Seafood Recipes
Explore a variety of delicious Seafood recipes. Browse a selection of dishes tagged with Seafood.
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Balinese Spicy Shrimp Sambal (sambal Udang)
Balinese Spicy Shrimp Sambal (Sambal Udang) is a traditional dish from Balinese cuisine that features succulent shrimp cooked in a spicy sambal sauce. This dish is bursting with flavors and is perfect for those who enjoy a bit of heat in their meals.
Spicy Seafood Balinese cuisine -
Balinese Raw Chili Shrimp Sambal (sambal Matah Udang)
Balinese Raw Chili Shrimp Sambal (Sambal Matah Udang) is a traditional dish from Balinese cuisine that features fresh shrimp marinated in a spicy and aromatic sambal matah sauce. This dish is bursting with flavors and is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Seafood Balinese Quick and Easy -
Ikan Bakar Asam Pedas (grilled Fish With Spicy Tamarind Sauce)
Ikan Bakar Asam Pedas is a popular dish in Banjar Cuisine, known for its bold and spicy flavors. This dish features grilled fish smothered in a tangy and spicy tamarind sauce, creating a perfect balance of flavors that will tantalize your taste buds.
Grilled Seafood Spicy Tamarind -
Tuktuk (grilled Fish In Spicy Tomato Sauce)
Tuktuk is a traditional Batak dish featuring grilled fish smothered in a spicy tomato sauce. This flavorful dish is a staple in Batak cuisine and is perfect for seafood lovers who enjoy a bit of heat in their meals.
Grilled Seafood Spicy Batak Cuisine -
Huta (fish Head Stew)
Huta, or Fish Head Stew, is a traditional dish from the Batak Cuisine of Indonesia. This hearty and flavorful stew is made with fish heads, vegetables, and aromatic spices, creating a comforting and satisfying meal.
Indonesian Cuisine Stew Seafood -
Udang Jeruk Nipis (tangy Lime Shrimp)
Udang Jeruk Nipis, or Tangy Lime Shrimp, is a classic Indonesian dish that features succulent shrimp marinated in a tangy and flavorful lime sauce. This dish is perfect for seafood lovers and those who enjoy bright and zesty flavors.
Indonesian cuisine Seafood Lime Shrimp -
Ikan Bakar Bali (balinese-style Grilled Fish)
Ikan Bakar Bali is a traditional Balinese dish of grilled fish, marinated in a rich blend of spices and herbs. This recipe brings the flavors of Bali to your kitchen, creating a delicious and aromatic dish that is perfect for a special occasion or a family meal.
Balinese Grilled Fish Seafood Spicy -
Tagine Ikan Arab Indonesia (indonesian Arabic Fish Tagine)
Tagine Ikan Arab Indonesia, also known as Indonesian Arabic Fish Tagine, is a flavorful and aromatic dish that combines the rich spices of Arabic cuisine with the fresh seafood of Indonesia. This fusion dish is a perfect representation of the cultural diversity found in Indonesian Arab cuisine.
Indonesian Arabic Tagine Fish Seafood -
Udang Bakar Ala Arab Indonesia (indonesian Arabic Grilled Prawns)
Udang Bakar Ala Arab Indonesia, or Indonesian Arabic Grilled Prawns, is a delicious and flavorful dish that combines the aromatic spices of Arabic cuisine with the fresh seafood of Indonesia. This dish is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its rich flavors and succulent prawns.
Indonesian Arabic Grilled Seafood -
Ikan Bakar Arab Indonesia (indonesian Arabic Grilled Fish)
Ikan Bakar Arab Indonesia, or Indonesian Arabic Grilled Fish, is a popular dish in Indonesian Arab cuisine. This flavorful and aromatic grilled fish is a perfect combination of Indonesian and Arabic flavors, making it a delicious and unique dish to try.
Indonesian Arabic Grilled Seafood -
Ikan Asam Manis (sweet And Sour Fish)
Ikan Asam Manis is a popular dish in Indonesian Chinese cuisine, featuring a perfect balance of sweet and sour flavors. This recipe combines crispy fried fish with a tangy and savory sauce, creating a delightful dish that is sure to impress your family and friends.
Indonesian Chinese Sweet and Sour Seafood -
Tahu Isi Udang (stuffed Tofu With Shrimp)
Tahu Isi Udang, or Stuffed Tofu with Shrimp, is a popular Indonesian Chinese dish that combines the delicate flavors of tofu and shrimp. This dish is a perfect appetizer or snack for any occasion.
