Black Pepper Recipes
Explore a variety of delicious Black Pepper recipes. Browse a selection of dishes that feature Black Pepper as a key ingredient.
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Gyoza Galaxy Dumplings (餃子の銀河)
餃子の銀河 (Gyoza Galaxy Dumplings) are a delicious Japanese dumpling recipe that is out of this world! These dumplings are filled with a savory and flavorful mixture, then pan-fried to perfection. They are perfect for a snack, appetizer, or even a main course.
Japanese cuisine Dumplings Appetizer -
Ainu-style Wild Game Sausage With Lingonberry Sauce
Ainu-style Wild Game Sausage with Lingonberry Sauce is a traditional dish from the Ainu people, the indigenous inhabitants of Japan's northern island of Hokkaido. This recipe combines the rich flavors of wild game with the tart sweetness of lingonberries, creating a unique and delicious dish.
Ainu Wild Game Lingonberry Sausage -
Ainu-style Salmon And Corn Fritters
Ainu-style Salmon and Corn Fritters are a delicious and traditional dish from the Ainu people of Japan. These fritters are made with fresh salmon, sweet corn, and a blend of savory spices, creating a unique and flavorful appetizer or snack.
Ainu Salmon Fritters Corn Appetizer -
Smoked Hokkaido Venison Burger With Shiitake Mushroom Sauce
This Smoked Hokkaido Venison Burger with Shiitake Mushroom Sauce is a delicious and unique dish inspired by Ainu cuisine, the indigenous people of Japan. The rich flavors of the smoked venison and earthy shiitake mushroom sauce create a perfect harmony that will delight your taste buds.
Smoked Venison Burger Shiitake Mushroom Sauce -
Smoked Hokkaido Venison Skewers With Teriyaki Glaze
Smoked Hokkaido Venison Skewers with Teriyaki Glaze is a traditional Ainu dish that combines the rich flavors of smoked venison with a sweet and savory teriyaki glaze. This recipe is perfect for a special occasion or a unique addition to your grilling menu.
Smoked Grilled Venison Teriyaki Ainu Cuisine -
Nagoya-style Teppan Spaghetti: Iron Plate Spaghetti (Nagoya no Teppan Spaghetti: Tetsu Plate Supageti)
Nagoya no Teppan Spaghetti, also known as Tetsu Plate Supageti, is a popular dish in Nagoya, Japan. This unique style of spaghetti is cooked on an iron plate, giving it a delicious smoky flavor and crispy texture.
Nagoya Japanese Spaghetti Teppan -
Purple Sweet Potato Fritters
These Purple Sweet Potato Fritters are a delightful and colorful addition to any meal. They are crispy on the outside, soft on the inside, and bursting with sweet potato flavor.
Sweet Potato Fritters Okinawan Appetizer -
Okinawan Shrimp Skewers
These Okinawan Shrimp Skewers are a delicious and flavorful dish that showcases the unique flavors of Okinawan cuisine. The combination of fresh shrimp and traditional Okinawan seasonings makes for a perfect appetizer or main course.
Shrimp Okinawan Skewers -
Kimchi Fried Rice (김치 볶음밥)
김치 볶음밥 (Kimchi Fried Rice) is a popular Korean dish made with kimchi and rice, stir-fried together with various ingredients to create a flavorful and satisfying meal.
Korean cuisine Fried rice Kimchi -
Mandu Gyoza Dumplings (만두)
만두 (Mandu) are Korean dumplings that are typically filled with a mixture of meat and vegetables. They can be steamed, boiled, pan-fried, or deep-fried, and are enjoyed as a popular appetizer or snack in Korean cuisine.
Korean cuisine Dumplings Appetizer -
Jjajangmyeon Black Bean Noodles (짜장면)
짜장면 (Jjajangmyeon) is a popular Korean-Chinese noodle dish made with a thick, savory black bean sauce. It's a comforting and satisfying meal that's perfect for any occasion.
Korean cuisine Noodles Black bean sauce -
Galbitang Beef Short Rib Soup (갈비탕)
갈비탕 (Galbitang) is a traditional Korean soup made with beef short ribs and a variety of vegetables. It is a hearty and comforting dish that is perfect for a satisfying meal.
