Vegetarian Recipes
Explore a variety of delicious Vegetarian recipes. Browse a selection of dishes suitable for Vegetarian diets.
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Samosa (potato And Pea Samosas)
Samosa is a popular Afghan snack made with a crispy, flaky pastry filled with a savory potato and pea mixture. It's a delicious appetizer or snack that is perfect for sharing with friends and family.
Easy Vegetarian Snack -
Aush Kadoo (spiced Pumpkin And Lentil Soup)
Aush Kadoo is a traditional Afghan soup made with spiced pumpkin and lentils. It's a comforting and flavorful dish that is perfect for the fall and winter seasons.
Afghan food Pumpkin soup Lentil recipe -
Zarda (creamy Cardamom And Saffron Rice Pudding)
Zarda is a traditional Afghan rice pudding infused with the warm flavors of cardamom and saffron. This creamy and aromatic dessert is perfect for special occasions and gatherings.
Rice Pudding Afghan Dessert Saffron Cardamom -
Sabzi (sweet And Spicy Carrot Curry)
Sabzi is a popular Afghan dish that features a delightful combination of sweet and spicy flavors. This carrot curry is a perfect side dish to complement any main course.
Afghan cuisine Carrot curry Sweet and spicy -
Tarkari (lentil And Vegetable Curry)
Tarkari is a delicious and hearty lentil and vegetable curry that is a staple in Afghan cuisine. This flavorful and nutritious dish is perfect for a comforting meal any day of the week.
Afghan cuisine Lentil curry Vegetable curry Stovetop cooking -
Falooda (creamy Cardamom And Saffron Milkshake)
Falooda is a popular Afghan dessert that is known for its creamy texture and aromatic flavors. This delightful milkshake is infused with cardamom and saffron, making it a refreshing and indulgent treat.
Milkshake Dessert Afghan Falooda -
Bolani Esfenaj (creamy Spinach And Cheese Stuffed Flatbread)
Bolani Esfenaj is a delicious Afghan stuffed flatbread filled with creamy spinach and cheese. It's a popular dish in Afghan cuisine and makes for a satisfying appetizer or light meal.
Afghan food Flatbread Spinach Cheese -
Zarda (creamy Saffron And Pistachio Rice Pudding)
Zarda is a traditional Afghan dessert that is creamy, aromatic, and absolutely delicious. This creamy saffron and pistachio rice pudding is the perfect way to end a meal on a sweet note.
Afghan dessert Rice pudding Saffron Pistachio -
Tarkari Qorma (lentil And Vegetable Stew)
Tarkari Qorma is a traditional Afghan stew that combines lentils and a variety of vegetables to create a hearty and flavorful dish. This vegetarian recipe is perfect for a comforting and nutritious meal.
Afghan food Vegetarian Stew Lentils Vegetables -
Elachi Pulao (fragrant Cardamom Rice)
Elachi Pulao, also known as Fragrant Cardamom Rice, is a popular Bangladeshi dish that is aromatic and flavorful. It is a perfect accompaniment to a variety of meat and vegetable dishes.
Bangladeshi cuisine Rice dish Cardamom Fragrant -
Narkel Dal (creamy Coconut Lentil Curry)
Narkel Dal, also known as Creamy Coconut Lentil Curry, is a popular dish in Bangladeshi cuisine. This flavorful and creamy curry is made with red lentils, coconut milk, and a blend of aromatic spices.
Bangladeshi cuisine Lentil curry Coconut milk -
Piaju (crispy Onion Fritters)
Piaju, also known as crispy onion fritters, is a popular Bangladeshi snack that is enjoyed with tea or as a side dish. These fritters are made with a simple batter of gram flour and onions, seasoned with spices and deep-fried until crispy and golden brown.
Snack Appetizer Vegetarian Vegan -
Kaddo Bourani (pumpkin And Yogurt Stew)
Kaddo Bourani is a traditional Afghan dish that features tender chunks of pumpkin stewed in a savory tomato-based sauce, topped with a creamy garlic yogurt sauce and a sprinkle of dried mint. This dish is bursting with flavor and is perfect for a cozy family dinner or a special occasion.
Afghan cuisine Pumpkin stew Yogurt sauce Vegetarian -
Kheer (sweet And Sticky Rice Pudding)
Kheer is a traditional Bangladeshi dessert made with sweet and sticky rice pudding. It is a popular dish during festivals and special occasions.
