Coconut Recipes
Explore a variety of delicious Coconut recipes. Browse a selection of dishes tagged with Coconut.
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Coconut Crusted Mahi Mahi (Mahi Mahi à la Noix de Coco)
This Mahi Mahi à la Noix de Coco (Coconut Crusted Mahi Mahi) recipe is a delightful dish from British Virgin Islands cuisine that features a crispy coconut crust and tender mahi mahi fish.
Coconut Mahi Mahi Seafood Caribbean -
Coconut Curry Conch Chowder (Chaudrée de Lambi au Curry et à la Noix de Coco)
Chaudrée de Lambi au Curry et à la Noix de Coco, also known as Coconut Curry Conch Chowder, is a traditional dish from the British Virgin Islands. This hearty chowder is packed with flavors of the Caribbean and is perfect for a comforting meal.
Chowder Conch Coconut Curry -
Coconut Lime Shrimp Skewers (Brochettes de Crevettes à la Noix de Coco et Citron Vert)
Brochettes de Crevettes à la Noix de Coco et Citron Vert, or Coconut Lime Shrimp Skewers, are a delightful dish from British Virgin Islands Cuisine that combines the flavors of coconut and lime with succulent shrimp. This recipe is perfect for a tropical-themed gathering or a summer barbecue.
Shrimp Coconut Lime Grilling -
Caribbean Coconut Rice and Beans (Riz et Haricots à la Noix de Coco des Caraïbes)
Experience the flavors of the Caribbean with this delicious recipe for Riz et Haricots à la Noix de Coco, a classic dish from the British Virgin Islands.
Caribbean cuisine Rice and beans Coconut -
Panna Cotta Mangue Et Noix De Coco (mango Coconut Panna Cotta)
Panna Cotta Mangue et Noix de Coco, or Mango Coconut Panna Cotta, is a delightful dessert from British Virgin Islands Cuisine that combines the tropical flavors of mango and coconut in a creamy, silky-smooth panna cotta.
Mango Coconut Panna Cotta Dessert -
Island Style Coconut Curry Shrimp (Crevettes au Curry et à la Noix de Coco à la Mode Îles Vierges)
Indulge in the flavors of the British Virgin Islands with this delicious Crevettes au Curry et à la Noix de Coco à la Mode Îles Vierges, also known as Island Style Coconut Curry Shrimp. This dish combines the vibrant spices of curry with the tropical sweetness of coconut, creating a mouthwatering seafood experience.
Coconut Curry Shrimp Seafood Island Cuisine -
Caribbean Coconut Curry Vegetables (Légumes au Curry et à la Noix de Coco des Caraïbes)
Légumes au Curry et à la Noix de Coco des Caraïbes, or Caribbean Coconut Curry Vegetables, is a delightful dish from British Virgin Islands Cuisine that combines the flavors of the Caribbean with a hint of curry and creamy coconut. This vegetarian dish is perfect for a healthy and flavorful meal.
Caribbean Coconut Curry Vegan -
Coconut Lime Chicken Skewers (Brochettes de Poulet à la Noix de Coco et Citron Vert)
Brochettes de Poulet à la Noix de Coco et Citron Vert, also known as Coconut Lime Chicken Skewers, is a popular dish in British Virgin Islands cuisine. The combination of coconut and lime gives the chicken a refreshing and tropical flavor, perfect for a summer barbecue or a special dinner.
Coconut Lime Chicken Skewers -
Caribbean Sweet Potato and Coconut Soup (Soupe de Patate Douce et Noix de Coco des Caraïbes)
This Caribbean Sweet Potato and Coconut Soup is a delightful blend of flavors that will transport you to the beautiful British Virgin Islands. The combination of sweet potatoes and coconut creates a creamy and comforting soup that is perfect for a cozy night in or a special occasion.
Caribbean cuisine Soup Coconut Sweet potato -
Mango Coconut Bread Pudding (Pain Perdu à la Mangue et Noix de Coco)
Indulge in the tropical flavors of the British Virgin Islands with this delightful Pain Perdu à la Mangue et Noix de Coco, a delicious twist on the classic bread pudding.
Bread Pudding Mango Coconut Tropical Dessert -
Cayman Koko Kari (cayman Coconut Curry)
Experience the flavors of the Caribbean with this delicious Cayman Koko Kari (Cayman Coconut Curry) recipe. This dish is bursting with aromatic spices and creamy coconut, creating a truly satisfying meal.
