Vegetarian Recipes
Explore a variety of delicious Vegetarian recipes. Browse a selection of dishes suitable for Vegetarian diets.
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Mango Pulp (aamras)
Mango Pulp, also known as Aamras, is a popular sweet dish in Jain Cuisine made from ripe mangoes. It is a delicious and refreshing dessert that can be enjoyed on its own or with puri.
Mango Dessert Jain Vegetarian -
Carrot Pudding (gajar Halwa)
Carrot Pudding, also known as Gajar Halwa, is a popular Indian dessert made with grated carrots, milk, sugar, and ghee. It is flavored with cardamom and garnished with nuts, making it a rich and indulgent sweet treat.
Indian dessert Gajar Halwa Carrot Pudding Jain recipe -
Lentil Dumplings In Yogurt (dahi Vada)
Lentil Dumplings in Yogurt, also known as Dahi Vada, is a popular Jain Cuisine dish that is perfect for any occasion. These savory lentil dumplings soaked in creamy yogurt and topped with tangy chutneys make for a delightful appetizer or snack.
Indian cuisine Appetizer Snack Lentils Yogurt -
Peas And Cottage Cheese Curry (matar Paneer)
This Peas and Cottage Cheese Curry, also known as Matar Paneer, is a classic Jain Cuisine dish that is both flavorful and nutritious.
Jain Cuisine Matar Paneer Vegetarian Curry -
Saffron Almond Milk (kesar Badam Milk)
Saffron Almond Milk, also known as Kesar Badam Milk, is a traditional Indian beverage that is not only delicious but also packed with nutrients. This creamy and aromatic drink is perfect for any occasion and can be enjoyed hot or cold.
Indian Traditional Healthy -
Tapioca Pearl Pilaf (sabudana Khichdi)
Tapioca Pearl Pilaf, also known as Sabudana Khichdi, is a popular dish in Jain Cuisine. It is a flavorful and nutritious recipe made with tapioca pearls, peanuts, and spices, and it is often enjoyed during fasting periods.
Indian cuisine Fasting recipe Healthy -
Steamed Chickpea Flour Cake (dhokla)
Steamed Chickpea Flour Cake, also known as Dhokla, is a popular Jain Cuisine dish that is light, fluffy, and savory. It is a perfect snack or appetizer for any occasion.
Steamed Chickpea Flour Dhokla Jain Cuisine Snack Appetizer -
Grilled Cottage Cheese In Spicy Sauce (paneer Tikka Masala)
Grilled Cottage Cheese in Spicy Sauce (Paneer Tikka Masala) is a popular Jain Cuisine dish that is bursting with flavors and perfect for a delightful meal.
Grilled Cottage Cheese Spicy Paneer Tikka Masala Jain Cuisine -
Creamy Cottage Cheese Skewers (malai Paneer Tikka)
Creamy Cottage Cheese Skewers (Malai Paneer Tikka) is a delicious Jain Cuisine dish that is perfect for a special occasion or a weekend treat.
Cottage Cheese Skewers Appetizer Jain Cuisine -
Potato And Peas Curry (aloo Matar)
Potato and Peas Curry (Aloo Matar) is a classic Jain Cuisine dish that is both flavorful and satisfying. This vegetarian curry is made with potatoes, peas, and a blend of aromatic spices, making it a perfect main course for lunch or dinner.
Vegetarian Jain Curry Potato Peas -
Spinach Puffed Bread (palak Puri)
Spinach Puffed Bread (Palak Puri) is a delicious Jain Cuisine dish that is perfect for a light and flavorful meal. These puffed breads are made with spinach puree, whole wheat flour, and a few spices, making them a nutritious and tasty option for any time of the day.
Spinach Puffed Bread Palak Puri Jain Cuisine -
Eggplant In Yogurt Sauce (dahi Baingan)
Eggplant in Yogurt Sauce, also known as Dahi Baingan, is a popular Jain Cuisine dish that is both flavorful and satisfying. This creamy and tangy dish is perfect to serve with steamed rice or Indian breads.
Jain Cuisine Eggplant Yogurt Main Course -
Bottle Gourd Dumplings In Tomato Gravy (lauki Kofta)
Bottle gourd dumplings in tomato gravy, also known as Lauki Kofta, is a popular Jain Cuisine dish that is both delicious and nutritious.
