Vegetarian Recipes
Explore a variety of delicious Vegetarian recipes. Browse a selection of dishes tagged with Vegetarian.
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Lagan nu Stew (लगन नूं स्टू)
लगन नूं स्टू (Lagan nu Stew) is a traditional Parsi dish that is rich in flavor and perfect for a comforting meal. This stew is made with a variety of vegetables and aromatic spices, creating a hearty and delicious dish.
Parsi cuisine Stew Vegetarian Comfort food -
Mung Bean Fritters (rajasthani Moong Dal Pakoda)
Mung Bean Fritters, also known as Rajasthani Moong Dal Pakoda, are a popular snack in Rajasthani cuisine. These crispy and flavorful fritters are made with soaked and ground mung beans mixed with spices and deep-fried to perfection.
Indian Snack Vegetarian Deep-fried -
Rajasthani Bhindi Masala (Okra Stir-Fry)
Okra Stir-Fry, also known as Rajasthani Bhindi Masala, is a flavorful and aromatic dish from the Rajasthani cuisine. This vegetarian dish is made with tender okra, spices, and herbs, creating a delicious and healthy meal.
Okra Stir-Fry Rajasthani Cuisine Vegetarian -
Potato And Onion Curry (rajasthani Aloo Pyaaz Ki Sabzi)
This Potato and Onion Curry, also known as Rajasthani Aloo Pyaaz ki Sabzi, is a traditional dish from the Rajasthani cuisine. It is a simple yet flavorful curry that pairs well with rice or roti.
Indian cuisine Vegetarian Spicy -
Wild Cucumber Curry (rajasthani Kachri Ki Sabzi)
Wild Cucumber Curry, also known as Rajasthani Kachri ki Sabzi, is a traditional dish from the Rajasthani cuisine. This flavorful and spicy curry is made with wild cucumbers and a blend of aromatic spices, making it a perfect accompaniment to steamed rice or Indian breads.
Rajasthani Cuisine Curry Vegetarian Gluten-free -
Roasted Eggplant Mash (rajasthani Baingan Bharta)
This traditional Rajasthani dish is a flavorful and aromatic roasted eggplant mash that is perfect to pair with roti or rice.
Indian Cuisine Vegetarian Spicy -
Papad And Lentil Dumpling Curry (rajasthani Papad Mangodi Ki Kadhi)
Papad and Lentil Dumpling Curry, also known as Rajasthani Papad Mangodi ki Kadhi, is a traditional dish from the royal state of Rajasthan in India. This flavorful and tangy curry is made with yogurt, lentil dumplings, and papad, and is best enjoyed with steamed rice or roti.
Rajasthani Cuisine Curry Vegetarian Lentils -
Sindhi Kadhi Chawal
Sindhi Kadhi Chawal is a traditional dish from the Sindhi Cuisine, known for its tangy and savory flavors. This dish is a combination of rice and a flavorful chickpea flour-based curry, making it a wholesome and satisfying meal.
Sindhi Cuisine Kadhi Chawal Vegetarian Gluten-free -
Sai Bhaji Surprise
Sai Bhaji Surprise is a traditional Sindhi dish that is packed with nutritious vegetables and aromatic spices. This hearty and flavorful dish is a perfect way to enjoy a wholesome meal.
Sindhi Cuisine Vegetarian Healthy One-Pot Meal -
Sindhi Style (aloo Tikki Chaat)
Sindhi Style (Aloo Tikki Chaat) is a popular street food from the Sindhi Cuisine that is loved for its spicy, tangy, and savory flavors. This dish is made with crispy potato tikkis topped with a medley of chutneys, yogurt, and crunchy sev, making it a delightful and satisfying snack.
Street Food Vegetarian Spicy -
Sindhi Seyal Mani (seyal Mani)
Sindhi Seyal Mani, also known as Seyal Mani, is a traditional Sindhi dish that is packed with flavors and is easy to prepare. This dish is a popular breakfast item in Sindhi cuisine, but it can also be enjoyed as a hearty brunch or lunch.
Sindhi cuisine Breakfast Brunch Vegetarian -
Sindhi Kadhi Poha
Sindhi Kadhi Poha is a traditional dish from the Sindhi cuisine that combines the tangy flavors of kadhi with the fluffy texture of poha (flattened rice). It's a comforting and flavorful dish that is perfect for a hearty breakfast or a light lunch.