Indonesian Chinese Appetizer Seafood -
Tahu Kepiting (claypot Tofu With Seafood)
Tahu Kepiting, also known as Claypot Tofu with Seafood, is a popular dish in Indonesian Chinese cuisine. It features a delicious combination of tofu, crab meat, and prawns, all cooked in a savory sauce and served in a claypot for an extra depth of flavor.
Indonesian Chinese Seafood Tofu Claypot -
Cumi Goreng Tepung (salt And Pepper Squid)
Cumi Goreng Tepung, or Salt and Pepper Squid, is a popular Indonesian Chinese dish that features crispy and flavorful fried squid. This dish is perfect as an appetizer or as a main course served with steamed rice.
Indonesian Chinese Seafood Fried -
Fish Head Curry (gulai Kepala Ikan)
Fish Head Curry, also known as Gulai Kepala Ikan, is a popular dish in Indonesian Indian Cuisine. It is a flavorful and aromatic curry made with fish heads and various spices, creating a rich and satisfying meal.
Indonesian Curry Seafood Spicy -
Udang Balado (sambal Shrimp Stir-fry)
Udang Balado is a popular Indonesian Indian dish featuring succulent shrimp stir-fried in a spicy and flavorful sambal sauce. This dish is perfect for seafood lovers who enjoy a bit of heat in their meals.
Indonesian Indian Seafood Spicy -
Spicy Shrimp With Stink Beans (sambal Udang Petai)
Spicy Shrimp with Stink Beans, also known as Sambal Udang Petai, is a popular dish in Indonesian Indian cuisine. The combination of spicy sambal and the unique flavor of stink beans makes this dish a flavorful and aromatic delight.
Spicy Seafood Indonesian Indian -
Betawi Grilled Fish (betawi Ikan Bakar)
Betawi Grilled Fish (Betawi Ikan Bakar) is a popular dish from the Betawi cuisine, known for its rich and flavorful taste. This dish is perfect for seafood lovers and can be easily prepared at home.
Grilled Seafood Betawi Cuisine -
Udang Sambal Pedas (spicy Sambal Shrimp)
Udang Sambal Pedas is a traditional dish from Madurese cuisine that features succulent shrimp cooked in a spicy sambal sauce. This dish is bursting with flavors and is perfect for those who enjoy a bit of heat in their meals.
Spicy Seafood Madurese cuisine -
Udang Balado Asam (spicy Shrimp In Tamarind Sauce)
Udang Balado Asam is a popular dish in Sundanese cuisine, known for its bold and spicy flavors. This dish features succulent shrimp cooked in a tangy tamarind sauce, creating a perfect balance of spicy, sweet, and sour flavors.
Spicy Seafood Tamarind Sundanese -
Ikan Kembung Bakar Sambal Tomat Pedas (grilled Mackerel With Spicy Tomato Relish)
Ikan Kembung Bakar Sambal Tomat Pedas is a popular dish in Sundanese cuisine, known for its bold flavors and spicy kick. This grilled mackerel with spicy tomato relish is a perfect dish for seafood lovers who enjoy a bit of heat in their meals.
Grilled Seafood Spicy Sundanese -
Ikan Kembung Bakar Sambal Tomat Pedas Jeruk (grilled Mackerel With Spicy Tomato Relish And Lime)
Ikan Kembung Bakar Sambal Tomat Pedas Jeruk is a popular dish in Sundanese cuisine, featuring grilled mackerel topped with a spicy tomato relish and a hint of lime. This dish is bursting with bold flavors and is perfect for seafood lovers.
Grilled Seafood Spicy Sundanese -
Sop Ikan Kuah Santan (coconut Milk Fish Soup)
Sop Ikan Kuah Santan, or Coconut Milk Fish Soup, is a traditional dish from Makassar cuisine that is known for its rich and flavorful broth. This dish is perfect for seafood lovers and those who enjoy the creamy texture of coconut milk-based soups.
Indonesian cuisine Seafood Coconut milk Soup -
Gulai Seafood Makassar (makassar Seafood Curry)
Gulai Seafood Makassar, also known as Makassar Seafood Curry, is a traditional dish from the Makassar cuisine in Indonesia. This flavorful and aromatic curry is made with a variety of seafood and a rich blend of spices, creating a delicious and satisfying meal.
Seafood Curry Indonesian Cuisine Makassar -
Cumi Balado (spicy Squid Balado)
Cumi Balado is a popular spicy squid dish from Makassar cuisine, known for its bold and vibrant flavors. This dish is perfect for those who enjoy a bit of heat in their seafood dishes.
