Potatoes Recipes
Explore a variety of delicious Potatoes recipes. Browse a selection of dishes that feature Potatoes as a key ingredient.
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Buryat Wild Mushroom Soup (Buryat: Чайрхан)
Buryat cuisine is known for its use of local ingredients, and one of the most popular dishes is the Чайрхан, a hearty wild mushroom soup that reflects the region's rich culinary traditions.
Buryat Wild Mushroom Soup Vegetarian -
Mongolian Lamb Curry (Buryat: Шуулай)
Buryat cuisine, originating from the Buryatia region of Russia, is known for its hearty and flavorful dishes. One such dish is the traditional Buryat Шуулай, a savory Mongolian lamb curry that is sure to warm you up on a cold day.
Mongolian Cuisine Lamb Curry Buryat Recipes -
Steppe Shepherd's Pie (Buryat: Шөл)
Buryat cuisine is a unique blend of Mongolian, Russian, and Chinese influences, resulting in a diverse array of flavors and ingredients. One popular Buryat dish is the "Шөл" (pronounced as "shol"), which is a savory meat pie that is perfect for warming up during the cold steppe winters.
Buryat Savory Pie Meat -
Buryat Beef Noodle Soup (Buryat: Шөлбөө)
Buryat cuisine is known for its hearty and flavorful dishes, and one of the most beloved recipes is the Buryat Beef Noodle Soup, known as Шөлбөө in the Buryat language. This comforting soup is perfect for warming up on a cold day and is packed with tender beef, vegetables, and aromatic spices.
Buryat Soup Noodle Beef -
Buryat Potato Pancakes (Buryat: Шөмбөр)
Buryat cuisine is known for its hearty and comforting dishes, and one of the most beloved recipes is the Buryat Potato Pancakes, known as "Шөмбөр" in the Buryat language. These potato pancakes are crispy on the outside and tender on the inside, making them a perfect side dish or even a main course.
Buryat Cuisine Potato Pancakes Шөмбөр Recipe -
Baikal Smoked Omul Chowder (Buryat: Омул)
Buryat cuisine is known for its use of fresh and locally sourced ingredients, often incorporating flavors from the surrounding nature. One iconic dish is the Baikal Smoked Omul Chowder, a hearty and flavorful soup featuring the prized Baikal omul fish.
Buryat Omul Chowder Baikal Smoked -
Buryat Beef and Potato Stew (Buryat: Шөлбөө)
Buryat cuisine is known for its hearty and comforting dishes, and one of the most beloved recipes is the Buryat Beef and Potato Stew, known as Шөлбөө in the Buryat language. This stew is packed with tender beef, hearty potatoes, and flavorful spices, making it the perfect dish for a cozy night in.
Beef Potato Stew Buryat Cuisine -
Buryat Mushroom and Potato Soup (Buryat: Чайрхан)
Buryat cuisine is known for its hearty and flavorful dishes, and one of the most beloved recipes is the Чайрхан, a delicious mushroom and potato soup. This traditional Buryat soup is perfect for warming up on a cold day and is packed with earthy flavors.
Buryat cuisine Mushroom soup Potato soup Traditional recipe -
Qalgiq (arctic Delight)
Qalgiq, also known as Arctic Delight, is a traditional Chukchi dish that combines the flavors of the Arctic with a unique blend of ingredients. This dish is a celebration of the rich culinary heritage of the Chukchi people.
Chukchi cuisine Arctic flavors Traditional recipe -
Tuntuvik (reindeer Stew)
Tuntuvik, also known as Reindeer Stew, is a traditional dish from Chukchi Cuisine, a cuisine that originates from the Chukotka region in the Russian Far East. This hearty stew is a staple in the diet of the indigenous Chukchi people and is a perfect comfort food for cold winter days.
Chukchi Cuisine Stew Reindeer Meat -
Natsiq Flipper Soup (seal Flipper Soup)
Natsiq Flipper Soup, also known as Seal Flipper Soup, is a traditional dish from Chukchi Cuisine that is hearty, flavorful, and perfect for warming up on a cold day.
