Tomatoes Recipes
Explore a variety of delicious Tomatoes recipes. Browse a selection of dishes that feature Tomatoes as a key ingredient.
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Kashmiri Saag (कश्मीरी साग)
Kashmiri Saag is a traditional dish from the beautiful region of Kashmir, known for its rich and aromatic flavors. This vegetarian dish is made with a variety of leafy greens and a blend of spices, making it a nutritious and delicious addition to any meal.
Vegetarian Gluten-free Kashmiri Cuisine Leafy Greens -
Kashmiri Rajma (कश्मीरी राजमा)
कश्मीरी राजमा (Kashmiri Rajma) is a delicious kidney bean curry from the Kashmiri cuisine, known for its rich and aromatic flavors.
Kashmiri Rajma Kidney Beans Curry Vegetarian -
Rista (रिस्ता)
रिस्ता (Rista) is a traditional Kashmiri dish made with juicy minced meatballs cooked in a flavorful and aromatic gravy. This dish is a true representation of the rich and vibrant Kashmiri cuisine.
Kashmiri Cuisine Meatballs Spicy -
Kashmiri Mushroom Masala (कश्मीरी मशरूम मसाला)
Kashmiri Mushroom Masala is a flavorful and aromatic dish from the beautiful region of Kashmir. This vegetarian dish is made with earthy mushrooms and a blend of traditional Kashmiri spices, creating a rich and satisfying meal.
Kashmiri Mushroom Masala Vegetarian -
Gogji Raazma (गोग्जी राजमा)
गोग्जी राजमा (Gogji Raazma) is a traditional Kashmiri dish made with turnips and kidney beans, cooked in a flavorful gravy. This vegetarian dish is a staple in Kashmiri cuisine and is perfect for a hearty meal.
Kashmiri Cuisine Vegetarian Main Course -
Muj Gaad (मुज गाद)
मुज गाद (Muj Gaad) is a traditional Kashmiri fish curry that is rich in flavors and spices. This dish is a popular delicacy in Kashmiri cuisine and is often served with steamed rice or naan.
Kashmiri cuisine Fish curry Spicy -
Kashmiri Chicken Curry (कश्मीरी चिकन करी)
Kashmiri Chicken Curry is a traditional dish from the beautiful region of Kashmir, known for its rich and aromatic flavors. This recipe combines tender chicken with a blend of aromatic spices and creamy yogurt to create a delicious and comforting curry.
Kashmiri Chicken Curry Indian Cuisine -
Dum Aloo Banarasi (दम आलू बनारसी)
Dum Aloo Banarasi is a traditional Kashmiri dish known for its rich and aromatic flavors. This recipe features deep-fried baby potatoes cooked in a creamy and spicy yogurt-based gravy, making it a perfect dish for special occasions or gatherings.
Kashmiri cuisine Dum Aloo Banarasi Spicy -
Kashmiri Paneer Korma (कश्मीरी पनीर कोरमा)
Kashmiri Paneer Korma is a rich and creamy dish from the beautiful region of Kashmir. This aromatic and flavorful curry is made with paneer (Indian cottage cheese) and a blend of traditional Kashmiri spices, creating a delicious and indulgent meal.
Kashmiri Cuisine Paneer Creamy Curry Spicy -
Kashmiri Fish Curry (कश्मीरी फिश करी)
Kashmiri Fish Curry is a traditional dish from the beautiful region of Kashmir, known for its rich and aromatic flavors. This curry is a perfect blend of spices and tender fish, creating a delightful and comforting meal.
Kashmiri Fish Curry Spicy -
Kashmiri Chana Masala (कश्मीरी चना मसाला)
कश्मीरी चना मसाला (Kashmiri Chana Masala) is a flavorful and aromatic dish from the beautiful region of Kashmir. It is a popular vegetarian dish made with chickpeas and a blend of traditional Indian spices.
Indian cuisine Chickpeas Spicy -
Kashmiri Saag Chicken (कश्मीरी साग चिकन)
Kashmiri Saag Chicken is a traditional dish from the beautiful region of Kashmir, known for its rich and aromatic flavors. This recipe combines tender chicken with a flavorful spinach and mustard greens sauce, creating a delicious and nutritious meal.
Kashmiri cuisine Chicken recipe Spinach and mustard greens -
Kashmiri Dahi Baingan Biryani (कश्मीरी दही बैंगन बिरयानी)
This Kashmiri Dahi Baingan Biryani is a flavorful and aromatic dish that combines the richness of yogurt with the earthy flavors of eggplant. It's a perfect dish for a special occasion or a family gathering.
