Non Vegetarian Recipes
Explore a variety of delicious Non Vegetarian recipes. Browse a selection of dishes suitable for Non Vegetarian diets.
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Prawn Noodle Soup Adventure
Experience the flavors of Singapore with this delicious Prawn Noodle Soup Adventure. This comforting and aromatic soup is a popular dish in Singaporean cuisine, perfect for any time of the year.
Singaporean cuisine Prawn noodle soup Soup recipe -
Har Cheong Gai (chilli Prawn Pasta)
Har Cheong Gai, also known as Chilli Prawn Pasta, is a popular dish in Singaporean cuisine. This flavorful and spicy pasta dish is a perfect combination of prawns, garlic, and chili, creating a delicious and satisfying meal.
Har Cheong Gai Chilli Prawn Pasta Singaporean cuisine Spicy pasta -
Char Siew Bao Bonanza
Char Siew Bao Bonanza is a popular dish in Singaporean cuisine, featuring delicious BBQ pork buns that are perfect for any occasion.
BBQ pork Buns Dim sum -
Roti John Fiesta
Roti John Fiesta is a popular Singaporean street food that is perfect for a quick and delicious meal. It is a unique sandwich made with a savory omelette mixture stuffed inside a baguette, then pan-fried until crispy and golden brown.
Singaporean cuisine Street food Quick and easy -
Charsiew Fried Rice Adventure
Experience the flavors of Singapore with this Charsiew Fried Rice Adventure! This dish combines the smoky sweetness of charsiew (Chinese BBQ pork) with fragrant fried rice for a delicious and satisfying meal.
Asian Fried Rice Charsiew Singaporean Cuisine -
Ayam Penyet (sambal Belacan Chicken)
Ayam Penyet is a popular Indonesian-inspired dish in Singapore, featuring crispy fried chicken served with a fiery sambal belacan (shrimp paste chili) and a side of fresh vegetables. This recipe provides a delicious and spicy twist to the classic fried chicken.
Singaporean Cuisine Fried Chicken Sambal Belacan -
Karipap Puteh (thai Chicken Curry Puffs)
Karipap Puteh, also known as Thai Chicken Curry Puffs, is a popular snack in Thai cuisine. These delicious and crispy puffs are filled with a flavorful mixture of chicken, potatoes, and aromatic Thai curry spices.
Thai cuisine Curry puffs Snack -
Golden Crispy Spring Rolls (Chả giò)
Chả giò, also known as Vietnamese Golden Crispy Spring Rolls, is a popular dish in Vietnamese cuisine. These spring rolls are filled with a delicious mixture of ground pork, shrimp, vegetables, and vermicelli noodles, then deep-fried until golden and crispy.
Vietnamese cuisine Spring rolls Appetizer -
Acehnese Spicy Noodles (mie Aceh)
Acehnese Spicy Noodles (Mie Aceh) is a popular noodle dish from the Acehnese Cuisine, known for its rich and spicy flavor. This dish is a must-try for spice lovers and those who enjoy bold and aromatic flavors.
Spicy Noodles Acehnese Cuisine Main Dish -
Tahu Isi Udang (stuffed Tofu Puffs)
Tahu Isi Udang is a popular dish in Banjar Cuisine, featuring crispy stuffed tofu puffs filled with a savory shrimp mixture. This recipe is a delightful combination of textures and flavors that is sure to impress your family and friends.
Indonesian cuisine Stuffed tofu Shrimp -
Bebek Bumbu Merah (braised Duck In Spices)
Bebek Bumbu Merah is a traditional Indonesian dish of braised duck cooked in a rich and aromatic blend of spices. This dish is a specialty of Banjar Cuisine, known for its bold and flavorful dishes.
Indonesian Cuisine Braised Duck Spices -
Ayam Goreng Sambal (fried Chicken With Spicy Sauce)
Ayam Goreng Sambal is a popular dish in Banjar Cuisine, known for its flavorful and spicy sauce that complements the crispy fried chicken. This recipe is perfect for those who enjoy a bit of heat in their meals.