Chukchi Cuisine Seal Meat Soup -
Puffin Paradise
Puffin Paradise is a traditional dish from the Commander Islands, known for its rich flavors and hearty ingredients.
Traditional Hearty Rich flavors -
Sea Lion Surprise
Sea Lion Surprise is a traditional dish from the Commander Islands, known for its unique blend of flavors and textures.
Seafood Unique flavors Commander Islands cuisine -
Commander's Clam Bake
Commander's Clam Bake is a traditional dish from the Commander Islands, featuring fresh clams and a variety of flavorful ingredients.
Clams Seafood Commander Islands Traditional -
Steller's Sea Lion Stew
Steller's Sea Lion Stew is a traditional dish from the Commander Islands, known for its rich flavors and hearty ingredients.
Seafood Stew Commander Islands -
Bering Sea Borscht
Bering Sea Borscht is a hearty and flavorful soup that originates from the Commander Islands, located in the Bering Sea. This unique dish is a fusion of Russian and Aleut cuisine, featuring a rich broth and an array of fresh seafood.
Seafood Russian Soup Commander Islands -
Fox Island Fish And Chips
Fox Island Fish and Chips is a classic dish from the Commander Islands, featuring crispy battered fish and golden fries. It's a beloved comfort food that is perfect for a cozy night in.
Seafood Comfort Food Homestyle -
Sakha Tungus (yakutian Delight)
Sakha Tungus, also known as Yakutian Delight, is a traditional dish from the Sakha cuisine of the Yakut people in the Sakha Republic of Russia. This hearty and flavorful meal is perfect for cold winter days and is a staple in Yakutian households.
Traditional Hearty Winter Yakutian -
Sakha Buor (reindeer Stew)
Sakha Buor, also known as Reindeer Stew, is a traditional dish from the Sakha Republic in Russia. This hearty stew is perfect for cold winter days and is packed with rich flavors.
Traditional Hearty Winter Stew -
Sakha Tukhum Buor (yakutian Lamb Stew)
Sakha Tukhum Buor is a traditional Yakutian lamb stew that is hearty, flavorful, and perfect for warming up on cold winter days. This dish is a staple in Sakha cuisine, known for its use of local ingredients and rich flavors.
Yakutian Cuisine Lamb Stew Traditional Recipe -
Sakha Tungus Salad (yakutian Potato Salad)
Sakha Tungus Salad, also known as Yakutian Potato Salad, is a traditional dish from the Sakha Republic in Russia. This refreshing salad is made with simple ingredients and is perfect for hot summer days.
Traditional Refreshing Easy -
Sakha Khara Soup (yakutian Cabbage Soup)
Sakha Khara Soup, also known as Yakutian Cabbage Soup, is a traditional dish from the Sakha Republic in Russia. This hearty and flavorful soup is perfect for warming up during the cold winter months.
Traditional Hearty Winter Comfort food -
Sakha Alak Pie (reindeer Meat Pie)
Sakha Alak Pie, also known as Reindeer Meat Pie, is a traditional dish from the Sakha Republic in Russia. This savory pie is made with tender reindeer meat and a flaky pastry crust, creating a hearty and delicious meal.
Reindeer Meat Sakha Cuisine Pie -
Polar Bear Pie
Polar Bear Pie is a traditional dish from the Yamal Cuisine, known for its hearty and warming flavors. This savory pie is perfect for cold winter days and gatherings with family and friends.
Yamal Cuisine Pie Main Course -
Northern Lights Curry
Northern Lights Curry is a traditional dish from Yamal Cuisine, known for its rich flavors and hearty ingredients. This warming curry is perfect for cold winter nights and will transport you to the snowy landscapes of the Arctic.
Curry Yamal Cuisine Winter Stovetop -
Salmon Sourdough Chowder
This Salmon Sourdough Chowder is a traditional dish from Yup'ik Cuisine, perfect for warming up on a cold day with its hearty and flavorful ingredients.
