Black Pepper Recipes
Explore a variety of delicious Black Pepper recipes. Browse a selection of dishes that feature Black Pepper as a key ingredient.
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Heavenly Lamb Skewers (天上羊肉串)
天上羊肉串 (Heavenly Lamb Skewers) is a popular dish in Shanxi Cuisine, known for its tender and flavorful lamb skewers.
Chinese Cuisine Lamb Skewers Grilling -
Shanxi Style Fried Rice (山西炒饭)
山西炒饭 (Shanxi Style Fried Rice) is a classic dish from Shanxi Cuisine, known for its simple yet flavorful ingredients and quick cooking method.
Shanxi Cuisine Fried Rice Chinese Cuisine -
Crispy Fried Shrimp Balls (香脆炸虾球)
香脆炸虾球 (Crispy Fried Shrimp Balls) is a delicious Shanxi Cuisine dish that features succulent shrimp coated in a crispy and flavorful batter.
Shanxi Cuisine Seafood Crispy Appetizer -
Shanxi Style Fried Dumplings (山西煎饺)
山西煎饺 (Shanxi Style Fried Dumplings) are a popular dish in Shanxi Cuisine, known for their crispy bottom and juicy filling. This recipe will guide you through making these delicious dumplings at home.
Shanxi Cuisine Dumplings Fried -
Crispy Fried Potato Pancakes (香脆马铃薯饼)
Crispy Fried Potato Pancakes, known as 香脆马铃薯饼 (xiāng cuì mǎ líng shǔ bǐng) in Chinese, are a popular dish in Shanxi Cuisine. These savory pancakes are made with simple ingredients and are perfect for breakfast or as a side dish.
Chinese cuisine Potato recipe Crispy pancake -
Crispy Fried Shredded Potatoes (香脆土豆丝)
香脆土豆丝 (Crispy Fried Shredded Potatoes) is a classic dish in Shanxi Cuisine, known for its deliciously crispy texture and savory flavor. This dish is perfect as a side dish or a snack.
Chinese Cuisine Shanxi Cuisine Potato Recipe Crispy Vegetarian -
Steamed Stuffed Mushrooms (蒸馅菇)
蒸馅菇 (Steamed Stuffed Mushrooms) is a traditional dish from Shanxi Cuisine, featuring juicy mushrooms stuffed with a flavorful filling.
Shanxi Cuisine Mushrooms Stuffed Appetizer -
Crispy Fried Green Bean Fritters (香脆豆饼)
香脆豆饼 (Crispy Fried Green Bean Fritters) are a popular dish in Shanxi Cuisine, known for their crunchy texture and savory flavor. This recipe is a delightful way to enjoy green beans in a new and exciting form.
Green Beans Fritters Crispy Shanxi Cuisine -
Heavenly Dumplings (Bāo Tiānxiāng)
Bāo Tiānxiāng, or Heavenly Dumplings, are a popular dish in Tianjin Cuisine. These delicate and flavorful dumplings are a perfect combination of savory filling and tender dough, making them a delightful treat for any occasion.
Chinese Cuisine Dumplings Heavenly Dumplings Tianjin Cuisine -
Golden Fried Shrimp Balls (Jīn Huáng Huǒjiǎo)
Jīn Huáng Huǒjiǎo, or Golden Fried Shrimp Balls, is a classic Tianjin dish that features succulent shrimp wrapped in a crispy golden coating. This dish is perfect for seafood lovers and is sure to be a hit at any gathering.
Chinese cuisine Seafood Appetizer -
Crispy Fried Prawn Balls (Suān Zúxiā)
Suān Zúxiā, or Crispy Fried Prawn Balls, is a delightful Tianjin Cuisine dish that features succulent prawns wrapped in a crispy coating. This dish is perfect for seafood lovers and those who enjoy a crunchy texture.
Seafood Crispy Appetizer -
Steamed Stuffed Tofu (Zhēng Bǎo Dòufu)
Zhēng Bǎo Dòufu, or Steamed Stuffed Tofu, is a traditional Tianjin Cuisine dish that features flavorful tofu stuffed with a savory filling. This dish is a popular choice for a healthy and delicious meal.
