Spicy Recipes
Explore a variety of delicious Spicy recipes. Browse a selection of dishes tagged with Spicy.
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Mughlai Chicken Do Pyaza
Mughlai Chicken Do Pyaza is a rich and flavorful dish from the Mughlai cuisine, known for its aromatic spices and creamy textures. This dish is a perfect blend of succulent chicken pieces cooked with onions and a variety of spices, creating a mouthwatering experience for your taste buds.
Mughlai cuisine Chicken Spicy Creamy -
Black Pepper Cottage Cheese (dum Paneer Kali Mirch)
Black Pepper Cottage Cheese (Dum Paneer Kali Mirch) is a classic Mughlai dish known for its rich and aromatic flavors. This dish is made with paneer (cottage cheese) cooked in a creamy and spicy black pepper gravy, making it a perfect indulgence for special occasions.
Mughlai cuisine Paneer recipe Spicy Creamy -
Shahi Tandoori Prawns
Shahi Tandoori Prawns is a royal and flavorful dish from the Mughlai cuisine, known for its rich and aromatic flavors.
Tandoori Prawns Mughlai Spicy -
Mughlai Chicken Tikka
Mughlai Chicken Tikka is a classic dish from the Mughlai cuisine, known for its rich and flavorful taste. This dish is perfect for special occasions and gatherings, and it's sure to impress your guests with its aromatic spices and tender chicken.
Chicken Tikka Mughlai Spicy -
Minced Meat With Peas (mughlai Keema Matar)
Mughlai Keema Matar, also known as Minced Meat with Peas, is a classic dish from the Mughlai cuisine that is rich, flavorful, and aromatic. This dish is made with minced meat cooked with a blend of aromatic spices and peas, creating a delicious and hearty meal.
Mughlai cuisine Minced meat Peas Spicy -
Chickpea Curry (punjabi Chole)
Punjabi Chole, also known as Chickpea Curry, is a popular dish from the Punjabi cuisine. It is a flavorful and spicy curry made with chickpeas, onions, tomatoes, and a blend of aromatic spices.
Chickpea Curry Punjabi Cuisine Spicy Vegan -
Mughlai Fish Curry
Mughlai Fish Curry is a rich and flavorful dish from the Mughlai cuisine, known for its aromatic spices and creamy textures.
Mughlai Cuisine Fish Curry Spicy -
Murgh Curry (punjabi Chicken Curry)
Murgh Curry, also known as Punjabi Chicken Curry, is a popular dish from the Punjabi cuisine. This flavorful and aromatic curry is made with tender chicken pieces cooked in a rich and creamy tomato-based sauce, infused with a blend of traditional Indian spices.
Indian cuisine Punjabi food Chicken curry Spicy -
Kidney Beans Curry (punjabi Rajma Masala)
Kidney Beans Curry, also known as Punjabi Rajma Masala, is a popular dish from the Punjabi cuisine. It is a flavorful and hearty curry made with red kidney beans, aromatic spices, and a rich tomato-based gravy.
Punjabi Cuisine Curry Kidney Beans Spicy -
Murgh Vindaloo (chicken Vindaloo)
Murgh Vindaloo, also known as Chicken Vindaloo, is a popular dish from Punjabi Cuisine known for its bold and tangy flavors. This recipe combines tender chicken with a rich and aromatic sauce, creating a delightful meal that is perfect for sharing with family and friends.
Chicken Curry Spicy Punjabi -
Banarasi Tamatar Chaat (बनारसी टमाटर चाट)
Banarasi Tamatar Chaat is a popular street food from the city of Varanasi in Uttar Pradesh, India. It is a tangy and spicy tomato-based chaat that is bursting with flavors and textures.
Street food Spicy Tangy Vegetarian -
Murgh Tikka Masala (punjabi Chicken Tikka Masala)
Murgh Tikka Masala, also known as Punjabi Chicken Tikka Masala, is a popular dish from the Punjabi cuisine. It features tender pieces of marinated chicken cooked in a rich and creamy tomato-based sauce, infused with aromatic Indian spices.
