Onions Recipes
Explore a variety of delicious Onions recipes. Browse a selection of dishes that feature Onions as a key ingredient.
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Makbous (sudanese Spiced Beef Stew)
Makbous is a traditional Sudanese spiced beef stew that is bursting with flavor. This hearty and aromatic dish is perfect for a comforting meal with family and friends.
Sudanese Cuisine Beef Stew Spiced -
Makbous (sudanese Spiced Beef And Tomato Stew)
Makbous is a traditional Sudanese spiced beef and tomato stew that is bursting with flavor. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Sudanese Cuisine Beef Stew Spiced -
Makbous (sudanese Spiced Lamb And Lentil Stew)
Makbous is a traditional Sudanese spiced lamb and lentil stew that is bursting with flavor. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Sudanese Lamb Stew Lentils Spiced -
Makbous (sudanese Spiced Lamb And Tomato Stew)
Makbous is a traditional Sudanese dish featuring spiced lamb and tomatoes, creating a rich and flavorful stew. This hearty and comforting meal is perfect for sharing with family and friends.
Sudanese Cuisine Lamb Stew -
Makbous (sudanese Spiced Lamb And Vegetable Stew)
Makbous is a traditional Sudanese dish that features spiced lamb and a variety of vegetables, creating a flavorful and hearty stew. This dish is perfect for a comforting and satisfying meal, especially during the colder months.
Sudanese Cuisine Lamb Stew -
Mrouzia (tunisian Spiced Lamb Tagine)
Mrouzia is a traditional Tunisian dish that features tender, spiced lamb cooked in a flavorful tagine. This dish is rich in warm spices and sweet flavors, making it a perfect choice for a special occasion or a festive meal.
Tunisian cuisine Lamb Tagine Spices -
Spiced Camel Stew
Spiced Camel Stew is a traditional dish from Western Saharan Cuisine, known for its rich flavors and aromatic spices.
Spicy Stew Aromatic -
Serobe Sensation
Serobe Sensation is a traditional Botswana dish made with tripe, onions, and spices. It's a flavorful and hearty meal that is perfect for sharing with family and friends.
Botswana African Cuisine Tripe Traditional -
Phane Phusion
Phane Phusion is a traditional Botswana dish made with dried mopane worms, a popular delicacy in the region. This unique dish is a fusion of flavors and textures that is sure to intrigue your taste buds.
Botswana cuisine Mopane worms Traditional recipe -
Chotlho Chomp
Chotlho Chomp is a traditional Botswana dish that is bursting with flavors and spices. This hearty stew is perfect for a cozy family dinner or a gathering with friends.
Botswana cuisine Stew Spicy -
Ntwana Nosh
Ntwana Nosh is a traditional Botswana dish that is loved for its rich flavors and hearty ingredients. This recipe is perfect for a cozy family dinner or a gathering with friends.
Traditional Hearty Comfort food -
Mogodu Magic
Mogodu Magic is a traditional Botswana dish that is loved for its rich flavors and hearty ingredients. This slow-cooked stew is perfect for a comforting meal on a chilly evening.
Traditional Stew Comfort Food -
Seswaa Sushi
Seswaa Sushi is a unique fusion dish that combines the traditional Botswana dish of seswaa with the popular Japanese cuisine of sushi. This creative recipe brings together the rich flavors of slow-cooked beef with the delicate textures of sushi rice, creating a delightful culinary experience.
Fusion Sushi Botswana Cuisine -
Serobe Skewers
Serobe Skewers are a popular Botswana dish made with tripe, a traditional ingredient in Botswana cuisine. The skewers are seasoned and grilled to perfection, resulting in a flavorful and satisfying meal.
Botswana Cuisine Skewers Tripe -
Phaphatha Fusion
Phaphatha Fusion is a delightful Botswana dish that combines the traditional flavors of phaphatha with a modern twist. This recipe is perfect for those who want to experience the rich and diverse cuisine of Botswana.