Korean cuisine Soup Beef Comfort food -
Kimchi Mandu Dumpling Soup (김치만두)
김치만두 (Kimchi Mandu Dumpling Soup) is a classic Korean dish that combines the spicy and tangy flavors of kimchi with savory dumplings in a comforting soup. This recipe is perfect for a cozy night in or as a hearty meal for a gathering with friends and family.
Korean cuisine Soup Dumplings Kimchi -
Galbijjim Stuffed Bell Peppers (갈비찜)
갈비찜 (Galbijjim) is a traditional Korean braised beef dish that is savory, slightly sweet, and incredibly tender. In this recipe, we will be incorporating the flavors of galbijjim into stuffed bell peppers for a unique and delicious twist on the classic dish.
Korean cuisine Galbijjim Stuffed bell peppers Braised beef -
Jeyuk Bokkeum Spicy Pork Stir-Fry (제육볶음)
제육볶음 (Jeyuk Bokkeum) is a popular Korean spicy pork stir-fry dish that is packed with flavor and heat. It's a perfect dish for spice lovers and can be enjoyed with a bowl of steamed rice.
Korean cuisine Spicy Pork Stir-fry -
Sigeumchi Namul Spinach Side Dish (시금치나물)
시금치나물 (Sigeumchi Namul) is a classic Korean side dish made with blanched spinach seasoned with soy sauce, sesame oil, garlic, and sesame seeds. It's a healthy and delicious banchan (side dish) that pairs well with any Korean meal.
Korean cuisine Side dish Spinach Healthy -
Yukhoe Korean Beef Tartare (육회)
육회 (Yukhoe) is a traditional Korean dish made with raw beef seasoned with various ingredients for a flavorful and refreshing taste. This dish is perfect for those who enjoy the unique experience of eating raw meat.
Korean cuisine Raw beef Traditional dish -
Gyeran Mari Rolled Omelette (계란말이)
계란말이 (Gyeran Mari) is a popular Korean rolled omelette dish that is quick and easy to make. It is a versatile dish that can be enjoyed as a side dish, snack, or even as a main course when paired with rice and other side dishes.
Korean cuisine Omelette Side dish -
Galbi Gui Grilled Beef Ribs (갈비구이)
갈비구이 (Galbi Gui) is a popular Korean dish made with grilled beef ribs marinated in a savory and sweet sauce. This dish is perfect for a special occasion or a weekend barbecue with family and friends.
Korean Cuisine Grilled Beef Ribs Marinated -
Gamjajeon Potato Pancake (감자전)
감자전 (Gamjajeon) is a popular Korean potato pancake that is crispy on the outside and soft on the inside. It's a delicious savory dish that can be enjoyed as a snack or a side dish.
Korean cuisine Potato pancake Appetizer -
Kimchi Mandu (김치 만두)
김치 만두 (Kimchi Mandu) is a popular dish in North Korean cuisine, featuring a delicious filling of kimchi and pork wrapped in a thin dough and then steamed or pan-fried. It's a perfect appetizer or main course for any meal.
Kimchi Mandu North Korean Cuisine Appetizer -
Kaesong Bulgogi (개성 불고기)
Kaesong Bulgogi is a traditional North Korean dish known for its sweet and savory flavors. This dish is made with thinly sliced beef marinated in a delicious blend of soy sauce, garlic, and pear puree.
North Korean cuisine Bulgogi Korean BBQ -
Ssambap Lettuce Wrap Rice (쌈밥)
쌈밥 (Ssambap) is a popular Korean dish that consists of rice and various ingredients wrapped in fresh lettuce leaves. It's a delicious and healthy meal that's perfect for sharing with family and friends.
Korean cuisine Ssambap Lettuce wrap Rice -
Pyongyang-style Fried Chicken (평양식 후라이드 치킨)
평양식 후라이드 치킨 (Pyongyang-style Fried Chicken) is a popular dish in North Korean cuisine, known for its crispy and flavorful coating.