Bottle Gourd Dumplings Tomato Gravy Lauki Kofta -
Gram Flour Dumplings In Curry (gatte Ki Sabzi)
Gram Flour Dumplings in Curry, also known as Gatte Ki Sabzi, is a popular Jain Cuisine dish made with gram flour dumplings cooked in a flavorful curry. It is a delicious and satisfying dish that is perfect for lunch or dinner.
Jain Cuisine Gram Flour Curry Main Dish -
Sweet Wheat Flour Balls (churma Ladoo)
Sweet Wheat Flour Balls, also known as Churma Ladoo, are a popular Jain Cuisine dessert made from wheat flour, ghee, and jaggery. These delicious sweet balls are perfect for festive occasions and celebrations.
Sweet Wheat Flour Ladoo Churma Jain -
Royal Cottage Cheese (shahi Paneer)
Royal Cottage Cheese, also known as Shahi Paneer, is a rich and creamy dish that is a staple in Pakistani cuisine. This dish is made with paneer (cottage cheese) cooked in a luxurious, aromatic gravy, making it fit for royalty.
Pakistani Cuisine Paneer Vegetarian Creamy -
Yogurt Curry (sindhi Kadi)
Yogurt Curry, also known as Sindhi Kadi, is a traditional Pakistani dish that is creamy, tangy, and full of flavor. It is a popular comfort food that is perfect for any occasion.
Pakistani cuisine Yogurt curry Sindhi Kadi Main dish -
Grilled Cottage Cheese (peshawari Paneer Tikka)
Grilled Cottage Cheese (Peshawari Paneer Tikka) is a popular Pakistani dish that is bursting with flavors and perfect for a barbecue or a special dinner. The marinated cottage cheese is grilled to perfection, resulting in a smoky and delicious appetizer or main course.
Grilled Cottage Cheese Pakistani Barbecue -
Potato Spinach Curry (aloo Palak)
Potato Spinach Curry, also known as Aloo Palak, is a classic Pakistani dish that combines the earthy flavors of potatoes with the vibrant green goodness of spinach. This vegetarian curry is packed with nutrients and bursting with aromatic spices, making it a comforting and satisfying meal.
Pakistani cuisine Vegetarian Curry Spinach Potato -
Spicy Cottage Cheese Curry (peshawari Karahi Paneer)
Spicy Cottage Cheese Curry, also known as Peshawari Karahi Paneer, is a popular Pakistani dish that is bursting with flavors and spices. This creamy and spicy curry is a perfect accompaniment to naan or rice, making it a comforting and satisfying meal.
Spicy Curry Pakistani Cottage Cheese Paneer -
Fried Potatoes (sindhi Aloo Tuk)
Fried Potatoes, also known as Sindhi Aloo Tuk, are a popular Pakistani dish that is simple to make and incredibly flavorful. The potatoes are fried to perfection, resulting in a crispy exterior and a soft, fluffy interior. This dish is perfect as a side or a snack, and it pairs well with a variety of main courses.
Pakistani Food Potato Recipes Vegetarian -
Balochi Daal Shorba (tasty Balochi Lentil Soup)
Balochi Daal Shorba is a delicious and hearty lentil soup that originates from the Balochi Cuisine. This flavorful and comforting soup is perfect for a cozy night in or as a starter for a special meal.
Lentil Soup Balochi Cuisine Comfort Food -
Balochi Aloo Curry (balochi Style Potato Curry)
Balochi Aloo Curry is a traditional dish from the Balochi Cuisine, known for its rich and flavorful spices. This hearty potato curry is a staple in Balochi households and is perfect for a comforting meal.
Balochi Cuisine Potato Curry Vegetarian Gluten-Free -
Balochi Baingan Curry (balochi Style Eggplant Curry)
Balochi Baingan Curry is a traditional dish from the Balochi Cuisine, known for its rich and aromatic flavors. This eggplant curry is a perfect blend of spices and textures, making it a delightful addition to any meal.
Balochi Cuisine Eggplant Curry Spicy -
Balochi Anda Curry (balochi Style Egg Curry)
Balochi Anda Curry is a traditional dish from the Balochi Cuisine, known for its rich and flavorful taste. This egg curry is a perfect blend of spices and herbs, creating a delicious and satisfying meal.