Bangladeshi dessert Rice pudding Kheer recipe -
Sweet and Sour Mango Chutney (Aam-er Chutney)
Aam-er Chutney, also known as Sweet and Sour Mango Chutney, is a popular condiment in Bangladeshi cuisine. This chutney is a perfect blend of sweet and tangy flavors, making it a delightful accompaniment to various dishes.
Bangladeshi cuisine Mango Chutney Condiment -
Palong Shaak Alu Bhaja (savory Spinach And Potato Curry)
Palong Shaak Alu Bhaja is a classic Bangladeshi dish featuring savory spinach and crispy fried potatoes. This flavorful and nutritious curry is a staple in Bangladeshi cuisine, and it's easy to prepare at home.
Bangladeshi cuisine Spinach curry Potato recipe -
Bhaja Shimla Mirch (stuffed Bell Peppers)
Bhaja Shimla Mirch, or Stuffed Bell Peppers, is a popular dish in Bangladeshi cuisine. It is a flavorful and aromatic dish that is perfect for a hearty meal.
Bangladeshi cuisine Stuffed bell peppers Vegetarian -
Sweet and Sour Tomato Chutney (Tamatar-er Chutney)
Tamatar-er Chutney, also known as Sweet and Sour Tomato Chutney, is a popular condiment in Bangladeshi cuisine. It is a delicious blend of tangy tomatoes, aromatic spices, and sweet jaggery, making it a perfect accompaniment to various dishes.
Tomato Chutney Bangladeshi Cuisine Sweet and Sour -
Jeera Pulao (fragrant Cumin Rice)
Jeera Pulao, also known as Fragrant Cumin Rice, is a popular Bangladeshi dish that is simple to make and pairs well with a variety of curries and side dishes.
Jeera Pulao Cumin Rice Bangladeshi Cuisine Main Dish -
Dal Shorba (creamy Lentil Soup)
Dal Shorba is a popular Bangladeshi creamy lentil soup that is packed with flavors and nutrition. This comforting soup is perfect for a cozy night in or as a starter for a special meal.
Bangladeshi cuisine Lentil soup Creamy soup -
Fragrant Garlic Naan
Fragrant Garlic Naan is a popular Bangladeshi flatbread that is soft, fluffy, and infused with the delicious aroma of garlic. It is a perfect accompaniment to a variety of curries and dishes.
Naan Garlic Bangladeshi Flatbread -
Aloo Chop (spiced Potato Cutlets)
Aloo Chop is a popular Bangladeshi street food made with spiced potato cutlets. These crispy and flavorful cutlets are perfect for snacking or as a side dish.
Bangladeshi cuisine Potato Spiced Cutlets -
Begun Bharta (stuffed Eggplant Curry)
Begun Bharta is a popular Bangladeshi dish made with roasted eggplant and a flavorful blend of spices. This delicious curry is perfect for a comforting meal and is best enjoyed with steamed rice or flatbread.
Bangladeshi cuisine Eggplant recipe Curry -
Kesar Pulao (fragrant Saffron Rice)
Kesar Pulao, also known as Fragrant Saffron Rice, is a popular Bangladeshi dish that is both aromatic and flavorful. This dish is perfect for special occasions and gatherings, and it pairs well with a variety of meat and vegetable dishes.
Bangladeshi Cuisine Rice Dish Saffron Fragrant -
Uchche Bhaja (stuffed Bitter Melon)
Uchche Bhaja, also known as Stuffed Bitter Melon, is a popular dish in Bangladeshi cuisine. This recipe combines the bitterness of the melon with a flavorful stuffing to create a delicious and unique dish.
Bangladeshi cuisine Stuffed bitter melon Uchche Bhaja -
Aloo Shingara (spiced Potato Samosas)
Aloo Shingara is a popular Bangladeshi snack made with spiced potato filling wrapped in a crispy pastry shell. It's a delicious and savory treat enjoyed by many.
Spicy Savory Snack -
Palong Shaak Paneer (creamy Spinach And Paneer Curry)
Palong Shaak Paneer is a popular Bangladeshi dish that combines creamy spinach with soft paneer in a flavorful curry. This vegetarian dish is perfect for a comforting and nutritious meal.