Indian cuisine Chicken Creamy Spicy -
Allahabadi Chhole Bhature (इलाहाबादी छोले भटूरे)
इलाहाबादी छोले भटूरे (Allahabadi Chhole Bhature) is a popular dish from the Uttar Pradesh Cuisine, known for its spicy and tangy flavors. It consists of spicy chickpeas served with deep-fried bread, making it a delicious and filling meal.
Indian Cuisine Spicy Chickpeas Deep-fried -
Lucknowi Galouti Kebab (लखनवी गलौटी कबाब)
लखनवी गलौटी कबाब (Lucknowi Galouti Kebab) is a famous dish from the Uttar Pradesh Cuisine, known for its rich flavors and tender texture. This melt-in-your-mouth kebab is a must-try for all the food enthusiasts.
Indian cuisine Kebab Spicy -
Agra Ka Bedai (आगरा का बेड़ई)
आगरा का बेड़ई (Agra Ka Bedai) is a popular breakfast dish from the state of Uttar Pradesh, India. It is a spicy and flavorful dish that is enjoyed with chutney or aloo sabzi.
Spicy Flavorful Traditional -
Agra Ke Bedmi Puri (आगरा के बेडमी पूरी)
आगरा के बेडमी पूरी (Agra Ke Bedmi Puri) is a popular dish from the Uttar Pradesh Cuisine. It is a delicious deep-fried bread made with spiced lentil filling, usually served with aloo sabzi and sweet and tangy tamarind chutney.
Indian Cuisine Street Food Spicy -
Lucknowi Tunday Kebab (लखनवी टुंडे कबाब)
लखनवी टुंडे कबाब (Lucknowi Tunday Kebab) is a famous dish from the Uttar Pradesh Cuisine known for its rich flavors and tender texture.
Indian cuisine Kebab Spicy -
Varanasi Ka Baingan Bharta (वाराणसी का बैंगन भर्ता)
वाराणसी का बैंगन भर्ता (Varanasi Ka Baingan Bharta) is a traditional dish from the Uttar Pradesh Cuisine. It is a flavorful and spicy mashed eggplant dish that is perfect to be enjoyed with roti or rice.
Indian Cuisine Spicy Vegetarian -
Allahabad Ka Kachori Aloo (इलाहाबाद का कचौरी आलू)
This traditional dish from the Uttar Pradesh Cuisine is a flavorful and spicy kachori served with aloo sabzi, perfect for breakfast or as a snack.
Indian cuisine Spicy Street food -
Lucknowi Gosht Kali Mirch (लखनवी गोश्त काली मिर्च)
लखनवी गोश्त काली मिर्च (Lucknowi Gosht Kali Mirch) is a traditional dish from the Uttar Pradesh Cuisine, known for its rich and aromatic flavors.
Indian cuisine Spicy Creamy -
Agra Ke Dalmoth (आगरा के दलमोठ)
आगरा के दलमोठ (Agra Ke Dalmoth) is a popular snack from the state of Uttar Pradesh, known for its spicy and crunchy flavors. It is a perfect accompaniment to a hot cup of tea and is often enjoyed during festivals and special occasions.
Spicy Crunchy Tea-time snack -
Allahabad Ka Matar Ki Chaat (इलाहाबाद का मटर की चाट)
इलाहाबाद का मटर की चाट (Allahabad Ka Matar Ki Chaat) is a popular street food from the state of Uttar Pradesh, India. It is a delicious and tangy snack that is perfect for enjoying with friends and family.
Street food Spicy Tangy -
Varanasi Ki Baati Chokha (वाराणसी की बाटी चोखा)
वाराणसी की बाटी चोखा (Varanasi Ki Baati Chokha) is a traditional dish from the Uttar Pradesh Cuisine, known for its rustic and flavorful taste. This dish consists of crispy baatis (dough balls) served with spicy chokha (mashed vegetables), making it a wholesome and satisfying meal.