Balochi Cuisine Egg Curry Spicy -
Sindhi Saag (سندھی ساگ)
سندھی ساگ (Sindhi Saag) is a traditional Muhajir Cuisine dish that is packed with flavor and nutrition. This dish is a perfect combination of spinach and other leafy greens, cooked with aromatic spices to create a delicious and healthy meal.
Healthy Vegetarian Gluten-free Muhajir Cuisine -
Karachi Aloo Tikki (کراچی آلو ٹککی)
Karachi Aloo Tikki is a popular street food from the Muhajir Cuisine, known for its delicious flavors and crispy texture. This recipe is perfect for a quick snack or as an appetizer for gatherings.
Street Food Snack Crispy Spicy -
Multani Sohan Halwa (ملتانی سوہن حلوہ)
ملتانی سوہن حلوہ (Multani Sohan Halwa) is a traditional sweet dish from Muhajir Cuisine, known for its rich and indulgent flavors. This dessert is a popular choice for special occasions and celebrations.
Sweet Traditional Celebration -
Hyderabadi Mirchi Bajji (حیدرآبادی مرچی بجی)
Hyderabadi Mirchi Bajji is a popular street food snack in Hyderabad, known for its spicy and flavorful taste. This crispy and spicy snack is perfect for a rainy day or as an appetizer for a gathering.
Spicy Street Food Appetizer -
Quetta Sheermal (کوئٹہ شیرمل)
Quetta Sheermal is a traditional sweet bread from the Muhajir Cuisine, known for its rich flavor and soft texture. This recipe is a perfect blend of saffron, milk, and sugar, making it a delightful treat for any occasion.
Sweet bread Traditional Cultural -
Multani Shorba (ملتانی شوربا)
ملتانی شوربا (Multani Shorba) is a traditional Muhajir Cuisine soup that is packed with flavors and spices. This hearty and comforting soup is perfect for a cozy night in or as a starter for a special meal.
Muhajir Cuisine Soup Spicy -
Lahori Chana Chaat (لہوری چنا چاٹ)
Lahori Chana Chaat is a popular street food from the Muhajir Cuisine, known for its spicy and tangy flavors. This delicious chaat is made with chickpeas, spices, and chutneys, creating a flavorful and satisfying snack.
Chaat Street Food Spicy Tangy -
Sindhi Kadi (سندھی کڑی)
سندھی کڑی (Sindhi Kadi) is a traditional Muhajir Cuisine dish that is known for its tangy and spicy flavors. It is a yogurt-based curry that is typically served with steamed rice.
Sindhi Cuisine Muhajir Cuisine Curry Yogurt -
Multani Kheer (ملتانی کھیر)
ملتانی کھیر یک ایسی مشہور مٹھائی ہے جو محاجر کی رسمی دواں ہے۔ یہ مٹھائی دودھ، چاول اور چینی کے اصولی اجزاء سے تیار کی جاتی ہے اور عام طور پر خوشبوئیں اور کھوئی ہوئی خشک میوہ سے سجایا جاتا ہے۔
Muhajir Cuisine Dessert Kheer -
Hyderabadi Bagara Baingan (حیدرآبادی بگڑا بینگن)
Hyderabadi Bagara Baingan is a traditional Muhajir Cuisine dish that features tender eggplants cooked in a rich and flavorful gravy. This dish is a perfect blend of aromatic spices and tangy tamarind, creating a unique and delicious flavor profile.
Hyderabadi Cuisine Eggplant Recipe Muhajir Cuisine -
Sindhi Kachori (سندھی کچوری)
سندھی کچوری (Sindhi Kachori) is a popular savory snack from the Muhajir Cuisine, known for its crispy and flavorful filling.
Sindhi cuisine Muhajir snacks Savory pastry -
Peshawari Peshawari Ice Cream (پشاوری آئس کریم)
Peshawari Ice Cream is a popular dessert in Muhajir cuisine, known for its rich and creamy texture with a hint of traditional flavors.