Caribbean Coconut Curry Main Course -
Coconut Crusted Shrimp With Mango Chutney (coconut Crusted Shrimp With Mango Chutney)
This Coconut Crusted Shrimp with Mango Chutney recipe is a delightful dish that captures the flavors of the Caribbean. The crispy coconut coating on the shrimp pairs perfectly with the sweet and tangy mango chutney, creating a mouthwatering combination of textures and tastes.
Coconut Shrimp Mango Chutney Cayman Islands -
Rum And Coconut Bread Pudding (rum And Coconut Bread Pudding)
Indulge in the flavors of the Caribbean with this decadent Rum and Coconut Bread Pudding. This rich and comforting dessert is a staple in Cayman Islands cuisine, perfect for satisfying your sweet tooth.
Rum Coconut Bread Pudding Caribbean Dessert -
Coconut Lime Shrimp Skewers (coconut Lime Shrimp Skewers)
These Coconut Lime Shrimp Skewers are a delightful taste of the Caribbean, combining the flavors of coconut and lime with succulent shrimp. Perfect for a summer barbecue or a tropical-themed dinner party, these skewers are sure to impress your guests.
Shrimp Coconut Lime Skewers Caribbean -
Cayman Style Coconut Shrimp Curry (cayman Style Coconut Shrimp Curry)
Indulge in the flavors of the Caribbean with this delicious Cayman Style Coconut Shrimp Curry. This dish is a perfect blend of creamy coconut, aromatic spices, and succulent shrimp, creating a mouthwatering experience that will transport you to the beautiful Cayman Islands.
Coconut Shrimp Curry Cayman Islands -
Coconut Lime Chicken Skewers (coconut Lime Chicken Skewers)
These Coconut Lime Chicken Skewers are a delicious and refreshing dish that captures the flavors of the Caribbean. The combination of coconut and lime creates a tropical and zesty marinade for the chicken, making it perfect for a summer barbecue or a weeknight dinner.
Coconut Lime Chicken Skewers -
Caribbean Coconut Curry Chicken (caribbean Coconut Curry Chicken)
This Caribbean Coconut Curry Chicken recipe is a flavorful and aromatic dish that captures the essence of Cayman Islands cuisine. The combination of coconut milk, curry spices, and tender chicken creates a mouthwatering experience that will transport you to the Caribbean.
Caribbean Coconut Curry Chicken -
Rum And Coconut Shrimp Stir Fry (rum And Coconut Shrimp Stir Fry)
Indulge in the flavors of the Caribbean with this delicious Rum and Coconut Shrimp Stir Fry. The combination of rum, coconut, and succulent shrimp creates a mouthwatering dish that is perfect for a special dinner or a tropical-themed gathering.
Caribbean Shrimp Coconut Rum Stir Fry -
Coconut Lime Rice (coconut Lime Rice)
Coconut Lime Rice is a popular side dish in Cayman Islands cuisine, known for its refreshing tropical flavors and creamy texture. This dish is a perfect accompaniment to a variety of main courses, adding a touch of Caribbean flair to your meal.
Coconut Lime Rice Side dish Tropical -
Conch And Coconut Chowder (conch And Coconut Chowder)
Conch and Coconut Chowder is a classic dish from the Cayman Islands, known for its rich and flavorful combination of fresh conch and creamy coconut milk. This hearty chowder is perfect for a comforting meal, especially on a cool evening.
Cayman Islands Chowder Conch Coconut -
Coconut Lime Chicken Curry (coconut Lime Chicken Curry)
This Coconut Lime Chicken Curry is a popular dish in Cayman Islands cuisine, known for its vibrant flavors and aromatic spices. The combination of creamy coconut milk, zesty lime, and tender chicken makes this curry a delightful and satisfying meal.
Coconut Lime Chicken Curry Cayman Islands Cuisine -
Flan De Coco Estilo Cubano (cuban Style Coconut Flan)
Flan de Coco Estilo Cubano, or Cuban Style Coconut Flan, is a delicious and creamy dessert that is popular in Cuban cuisine. This dessert is known for its rich coconut flavor and smooth, caramel topping.
Coconut Flan Cuban Dessert -
Curaçao Coconut Curry
Experience the flavors of Curaçao with this delicious Curaçao Coconut Curry recipe. This dish combines the rich and aromatic flavors of coconut milk with a blend of traditional Curaçao spices, creating a truly unique and satisfying meal.
Coconut Curry Curaçao Main dish -
Caribbean Coconut Shrimp Curry
Indulge in the flavors of the Caribbean with this delicious Coconut Shrimp Curry recipe. The combination of succulent shrimp, creamy coconut milk, and aromatic spices will transport you to the sunny shores of Curaçao.