Spicy Chicken Fried Indonesian -
Gulai Udang Pedas (spicy Shrimp Curry)
Gulai Udang Pedas is a traditional spicy shrimp curry dish from Banjar Cuisine, known for its rich and flavorful taste. This dish is perfect for those who love spicy and aromatic flavors.
Spicy Curry Shrimp Traditional -
Naniura (spicy Grilled Carp)
Naniura is a traditional Batak dish from Indonesia, made with grilled carp and a spicy seasoning. This dish is known for its bold flavors and is a popular choice for special occasions and family gatherings.
Batak Cuisine Grilled Carp Spicy -
Panggang (smoked Duck In Spicy Sauce)
Panggang is a traditional Batak dish featuring succulent smoked duck in a spicy sauce. This dish is bursting with bold flavors and is perfect for those who enjoy a bit of heat in their meals.
Batak Cuisine Smoked Duck Spicy Main Course -
Asam Pade (tamarind Soup With Catfish)
Asam Pade is a traditional Batak cuisine dish from Indonesia, featuring a tangy tamarind soup with tender catfish. This flavorful and aromatic dish is a popular comfort food in the Batak community.
Batak cuisine Tamarind soup Catfish recipe -
Naniura (spicy Shrimp Paste Fried Noodles)
Naniura is a traditional Batak dish from Indonesia, featuring spicy shrimp paste fried noodles that are full of flavor and texture. This dish is perfect for those who enjoy a spicy and savory meal.
Batak Cuisine Spicy Noodles Shrimp -
Saksang (spicy Grilled Pork Belly)
Saksang is a traditional Batak dish from Indonesia, known for its spicy and flavorful grilled pork belly. This dish is a must-try for those who enjoy bold and aromatic flavors.
Batak cuisine Grilled pork Spicy Traditional dish -
Asam Pade (tamarind Soup With Catfish)
Asam Pade is a traditional Batak cuisine dish from Indonesia, featuring a tangy tamarind soup with tender catfish. This dish is known for its bold flavors and is often enjoyed with steamed rice.
Batak Cuisine Tamarind Soup Catfish Traditional -
Naniura (spicy Shrimp Paste Fried Noodles)
Naniura is a traditional Batak dish from Indonesia, featuring spicy shrimp paste fried noodles that are bursting with flavor. This dish is a staple in Batak cuisine and is perfect for those who love a little heat in their meals.
Batak Cuisine Spicy Noodles Shrimp -
Semur Daging Ala Indonesia (indonesian-style Beef Stew)
Semur Daging is a popular Indonesian beef stew that is rich in flavor and spices. This dish is often enjoyed with steamed rice and is perfect for a comforting meal.
Indonesian cuisine Beef stew Comfort food -
Shawarma Daging Pedas Ala Arab (spicy Arabian Beef Shawarma)
Shawarma Daging Pedas Ala Arab (Spicy Arabian Beef Shawarma) is a popular Middle Eastern dish known for its flavorful and spicy marinated beef. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Beef Middle Eastern Arabian -
Bebek Panggang (crispy Peking Duck)
Bebek Panggang, or Crispy Peking Duck, is a popular dish in Indonesian Chinese cuisine known for its crispy skin and tender meat. This recipe will guide you through the process of making this delicious and flavorful dish at home.
Indonesian Chinese Crispy Duck Peking Duck -
Udang Telur Asin (salted Egg Yolk Prawns)
Udang Telur Asin, or Salted Egg Yolk Prawns, is a popular dish in Indonesian Chinese cuisine. The combination of savory salted egg yolk and succulent prawns makes for a delicious and indulgent dish that is perfect for special occasions or as a comforting meal at home.
Indonesian Chinese Prawns Salted Egg Yolk -
Ikan Asam Manis (sweet And Sour Fish)
Ikan Asam Manis is a popular dish in Indonesian Chinese cuisine, featuring a perfect balance of sweet and sour flavors. This recipe combines crispy fried fish with a tangy and savory sauce, creating a delightful dish that is sure to impress your family and friends.
Indonesian Chinese Sweet and Sour Seafood -
Dong Po Rou (braised Pork Belly With Preserved Vegetables)
Dong Po Rou is a classic Chinese dish that features tender, melt-in-your-mouth braised pork belly with preserved vegetables. This dish is rich in flavor and has a satisfying balance of savory and sweet notes.