North Korean cuisine Fried chicken Pyongyang-style -
North Korean Hot Pot (북한 뚝배기)
북한 뚝배기 (North Korean Hot Pot) is a traditional dish that is perfect for warming up on a cold day. This hearty and flavorful hot pot is a popular choice for gatherings and family meals.
North Korean cuisine Hot pot Traditional -
North Korean Potato Pancakes (북한 감자전)
북한 감자전 (North Korean Potato Pancakes) is a traditional dish that is simple to make and incredibly delicious. These savory pancakes are a popular street food in North Korea and are enjoyed by locals and visitors alike.
북한 요리 감자전 North Korean cuisine Potato pancakes -
Pyongyang-style Dumpling Hot Pot (평양식 만두전골)
평양식 만두전골 (Pyongyang-style Dumpling Hot Pot) is a traditional North Korean dish that is perfect for warming up on a cold day. This hot pot is filled with savory dumplings, vegetables, and a flavorful broth, making it a comforting and satisfying meal.
North Korean cuisine Hot pot Dumplings Comfort food -
Pyongyang-style Grilled Mackerel (평양식 고등어 구이)
평양식 고등어 구이 (Pyongyang-style Grilled Mackerel) is a traditional North Korean dish that showcases the delicious flavors of mackerel with simple yet flavorful seasonings.
North Korean Mackerel Grilled Seafood -
Pyongyang-style Naengi Mandu (평양식 냉이 만두)
평양식 냉이 만두 (Pyongyang-style Naengi Mandu) is a traditional North Korean dish that features a delicious combination of naengi (shepherd's purse) and savory dumplings.
North Korean Cuisine Dumplings Naengi -
Pyongyang-style Steamed Pork Ribs (평양식 갈비찜)
평양식 갈비찜 (Pyongyang-style Steamed Pork Ribs) is a classic North Korean dish known for its tender and flavorful pork ribs.
North Korean cuisine Pork ribs Steamed -
Pyongyang-style Braised Pork Belly (평양식 돼지고기 불고기)
평양식 돼지고기 불고기 (Pyongyang-style Braised Pork Belly) is a classic North Korean dish known for its rich, savory flavors and tender texture. This dish is a popular choice for special occasions and gatherings, and it pairs well with steamed rice and kimchi.
North Korean cuisine Braised pork belly Pyongyang-style -
Pyongyang-style Braised Chicken (평양식 닭볶음탕)
평양식 닭볶음탕 (Pyongyang-style Braised Chicken) is a classic North Korean dish known for its rich and savory flavors. This dish is perfect for a comforting and satisfying meal.
North Korean cuisine Braised chicken Pyongyang-style -
Pyongyang-style Steamed Fish (평양식 생선찜)
평양식 생선찜 (Pyongyang-style Steamed Fish) is a classic North Korean dish that features tender and flavorful fish steamed to perfection with a savory and aromatic sauce.
North Korean cuisine Steamed fish Pyongyang-style -
North Korean Beef Bulgogi (북한 불고기)
북한 불고기 (North Korean Beef Bulgogi) is a traditional Korean dish known for its sweet and savory flavors. This dish is made with thinly sliced beef marinated in a flavorful sauce, then grilled or stir-fried to perfection.
Korean Beef Marinated Grilled -
Pyongyang-style Braised Beef (평양식 소고기조림)
평양식 소고기조림 (Pyongyang-style Braised Beef) is a classic North Korean dish known for its rich, savory flavors and tender beef. This recipe is a staple in North Korean cuisine and is perfect for a comforting and satisfying meal.
North Korean cuisine Braised beef Pyongyang-style -
Pyongyang-style Braised Chicken Feet (평양식 닭발)
평양식 닭발 (Pyongyang-style Braised Chicken Feet) is a traditional North Korean dish known for its rich flavors and tender texture. This dish is a popular delicacy in North Korean cuisine and is often enjoyed as a special treat during festive occasions.
North Korean cuisine Braised chicken feet Pyongyang-style -
Pyongyang-style Braised Pork Hocks (평양식 족발)
평양식 족발 (Pyongyang-style Braised Pork Hocks) is a traditional North Korean dish known for its rich flavors and tender, succulent meat. This recipe provides a step-by-step guide to creating this iconic dish in your own kitchen.
