Red Chilies Recipes
Explore a variety of delicious Red Chilies recipes. Browse a selection of dishes that feature Red Chilies as a key ingredient.
-
Spicy Anchovies (sambal Ikan Bilis)
Spicy Anchovies (Sambal Ikan Bilis) is a popular dish in Malay cuisine, known for its bold flavors and spicy kick. This dish is perfect as a side dish or a topping for rice and noodle dishes.
Spicy Anchovies Sambal Malay cuisine -
Nasi Goreng Kampung (Village-style Fried Rice)
Village-style Fried Rice (Nasi Goreng Kampung) is a popular Malaysian dish that is packed with flavor and perfect for a quick and satisfying meal.
Malaysian cuisine Fried rice Nasi Goreng Village-style -
Raw Fish Salad (penampang Hinava)
Raw Fish Salad, also known as Penampang Hinava, is a traditional dish from Sabah, Malaysia. This refreshing and flavorful salad is made with fresh raw fish, lime juice, shallots, ginger, and other aromatic ingredients.
Malaysian Cuisine Seafood Healthy -
Semporna Seafood Tom Yam
Semporna Seafood Tom Yam is a popular dish in Sabahan Cuisine, known for its spicy and tangy flavors. This recipe combines the freshest seafood with aromatic herbs and spices to create a delicious and comforting soup.
Seafood Spicy Soup Sabahan Cuisine -
Tamparuli Bamboo Shoot Stir-fry
Bamboo shoot stir-fry is a popular dish in Sabahan cuisine, known for its unique and flavorful taste. This Tamparuli Bamboo Shoot Stir-Fry recipe offers a delicious way to enjoy this local delicacy.
Sabahan Cuisine Bamboo Shoot Stir-Fry -
Sarawakian Raw Fish Salad (umai)
Sarawakian Raw Fish Salad, also known as Umai, is a traditional dish from the Malaysian state of Sarawak. This refreshing and flavorful salad features fresh raw fish marinated in lime juice, mixed with shallots, chilies, and other aromatic ingredients.
Malaysian Salad Raw Seafood -
Bamboo Chicken (ayam Pansoh)
Bamboo Chicken, also known as Ayam Pansoh, is a traditional dish from Sarawakian Cuisine. This dish is prepared by cooking chicken with lemongrass, ginger, and other aromatic ingredients inside a bamboo tube, resulting in a unique and flavorful dish.
Sarawakian Cuisine Bamboo Chicken Ayam Pansoh -
Shrimp Paste Chili Sauce (sarawakian Sambal Belacan)
Shrimp Paste Chili Sauce, also known as Sarawakian Sambal Belacan, is a popular condiment in Sarawakian cuisine. This spicy and savory sauce is perfect for adding a kick to your favorite dishes.
Shrimp Paste Chili Sauce Sarawakian Cuisine Condiment -
Sour And Spicy Fish Stew (sarawakian Asam Pedas)
Sour and Spicy Fish Stew, also known as Sarawakian Asam Pedas, is a traditional dish from the Malaysian state of Sarawak. This flavorful stew is a popular choice for a hearty and satisfying meal, especially for those who enjoy the combination of tangy and spicy flavors.
Sarawakian cuisine Spicy Stew Seafood -
Spicy Porridge (sarawakian Bubur Pedas)
Spicy Porridge (Sarawakian Bubur Pedas) is a traditional dish from Sarawak, Malaysia, known for its unique combination of spicy and savory flavors. This hearty porridge is perfect for breakfast or as a comforting meal on a chilly day.
Spicy Porridge Sarawakian cuisine Comfort food -
Chicken Cooked In Bamboo With Coconut Milk (sarawakian Ayam Pansuh Lemak)
Sarawakian Ayam Pansuh Lemak, also known as Chicken Cooked in Bamboo with Coconut Milk, is a traditional dish from the Sarawak region of Malaysia. This unique cooking method imparts a deliciously smoky flavor to the tender chicken, combined with the richness of coconut milk and aromatic lemongrass.
Sarawakian cuisine Chicken dish Coconut milk Bamboo cooking -
Sour Bamboo Chicken (sarawakian Ayam Pansuh Asam)
Sour Bamboo Chicken, also known as Sarawakian Ayam Pansuh Asam, is a traditional dish from the Malaysian state of Sarawak. This unique dish is cooked using bamboo shoots, giving it a distinct flavor and aroma.