Caribbean Coconut Shrimp Curry -
Caribbean Coconut Rice And Beans
This Caribbean Coconut Rice and Beans recipe is a staple in Curaçao Cuisine, known for its flavorful combination of coconut, rice, and beans. It's a comforting and satisfying dish that is perfect for a weeknight meal or as a side for a larger gathering.
Caribbean Rice Beans Coconut -
Caribbean Coconut Lime Chicken
This Caribbean Coconut Lime Chicken recipe is a delightful dish that brings the flavors of Curaçao to your kitchen. The combination of coconut and lime creates a refreshing and tropical taste that pairs perfectly with the tender chicken.
Caribbean Coconut Lime Chicken -
Caribbean Coconut Lime Shrimp Skewers
Indulge in the flavors of the Caribbean with these delicious Coconut Lime Shrimp Skewers. This recipe combines the vibrant tastes of Curaçao with succulent shrimp, zesty lime, and creamy coconut for a perfect summer dish.
Caribbean Shrimp Coconut Lime Skewers -
Kookose Unistuste Kook (coconut Dream Cake)
This Kookose unistuste kook, or Coconut Dream Cake, is a delightful dessert from Dominica Cuisine that will transport you to a tropical paradise with its rich coconut flavor and moist texture. It's perfect for special occasions or whenever you want to treat yourself to a little taste of the Caribbean.
Coconut Dessert Cake Tropical -
Callaloo Kookosesupp (callaloo Coconut Soup)
Callaloo kookosesupp, or Callaloo Coconut Soup, is a traditional dish from Dominica that is both nutritious and delicious. This hearty soup is made with callaloo, a leafy green vegetable similar to spinach, and coconut milk, giving it a rich and creamy texture.
Callaloo Coconut Soup Dominican cuisine -
Kariibi Mereandide Hautis (caribbean Seafood Stew)
Kariibi mereandide hautis, or Caribbean Seafood Stew, is a flavorful and comforting dish that originates from the beautiful island of Dominica. This stew is a delightful combination of fresh seafood, aromatic herbs, and rich coconut milk, creating a truly satisfying meal that captures the essence of Caribbean cuisine.
Caribbean Seafood Stew Coconut -
Green Banana Gratin (Rohelise banaani gratään)
Rohelise banaani gratään, or Green Banana Gratin, is a traditional dish from Dominica that is both delicious and nutritious. This creamy and comforting gratin is made with green bananas, coconut milk, and a blend of flavorful spices. It's a perfect side dish or a hearty vegetarian main course.
Caribbean cuisine Vegetarian Coconut -
Kookosega Kaetud Kala (coconut Crusted Fish)
Kookosega kaetud kala, or Coconut Crusted Fish, is a popular dish in Dominica cuisine. The combination of crispy coconut coating and tender fish makes for a delightful meal that is both flavorful and satisfying.
Coconut Fish Caribbean Seafood -
Kookose Karrikrevetid (coconut Curry Shrimp)
Kookose karrikrevetid, or Coconut Curry Shrimp, is a popular dish in Dominica cuisine. This flavorful and aromatic dish is perfect for a special dinner or a casual weeknight meal.
Coconut Curry Shrimp Caribbean -
Ananassi Kookose Leivapuding (pineapple Coconut Bread Pudding)
Indulge in the delightful flavors of Dominica with this Ananassi kookose leivapuding, a delicious Pineapple Coconut Bread Pudding. This tropical dessert is a perfect blend of sweet pineapple, creamy coconut, and soft bread, creating a comforting and satisfying treat.
Pineapple Coconut Bread Pudding Tropical Dessert -
Callaloo Kookose Karri (callaloo Coconut Curry)
Callaloo kookose karri is a traditional dish from Dominica, featuring the vibrant flavors of callaloo, coconut, and curry. This hearty and flavorful stew is a staple in Dominican cuisine, perfect for a comforting and satisfying meal.
Callaloo Coconut Curry Dominican cuisine Vegan -
Coconut Lime Chicken (Kookose-laimikana)
Kookose-laimikana, also known as Coconut Lime Chicken, is a flavorful and aromatic dish from Dominica Cuisine. The combination of coconut and lime creates a refreshing and tropical flavor that pairs perfectly with the tender chicken.