North Korean Cuisine Braised Pork Traditional Recipe -
Pyongyang-style Braised Mackerel (평양식 고등어조림)
평양식 고등어조림 (Pyongyang-style Braised Mackerel) is a classic North Korean dish known for its savory and slightly sweet flavor. This recipe is a perfect way to enjoy the rich taste of mackerel with a unique North Korean twist.
North Korean cuisine Braised mackerel 고등어조림 -
Bulgogi Beef Stir-Fry (불고기)
불고기 (Bulgogi) is a classic Korean dish that features thinly sliced beef marinated in a sweet and savory sauce, then stir-fried to perfection. This dish is bursting with flavor and is a popular choice for a quick and delicious meal.
Korean cuisine Beef stir-fry Marinated beef -
Pyongyang-style Braised Octopus (평양식 문어조림)
평양식 문어조림 (Pyongyang-style Braised Octopus) is a classic North Korean dish known for its rich flavors and tender texture. This dish is a popular choice for special occasions and family gatherings.
North Korean cuisine Braised octopus Seafood -
Samgyeopsal BBQ Pork Belly (삼겹살)
삼겹살 (Samgyeopsal) is a popular South Korean BBQ dish made with thick slices of pork belly. It is often enjoyed with a variety of side dishes and wrapped in lettuce leaves with garlic, green peppers, and ssamjang (fermented bean paste).
BBQ Pork Belly Korean Cuisine Grilling -
Dakgalbi Spicy Stir-Fried Chicken (닭갈비)
닭갈비 (Dakgalbi) is a popular South Korean dish known for its spicy and savory flavors. This stir-fried chicken dish is a favorite among locals and visitors alike.
Spicy Chicken Stir-fry Korean Cuisine -
Galbi Short Ribs (갈비)
Galbi, also known as Korean BBQ short ribs, is a popular dish in South Korean cuisine. The ribs are marinated in a sweet and savory sauce, then grilled to perfection. This recipe will guide you through the process of making delicious galbi at home.
Korean BBQ Short Ribs Marinated -
Mandu Dumplings (만두)
만두 (Mandu) are traditional Korean dumplings that are typically filled with a mixture of meat, vegetables, and seasonings. They can be steamed, boiled, pan-fried, or deep-fried, and are often enjoyed as a snack, appetizer, or part of a larger meal.
Korean cuisine Dumplings Appetizer -
Soondae Blood Sausage (순대)
Soondae, also known as Korean blood sausage, is a popular street food in South Korea. It is made with a mixture of pig's blood, sweet rice, and various ingredients, then stuffed into a natural casing. Soondae can be enjoyed steamed, grilled, or stir-fried, and it is often served with a spicy dipping sauce.
Korean cuisine Street food Traditional -
Galbitang Beef Short Rib Soup (갈비탕)
갈비탕 (Galbitang) is a traditional Korean soup made with beef short ribs and a clear broth. It is a hearty and comforting dish that is perfect for any time of the year.
Korean cuisine Soup Beef Comfort food -
Gamjajeon Potato Pancake (감자전)
감자전 (Gamjajeon) is a popular Korean potato pancake that is crispy on the outside and soft on the inside. It's a delicious and easy-to-make dish that can be enjoyed as a snack or a side dish.
Korean cuisine Potato pancake Snack Side dish -
Manduguk Dumpling Soup (만둣국)
만둣국 (Manduguk) is a traditional Korean soup made with dumplings and a flavorful broth. It is a comforting and satisfying dish that is perfect for any time of the year.
Korean cuisine Soup Dumplings -
Gopchang Gui Grilled Intestines (곱창구이)
곱창구이 (Gopchang Gui) is a popular South Korean dish made with grilled intestines. It is a flavorful and savory dish that is enjoyed by many people in South Korea.
South Korean cuisine Grilled intestines Korean barbecue -
Bifana (macanese Style Pork Chop Bun)
Bifana is a popular Macanese dish consisting of a marinated pork chop served in a crusty bun. This flavorful sandwich is a beloved street food in Macau and is perfect for a quick and satisfying meal.
Macanese cuisine Pork chop bun Street food
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