Sarawakian Chicken Bamboo Shoots Traditional -
Spicy Coconut Milk Bamboo Chicken (sarawakian Ayam Pansuh Lemak Cili Api)
Spicy Coconut Milk Bamboo Chicken, also known as Sarawakian Ayam Pansuh Lemak Cili Api, is a traditional dish from the Malaysian state of Sarawak. This flavorful and aromatic dish is cooked in bamboo tubes, giving it a unique taste and texture.
Sarawakian Coconut Milk Spicy Chicken -
Chilli Crab (chilli Crab Pasta)
Chilli Crab is a popular Singaporean dish known for its spicy and savory flavors. This recipe puts a unique twist on the classic Chilli Crab by incorporating it into a delicious pasta dish.
Chilli Crab Pasta Seafood Spicy -
Pad Makua Yao (thai Spicy Eggplant Stir-fry)
Pad Makua Yao, also known as Thai Spicy Eggplant Stir-Fry, is a popular and flavorful dish in Thai cuisine. This vegetarian stir-fry features tender eggplant cooked in a spicy and savory sauce, making it a perfect addition to any Thai meal.
Thai cuisine Stir-fry Vegetarian Spicy -
Pla Neung Bai Toei (thai Fish In Banana Leaves)
Pla Neung Bai Toei is a traditional Thai dish of fish steamed in fragrant banana leaves, resulting in a moist and flavorful seafood delicacy.
Thai cuisine Seafood Steamed -
Kaeng Phet Tao Hoo (thai Red Curry Tofu)
Kaeng Phet Tao Hoo, also known as Thai Red Curry Tofu, is a delicious and aromatic dish that is a staple in Thai cuisine. This flavorful curry is made with tofu, red curry paste, and a variety of vegetables, all simmered in a creamy coconut milk broth. It's a perfect dish for both vegetarians and non-vegetarians alike, and it's sure to become a favorite in your recipe rotation.
Thai cuisine Tofu Curry Coconut milk Vegetarian -
Spicy Lemongrass Clams (Sò điệp xào sả ớt)
Sò điệp xào sả ớt, or Spicy Lemongrass Clams, is a popular Vietnamese dish known for its bold flavors and aromatic lemongrass. This dish is perfect for seafood lovers and those who enjoy a bit of heat in their meals.
Seafood Spicy Lemongrass Vietnamese Cuisine -
Indonesian Spicy Beef Stew Rhapsody (rendang Rhapsody)
Indonesian Spicy Beef Stew Rhapsody, also known as Rendang Rhapsody, is a rich and flavorful dish that hails from the Indonesian cuisine. This slow-cooked beef stew is infused with a blend of aromatic spices, coconut milk, and chili, resulting in a tender and spicy delicacy that is perfect for a comforting meal.
Indonesian cuisine Beef stew Spicy Rendang -
Indonesian Roast Suckling Pig Bonanza (babi Guling Bonanza)
Indonesian Roast Suckling Pig Bonanza (Babi Guling Bonanza) is a traditional Balinese dish that is a must-try for pork lovers. This recipe features a succulent suckling pig marinated in a flavorful blend of spices and then roasted to perfection, resulting in crispy skin and tender meat.
Balinese Cuisine Pork Roast Special Occasions -
Indonesian Yellow Rice Carnival (nasi Kuning Carnival)
Indonesian Yellow Rice Carnival (Nasi Kuning Carnival) is a festive and flavorful dish that is often served during special occasions and celebrations in Indonesia. This vibrant yellow rice is fragrant, aromatic, and packed with rich spices, making it a perfect dish to liven up any gathering.
Indonesian cuisine Rice dish Celebration food -
Indonesian Spicy Beef Stew Rhapsody (rendang Rhapsody)
Indonesian Spicy Beef Stew Rhapsody, also known as Rendang Rhapsody, is a rich and flavorful dish that is a staple in Indonesian cuisine. This slow-cooked beef stew is infused with a blend of aromatic spices and coconut milk, resulting in a tender and intensely flavorful dish.
Indonesian cuisine Beef stew Spicy Rendang -
Indonesian Smashed Fried Chicken Bliss (ayam Penyet Bliss)
Indonesian Smashed Fried Chicken Bliss (Ayam Penyet Bliss) is a popular Indonesian dish known for its crispy fried chicken and flavorful sambal. This recipe will guide you through creating this delicious and satisfying dish at home.