Traditional Spicy Rustic -
Kanpur Ki Murg Musallam (कानपुर की मुर्ग़ मसल्लम)
कानपुर की मुर्ग़ मसल्लम (Kanpur Ki Murg Musallam) is a traditional dish from the Uttar Pradesh Cuisine, known for its rich and flavorful taste. This dish is a perfect blend of aromatic spices and tender chicken, making it a popular choice for special occasions and gatherings.
Indian cuisine Chicken recipe Spicy -
Chicken Korma (murg Awadhi Korma)
Chicken Korma, also known as Murg Awadhi Korma, is a traditional dish from the Awadhi Cuisine of India. It is a rich and creamy curry made with tender chicken and a blend of aromatic spices, creating a flavorful and indulgent dish.
Chicken Creamy Spicy Awadhi Cuisine -
Spicy Egg Curry
Spicy Egg Curry is a popular South Indian dish known for its rich and aromatic flavors. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Egg Curry South Indian -
Spicy Chicken Chettinad
Spicy Chicken Chettinad is a classic South Indian dish known for its bold flavors and aromatic spices. This recipe is a perfect combination of heat, tanginess, and rich flavors that will surely tantalize your taste buds.
Spicy Chicken South Indian Curry -
Spicy Fried Chicken (chicken 65)
Spicy Fried Chicken, also known as Chicken 65, is a popular South Indian dish known for its fiery flavor and crispy texture. This recipe will guide you through the process of creating this delicious and spicy fried chicken at home.
Spicy Fried Chicken South Indian Chicken 65 -
Spicy Fish Curry
Spicy Fish Curry is a classic South Indian dish that is bursting with flavors and spices. This aromatic and fiery curry is perfect for those who love a bit of heat in their meals.
Spicy Fish Curry South Indian -
Flavorsome Mutton Biryani
Flavorsome Mutton Biryani is a classic South Indian dish that is rich in aromatic spices and tender mutton pieces, layered with fragrant basmati rice.
Mutton Biryani South Indian Spicy -
Spicy Chicken Pepper Fry
Spicy Chicken Pepper Fry is a popular South Indian dish known for its bold flavors and fiery kick. This dish is a perfect combination of tender chicken pieces coated in a spicy, aromatic pepper masala.
Spicy Chicken South Indian Pepper Fry -
Shrimp Masala (prawn Masala)
Shrimp Masala, also known as Prawn Masala, is a flavorful and aromatic dish from South Indian cuisine. This dish is made with succulent shrimp cooked in a rich and spicy masala sauce, perfect to be enjoyed with steamed rice or naan.
Shrimp Prawn Masala Spicy South Indian -
Spicy Egg Masala
Spicy Egg Masala is a popular South Indian dish that is bursting with flavors and spices. It's a perfect dish for spice lovers and can be enjoyed with rice or roti.
Spicy Egg Masala South Indian -
Spicy Prawn Biryani
Spicy Prawn Biryani is a flavorful and aromatic dish from South Indian cuisine, perfect for a special occasion or a weekend meal.
Spicy Prawn Biryani South Indian -
Spicy Mutton Chukka
Spicy Mutton Chukka is a traditional South Indian dish that is bursting with flavor and spice. This dry mutton dish is perfect for spice lovers and is best enjoyed with steamed rice or roti.
Spicy Mutton South Indian Dry Curry -
Flavorsome Chicken Vindaloo
Flavorsome Chicken Vindaloo is a classic South Indian dish known for its bold and tangy flavors. This recipe combines tender chicken with a rich and aromatic blend of spices, creating a dish that is sure to impress your taste buds.
Chicken Vindaloo Spicy South Indian -
Kori Gassi (mangalorean Chicken Ghee Roast)
Kori Gassi, also known as Mangalorean Chicken Ghee Roast, is a traditional dish from the coastal region of Karnataka, India. This spicy and flavorful chicken curry is a popular dish in Mangalorean cuisine.
Spicy Coastal Traditional -
Spicy Pancake (masala Dosa)
Spicy Pancake, also known as Masala Dosa, is a popular South Indian delicacy from Karnataka Cuisine. It is a thin, crispy pancake filled with a spicy potato filling, served with coconut chutney and sambar.