Chinese cuisine Braised pork belly Preserved vegetables -
Tahu Isi Udang (stuffed Tofu With Shrimp)
Tahu Isi Udang, or Stuffed Tofu with Shrimp, is a popular Indonesian Chinese dish that combines the delicate flavors of tofu and shrimp. This dish is a perfect appetizer or snack for any occasion.
Indonesian Chinese Appetizer Seafood -
Babi Panggang (crispy Roast Pork)
Babi Panggang, also known as Crispy Roast Pork, is a popular dish in Indonesian Chinese cuisine. The pork is marinated and then roasted to achieve a crispy and flavorful exterior while maintaining a juicy interior.
Indonesian Chinese Pork Roast -
Tahu Kepiting (claypot Tofu With Seafood)
Tahu Kepiting, also known as Claypot Tofu with Seafood, is a popular dish in Indonesian Chinese cuisine. It features a delicious combination of tofu, crab meat, and prawns, all cooked in a savory sauce and served in a claypot for an extra depth of flavor.
Indonesian Chinese Seafood Tofu Claypot -
Ayam Goreng Wijen (sesame Chicken)
Ayam Goreng Wijen, or Sesame Chicken, is a popular dish in Indonesian Chinese cuisine. It features crispy chicken coated in a flavorful sesame seed mixture, making it a delicious and satisfying meal.
Indonesian Chinese Chicken Sesame Crispy -
Babi Asam Manis (crispy Sweet And Sour Pork)
Babi Asam Manis, also known as Crispy Sweet and Sour Pork, is a popular dish in Indonesian Chinese cuisine. The combination of crispy pork and tangy sweet and sour sauce makes it a delightful and flavorful meal.
Indonesian Chinese Pork Sweet and Sour Crispy -
Cumi Goreng Tepung (salt And Pepper Squid)
Cumi Goreng Tepung, or Salt and Pepper Squid, is a popular Indonesian Chinese dish that features crispy and flavorful fried squid. This dish is perfect as an appetizer or as a main course served with steamed rice.
Indonesian Chinese Seafood Fried -
Ayam Szechuan Pedas (spicy Szechuan Chicken)
Ayam Szechuan Pedas, or Spicy Szechuan Chicken, is a popular dish in Indonesian Chinese cuisine known for its bold flavors and fiery kick. This recipe will guide you through creating this delicious and spicy dish at home.
Spicy Chicken Szechuan Indonesian Chinese -
Udang Madu Kenari (honey Walnut Shrimp)
Udang Madu Kenari, also known as Honey Walnut Shrimp, is a popular dish in Indonesian Chinese cuisine. This sweet and savory shrimp dish is known for its crispy texture and rich flavor.
Indonesian Chinese Shrimp Honey Walnut -
Bebek Peking Keladi (braised Duck With Taro)
Bebek Peking Keladi is a popular dish in Indonesian Chinese cuisine, featuring tender braised duck and creamy taro. This savory and aromatic dish is perfect for a special occasion or family gathering.
Indonesian Chinese Braised Duck Taro Main Course -
Babi Kecap (braised Pork Knuckles)
Babi Kecap, also known as Braised Pork Knuckles, is a popular dish in Indonesian Chinese cuisine. The pork knuckles are braised in a flavorful sweet soy sauce, resulting in tender and savory meat that is perfect for serving with steamed rice.
Indonesian Chinese Braised Pork Soy Sauce -
Iga Babi Asam Manis (sweet And Sour Pork Ribs)
Iga Babi Asam Manis is a popular dish in Indonesian Chinese cuisine, featuring tender pork ribs cooked in a sweet and tangy sauce. This flavorful dish is perfect for a family dinner or special gatherings.
Indonesian Chinese Pork Ribs Sweet and Sour -
Nasi Goreng Ikan Asin (salted Fish Fried Rice)
Nasi Goreng Ikan Asin is a popular Indonesian Chinese dish that translates to Salted Fish Fried Rice. This flavorful and aromatic dish is a staple in Indonesian cuisine, combining the umami flavor of salted fish with the savory goodness of fried rice.