Indonesian Cuisine Fried Chicken Sambal -
Acehnese Grilled Fish With Tamarind Sauce
Acehnese Grilled Fish with Tamarind Sauce is a traditional dish from the Acehnese Cuisine that features a delightful combination of flavors. The tangy tamarind sauce perfectly complements the smoky grilled fish, creating a dish that is both refreshing and satisfying.
Grilled Fish Tamarind Sauce Acehnese Cuisine -
Acehnese Beef Soup
Acehnese Beef Soup is a traditional dish from the Acehnese Cuisine, known for its rich and aromatic flavors. This hearty soup is perfect for a comforting meal, especially during colder weather.
Indonesian Cuisine Beef Soup Comfort Food -
Acehnese Spicy Noodles (mie Aceh)
Acehnese Spicy Noodles (Mie Aceh) is a popular noodle dish from the Acehnese Cuisine, known for its rich and spicy flavor. This dish is a must-try for spice lovers and those who enjoy bold and aromatic flavors.
Spicy Noodles Acehnese Cuisine Main Dish -
Sambal Goreng Aceh (Acehnese Spicy Stir-Fry)
Acehnese Spicy Stir-Fry (Sambal Goreng Aceh) is a traditional dish from the Acehnese Cuisine that is known for its bold and spicy flavors. This dish is a perfect combination of fresh ingredients and aromatic spices, creating a mouthwatering and satisfying meal.
Spicy Stir-fry Acehnese Indonesian -
Acehnese Style Fried Chicken
Acehnese Style Fried Chicken is a popular dish in Acehnese cuisine, known for its flavorful and aromatic spices. This recipe combines the richness of Acehnese flavors with the crispy texture of fried chicken, making it a delicious and satisfying meal.
Indonesian cuisine Fried chicken Spicy -
Acehnese Spiced Fried Rice
Acehnese Spiced Fried Rice is a flavorful and aromatic dish that originates from the Aceh region of Indonesia. This dish is known for its bold and spicy flavors, making it a popular choice for those who enjoy a bit of heat in their meals.
Indonesian cuisine Fried rice Spicy Acehnese cuisine -
Acehnese Beef Stew With Potatoes
Acehnese Beef Stew with Potatoes is a hearty and flavorful dish that originates from the Acehnese Cuisine. This stew is packed with tender beef, potatoes, and aromatic spices, making it a perfect comfort food for any occasion.
Beef Stew Potato Stew Acehnese Cuisine Comfort Food -
Acehnese Spicy Beef Stir-fry
Acehnese Spicy Beef Stir-Fry is a flavorful and spicy dish from the Acehnese cuisine, known for its bold and aromatic flavors. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Beef Stir-Fry Acehnese Cuisine -
Acehnese Spicy Coconut Curry With Vegetables
This Acehnese Spicy Coconut Curry with Vegetables is a flavorful and aromatic dish that is a staple in Acehnese cuisine. The combination of rich coconut milk, fragrant spices, and fresh vegetables makes this curry a delicious and satisfying meal.
Curry Coconut Vegetarian Spicy -
Acehnese Spicy Fried Tempeh
Acehnese Spicy Fried Tempeh is a popular dish in Acehnese cuisine, known for its bold and spicy flavors. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Fried Tempeh Acehnese cuisine -
Acehnese Spicy Coconut Rice With Anchovies
Acehnese Spicy Coconut Rice with Anchovies is a traditional dish from the Acehnese Cuisine that is known for its bold flavors and aromatic spices. This dish is a perfect combination of spicy, savory, and creamy flavors that will surely tantalize your taste buds.
Spicy Coconut Rice Anchovies Acehnese Cuisine -
Acehnese Spicy Beef Noodle Soup
Acehnese Spicy Beef Noodle Soup is a flavorful and aromatic dish from the Acehnese cuisine, known for its bold and spicy flavors. This hearty soup is perfect for warming up on a chilly day and is sure to satisfy your craving for a comforting meal.
Spicy Soup Noodles Beef Acehnese Cuisine -
Acehnese Spicy Stir-fried Cabbage
Acehnese Spicy Stir-Fried Cabbage is a delicious and flavorful dish from Acehnese Cuisine that is quick and easy to prepare. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Vegetarian Quick and Easy -
Acehnese Spicy Chicken Curry With Potatoes
Acehnese Spicy Chicken Curry with Potatoes is a traditional dish from the Acehnese cuisine, known for its bold and aromatic flavors. This curry is rich and spicy, with tender chicken and hearty potatoes, perfect for a comforting meal.