Kashmiri Biryani Eggplant Yogurt -
Kashmiri Mushroom Pulao (कश्मीरी मशरूम पुलाव)
कश्मीरी मशरूम पुलाव (Kashmiri Mushroom Pulao) is a delicious and aromatic rice dish from the beautiful region of Kashmir. This vegetarian pulao is made with fragrant basmati rice, earthy mushrooms, and a blend of traditional Kashmiri spices, making it a flavorful and comforting meal.
Kashmiri cuisine Mushroom pulao Vegetarian Fragrant rice -
Awadhi Biryani (lucknowi Biryani)
Awadhi Biryani, also known as Lucknowi Biryani, is a classic dish from the Mughlai cuisine, known for its aromatic flavors and tender meat. This royal dish is a must-try for biryani enthusiasts.
Biryani Mughlai Cuisine Lucknowi Biryani -
Dum Pukht Chicken
Dum Pukht Chicken is a classic dish from the Mughlai cuisine, known for its rich and aromatic flavors. This slow-cooked chicken dish is a perfect blend of spices and tender meat, making it a favorite for special occasions and gatherings.
Mughlai cuisine Chicken dish Slow-cooked -
Dum Aloo Kashmiri
Dum Aloo Kashmiri is a traditional Mughlai Cuisine dish that hails from the beautiful region of Kashmir. This rich and aromatic potato curry is a perfect blend of spices and flavors, making it a popular choice for special occasions and gatherings.
Mughlai Cuisine Kashmiri Cuisine Potato Curry Spicy -
Almond Chicken (badami Murgh)
Almond Chicken, also known as Badami Murgh, is a rich and flavorful dish from Mughlai cuisine. This creamy and nutty chicken curry is a perfect blend of aromatic spices and ground almonds, creating a luxurious and indulgent meal.
Almond Chicken Badami Murgh Mughlai Cuisine Chicken Curry -
Dum Aloo Banarasi
Dum Aloo Banarasi is a traditional Mughlai dish that hails from the city of Varanasi. This rich and flavorful potato curry is a popular choice for special occasions and gatherings.
Mughlai cuisine Potato curry Indian recipes -
Nawabi Mutton Biryani
Nawabi Mutton Biryani is a classic dish from the Mughlai Cuisine, known for its rich and aromatic flavors. This royal dish is a perfect blend of succulent mutton pieces, fragrant basmati rice, and a medley of spices, creating a truly indulgent experience.
Mughlai Cuisine Biryani Mutton Royal -
Royal Black Lentils (shahi Dal Makhani)
Indulge in the rich and creamy flavors of Shahi Dal Makhani, a classic dish from Mughlai cuisine. This Royal Black Lentils recipe is a luxurious treat that will elevate any meal with its aromatic spices and velvety texture.
Mughlai cuisine Dal Makhani Lentil recipe Creamy dal -
Mughlai Mutton Korma
Mughlai Mutton Korma is a rich and flavorful dish from the Mughlai cuisine, known for its aromatic spices and creamy texture. This royal dish is a perfect choice for special occasions and gatherings.
Mughlai Mutton Korma Special Occasion -
Dum Aloo Lakhnavi
Dum Aloo Lakhnavi is a rich and flavorful potato dish that originates from the Mughlai cuisine, known for its aromatic spices and creamy textures.
Mughlai cuisine Potato dish Creamy Aromatic spices -
Minced Meat With Peas (mughlai Keema Matar)
Mughlai Keema Matar, also known as Minced Meat with Peas, is a classic dish from the Mughlai cuisine that is rich, flavorful, and aromatic. This dish is made with minced meat cooked with a blend of aromatic spices and peas, creating a delicious and hearty meal.
Mughlai cuisine Minced meat Peas Spicy -
Nawabi Chicken Biryani
Nawabi Chicken Biryani is a classic dish from the Mughlai cuisine, known for its rich and aromatic flavors. This royal dish is a perfect blend of marinated chicken, fragrant basmati rice, and a medley of spices, creating a truly indulgent experience.
Chicken Biryani Mughlai Cuisine Royal -
Chickpea Curry (punjabi Chole)
Punjabi Chole, also known as Chickpea Curry, is a popular dish from the Punjabi cuisine. It is a flavorful and spicy curry made with chickpeas, onions, tomatoes, and a blend of aromatic spices.