Spicy Squid Seafood Indonesian cuisine -
Udang Bakar Makassar (makassar-style Grilled Prawns)
Udang Bakar Makassar, or Makassar-style Grilled Prawns, is a popular dish from the Makassar cuisine in Indonesia. This dish features succulent prawns marinated in a flavorful blend of spices and then grilled to perfection, resulting in a delicious and aromatic seafood dish.
Indonesian cuisine Seafood Grilling -
Cumi Bakar Pedas (spicy Grilled Squid)
Cumi Bakar Pedas, or Spicy Grilled Squid, is a popular dish in Makassar cuisine, known for its bold flavors and spicy kick. This dish is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Seafood Grilled Makassar -
Kerang Bakar Makassar (makassar-style Grilled Clams)
Kerang Bakar Makassar, or Makassar-style Grilled Clams, is a popular dish in the Makassar cuisine of Indonesia. This dish features fresh clams marinated in a flavorful mixture and then grilled to perfection, resulting in a delicious and aromatic seafood dish.
Indonesian cuisine Seafood Grilling -
Udang Bakar Pedas (spicy Grilled Prawns)
Udang Bakar Pedas, or Spicy Grilled Prawns, is a popular dish in Makassar cuisine. The prawns are marinated in a spicy mixture and then grilled to perfection, resulting in a flavorful and aromatic seafood dish.
Spicy Grilled Seafood Makassar cuisine -
Ikan Bakar Pedas (spicy Grilled Fish)
Ikan Bakar Pedas, or Spicy Grilled Fish, is a popular dish in Makassar cuisine, known for its bold flavors and spicy kick. This dish is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Grilled Seafood Makassar Cuisine -
Gulai Udang Padang (makassar-style Coconut Milk Shrimp Paste)
Gulai Udang Padang is a traditional dish from the Makassar cuisine, known for its rich and flavorful coconut milk-based sauce. This dish combines the sweetness of coconut milk with the savory taste of shrimp paste, creating a delightful umami flavor that pairs perfectly with steamed rice.
Shrimp Coconut Milk Makassar Cuisine Seafood -
Kepiting Bakar Makassar (makassar-style Grilled Crab)
Kepiting Bakar Makassar is a delicious grilled crab dish that originates from the culinary traditions of Makassar, a city in South Sulawesi, Indonesia. This dish is known for its rich and bold flavors, making it a popular choice for seafood lovers.
Grilled crab Seafood Indonesian cuisine Makassar-style -
Kerang Bakar Pedas (spicy Grilled Clams With Lime)
Kerang Bakar Pedas, or Spicy Grilled Clams with Lime, is a popular dish in Makassar cuisine. This dish is known for its bold and spicy flavors, combined with the freshness of lime, making it a delightful seafood dish.
Spicy Seafood Grilled Makassar cuisine -
Udang Bakar Sambal Pedas (makassar-style Grilled Prawns With Spicy Sauce)
Udang Bakar Sambal Pedas is a popular dish from Makassar, Indonesia, known for its bold and spicy flavors. This grilled prawn dish is perfect for seafood lovers who enjoy a kick of heat in their meals.
Grilled Seafood Spicy Indonesian -
Cumi Bakar Pedas (spicy Grilled Squid With Lime)
Cumi Bakar Pedas is a popular grilled squid dish from Makassar, known for its spicy and tangy flavors. This dish is perfect for seafood lovers who enjoy a kick of heat in their meals.
Indonesian cuisine Seafood Grilling Spicy -
Kerang Bakar Sambal Pedas (makassar-style Grilled Clams With Spicy Lime Sauce)
Kerang Bakar Sambal Pedas is a popular dish in Makassar cuisine, featuring grilled clams smothered in a spicy lime sauce. This dish is bursting with bold flavors and is perfect for seafood lovers.
Grilled Clams Seafood Spicy Makassar Cuisine -
Sambal Sotong Symphony
Sambal Sotong Symphony is a spicy and flavorful dish from Malay cuisine that features tender squid cooked in a rich and aromatic sambal sauce.
Spicy Seafood Malay cuisine -
Grilled Fish (ikan Bakar Bonanza)
Grilled Fish (Ikan Bakar Bonanza) is a popular Malay dish that features succulent fish marinated in a flavorful blend of spices and then grilled to perfection. This dish is a true delight for seafood lovers, offering a tantalizing mix of smoky, spicy, and savory flavors.