Bangladeshi cuisine Vegetarian Creamy spinach curry Paneer recipe -
Dal Narkel Shorba (creamy Lentil And Coconut Soup)
Dal Narkel Shorba is a delicious Bangladeshi lentil and coconut soup that is creamy, flavorful, and comforting. This soup is perfect for a cozy night in or as a starter for a special meal.
Lentil soup Coconut Bangladeshi cuisine Comfort food -
Sweet and Sour Pineapple Chutney (Anaros-er Chutney)
Anaros-er Chutney is a popular sweet and sour pineapple chutney from Bangladeshi cuisine. It's a delicious condiment that pairs well with savory dishes and adds a burst of flavor to any meal.
Chutney Pineapple Sweet and Sour Bangladeshi -
Narkel Sabzi (coconut And Vegetable Curry)
Narkel Sabzi is a traditional Bangladeshi dish that combines the richness of coconut with a variety of fresh vegetables, creating a flavorful and aromatic curry. This dish is a staple in Bangladeshi cuisine and is perfect for a hearty and satisfying meal.
Bangladeshi cuisine Coconut curry Vegetable dish -
Pudina Pulao (fragrant Mint Rice)
Pudina Pulao, also known as Fragrant Mint Rice, is a popular Bangladeshi dish that is aromatic, flavorful, and easy to prepare. This dish is perfect for a quick weeknight meal or for entertaining guests.
Bangladeshi Rice Mint Vegetarian -
Imli Wala Begun (tangy Tamarind Eggplant)
Imli Wala Begun, or Tangy Tamarind Eggplant, is a popular Bangladeshi dish known for its unique blend of tangy and savory flavors. This dish is a perfect combination of tender eggplant cooked in a tangy tamarind sauce, making it a delightful addition to any meal.
Bangladeshi Eggplant Tamarind Tangy Stovetop -
Aloo Pitha (spiced Potato Pancakes)
Aloo Pitha, also known as Spiced Potato Pancakes, is a popular Bangladeshi snack that is crispy on the outside and soft on the inside. It's a delicious and savory dish that can be enjoyed on its own or with a side of chutney or yogurt.
Bangladeshi cuisine Potato Pancakes Snack -
Dherosh Bhorta (stuffed Okra)
Dherosh Bhorta, also known as Stuffed Okra, is a popular Bangladeshi dish that is bursting with flavor. This dish is made by stuffing okra with a spicy and tangy filling, and then cooking it to perfection.
Bangladeshi cuisine Okra recipe Stuffed okra -
Palong Shaak Matar (creamy Spinach And Mushroom Curry)
Palong Shaak Matar (Creamy Spinach and Mushroom Curry) is a popular Bangladeshi dish that combines the earthy flavors of mushrooms with the vibrant green goodness of spinach, all simmered in a rich and creamy curry sauce.
Spinach Mushroom Creamy Curry Bangladeshi Cuisine -
Sweet and Sour Mango Pickle (Aam-er Achar)
Aam-er Achar is a popular sweet and sour mango pickle from Bangladeshi cuisine. It's a delicious and tangy condiment that can be enjoyed with rice, bread, or as a side dish.
Mango Pickle Condiment Bangladeshi -
Potato Poppy Seed Surprise (aloo Posto Surprise)
Potato Poppy Seed Surprise (Aloo Posto Surprise) is a traditional Bengali dish that combines the earthy flavors of potatoes with the nuttiness of poppy seeds. This dish is a delightful surprise for your taste buds!
Bengali cuisine Potato dish Poppy seed recipe -
Lebur Chutney (sweet And Sour Lemon Chutney)
Lebur Chutney is a popular sweet and sour lemon chutney from Bangladeshi cuisine. It is a delicious condiment that pairs well with various dishes, adding a burst of tangy flavor to the meal.
Bangladeshi cuisine Condiment Lemon chutney Sweet and sour -
Shimla Mirch Bhorta (stuffed Capsicum)
Shimla Mirch Bhorta, also known as Stuffed Capsicum, is a popular Bangladeshi dish that features flavorful and spicy mashed vegetables stuffed inside bell peppers. This dish is a delightful combination of spices and textures, making it a perfect addition to any meal.