Coconut Lime Chicken Caribbean -
Ceviche De Coco (coconut Ceviche)
Ceviche de Coco, or Coconut Ceviche, is a refreshing and flavorful dish from the Dominican Republic. This vegan twist on the traditional ceviche is made with fresh coconut, lime juice, and a mix of colorful vegetables, creating a perfect balance of sweet, tangy, and savory flavors.
vegan gluten-free refreshing coconut easy -
Mango Kookoseriis (mango Coconut Rice)
Mango kookoseriis, also known as Mango Coconut Rice, is a delicious and aromatic dish from Dominica Cuisine. This tropical recipe combines the sweetness of ripe mangoes with the creamy texture of coconut milk, creating a delightful side dish or dessert.
Tropical Coconut Mango Rice -
Pollo Al Curry De Coco (coconut Curry Chicken)
Pollo al Curry de Coco, or Coconut Curry Chicken, is a popular dish in Dominican Republic cuisine. This flavorful and aromatic dish is perfect for a cozy dinner at home.
Chicken Curry Coconut Dominican Republic -
Coconut Lime Shrimp Skewers (Brochetas de Camarones con Coco y Limón)
Brochetas de Camarones con Coco y Limón, or Coconut Lime Shrimp Skewers, are a popular dish in Dominican Republic cuisine. These skewers are bursting with tropical flavors and are perfect for a summer barbecue or a festive gathering.
Shrimp Coconut Lime Skewers Dominican Republic -
Camarones Al Curry De Coco (coconut Curry Shrimp)
Camarones al Curry de Coco, or Coconut Curry Shrimp, is a popular dish in Dominican Republic cuisine. This flavorful and aromatic dish combines the richness of coconut milk with the bold flavors of curry, creating a delightful and satisfying meal.
Shrimp Coconut Curry Dominican Republic -
Coconut Lime Rice (Arroz con Coco y Limón)
Arroz con Coco y Limón, or Coconut Lime Rice, is a popular dish in Dominican Republic cuisine. This flavorful and aromatic rice dish is a perfect side to accompany a variety of main courses.
Rice Coconut Lime Dominican Republic -
Arroz Con Mango Y Coco (mango Coconut Rice)
Arroz con Mango y Coco, or Mango Coconut Rice, is a popular dish in Dominican Republic cuisine that combines the sweetness of ripe mangoes with the creamy texture of coconut milk, creating a delightful and refreshing side dish or dessert.
Dominican cuisine Rice Mango Coconut Side dish Dessert -
Flan De Coco (coconut Flan)
Flan de Coco, also known as Coconut Flan, is a popular dessert in Dominican Republic cuisine. This creamy and delicious dessert is a must-try for anyone with a sweet tooth.
Coconut Flan Dessert Dominican Republic -
Grenadian Mango Coconut Rice
Grenadian Mango Coconut Rice is a delightful and aromatic dish that combines the tropical flavors of mango and coconut with fluffy rice. This dish is a popular side in Grenadian cuisine and pairs well with a variety of main dishes.
Mango Coconut Rice Grenadian Cuisine -
Nutmeg-infused Coconut Ice Cream
Indulge in the tropical flavors of Grenada with this Nutmeg-infused Coconut Ice Cream. This creamy and refreshing dessert is the perfect way to cool down on a hot day while savoring the unique spices of the Caribbean.
Coconut Nutmeg Ice Cream Grenadian -
Grenadian Coconut Curry Shrimp
Indulge in the flavors of the Caribbean with this delicious Grenadian Coconut Curry Shrimp recipe. The combination of creamy coconut milk, aromatic spices, and succulent shrimp will transport you to the tropical paradise of Grenada.
Caribbean Coconut Curry Shrimp -
Grenadian Coconut Curry Tofu
This Grenadian Coconut Curry Tofu recipe is a delicious and flavorful dish that combines the rich flavors of Grenadian cuisine with the creaminess of coconut milk and the warmth of curry spices. It's a perfect dish for vegetarians and vegans, and it's also gluten-free!
Coconut Curry Tofu Grenadian Vegetarian -
Grenadian Nutmeg Coconut Macaroons
These Grenadian Nutmeg Coconut Macaroons are a delightful treat that combines the flavors of nutmeg and coconut, two staple ingredients in Grenadian cuisine.
Grenadian cuisine Coconut Nutmeg Macaroons -
Diri Ak Pwa Kongo (coconut Rice And Beans)
Diri ak Pwa Kongo, or Coconut Rice and Beans, is a classic Haitian dish that is flavorful and satisfying. This dish is a staple in Haitian cuisine and is often served as a main course or as a side dish.
Haitian cuisine Rice and beans Coconut
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