Sindhi cuisine Kadhi Poha Vegetarian -
Sindhi Style (koki Pita Pocket)
Sindhi Style (Koki Pita Pocket) is a delicious and unique dish from the Sindhi cuisine that combines the flavors of traditional koki bread with the convenience of a pita pocket. It's a perfect on-the-go meal or snack that's packed with flavor and nutrition.
Sindhi cuisine Pita pocket Koki bread Vegetarian Vegan -
Sindhi Sai Bhaji Rice Bowl
Sindhi Sai Bhaji Rice Bowl is a traditional Sindhi dish that combines nutritious greens with aromatic spices, served over a bed of fluffy rice. This wholesome and flavorful meal is perfect for a satisfying lunch or dinner.
Sindhi cuisine Rice bowl Healthy Vegetarian -
Sindhi Sai Bhaji Stuffed Bell Peppers
Sindhi Sai Bhaji Stuffed Bell Peppers is a delicious and nutritious dish from the Sindhi cuisine. It combines the flavors of Sai Bhaji, a popular Sindhi dish made with spinach, lentils, and vegetables, with the vibrant and colorful bell peppers. This recipe is a perfect way to enjoy the traditional flavors of Sindhi cuisine in a unique and creative way.
Sindhi cuisine Stuffed bell peppers Sai Bhaji Vegetarian -
Palak Paneer Twist
Palak Paneer Twist is a delicious North Indian dish that puts a flavorful spin on the classic palak paneer. This recipe combines the creamy goodness of paneer with the nutritious richness of spinach, creating a dish that is both satisfying and healthy.
Indian cuisine Vegetarian Spinach Paneer -
Rajma Chawal Delight
Rajma Chawal Delight is a classic North Indian dish that combines the rich flavors of kidney beans with aromatic spices, served with fluffy basmati rice. This hearty and comforting meal is a staple in many Indian households and is perfect for a satisfying lunch or dinner.
North Indian Cuisine Rajma Chawal Kidney Beans Vegetarian -
Malai Kofta Curry
Malai Kofta Curry is a popular North Indian dish made with fried potato and paneer balls served in a rich and creamy tomato-based gravy. It is a delicious and indulgent dish that is perfect for special occasions or weekend meals.
Indian Cuisine Curry Vegetarian Creamy -
Matar Paneer Surprise
Matar Paneer Surprise is a classic North Indian dish that combines the goodness of green peas and paneer in a rich and creamy tomato-based gravy. This recipe adds a surprise element to the traditional dish, making it a delightful treat for your taste buds.
Indian Food Vegetarian Creamy Paneer -
Aloo Gobi Masala
Aloo Gobi Masala is a classic North Indian dish made with potatoes, cauliflower, and a flavorful blend of spices. This vegetarian dish is perfect for a comforting and satisfying meal.
Vegetarian Indian Cuisine Comfort Food -
Baingan Bharta Bliss
Baingan Bharta is a classic North Indian dish made with roasted eggplant, tomatoes, and spices. This smoky and flavorful dish is a popular vegetarian option that pairs well with naan or rice.
Vegetarian Indian Spicy -
Peas Pilaf (matar Pulao)
Peas Pilaf, also known as Matar Pulao, is a popular North Indian rice dish that is flavored with aromatic spices and loaded with sweet green peas. This dish is perfect for a comforting weeknight meal or as a side dish for a festive feast.
Indian Rice Peas Vegetarian -
Punjabi Kadhi Pakora
Punjabi Kadhi Pakora is a popular North Indian dish consisting of deep-fried gram flour (besan) fritters in a tangy yogurt-based curry. It is a comforting and flavorful dish that is often served with steamed rice or naan.
Indian Cuisine Curry Vegetarian Comfort Food -
Aloo Tikki Chaat
Aloo Tikki Chaat is a popular street food from North India, made with crispy potato patties served with a medley of sweet, tangy, and spicy chutneys, yogurt, and crunchy sev.
Street Food Vegetarian Gluten-free -
Gram Flour Dumplings (rajasthani Gatte Ki Sabzi)
Gram Flour Dumplings, also known as Rajasthani Gatte Ki Sabzi, is a traditional North Indian dish that features gram flour dumplings cooked in a flavorful yogurt-based curry. This dish is a popular vegetarian option and is best served with steamed rice or Indian bread.
Indian cuisine Vegetarian Curry -
Potato Peas (aloo Matar)
Potato Peas (Aloo Matar) is a classic North Indian dish that is both comforting and flavorful. This vegetarian recipe is perfect for a weeknight dinner or a special occasion.