Indonesian Chinese Fried Rice Salted Fish -
Tahu Isi Babi (steamed Stuffed Tofu With Minced Pork)
Tahu Isi Babi is a popular Indonesian Chinese dish that consists of steamed stuffed tofu with minced pork. It's a flavorful and savory dish that is perfect for a family meal or a special occasion.
Indonesian Chinese Stuffed Tofu Minced Pork -
Udang Tumis Mete (stir-fried Shrimp With Cashew Nuts)
Udang Tumis Mete is a popular Indonesian Chinese dish that features stir-fried shrimp with crunchy cashew nuts. This dish is known for its savory and slightly sweet flavor, making it a favorite among seafood lovers.
Indonesian cuisine Chinese cuisine Stir-fry Shrimp Cashew nuts -
Daging Sapi Mongolian (indonesian-style Mongolian Beef)
Daging Sapi Mongolian, or Indonesian-style Mongolian Beef, is a delicious and savory dish that combines tender beef with sweet and savory flavors. This dish is a popular part of Indonesian Chinese cuisine, known for its bold and aromatic flavors.
Indonesian Chinese Cuisine Mongolian Beef Beef Stir-fry -
Iga Babi Asam Manis (sweet And Sour Spare Ribs)
Iga Babi Asam Manis, or Sweet and Sour Spare Ribs, is a popular dish in Indonesian Chinese cuisine. The tender spare ribs are cooked in a sweet and tangy sauce, creating a flavorful and satisfying meal.
Indonesian Chinese Sweet and Sour Spare Ribs -
Ayam General Tso (indonesian-style General Tso's Chicken)
Indonesian-style General Tso's Chicken, or Ayam General Tso, is a delicious fusion dish that combines the flavors of Chinese and Indonesian cuisine. This dish features crispy chicken pieces coated in a sweet and savory sauce, perfect for serving with steamed rice or noodles.
Indonesian Chinese Chicken Stir-fry -
Bebek Jamur (braised Duck With Mushrooms)
Bebek Jamur is a popular Indonesian Chinese dish that features tender braised duck with savory mushrooms. This dish is packed with rich flavors and is perfect for a special occasion or family gathering.
Indonesian Chinese Braised Duck Mushrooms Special Occasion -
Sayap Ayam Asam Manis (sweet And Sour Chicken Wings)
Sayap Ayam Asam Manis is a popular Indonesian Chinese dish that features crispy chicken wings coated in a sweet and tangy sauce. This dish is perfect for a family dinner or as an appetizer for a gathering.
Indonesian Chinese Chicken Wings Sweet and Sour -
Daging Szechuan Pedas (spicy Szechuan Beef)
Daging Szechuan Pedas, or Spicy Szechuan Beef, is a popular Indonesian Chinese dish known for its bold flavors and spicy kick. This dish is perfect for those who love a little heat in their meals.
Spicy Beef Indonesian Chinese Main Course -
Pizza Rendang (rendang Pizza)
Indulge in a fusion of flavors with this unique Pizza Rendang recipe. This dish combines the rich and aromatic Indonesian Rendang with the beloved Italian pizza, creating a delightful cross-cultural culinary experience.
Indonesian Pizza Rendang Fusion -
Babi Kecap Keladi (braised Pork Belly With Taro)
Babi Kecap Keladi is a popular dish in Indonesian Chinese cuisine, featuring tender braised pork belly with taro in a savory and sweet soy sauce-based glaze. This dish is a perfect combination of rich flavors and comforting textures, making it a favorite for family gatherings and special occasions.
Indonesian Chinese Pork Braised Taro -
Pastel Goreng (indonesian Samosas)
Pastel Goreng is a popular Indonesian snack that is similar to Indian samosas. These crispy, savory pastries are filled with a delicious mixture of vegetables and meat, and are perfect for serving as an appetizer or snack.
Indonesian cuisine Indian cuisine Appetizer Savory pastry -
Indonesian Biryani (nasi Kebuli)
Indonesian Biryani, also known as Nasi Kebuli, is a flavorful and aromatic rice dish that is popular in Indonesian Indian cuisine. This dish is a fusion of Indonesian and Indian flavors, creating a unique and delicious meal.
Indonesian cuisine Indian cuisine Rice dish Biryani
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