings and special occasions. This elaborate meal consists of a variety of flavorful dishes that showcase the rich and diverse flavors of Parsi cuisine.
Parsi cuisine Traditional recipe Celebration meal -
Sali Boti (साली बोटी)
साली बोटी (Sali Boti) is a classic Parsi dish that combines tender chunks of meat with tangy and spicy flavors, topped with crispy potato sticks. This dish is a perfect blend of sweet, sour, and spicy flavors that will tantalize your taste buds.
Parsi Cuisine Mutton Spicy -
Kheema Pav (खीमा पाव)
Kheema Pav is a popular Parsi dish made with spiced minced meat served with buttery dinner rolls. It's a flavorful and satisfying dish that can be enjoyed as a snack or a meal.
Parsi Kheema Spicy Snack -
Prawn Patio (प्रॉन पाठियो)
प्रॉन पाठियो (Prawn Patio) is a traditional Parsi dish known for its tangy and spicy flavors. This dish is a perfect combination of succulent prawns cooked in a rich and flavorful tomato-based gravy, making it a popular choice for special occasions and family gatherings.
Parsi cuisine Prawn recipe Spicy Tangy -
Sali Marghi (साली मर्गी)
साली मर्गी (Sali Marghi) is a delicious Parsi dish made with tender chicken pieces cooked in a flavorful gravy and topped with crispy potato sticks. This dish is a perfect blend of sweet, sour, and spicy flavors, making it a favorite among Parsi cuisine enthusiasts.
Parsi cuisine Chicken recipe Sali Marghi -
Kolmi no Patio (कोल्मी नो पाठियो)
कोल्मी नो पाठियो (Kolmi no Patio) is a delicious Parsi shrimp curry that is bursting with flavors. This tangy and spicy dish is a popular Parsi cuisine delicacy, perfect for a hearty meal.
Parsi Cuisine Shrimp Curry Spicy Tangy -
Lagan nu Bhonu (लगन नूं भोनू)
लगन नूं भोनू (Lagan nu Bhonu) is a traditional Parsi dish that is typically served at weddings and special occasions. This flavorful and aromatic meal is a true representation of the rich and diverse Parsi cuisine.
Parsi cuisine Traditional Special occasion -
Red Meat Curry (laal Maas)
Red Meat Curry (Laal Maas) is a traditional Rajasthani dish known for its rich and spicy flavors. This fiery curry is made with tender pieces of red meat cooked in a blend of aromatic spices, yogurt, and red chilies, resulting in a bold and flavorful dish that is perfect for spice lovers.
Rajasthani Spicy Curry Red Meat -
Rajasthani Mutton Curry
Rajasthani Mutton Curry is a rich and flavorful dish from the royal state of Rajasthan in India. This dish is known for its aromatic spices and tender mutton pieces cooked to perfection.
Rajasthani Mutton Curry Spicy -
Potato And Onion Curry (rajasthani Aloo Pyaaz Ki Sabzi)
This Potato and Onion Curry, also known as Rajasthani Aloo Pyaaz ki Sabzi, is a traditional dish from the Rajasthani cuisine. It is a simple yet flavorful curry that pairs well with rice or roti.
Indian cuisine Vegetarian Spicy -
Rajasthani Chane Jaisalmer Ke (Jaisalmer-Style Chickpeas)
Jaisalmer-Style Chickpeas, also known as Rajasthani Chane Jaisalmer Ke, is a traditional dish from the royal state of Rajasthan in India. This flavorful and aromatic dish is a staple in Rajasthani cuisine and is often enjoyed with rice or Indian bread.
Rajasthani cuisine Chickpeas Indian spices -
Smoked Meat Curry (rajasthani Dhungar Maas)
Rajasthani Dhungar Maas is a traditional smoked meat curry from the royal state of Rajasthan, India. This rich and flavorful dish is a perfect blend of spices and smoky flavors, making it a favorite among meat lovers.
Rajasthani Cuisine Smoked Meat Curry Dhungar Maas -
Sindhi Style (aloo Tikki Chaat)
Sindhi Style (Aloo Tikki Chaat) is a popular street food from the Sindhi Cuisine that is loved for its spicy, tangy, and savory flavors. This dish is made with crispy potato tikkis topped with a medley of chutneys, yogurt, and crunchy sev, making it a delightful and satisfying snack.
Street Food Vegetarian Spicy -
Sindhi Bhugal Mutton Biryani
Sindhi Bhugal Mutton Biryani is a traditional dish from the Sindhi cuisine, known for its rich flavors and aromatic spices. This biryani is a perfect blend of tender mutton pieces, fragrant basmati rice, and a medley of spices, creating a delightful and satisfying meal.
Sindhi cuisine Mutton biryani Spicy Aromatic -
Sindhi Kheema Samosa
Sindhi Kheema Samosa is a popular snack in Sindhi cuisine, known for its flavorful minced meat filling wrapped in crispy pastry.
Sindhi Samosa Minced Meat Snack -
Sindhi Sai Bhaji Rice Bowl
Sindhi Sai Bhaji Rice Bowl is a traditional Sindhi dish that combines nutritious greens with aromatic spices, served over a bed of fluffy rice. This wholesome and flavorful meal is perfect for a satisfying lunch or dinner.