Indian cuisine Vegetarian Comfort food -
Scrambled Paneer (paneer Bhurji)
Scrambled Paneer, also known as Paneer Bhurji, is a popular North Indian dish made with crumbled paneer (Indian cottage cheese) and a blend of aromatic spices. It's a quick and easy recipe that can be enjoyed as a side dish or as a filling for sandwiches and wraps.
Paneer Indian cuisine Vegetarian Quick and easy -
Sabzi Biryani (vegetable Biryani)
Sabzi Biryani is a flavorful and aromatic rice dish from North Indian Cuisine, packed with a variety of vegetables and fragrant spices. It's a perfect dish for a special occasion or a hearty family meal.
Vegetarian Rice Spicy Aromatic -
Sabzi Korma (vegetable Korma)
Sabzi Korma is a delicious and aromatic vegetable dish from North Indian cuisine. It is made with a rich and creamy gravy, packed with the goodness of assorted vegetables and a blend of flavorful spices.
Vegetarian Creamy Aromatic Spicy -
Malai Kofta Makhani
Malai Kofta Makhani is a classic North Indian dish that consists of soft and creamy kofta (vegetable balls) served in a rich and flavorful tomato-based gravy. This dish is a perfect combination of indulgent flavors and comforting textures.
Indian cuisine Vegetarian Creamy Tomato-based -
Bihari-style Aloo Baingan (बिहारी-स्टाइल आलू बैंगन)
This Bihari-style Aloo Baingan recipe is a traditional dish from the Bihari Cuisine that combines the earthy flavors of potatoes and eggplant with aromatic spices. It's a simple and comforting dish that pairs well with steamed rice or roti.
Bihari Cuisine Aloo Baingan Vegetarian Gluten-free -
Bihari-style Matar Paneer (बिहारी-स्टाइल मटर पनीर)
Matar Paneer is a popular North Indian dish, and this Bihari-style version adds a unique twist to the classic recipe. The use of local Bihari spices and cooking techniques gives this dish a distinct flavor that is sure to delight your taste buds.
Indian cuisine Bihari cuisine Matar Paneer Vegetarian -
Bihari-style Bhindi Masala (बिहारी-स्टाइल भिंडी मसाला)
This Bihari-style Bhindi Masala recipe is a flavorful and aromatic dish from the Bihari cuisine, known for its rich and diverse flavors.
Bihari Cuisine Bhindi Masala Vegetarian Gluten-free -
Bihari-style Aloo Gobi (बिहारी-स्टाइल आलू गोभी)
This Bihari-style Aloo Gobi is a classic dish from the Bihari Cuisine that combines the earthy flavors of potatoes and cauliflower with aromatic spices.
Bihari Cuisine Aloo Gobi Vegetarian Gluten-free -
Bihari-style Baingan Masala (बिहारी-स्टाइल बैंगन मसाला)
This Bihari-style Baingan Masala recipe is a flavorful and aromatic dish from the Bihari Cuisine. It's a perfect combination of spices and eggplant, making it a delightful vegetarian dish.
Bihari Cuisine Baingan Masala Vegetarian Spicy -
Bihari-style Aloo Methi (बिहारी-स्टाइल आलू मेथी)
This Bihari-style Aloo Methi recipe is a classic dish from the Bihari cuisine that combines the earthy flavors of potatoes with the slight bitterness of fenugreek leaves. It's a simple and nutritious dish that is perfect for a comforting meal.
Bihari cuisine Aloo Methi Vegetarian Gluten-free -
Bihari-style Aloo Baingan (बिहारी-स्टाइल आलू बैंगन)
This Bihari-style Aloo Baingan recipe is a traditional dish from the Bihari cuisine, known for its simple yet flavorful preparations.
Bihari cuisine Aloo Baingan Vegetarian Gluten-free -
Bihari-style Aloo Gobi (बिहारी-स्टाइल आलू गोभी)
Aloo Gobi is a classic vegetarian dish from the Bihari cuisine, known for its simple yet flavorful preparation. This Bihari-style Aloo Gobi recipe brings together the earthy flavors of potatoes and cauliflower with a blend of aromatic spices, creating a comforting and satisfying dish.
Bihari cuisine Aloo Gobi Vegetarian Gluten-free -
Potato Eggplant Curry (spicy Aloo Baingan)
Potato Eggplant Curry, also known as Spicy Aloo Baingan, is a popular dish in Bhojpuri cuisine. This flavorful and spicy curry is made with potatoes, eggplants, and a blend of aromatic spices.