Chickpea Curry Punjabi Cuisine Spicy Vegan -
Mughlai Fish Curry
Mughlai Fish Curry is a rich and flavorful dish from the Mughlai cuisine, known for its aromatic spices and creamy textures.
Mughlai Cuisine Fish Curry Spicy -
Mustard Greens Curry (sarson Da Saag)
Mustard Greens Curry, also known as Sarson da Saag, is a traditional Punjabi dish that is packed with flavor and nutrition. This hearty and comforting curry is made with mustard greens and other leafy vegetables, simmered in a rich and aromatic blend of spices. It is typically served with makki di roti (corn flatbread) and a dollop of butter, creating a perfect combination of flavors and textures.
Mustard Greens Curry Punjabi Cuisine Vegetarian -
Smoky Eggplant Curry (baingan Bharta)
Smoky Eggplant Curry, also known as Baingan Bharta, is a classic Punjabi dish that is bursting with flavor. This dish is made with roasted eggplant, tomatoes, and aromatic spices, creating a rich and smoky curry that is perfect to be enjoyed with naan or rice.
Punjabi Cuisine Curry Vegan Gluten-Free -
Kidney Beans Curry (rajma Masala)
Kidney Beans Curry, also known as Rajma Masala, is a popular dish from Punjabi cuisine. It is a flavorful and hearty curry made with red kidney beans in a spiced tomato-based sauce. This dish is best enjoyed with steamed rice or naan.
Curry Rajma Masala Punjabi Cuisine Vegetarian -
Potato And Cauliflower Curry (aloo Gobi)
Potato and Cauliflower Curry, also known as Aloo Gobi, is a classic Punjabi dish that is packed with flavor and spices. This vegetarian curry is a popular comfort food in North India and is perfect for a cozy dinner.
Vegetarian Indian Cuisine Curry Aloo Gobi -
Murgh Curry (punjabi Chicken Curry)
Murgh Curry, also known as Punjabi Chicken Curry, is a popular dish from the Punjabi cuisine. This flavorful and aromatic curry is made with tender chicken pieces cooked in a rich and creamy tomato-based sauce, infused with a blend of traditional Indian spices.
Indian cuisine Punjabi food Chicken curry Spicy -
Creamy Lentil Curry (dal Makhani)
Creamy Lentil Curry, also known as Dal Makhani, is a popular dish from Punjabi cuisine known for its rich and creamy texture. This flavorful dish is made with black lentils, kidney beans, and a blend of aromatic spices, simmered in a luscious tomato-based gravy.
Indian Cuisine Lentils Creamy Curry Vegetarian -
Spinach And Cottage Cheese Curry (palak Paneer)
Palak Paneer is a classic Punjabi dish made with spinach and cottage cheese. It is a nutritious and flavorful curry that is perfect to be enjoyed with some warm naan or steamed rice.
Palak Paneer Spinach Curry Cottage Cheese Recipe Punjabi Cuisine -
Kidney Beans Curry (punjabi Rajma Masala)
Kidney Beans Curry, also known as Punjabi Rajma Masala, is a popular dish from the Punjabi cuisine. It is a flavorful and hearty curry made with red kidney beans, aromatic spices, and a rich tomato-based gravy.
Punjabi Cuisine Curry Kidney Beans Spicy -
Peas And Cottage Cheese Curry (matar Paneer)
This Peas and Cottage Cheese Curry, also known as Matar Paneer, is a classic dish from Punjabi cuisine. It's a flavorful and comforting curry made with peas, cottage cheese, and a rich tomato-based gravy.
Indian cuisine Curry Vegetarian -
Chickpea Curry With Fried Bread (punjabi Chole Bhature)
Punjabi Chole Bhature is a popular North Indian dish consisting of spicy chickpea curry served with fried bread. It's a flavorful and satisfying dish that is perfect for a special occasion or a weekend treat.
Indian Cuisine Chickpeas Curry Bread -
Chickpea Curry (chana Masala)
Chickpea Curry, also known as Chana Masala, is a popular dish from Punjabi cuisine. It is a flavorful and aromatic curry made with chickpeas, tomatoes, and a blend of spices. This vegetarian dish is perfect for a hearty and satisfying meal.