Bangladeshi cuisine Stuffed capsicum Spicy -
Steamed Sweet Yogurt (bhapa Doi Delight)
Bhapa Doi, also known as Steamed Sweet Yogurt, is a traditional Bengali dessert that is rich, creamy, and delicately sweet. This delightful dessert is made by steaming a mixture of thickened sweetened yogurt, and it's a perfect way to end a meal on a sweet note.
Bhapa Doi Steamed Sweet Yogurt Bengali Dessert -
Sweet Pilaf (mishti Pulao Royale)
Sweet Pilaf, also known as Mishti Pulao Royale, is a classic Bengali dish that combines fragrant basmati rice with aromatic spices, nuts, and dried fruits. This dish is a perfect blend of sweet and savory flavors, making it a popular choice for special occasions and festive gatherings.
Bengali Cuisine Rice Sweet Festive -
Bengal Gram Cake Curry (dhokar Dalna Extravaganza)
Bengal Gram Cake Curry, also known as Dhokar Dalna, is a traditional Bengali delicacy that combines the richness of Bengal gram cakes with a flavorful curry. This dish is a perfect blend of textures and tastes, making it a popular choice for special occasions and gatherings.
Bengali Cuisine Bengal Gram Cake Curry Dhokar Dalna Vegetarian Curry -
Banana Flower Delight (mochar Ghonto Surprise)
Banana Flower Delight (Mochar Ghonto Surprise) is a traditional Bengali dish that is both nutritious and delicious. This unique recipe combines the delicate flavors of banana flower with a variety of aromatic spices, creating a delightful dish that is sure to impress your family and friends.
Bengali Cuisine Vegetarian Gluten-free Traditional -
Palong Shaak Bhaja (Stir-Fried Spinach)
Stir-Fried Spinach (Palong Shaak Bhaja) is a classic Bengali dish that is quick and easy to prepare. This flavorful and nutritious side dish pairs well with rice and dal or any main course.
Bengali cuisine Spinach Stir-fry -
Cottage Cheese Kebab (chhanar Kofta Kebab)
Cottage Cheese Kebab, also known as Chhanar Kofta Kebab, is a popular Bengali dish that is both flavorful and nutritious. These kebabs are made with fresh cottage cheese and a blend of aromatic spices, making them a delightful addition to any meal.
Bengali cuisine Kebab Cottage cheese Vegetarian -
Jaggery Rice Pudding (nolen Gurer Payesh)
Jaggery Rice Pudding, also known as Nolen Gurer Payesh, is a traditional Bengali dessert that is made with aromatic rice, milk, and jaggery. This creamy and sweet pudding is often served during special occasions and festivals in Bengal.
Bengali Cuisine Rice Pudding Jaggery Nolen Gurer Payesh -
Cottage Cheese Pudding (chhanar Payesh Bliss)
Cottage Cheese Pudding, known as Chhanar Payesh in Bengali cuisine, is a delightful dessert made with cottage cheese, milk, and sugar. This creamy and aromatic pudding is a popular sweet dish in Bengal and is often served during special occasions and festivals.
Bengali dessert Cottage cheese Pudding -
Poppy Seed Fritters (posto Bora Delight)
Poppy Seed Fritters, also known as Posto Bora, are a popular Bengali delicacy that is loved for its crunchy texture and nutty flavor. These fritters are made with ground poppy seeds, spices, and a hint of sweetness, making them a delightful snack or side dish.
Bengali cuisine Fritters Poppy seeds Snack -
Bengal Gram Cake Curry (dhokar Dalna Extravaganza)
Bengal Gram Cake Curry, also known as Dhokar Dalna, is a traditional and flavorful dish from Bengali cuisine. This dish features spicy and tangy Bengal gram cakes cooked in a rich and aromatic curry, making it a perfect choice for a special meal or festive occasion.
Bengali Cuisine Curry Vegetarian -
Steamed Yogurt Cheesecake (bhapa Doi Cheesecake)
This Steamed Yogurt Cheesecake, also known as Bhapa Doi Cheesecake, is a delightful fusion of Bengali and Western flavors. It's a creamy, tangy, and slightly sweet dessert that's perfect for any occasion.
Steamed Yogurt Cheesecake Bhapa Doi Cheesecake Bengali dessert Cheesecake
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