Curry Spicy Bhojpuri Cuisine Vegetarian -
Baked Wheat Dumplings With Roasted Eggplant (litti Chokha)
Baked Wheat Dumplings with Roasted Eggplant, also known as Litti Chokha, is a traditional dish from Bhojpuri Cuisine. This dish is a flavorful and wholesome meal that is perfect for a cozy family dinner or a gathering with friends.
Bhojpuri Cuisine Traditional Baked Vegetarian -
Sweet Potato Street Food (bhojpuri Shakarkandi Chaat)
This Sweet Potato Street Food, also known as Bhojpuri Shakarkandi Chaat, is a popular and flavorful snack in Bhojpuri cuisine. It's a delicious combination of sweet potatoes, spices, and tangy chutneys that will tantalize your taste buds.
Street food Chaat Vegetarian Spicy -
Roasted Eggplant Mash (bhojpuri Baingan Bharta)
Roasted Eggplant Mash, also known as Bhojpuri Baingan Bharta, is a traditional dish from the Bhojpuri Cuisine. This smoky and flavorful eggplant mash is a popular side dish in the region and is perfect to pair with roti or rice.
Roasted Eggplant Bhojpuri Cuisine Side Dish Vegetarian -
Grilled Cottage Cheese Skewers (bhojpuri Paneer Tikka)
Grilled Cottage Cheese Skewers, also known as Bhojpuri Paneer Tikka, is a popular dish from the Bhojpuri Cuisine. This flavorful and aromatic dish is perfect for a vegetarian barbecue or a special dinner.
Grilled Vegetarian Barbecue Bhojpuri Cuisine -
Potato Cutlets (bhojpuri Aloo Tikki)
Potato Cutlets, also known as Bhojpuri Aloo Tikki, are a popular snack from the Bhojpuri Cuisine. These crispy and flavorful cutlets are made with mashed potatoes and a blend of aromatic spices, making them a perfect appetizer or tea-time snack.
Indian cuisine Appetizer Vegetarian -
Eggplant Fritters (bhojpuri Baingan Pakora)
Eggplant fritters, also known as Bhojpuri Baingan Pakora, are a popular snack in Bhojpuri cuisine. These crispy fritters are made with eggplant slices coated in a spiced chickpea flour batter and then deep-fried to perfection. They are perfect for serving as an appetizer or as a side dish with your favorite chutney or dipping sauce.
Indian cuisine Appetizer Vegetarian Deep-fried -
Fried Indian Bread With Vegetable Curry (bhojpuri Puri Sabzi)
Fried Indian Bread with Vegetable Curry, also known as Bhojpuri Puri Sabzi, is a traditional dish from the Bhojpuri Cuisine. This flavorful and aromatic dish is perfect for a hearty breakfast or a satisfying dinner.
Indian Cuisine Bhojpuri Cuisine Vegetarian Vegan -
Potato Eggplant Masala (bhojpuri Aloo Baingan Masala)
Potato Eggplant Masala, also known as Bhojpuri Aloo Baingan Masala, is a flavorful and aromatic dish from the Bhojpuri cuisine. This vegetarian dish is made with potatoes, eggplant, and a blend of traditional Indian spices, creating a delicious and satisfying meal.
Indian cuisine Vegetarian Bhojpuri recipes Spicy -
Eggplant Yogurt Dip (bhojpuri Baingan Raita)
This Eggplant Yogurt Dip, also known as Bhojpuri Baingan Raita, is a traditional dish from the Bhojpuri cuisine. It's a creamy and flavorful dip that pairs perfectly with flatbreads, rice, or as a side dish.
Healthy Vegetarian Gluten-free -
Smoky Eggplant Mash (bhojpuri Baingan Bhurta)
Smoky Eggplant Mash, also known as Bhojpuri Baingan Bhurta, is a traditional dish from the Bhojpuri Cuisine. This flavorful and aromatic dish is made by roasting eggplants and then mashing them with a blend of spices and herbs.
Vegetarian Indian Cuisine Spicy -
Smoky Eggplant Mash (bhojpuri Baingan Ka Bharta)
Smoky Eggplant Mash, also known as Bhojpuri Baingan Ka Bharta, is a traditional dish from the Bhojpuri cuisine. This flavorful and aromatic dish is made by roasting eggplants and then mashing them with a blend of spices, herbs, and aromatics.
Indian cuisine Vegetarian Spicy Bhojpuri
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