Chickpea Curry Chana Masala Punjabi Cuisine Vegetarian -
Potato And Cauliflower Curry (punjabi Aloo Gobi)
This Punjabi Aloo Gobi recipe is a classic Indian dish featuring tender potatoes and cauliflower florets cooked in a flavorful blend of aromatic spices. It's a comforting and satisfying vegetarian curry that pairs perfectly with rice or naan.
Punjabi cuisine Aloo Gobi Curry Vegetarian -
Murgh Curry (chicken Curry)
Murgh Curry, also known as Chicken Curry, is a popular dish from Punjabi cuisine that is known for its rich and flavorful sauce. This recipe will guide you through the process of creating a delicious and aromatic chicken curry that is perfect for a comforting meal.
Chicken Curry Punjabi Cuisine Indian Food Curry Recipe -
Potato Cutlets With Chickpea Curry (aloo Tikki Chole)
Potato Cutlets with Chickpea Curry, also known as Aloo Tikki Chole, is a popular dish from Punjabi cuisine. This flavorful and satisfying recipe combines crispy potato cutlets with a spicy and tangy chickpea curry, creating a perfect balance of textures and flavors.
Punjabi cuisine Aloo Tikki Chole Potato cutlets Chickpea curry -
Smoky Eggplant Curry (punjabi Baingan Bharta)
This smoky eggplant curry, known as Punjabi Baingan Bharta, is a classic dish from the Punjabi cuisine. It is a flavorful and aromatic curry that is perfect to be enjoyed with some warm roti or rice.
Curry Eggplant Punjabi Vegan -
Murgh Kofta Curry (chicken Kofta Curry)
Murgh Kofta Curry is a popular dish in Punjabi cuisine, featuring succulent chicken meatballs in a rich and flavorful curry sauce. This dish is perfect for a special occasion or a comforting family meal.
Chicken Curry Punjabi Cuisine Meatballs -
Spinach And Cottage Cheese Curry (punjabi Palak Paneer)
Punjabi Palak Paneer, also known as Spinach and Cottage Cheese Curry, is a popular North Indian dish known for its vibrant green color and rich, creamy texture. This vegetarian dish is packed with nutrients and flavor, making it a favorite in Punjabi cuisine.
Indian cuisine Vegetarian Curry -
Banarasi Tamatar Chaat (बनारसी टमाटर चाट)
Banarasi Tamatar Chaat is a popular street food from the city of Varanasi in Uttar Pradesh, India. It is a tangy and spicy tomato-based chaat that is bursting with flavors and textures.
Street food Spicy Tangy Vegetarian -
Potato And Fenugreek Curry (aloo Methi)
Potato and Fenugreek Curry, also known as Aloo Methi, is a popular dish in Punjabi cuisine. This flavorful and aromatic curry is made with fresh fenugreek leaves, potatoes, and a blend of spices, making it a comforting and satisfying meal.
Punjabi cuisine Aloo Methi Curry Vegan -
Murgh Tikka Masala (punjabi Chicken Tikka Masala)
Murgh Tikka Masala, also known as Punjabi Chicken Tikka Masala, is a popular dish from the Punjabi cuisine. It features tender pieces of marinated chicken cooked in a rich and creamy tomato-based sauce, infused with aromatic Indian spices.
Indian cuisine Chicken Creamy Spicy -
Allahabadi Chhole Bhature (इलाहाबादी छोले भटूरे)
इलाहाबादी छोले भटूरे (Allahabadi Chhole Bhature) is a popular dish from the Uttar Pradesh Cuisine, known for its spicy and tangy flavors. It consists of spicy chickpeas served with deep-fried bread, making it a delicious and filling meal.
Indian Cuisine Spicy Chickpeas Deep-fried -
Allahabad Ka Matar Ka Nimona (इलाहाबाद का मटर का निमोना)
इलाहाबाद का मटर का निमोना (Allahabad Ka Matar Ka Nimona) is a traditional dish from the Uttar Pradesh Cuisine, known for its rich flavors and aromatic spices. This hearty and flavorful green pea curry is a popular dish in the region and is often enjoyed with steamed rice or Indian bread.
Uttar Pradesh Cuisine Matar Curry Indian Vegetarian -
Lucknowi Dum Biryani (लखनवी दम बिरयानी)
लखनवी दम बिरयानी (Lucknowi Dum Biryani) is a classic dish from the Uttar Pradesh cuisine, known for its aromatic flavors and rich taste. This biryani is a perfect combination of fragrant rice, tender meat, and a blend of spices, slow-cooked to perfection.
Biryani Uttar Pradesh Cuisine Indian Food
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