South Indian Spicy Pancake Breakfast -
Hot Lentil Rice (bisi Bele Bath)
Hot Lentil Rice, also known as Bisi Bele Bath, is a traditional and flavorful dish from Karnataka Cuisine. This one-pot meal is a perfect blend of lentils, rice, and aromatic spices, making it a wholesome and satisfying meal.
One-Pot Meal Traditional Spicy -
Spicy Puffed Bread (mysore Masala Puri)
Spicy Puffed Bread (Mysore Masala Puri) is a popular street food from Karnataka, India. It is a crispy and spicy snack that is perfect for enjoying with a cup of tea or coffee.
Spicy Snack Street Food Indian Cuisine -
Pork Curry (coorg Pandi Curry)
Pork Curry, also known as Coorg Pandi Curry, is a traditional dish from the Karnataka Cuisine. This spicy and flavorful curry is a popular dish in the Coorg region of Karnataka, India.
Pork Curry Coorg Pandi Curry Karnataka Cuisine Spicy -
Spicy Puffed Rice (nargis Mandakki)
Spicy Puffed Rice, also known as Nargis Mandakki, is a popular snack from Karnataka Cuisine. It is a flavorful and crunchy dish that is perfect for enjoying with a cup of tea or as a quick snack on the go.
Spicy Crunchy Quick Snack -
Chicken Curry (kundapura Chicken)
Chicken Curry (Kundapura Chicken) is a popular dish from the coastal region of Karnataka, known for its rich and aromatic flavors. This spicy and tangy curry is a perfect blend of traditional Indian spices and fresh coconut, making it a delightful treat for your taste buds.
Chicken Curry Karnataka Cuisine Spicy Coastal -
Eral Masala (mangalorean Prawn Sukka)
Eral Masala, also known as Mangalorean Prawn Sukka, is a delicious and spicy prawn dish from the Karnataka cuisine. It is a popular coastal dish that is bursting with flavors and is perfect to be enjoyed with steamed rice or neer dosa.
Spicy Coastal Prawn Mangalorean -
Kori Sukka Biryani (mangalore Biryani)
Kori Sukka Biryani, also known as Mangalore Biryani, is a flavorful and aromatic dish from the coastal region of Karnataka. This biryani is a perfect blend of spices, tender chicken, and fragrant rice, making it a must-try for biryani lovers.
Biryani Mangalorean Spicy Chicken -
Meen Gassi (mangalorean Fish Curry)
Meen Gassi is a traditional Mangalorean fish curry that is bursting with flavors. This dish is a popular delicacy in Karnataka Cuisine and is known for its rich and aromatic gravy.
Mangalorean Fish Curry Spicy Coconut-based -
Chicken Curry (kundapura Koli Saaru)
This flavorful and spicy chicken curry is a popular dish from the Karnataka Cuisine, specifically from the Kundapura region. It is known for its rich and aromatic gravy, made with a blend of traditional Indian spices.
Chicken Curry Karnataka Spicy -
Meen Varuval (mangalorean Fish Fry)
Meen Varuval, also known as Mangalorean Fish Fry, is a popular dish from the Karnataka Cuisine. This delicious and crispy fried fish is a must-try for seafood lovers.
Seafood Fried Spicy -
Pandi Roast (coorg Pork Roast)
Pandi Roast, also known as Coorg Pork Roast, is a popular dish from the Karnataka Cuisine. This flavorful and aromatic pork roast is a must-try for meat lovers, especially those who enjoy the rich and spicy flavors of South Indian cuisine.
Coorg cuisine Pork recipe Spicy South Indian -
Spiced Tomato Soup (udupi Style Rasam)
Spiced Tomato Soup, also known as Udupi Style Rasam, is a popular South Indian dish that is bursting with flavors. This tangy and aromatic soup is a perfect comfort food, especially during the monsoon season.
Spicy Tangy Comfort Food
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