Salmon Chowder Sourdough Yup'ik -
Ugacuaq (seal Meat Stew)
Ugacuaq, or seal meat stew, is a traditional dish from Yup'ik cuisine that is hearty, flavorful, and perfect for warming up on a cold day.
Yup'ik Seal Meat Stew -
Angutet (fish Head Soup)
Angutet, or fish head soup, is a traditional Yup'ik dish that is hearty, flavorful, and perfect for warming up on a cold day. This recipe is a celebration of Yup'ik cuisine and the use of local, sustainable ingredients.
Yup'ik Soup Traditional -
Ugacuaq (seal Flipper Pie)
Ugacuaq, or Seal Flipper Pie, is a traditional dish from Yup'ik Cuisine that is rich in flavor and cultural significance. This hearty pie is a celebration of the bounty of the sea and the culinary traditions of the Yup'ik people.
Seal Pie Yup'ik Traditional -
Smoked Whitefish Chowder
Smoked Whitefish Chowder is a traditional Yup'ik dish that combines the rich flavors of smoked whitefish with hearty vegetables in a creamy broth. This comforting chowder is perfect for warming up on a cold day.
Yup'ik Chowder Smoked Whitefish Comfort Food -
Smoked Whitefish And Potato Salad
This Smoked Whitefish and Potato Salad is a traditional Yup'ik dish that combines the smoky flavor of whitefish with the heartiness of potatoes, creating a delicious and satisfying salad.
Yup'ik Salad Whitefish Potato -
Lamb and Potato Stew (Qorma-e-Dum)
Qorma-e-Dum is a traditional Afghan stew made with tender lamb, potatoes, and a flavorful blend of spices. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Afghan cuisine Lamb stew Potato recipe -
Chana Aloo (chickpea And Potato Curry)
Chana Aloo, also known as Chickpea and Potato Curry, is a popular dish in Afghan cuisine. This flavorful and hearty curry is made with tender chickpeas, potatoes, and a blend of aromatic spices.
Chana Aloo Chickpea Curry Potato Curry Afghan Cuisine -
Shorwa (spiced Chickpea Soup)
Shorwa is a traditional Afghan spiced chickpea soup that is hearty, flavorful, and perfect for a comforting meal. This recipe is a staple in Afghan cuisine and is often enjoyed with bread or rice.
Chickpeas Spiced Soup Afghan Cuisine -
Samosa (potato And Pea Samosas)
Samosa is a popular Afghan snack made with a crispy, flaky pastry filled with a savory potato and pea mixture. It's a delicious appetizer or snack that is perfect for sharing with friends and family.
Easy Vegetarian Snack -
Tarkari Qorma (lentil And Vegetable Stew)
Tarkari Qorma is a traditional Afghan stew that combines lentils and a variety of vegetables to create a hearty and flavorful dish. This vegetarian recipe is perfect for a comforting and nutritious meal.
Afghan food Vegetarian Stew Lentils Vegetables -
Lamb and Potato Curry (Qorma-e-Aloo)
Qorma-e-Aloo is a traditional Afghan dish that combines tender lamb with hearty potatoes in a rich and flavorful curry sauce. This dish is perfect for a comforting and satisfying meal, especially when served with fragrant basmati rice or warm naan bread.
Afghan Food Lamb Curry Potato Recipe -
Palong Shaak Alu Bhaja (savory Spinach And Potato Curry)
Palong Shaak Alu Bhaja is a classic Bangladeshi dish featuring savory spinach and crispy fried potatoes. This flavorful and nutritious curry is a staple in Bangladeshi cuisine, and it's easy to prepare at home.
Bangladeshi cuisine Spinach curry Potato recipe -
Aloo Chop (spiced Potato Cutlets)
Aloo Chop is a popular Bangladeshi street food made with spiced potato cutlets. These crispy and flavorful cutlets are perfect for snacking or as a side dish.