Botswana Cuisine Phaphatha Fusion -
Serobe Skillet
Serobe Skillet is a traditional dish from Botswana, made with tripe and intestines cooked in a flavorful sauce. This dish is a popular delicacy in Botswana and is often enjoyed with pap (maize porridge).
Botswana African Cuisine Tripe Offal -
Serobe Stir-fry
Serobe Stir-Fry is a traditional Botswana dish made with tripe and intestines, cooked with a variety of spices and vegetables. This flavorful and hearty stir-fry is a popular dish in Botswana cuisine.
Botswana cuisine Stir-fry Tripe Intestines -
Tripe Stew (sibhoko)
Tripe stew, known as Sibhoko in Eswatini, is a traditional dish that is hearty, flavorful, and perfect for a comforting meal.
Tripe Stew Eswatini Traditional -
Bobotie (siswati Bobotie)
Bobotie is a traditional dish from Eswatini, also known as Siswati Bobotie, that is full of flavor and a perfect representation of the country's cuisine.
Eswatini cuisine Bobotie recipe African food -
Chicken Beer (incwancwa Yenkukhu)
Chicken Beer (Incwancwa Yenkukhu) is a traditional dish from Eswatini that combines tender chicken with a flavorful beer-based sauce. This hearty and comforting meal is perfect for a cozy dinner with family and friends.
Chicken Beer Eswatini Traditional -
Chicken Stew (sibhobho)
Chicken Stew, known as Sibhobho in Eswatini, is a hearty and flavorful dish that is perfect for a comforting meal. This traditional Eswatini cuisine is a staple in many households and is often enjoyed with a side of rice or pap.
Chicken Stew Eswatini Comfort Food -
Maize Meal Fritters (siphuphe Semahewu)
Maize Meal Fritters, known as Siphuphe Semahewu in Eswatini, are a popular traditional snack made from maize meal and other simple ingredients. These fritters are crispy on the outside and soft on the inside, making them a delicious and satisfying treat.
Maize Meal Fritters Eswatini Cuisine Traditional -
Bunny Chow (siswati Bunny Chow)
Bunny Chow, also known as Siswati Bunny Chow, is a popular Eswatini street food dish that originated in the Indian community of Eswatini. It consists of a hollowed-out loaf of bread filled with delicious curry, making it a hearty and flavorful meal.
Street Food Curry Bread -
Curry (siswati Curry)
Curry is a popular dish in Eswatini cuisine, known for its rich and flavorful combination of spices and ingredients. This Siswati Curry recipe offers a delicious taste of Eswatini's culinary heritage.
Siswati Cuisine Curry Main Dish Spicy -
Bunny Chow (siswati Bunny Chow)
Bunny Chow, also known as Siswati Bunny Chow, is a popular Eswatini dish that consists of a hollowed-out loaf of bread filled with delicious curry. This dish has a rich history and is a beloved street food in Eswatini.
Street Food Curry Bread Eswatini -
Curry (siswati Curry)
Curry is a popular dish in Eswatini cuisine, known for its rich and flavorful spices. This Siswati curry recipe is a delicious and aromatic dish that is perfect for sharing with family and friends.
Curry Eswatini cuisine Siswati Main dish -
Maize Meal Fritters (siphuphe Semahewu)
Maize Meal Fritters, known as Siphuphe Semahewu in Eswatini, are a popular and delicious snack made from maize meal. They are crispy on the outside and soft on the inside, making them a perfect treat for any time of the day.
Maize Meal Fritters Eswatini Cuisine Snack -
Basotho Chicken Potjie
Basotho Chicken Potjie is a traditional dish from Lesotho, known for its rich flavors and hearty ingredients. This one-pot meal is perfect for bringing people together and enjoying a delicious and comforting meal.
Basotho Chicken Potjie One-pot meal -
Meali Pap Fritters With Tomato Chutney
Meali Pap Fritters with Tomato Chutney is a popular dish in Lesotho, known for its delicious flavors and simple preparation.