Peshawari Ice Cream Dessert Muhajir Cuisine -
Quetta Doodh Patti Chai (کوئٹہ دودھ پٹی چائے)
کوئٹہ دودھ پٹی چائے یہ ایک مشہور پاکستانی چائے ہے جو محاجر کی مشہوری کا باعث بنی ہے۔ یہ چائے دودھ اور پٹی والے چائے کے مزیدار مزے کو ملا کر بنتی ہے۔
Chai Pakistani Tea Muhajir Cuisine -
Multani Daal Chawal (ملتانی دال چاول)
ملتانی دال چاول (Multani Daal Chawal) is a traditional Muhajir Cuisine dish that combines flavorful lentils with aromatic rice, creating a wholesome and satisfying meal.
Muhajir Cuisine Lentils Rice Pakistani Cuisine -
Sindhi Koki (سندھی کوکی)
سندھی کوکی یک ایسا پرانا پاکستانی نسخہ ہے جو مہاجر کھانے کی ترکیبوں میں شامل ہے۔ یہ ایک مقبول ناشتہ ہے جو گرما گرم پرانے دوپہر کے وقت میں خوراک کیا جاتا ہے۔
Pakistani Cuisine Traditional Recipe Flatbread -
Karachi Aloo Paratha (کراچی آلو پراٹھا)
Karachi Aloo Paratha is a popular Muhajir Cuisine dish that is enjoyed as a hearty breakfast or a satisfying meal. This stuffed flatbread is filled with a spiced potato mixture and cooked to golden perfection.
Paratha Aloo Paratha Muhajir Cuisine Breakfast -
Multani Shahi Tukray (ملتانی شاہی ٹکڑے)
ملتانی شاہی ٹکڑے (Multani Shahi Tukray) is a traditional Muhajir Cuisine dessert that is rich, creamy, and full of aromatic flavors. It is a perfect sweet treat for special occasions and gatherings.
Multani Shahi Tukray Muhajir Cuisine Dessert Pakistani Cuisine -
Quetta Quetta Naan (کوئٹہ نان)
Quetta Quetta Naan is a traditional Muhajir Cuisine bread that is popular for its soft texture and delicious flavor. This naan is perfect to serve with a variety of curries and kebabs.
Naan Muhajir Cuisine Bread -
Multani Multani Sohan Papdi (ملتانی سوہن پاپڑی)
ملتانی سوہن پاپڑی (Multani Sohan Papdi) is a traditional sweet from Muhajir Cuisine, known for its flaky texture and rich flavor. This sweet treat is perfect for special occasions and festivals.
Sweet Traditional Festival -
Lahori Aloo Tikki (lahori Aloo Tikki)
Lahori Aloo Tikki is a popular street food from the city of Lahore, Pakistan. These crispy potato patties are flavored with a blend of aromatic spices and are perfect for snacking or as a side dish.
Street Food Pakistani Cuisine Potato -
Lahori Shahi Tukray (lahori Shahi Tukray)
Lahori Shahi Tukray is a traditional dessert from the vibrant city of Lahore, Pakistan. This rich and indulgent dish is made with fried bread slices soaked in a creamy, cardamom-infused milk mixture, and then garnished with nuts and saffron.
Pakistani Dessert Lahori Cuisine Shahi Tukray -
Lahori Puri Chana (lahori Puri Chana)
Lahori Puri Chana is a classic Lahori dish consisting of deep-fried bread (puri) served with a spicy chickpea curry (chana). This dish is a popular choice for breakfast or brunch in Lahore, Pakistan.
Lahori cuisine Breakfast Chickpeas Spicy -
Lahori Kadhi Pakora (lahori Kadhi Pakora)
Lahori Kadhi Pakora is a traditional Pakistani dish hailing from the city of Lahore. It is a tangy yogurt-based curry with deep-fried gram flour fritters, making it a flavorful and comforting meal.
Pakistani cuisine Lahori food Kadhi recipe Pakora curry -
Lahori Kheer (lahori Kheer)
Lahori Kheer is a traditional rice pudding from the vibrant city of Lahore, Pakistan. This creamy and aromatic dessert is a staple in Lahori cuisine, often enjoyed during festive occasions and family gatherings.
Pakistani Dessert Rice Pudding Lahori Kheer -
Lahori Baingan Bharta (lahori Baingan Bharta)
Lahori Baingan Bharta is a traditional Pakistani dish that features smoky, mashed eggplant cooked with aromatic spices. This flavorful dish is a staple in Lahori cuisine and is perfect for a hearty meal.
Pakistani cuisine Lahori cuisine Eggplant recipe Vegetarian dish
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