Tofu Stuffed Healthy Vegetarian -
Crispy Fried Squid Rings (Suān Yóuyú)
Suān Yóuyú, or Crispy Fried Squid Rings, is a popular dish in Tianjin Cuisine known for its crunchy texture and savory flavor. This recipe is a delightful combination of tender squid and a crispy coating, making it a perfect appetizer or snack.
Crispy Fried Squid Appetizer Tianjin Cuisine -
Tibetan Momos With A Twist
Tibetan Momos are traditional dumplings filled with savory ingredients and steamed to perfection. In this recipe, we will put a unique twist on the classic momos by adding a special ingredient to the filling, giving them a delicious and unexpected flavor.
Tibetan cuisine Momos Dumplings Vegetarian -
Tibetan Vegetable Momos In Spicy Tomato Sauce
Tibetan Vegetable Momos in Spicy Tomato Sauce is a traditional Tibetan dish that consists of steamed dumplings filled with a flavorful vegetable mixture, served with a spicy tomato sauce. This dish is perfect for those who enjoy a combination of savory and spicy flavors.
Tibetan cuisine Vegan Vegetarian Steamed dumplings Spicy tomato sauce -
Tibetan Yak Burger With Secret Sauce
Tibetan Yak Burger with Secret Sauce is a unique and flavorful dish that combines the rich, gamey flavor of yak meat with a special sauce that will leave your taste buds wanting more. This recipe is a must-try for anyone looking to explore the diverse and delicious flavors of Tibetan cuisine.
Yak Burger Tibetan Secret Sauce -
Tibetan Yak Cheese And Potato Croquettes
Tibetan Yak Cheese and Potato Croquettes are a delicious and savory dish that combines the unique flavors of yak cheese with the comforting texture of potatoes. These croquettes are perfect as an appetizer or a side dish, and they are sure to impress your guests with their rich and hearty taste.
Yak Cheese Potato Croquettes Tibetan -
Tibetan Yak Cheese And Spinach Stuffed Chicken Breast
This Tibetan Yak Cheese and Spinach Stuffed Chicken Breast recipe is a delicious and unique dish that combines the rich flavors of yak cheese with the freshness of spinach, all stuffed inside a tender chicken breast.
Yak cheese Spinach Chicken breast Tibetan cuisine -
Tibetan Yak Sausage And Potato Skewers
Tibetan Yak Sausage and Potato Skewers are a flavorful and hearty dish that combines the unique taste of yak meat with the earthy flavor of potatoes. This recipe is perfect for a special occasion or a cozy family dinner.
Yak Sausage Potato Skewers Tibetan Cuisine -
Tibetan Yak Cheese And Herb Stuffed Tomatoes
Tibetan Yak Cheese and Herb Stuffed Tomatoes are a delightful dish that combines the unique flavors of Tibetan cuisine with fresh, juicy tomatoes. This recipe is a perfect way to experience the rich and savory taste of yak cheese, combined with aromatic herbs, all stuffed into ripe tomatoes.
Tibetan Yak Cheese Tomatoes Herbs -
Tibetan Yak Meatball Sub Sandwich
Tibetan Yak Meatball Sub Sandwich is a delicious and hearty dish that brings the flavors of the Tibetan cuisine to your table. This recipe combines tender yak meatballs with a savory sauce, all served in a warm sub sandwich. It's a perfect meal for a cozy night in or a gathering with friends and family.
Yak Meat Sub Sandwich Tibetan Cuisine Meatball -
Tibetan Yak Sausage And Potato Casserole
Tibetan Yak Sausage and Potato Casserole is a hearty and flavorful dish that combines the unique taste of yak sausage with tender potatoes, creating a satisfying meal perfect for a cozy night in.
Yak Sausage Potato Casserole Tibetan -
Tibetan Yak Meatball Sliders With Caramelized Onions
Tibetan Yak Meatball Sliders with Caramelized Onions are a delicious and unique twist on the classic sliders. These sliders are packed with flavor and are perfect for a fun and flavorful meal.
Yak meat Sliders Tibetan cuisine Meatballs -
Tibetan Yak Cheese And Spinach Stuffed Sweet Peppers
Tibetan Yak Cheese and Spinach Stuffed Sweet Peppers are a delicious and nutritious dish that combines the unique flavors of Tibetan cuisine with the goodness of fresh vegetables.