Meali Pap Fritters Tomato Chutney Lesotho -
Oryx Stew with Wild Herbs (Oryx Eintopf mit Wildkräutern)
Oryx Eintopf mit Wildkräutern, or Oryx Stew with Wild Herbs, is a traditional Namibian dish that combines tender oryx meat with a variety of flavorful wild herbs. This hearty stew is a celebration of Namibian cuisine and the natural flavors of the region.
Namibian cuisine Oryx meat Wild herbs Stew -
Namibisches Rindfleisch Potjie (namibian Beef Potjie)
Namibian Beef Potjie is a traditional Namibian stew cooked in a three-legged cast iron pot over an open flame. This slow-cooked dish is packed with flavor and is perfect for bringing people together.
Namibian cuisine Beef stew Potjie recipe -
Namibisches Lammcurry Mit Kapana Roti (namibian Lamb Curry With Kapana Roti)
Namibian cuisine is a reflection of the country's diverse cultural influences, and one of the most beloved dishes is Namibian Lamb Curry with Kapana Roti. This hearty and flavorful dish is perfect for a cozy family dinner or a special gathering with friends.
Namibian Lamb Curry Kapana Roti -
Namibian Beef Sishebo with Mopane Leaves (Namibisches Rindfleisch Sishebo mit Mopane Blättern)
Namibian Beef Sishebo is a traditional stew that is rich in flavor and spices. This recipe incorporates Mopane leaves, a popular ingredient in Namibian cuisine, to add a unique and earthy taste to the dish.
Namibian cuisine Beef stew Mopane leaves -
Oshiwambo Chicken Stew with Mahangu Porridge (Oshiwambo Hühnereintopf mit Mahangu Brei)
Oshiwambo Hühnereintopf mit Mahangu Brei is a traditional Namibian dish that combines a flavorful chicken stew with a side of mahangu porridge. This hearty and comforting meal is a staple in Oshiwambo cuisine and is perfect for bringing warmth and satisfaction to the dinner table.
Namibian cuisine Chicken stew Mahangu porridge Oshiwambo recipe -
Namibian Beef Potjie with Amarula Cream Sauce (Namibisches Rindfleisch Potjie mit Amarula-Cremesauce)
Namibian cuisine is known for its rich and flavorful dishes, and one of the most beloved traditional recipes is Namibian Beef Potjie with Amarula Cream Sauce. This hearty and comforting stew is perfect for bringing friends and family together for a delicious meal.
Namibian Beef Stew Amarula -
Namibian Chicken Potjie with Sweet Potato Mash (Namibisches Hühnchen Potjie mit Süßkartoffelpüree)
Namibian cuisine is known for its rich flavors and hearty dishes. One popular Namibian recipe is the Namibian Chicken Potjie with Sweet Potato Mash, a comforting and flavorful meal perfect for a cozy dinner with family and friends.
Namibian cuisine Chicken potjie Sweet potato mash Comfort food -
Namibian Lamb Curry Potjie with Pumpkin Pap (Namibisches Lammcurry Potjie mit Kürbispap)
This Namibian Lamb Curry Potjie with Pumpkin Pap is a traditional Namibian dish that is rich in flavor and perfect for a hearty meal. The combination of tender lamb and aromatic spices makes this dish a standout in Namibian cuisine.
Namibian cuisine Lamb curry Potjie recipe Pumpkin pap -
Namibisches Wild Korma Mit Naan Brot (namibian Game Korma With Naan Bread)
Namibian cuisine is known for its unique flavors and use of game meat. This Namibian Game Korma with Naan Bread recipe combines traditional Namibian ingredients with Indian influences, resulting in a delicious and aromatic dish.
Namibian cuisine Korma recipe Game meat Naan bread -
Namibian Beef Potjie with Amarula Cream Sauce (Namibisches Rindfleisch Potjie mit Amarula-Cremesauce)
Namibian cuisine is known for its rich and flavorful dishes, and one of the most beloved traditional recipes is Namibian Beef Potjie with Amarula Cream Sauce. This hearty and comforting dish is perfect for bringing friends and family together for a delicious meal.