Spicy Curry Chicken Potatoes Acehnese Cuisine -
Acehnese Spicy Fish Stew
Acehnese Spicy Fish Stew is a traditional dish from the Acehnese Cuisine that combines the flavors of fresh fish, aromatic spices, and a spicy kick. This hearty stew is perfect for a comforting and flavorful meal.
Spicy Stew Fish Acehnese Cuisine -
Acehnese Spicy Shrimp Noodle Soup
Acehnese Spicy Shrimp Noodle Soup is a traditional dish from the Aceh region of Indonesia. This flavorful and aromatic soup is packed with spices and herbs, making it a perfect comfort food for any occasion.
Spicy Shrimp Noodle Soup Indonesian Cuisine -
Acehnese Spicy Beef Skewers
Acehnese Spicy Beef Skewers are a popular dish in Acehnese cuisine, known for its bold and vibrant flavors. These skewers are packed with aromatic spices and are perfect for grilling or cooking on the stovetop.
Spicy Beef Skewers Acehnese Cuisine -
Acehnese Spicy Tofu Noodle Soup
Acehnese Spicy Tofu Noodle Soup is a flavorful and comforting dish that originates from the Acehnese Cuisine in Indonesia. This soup is known for its bold and spicy flavors, making it a perfect choice for those who enjoy a bit of heat in their meals.
Spicy Soup Tofu Noodles Indonesian -
Acehnese Spicy Coconut Rice With Fried Anchovies
Acehnese Spicy Coconut Rice with Fried Anchovies is a traditional dish from the Acehnese cuisine, known for its bold flavors and aromatic spices. This dish is a perfect combination of spicy, savory, and crunchy elements that will surely tantalize your taste buds.
Spicy Coconut Rice Anchovies -
Acehnese Spiced Fried Potatoes With Chili Sauce
Acehnese Spiced Fried Potatoes with Chili Sauce is a delicious and flavorful dish from Acehnese cuisine. The potatoes are seasoned with aromatic spices and fried to perfection, then served with a spicy and tangy chili sauce.
Spicy Potatoes Fried Chili Sauce -
Acehnese Spicy Green Bean Soup
Acehnese Spicy Green Bean Soup is a traditional dish from the Acehnese Cuisine that is known for its bold flavors and aromatic spices. This soup is a perfect combination of fresh green beans, flavorful spices, and a hint of spiciness, making it a comforting and satisfying dish.
Acehnese cuisine Spicy soup Green beans -
Balinese Chicken In Banana Leaves (tum Ayam)
Balinese Chicken in Banana Leaves, also known as Tum Ayam, is a traditional dish from the beautiful island of Bali, Indonesia. This dish is bursting with aromatic flavors and is a must-try for anyone who loves exploring new cuisines.
Balinese Cuisine Chicken Dish Banana Leaves -
Balinese Minced Satay (sate Lilit)
Balinese Minced Satay (Sate Lilit) is a traditional Balinese dish made with minced meat, coconut, and a blend of aromatic spices. This flavorful and fragrant dish is a popular choice for gatherings and celebrations in Bali.
Balinese cuisine Sate Lilit Minced Satay Traditional recipe -
Balinese Steamed Fish In Banana Leaves (pepes Ikan)
Balinese Steamed Fish in Banana Leaves, also known as Pepes Ikan, is a traditional dish from the beautiful island of Bali, Indonesia. This dish is bursting with aromatic flavors and is a perfect representation of the rich and diverse Balinese cuisine.
Balinese Steamed Seafood Healthy -
Balinese Spicy Satay (sate Plecing)
Balinese Spicy Satay, also known as Sate Plecing, is a traditional dish from the beautiful island of Bali, Indonesia. This flavorful and spicy dish is a popular street food and is perfect for those who love a bit of heat in their meals.
Spicy Balinese cuisine Satay Street food -
Balinese Chicken Salad (lawar Ayam)
Balinese Chicken Salad, also known as Lawar Ayam, is a traditional dish from the beautiful island of Bali. This vibrant and flavorful salad is made with shredded chicken, coconut, and a variety of aromatic spices and herbs.
Balinese Chicken Salad Coconut -
Balinese Steamed Tofu In Banana Leaves (pepes Tahu)
Balinese Steamed Tofu in Banana Leaves (Pepes Tahu) is a traditional Balinese dish that features tofu and a blend of aromatic spices, wrapped in banana leaves and steamed to perfection.
Balinese cuisine Steamed tofu Banana leaves
Showing 101 to 150 of 366 results