Bangladeshi cuisine Potato Spiced Cutlets -
Aloo Shingara (spiced Potato Samosas)
Aloo Shingara is a popular Bangladeshi snack made with spiced potato filling wrapped in a crispy pastry shell. It's a delicious and savory treat enjoyed by many.
Spicy Savory Snack -
Aloo Pitha (spiced Potato Pancakes)
Aloo Pitha, also known as Spiced Potato Pancakes, is a popular Bangladeshi snack that is crispy on the outside and soft on the inside. It's a delicious and savory dish that can be enjoyed on its own or with a side of chutney or yogurt.
Bangladeshi cuisine Potato Pancakes Snack -
Potato Poppy Seed Surprise (aloo Posto Surprise)
Potato Poppy Seed Surprise (Aloo Posto Surprise) is a traditional Bengali dish that combines the earthy flavors of potatoes with the nuttiness of poppy seeds. This dish is a delightful surprise for your taste buds!
Bengali cuisine Potato dish Poppy seed recipe -
Shimla Mirch Bhorta (stuffed Capsicum)
Shimla Mirch Bhorta, also known as Stuffed Capsicum, is a popular Bangladeshi dish that features flavorful and spicy mashed vegetables stuffed inside bell peppers. This dish is a delightful combination of spices and textures, making it a perfect addition to any meal.
Bangladeshi cuisine Stuffed capsicum Spicy -
Chicken Stew With Mustard Sauce (murgir Jhol With Kasundi)
Chicken Stew with Mustard Sauce, also known as Murgir Jhol with Kasundi, is a traditional Bengali dish that is packed with flavors and spices. This hearty stew is perfect for a cozy family dinner or a special occasion.
Bengali cuisine Chicken stew Mustard sauce Murgir Jhol Kasundi -
Shrimp Cutlet (prawn Cutlet Symphony)
Shrimp Cutlet, also known as Prawn Cutlet Symphony, is a popular Bengali dish that combines the delicate flavors of shrimp with a crispy outer layer. This recipe is perfect for a special occasion or as a delicious appetizer.
Bengali cuisine Shrimp Appetizer -
Bengal Gram Cake Curry (dhokar Dalna Extravaganza)
Bengal Gram Cake Curry, also known as Dhokar Dalna, is a traditional Bengali delicacy that combines the richness of Bengal gram cakes with a flavorful curry. This dish is a perfect blend of textures and tastes, making it a popular choice for special occasions and gatherings.
Bengali Cuisine Bengal Gram Cake Curry Dhokar Dalna Vegetarian Curry -
Stuffed Pointed Gourd (aloo Potoler Dolma)
Stuffed Pointed Gourd, also known as Aloo Potoler Dolma, is a traditional Bengali dish that features tender pointed gourds stuffed with a flavorful mixture of spiced potatoes and aromatic spices. This dish is a delightful combination of textures and flavors, making it a popular choice for special occasions and gatherings.
Bengali Cuisine Stuffed Pointed Gourd Aloo Potoler Dolma Vegetarian -
Bhutanese Potato And Cheese Curry (kewa Datshi)
Bhutanese Potato and Cheese Curry, also known as Kewa Datshi, is a popular dish in Bhutanese cuisine. This creamy and flavorful curry is made with potatoes, cheese, and a blend of aromatic spices, making it a comforting and satisfying meal.
Bhutanese Cuisine Potato Curry Cheese Curry -
Bhutanese Pork With Potatoes (kewa Phagsha)
Bhutanese Pork with Potatoes, known as Kewa Phagsha, is a popular and flavorful dish in Bhutanese cuisine. This dish combines tender pieces of pork with the earthy flavors of potatoes, creating a hearty and satisfying meal.
Bhutanese cuisine Pork Potatoes Main course -
Bhutanese Spicy Potato Salad (kharang)
Bhutanese Spicy Potato Salad, also known as Kharang, is a popular dish in Bhutanese cuisine. This flavorful salad is made with potatoes, spices, and other ingredients that create a unique and delicious flavor profile.
Bhutanese cuisine Potato salad Spicy
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