Malay cuisine Grilled fish Seafood Spicy -
Sambal Udang Surprise
Sambal Udang Surprise is a popular dish in Malay cuisine, known for its spicy and flavorful shrimp sambal. This recipe adds a surprise element to the traditional dish, making it a unique and delicious meal for any occasion.
Spicy Seafood Malay cuisine Surprise dish -
Sambal Stingray Spectacle
Sambal Stingray Spectacle is a popular dish in Malay cuisine, known for its spicy and flavorful sambal sauce paired with tender stingray. This dish is a must-try for seafood lovers and those who enjoy a bit of heat in their meals.
Spicy Seafood Malay cuisine -
Cakalang Bumbu Rujak (spicy And Tangy Seafood Soup)
Cakalang Bumbu Rujak is a traditional spicy and tangy seafood soup from the Manado cuisine of Indonesia. This flavorful dish is a perfect combination of fresh seafood, aromatic spices, and tangy tamarind broth.
Seafood Spicy Tangy Indonesian -
Ikan Bakar (fragrant And Spicy Grilled Fish)
Ikan Bakar is a popular dish from Manado cuisine, known for its fragrant and spicy grilled fish. This dish is a perfect combination of bold flavors and tender fish, making it a favorite among seafood lovers.
Grilled Spicy Seafood Manado cuisine -
Ikan Bakar Tuna (fragrant And Spicy Grilled Tuna)
Ikan Bakar Tuna is a popular dish from the Manado cuisine, known for its fragrant and spicy flavors. This grilled tuna recipe is perfect for seafood lovers who enjoy a kick of heat in their meals.
Grilled Seafood Spicy Manado Cuisine -
Udang Rica Serai (spicy And Savory Shrimp Stir-fry With Lemongrass)
Udang Rica Serai is a popular dish from Manado cuisine, known for its bold and spicy flavors. This Spicy and Savory Shrimp Stir-Fry with Lemongrass is a perfect combination of fresh shrimp, aromatic lemongrass, and a fiery chili paste.
Spicy Seafood Stir-Fry Lemongrass -
Coconut Milk and Lemongrass Seafood Stew (Kepiting Rica-rica)
Kepiting Rica-rica is a traditional spicy seafood stew from Manado cuisine, known for its rich flavors and aromatic spices. This dish is a perfect combination of fresh seafood, creamy coconut milk, and the fragrant aroma of lemongrass.
Seafood Spicy Coconut Milk Lemongrass -
Cumi Balado Hijau Pedas (spicy Shrimp Stuffed Squid)
Cumi Balado Hijau Pedas is a popular dish from Padang, Indonesia, known for its spicy and flavorful taste. This dish features stuffed squid with a spicy green chili sauce, creating a delicious and satisfying meal.
Indonesian cuisine Spicy Seafood Squid -
Ikan Gurame Bakar Sambal Pedas (grilled Catfish With Spicy Sauce)
Ikan Gurame Bakar Sambal Pedas is a popular dish in Padang cuisine, known for its bold and spicy flavors. This grilled catfish with spicy sauce is a perfect choice for those who love a bit of heat in their meal.
Grilled Spicy Seafood Padang Cuisine -
Cumi Balado Hijau Pedas (spicy Shrimp Stuffed Squid Curry)
Indulge in the bold and spicy flavors of Padang cuisine with this Cumi Balado Hijau Pedas, a delicious spicy shrimp stuffed squid curry. This dish is a perfect combination of seafood and rich, aromatic spices that will surely tantalize your taste buds.
Spicy Seafood Curry Padang Cuisine -
Ikan Gurame Bakar Sambal Asam Pedas (grilled Catfish With Spicy Tamarind Sauce)
Ikan Gurame Bakar Sambal Asam Pedas is a popular dish in Padang cuisine, known for its bold flavors and spicy kick. This grilled catfish with spicy tamarind sauce is a perfect combination of smoky, savory, and tangy flavors that will surely tantalize your taste buds.
Grilled Seafood Spicy Tamarind -
Cumi Balado Hijau Pedas Sambal Hijau (spicy Shrimp Stuffed Squid Curry With Green Chili Sauce)
Cumi Balado Hijau Pedas Sambal Hijau is a delicious and spicy dish from Padang, Indonesia. This recipe combines the flavors of shrimp and squid with a green chili sauce, creating a mouthwatering and aromatic dish that is perfect for spice lovers.
Spicy Seafood Indonesian Cuisine Padang Food
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