Namibian cuisine Beef potjie Amarula cream sauce -
Bobotie Pie
Bobotie Pie is a traditional South African dish with a flavorful combination of spiced minced meat and a creamy egg custard topping. This dish is a perfect blend of sweet and savory flavors, making it a popular choice for family dinners and special occasions.
South African cuisine Bobotie Pie Main dish -
Durban Chicken Curry
Durban Chicken Curry is a flavorful and aromatic dish that originates from the South African city of Durban. This dish is known for its rich and spicy flavors, making it a favorite in South African cuisine.
South African Cuisine Chicken Curry Spicy -
Cape Malay Chicken Biryani
Cape Malay Chicken Biryani is a flavorful and aromatic South African dish that combines tender chicken, fragrant rice, and a blend of spices. This dish is a staple in Cape Malay cuisine and is perfect for a special occasion or a comforting family meal.
South African Cape Malay Chicken Biryani -
Cape Malay Samoosas
Cape Malay Samoosas are a popular South African snack that is loved for its delicious filling and crispy pastry. These samoosas are filled with a fragrant and flavorful mixture of spiced meat or vegetables, wrapped in a thin pastry, and then deep-fried until golden and crispy.
South African cuisine Snack Deep-fried -
Cape Malay Lamb Curry
Cape Malay Lamb Curry is a traditional South African dish with a unique blend of spices and flavors. This aromatic and flavorful curry is a staple in Cape Malay cuisine and is perfect for a hearty and comforting meal.
Cape Malay Lamb Curry South African -
Grilled Goat Meat Skewers (Brochettes de Viande de Chèvre Grillée)
Brochettes de Viande de Chèvre Grillée, or Grilled Goat Meat Skewers, is a popular dish in Benin cuisine. The succulent goat meat is marinated in a flavorful blend of spices and then grilled to perfection, resulting in a delicious and tender dish that is perfect for any occasion.
Grilled Goat Meat Skewers Benin Cuisine -
Bitter Leaf Soup With Assorted Meats (ofe Onugbu)
Bitter Leaf Soup with Assorted Meats, also known as Ofe Onugbu, is a traditional Nigerian soup from the Benin Cuisine. It is a delicious and nutritious soup made with bitter leaf, assorted meats, and traditional spices.
Nigerian Cuisine Bitter Leaf Soup Ofe Onugbu Assorted Meats -
Owerri Soup With Assorted Meat (ofe Owerri)
Owerri Soup with Assorted Meat, also known as Ofe Owerri, is a traditional Nigerian soup that originates from the Benin Cuisine. This hearty and flavorful soup is made with a variety of meats and an assortment of vegetables, creating a delicious and satisfying dish.
Nigerian Cuisine Traditional Recipe Assorted Meat Ofe Owerri -
Ewa Agoyin Stuffed Plantains (Bananes Plantains Farcies à l'Ewa Agoyin)
Bananes Plantains Farcies à l'Ewa Agoyin, also known as Ewa Agoyin Stuffed Plantains, is a delicious and flavorful dish from Benin cuisine. The combination of sweet plantains and spicy Ewa Agoyin sauce creates a unique and satisfying meal that is perfect for any occasion.
Benin cuisine Plantains Ewa Agoyin Stuffed plantains -
Grilled Chicken with Yassa Sauce (Poulet Grillé à la Sauce Yassa)
Poulet Grillé à la Sauce Yassa is a popular dish in Burkinabé cuisine, featuring grilled chicken marinated in a tangy and flavorful Yassa sauce. This dish is perfect for a delicious and satisfying meal.
Grilled Chicken Yassa Sauce Burkinabé Cuisine Main Course -
Spicy Beef Stew (Ragoût de Bœuf Épicé)
Ragoût de Bœuf Épicé, or Spicy Beef Stew, is a traditional dish from Burkinabé Cuisine that is rich in flavor and perfect for warming up on a cold day.
Spicy Stew Beef African Cuisine
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