Sindhi cuisine Rice bowl Healthy Vegetarian -
Sindhi Bhugal Mutton Enchiladas
Sindhi Bhugal Mutton Enchiladas are a delicious fusion dish that combines the flavors of Sindhi cuisine with the concept of enchiladas. The rich and spicy mutton filling wrapped in tortillas and topped with a tangy sauce is sure to be a hit at any gathering.
Sindhi Mutton Enchiladas Fusion -
Sindhi Dal Pakwan Sliders
Sindhi Dal Pakwan Sliders are a delicious and unique twist on the traditional Sindhi dish. These sliders are perfect for serving at parties or as a fun appetizer for a family meal.
Sindhi Appetizer Sliders -
Sindhi Bhugal Mutton Tostada Cups
Sindhi Bhugal Mutton Tostada Cups are a delicious and flavorful appetizer that combines the rich flavors of Sindhi cuisine with a modern twist. These tostada cups are filled with spicy and tender bhugal mutton, creating a perfect fusion of traditional and contemporary flavors.
Sindhi Mutton Tostada Appetizer -
Sindhi Kheema Kathi Roll
Sindhi Kheema Kathi Roll is a delicious and flavorful dish from the Sindhi cuisine that is perfect for a quick and satisfying meal. This recipe combines spiced minced meat wrapped in a soft and flaky paratha, making it a popular street food in India.
Sindhi cuisine Kheema Kathi roll Street food -
Sindhi Sai Bhaji Pizza Rolls
Sindhi Sai Bhaji Pizza Rolls are a fusion dish that combines the flavors of Sindhi cuisine with the convenience of pizza rolls. This unique recipe is sure to be a hit at any gathering or as a delicious snack.
Sindhi Pizza Fusion Appetizer -
Sindhi Bhugal Mutton Pita Pockets
Sindhi Bhugal Mutton Pita Pockets are a delicious and flavorful dish from the Sindhi cuisine. These pita pockets are filled with tender, spicy mutton cooked in traditional Sindhi spices, creating a perfect blend of flavors.
Sindhi cuisine Mutton Pita pockets Spicy -
Kashmiri Rogan Josh
Kashmiri Rogan Josh is a traditional North Indian dish known for its rich and aromatic flavors. This slow-cooked lamb curry is a staple in Kashmiri cuisine and is often enjoyed with steamed rice or naan.
Kashmiri Lamb Curry Spicy -
Peas Pilaf (matar Pulao)
Peas Pilaf, also known as Matar Pulao, is a popular North Indian rice dish that is flavored with aromatic spices and loaded with sweet green peas. This dish is perfect for a comforting weeknight meal or as a side dish for a festive feast.
Indian Rice Peas Vegetarian -
Chole Bhature Extravaganza
Chole Bhature is a popular North Indian dish consisting of spicy chickpeas (chole) and deep-fried bread (bhature). This recipe takes the classic dish to the next level with a few extra ingredients and a burst of flavors.
North Indian Spicy Vegan Chickpeas -
Gosht Korma (mutton Korma)
Gosht Korma, also known as Mutton Korma, is a classic North Indian dish known for its rich and aromatic flavors. This creamy and indulgent curry is made with tender mutton pieces cooked in a flavorful blend of spices, yogurt, and nuts.
Indian cuisine Mutton Creamy curry -
Aloo Tikki Chaat
Aloo Tikki Chaat is a popular street food from North India, made with crispy potato patties served with a medley of sweet, tangy, and spicy chutneys, yogurt, and crunchy sev.
Street Food Vegetarian Gluten-free -
Murgh Curry (chicken Curry)
Murgh Curry, also known as Chicken Curry, is a popular dish from North Indian Cuisine. It is a flavorful and aromatic curry that is perfect for a comforting meal.
Indian Cuisine Curry Chicken Spicy -
Murgh Korma (chicken Korma)
Murgh Korma, also known as Chicken Korma, is a classic North Indian dish known for its rich and creamy sauce. This flavorful dish is made with tender chicken cooked in a fragrant blend of spices, yogurt, and cream, creating a luxurious and indulgent curry.
Indian Cuisine Chicken Curry Creamy Korma -
Mutton Rogan Josh
Mutton Rogan Josh is a classic North Indian dish known for its rich, aromatic flavors. This slow-cooked curry is made with tender mutton pieces and a blend of traditional Indian spices, creating a dish that is both comforting and indulgent.
Indian Cuisine Mutton Curry -
Murgh Do Pyaza (chicken Do Pyaza)
Murgh Do Pyaza is a classic North Indian dish featuring tender chicken cooked with onions and a flavorful blend of spices. This dish is known for its rich and aromatic gravy, making it a favorite among Indian food enthusiasts.
Indian Cuisine Chicken Spicy -
Murgh Handi (chicken Handi)
Murgh Handi, also known as Chicken Handi, is a popular North Indian dish known for its rich and creamy tomato-based gravy. This dish is typically cooked in a handi, a traditional Indian cooking vessel, which gives it a unique flavor.
Indian Cuisine Chicken Dish Creamy Gravy
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