Tibetan Stuffed Peppers Yak Cheese Spinach -
Manti (uyghur Dumplings)
Manti are traditional Uyghur dumplings from Xinjiang, China, filled with seasoned ground meat and wrapped in a delicate dough. These dumplings are typically served with a yogurt sauce and are a popular dish in Uyghur cuisine.
Uyghur Cuisine Xinjiang Cuisine Dumplings Manti Recipe -
Samsa (uyghur Meat Pie)
Samsa is a popular Uyghur meat pie that is commonly enjoyed in Xinjiang, China. It is a delicious savory pastry filled with seasoned meat and onions, wrapped in a flaky pastry crust.
Uyghur cuisine Xinjiang recipe Meat pie Savory pastry -
Tudou Si (xinjiang Spiced Potatoes)
Tudou Si, also known as Xinjiang Spiced Potatoes, is a popular dish in Uyghur cuisine. It features thinly sliced potatoes seasoned with a blend of spices, creating a flavorful and aromatic side dish.
Uyghur cuisine Xinjiang recipes Potato dishes Spiced potatoes -
Morkovcha (uyghur Carrot Salad)
Morkovcha, also known as Uyghur Carrot Salad, is a popular dish in Xinjiang (Uyghur) Cuisine. This refreshing and flavorful salad is made with carrots, garlic, vinegar, and a blend of spices, making it a perfect side dish or appetizer.
Uyghur Salad Carrot Side dish -
Nan Gao (xinjiang Style Pumpkin Pancakes)
Nan Gao, also known as Xinjiang Style Pumpkin Pancakes, is a popular dish in Uyghur cuisine. These savory and slightly sweet pancakes are made with pumpkin and a blend of aromatic spices, making them a delicious and unique addition to any meal.
Xinjiang cuisine Pumpkin Pancakes Savory -
Samsa (uyghur Fried Dumplings)
Samsa is a popular Uyghur dish that consists of delicious fried dumplings filled with meat and spices. This recipe will guide you through making these flavorful and crispy dumplings at home.
Uyghur cuisine Fried dumplings Xinjiang recipe -
Zirun Tudou (xinjiang Style Cumin Potatoes)
Zirun Tudou, or Xinjiang Style Cumin Potatoes, is a popular dish in Uyghur cuisine known for its aromatic cumin and spicy flavors. This dish is easy to make and pairs well with rice or bread.
Uyghur Cuisine Potato Recipes Cumin Flavored -
Ji Cai Chao (uyghur Chicken And Vegetable Stir-fry)
Ji Cai Chao, also known as Uyghur Chicken and Vegetable Stir-Fry, is a popular dish in Xinjiang (Uyghur) Cuisine. This flavorful stir-fry is made with tender chicken, fresh vegetables, and aromatic spices, creating a delicious and satisfying meal.
Uyghur Cuisine Stir-Fry Chicken Vegetables -
Laghman Tang (uyghur Noodle Soup)
Laghman Tang is a traditional Uyghur noodle soup from Xinjiang, China. It is a hearty and flavorful dish that is perfect for warming up during the cold winter months.
Uyghur Cuisine Noodle Soup Xinjiang Cuisine -
Zirun Hu Luo Bo (xinjiang Style Cumin Carrots)
Zirun Hu Luo Bo, also known as Xinjiang Style Cumin Carrots, is a popular dish in Uyghur cuisine. It features tender carrots cooked with aromatic cumin and other spices, creating a flavorful and fragrant side dish.
Xinjiang Cuisine Uyghur Cuisine Carrots Cumin Side Dish -
Kawap (uyghur Spiced Lamb Ribs)
Kawap, also known as Uyghur spiced lamb ribs, is a popular dish from Xinjiang (Uyghur) Cuisine. The ribs are marinated in a flavorful spice blend and then grilled to perfection, resulting in tender and aromatic meat that is perfect for sharing with friends and family.
Xinjiang cuisine Uyghur cuisine Lamb ribs Grilling -
Saman Piyanzi (uyghur Yogurt And Cucumber Salad)
Saman Piyanzi is a refreshing and tangy yogurt and cucumber salad that originates from the Uyghur cuisine of Xinjiang, China. It's a perfect side dish to complement rich and spicy Uyghur dishes.
Uyghur Cuisine Salad Yogurt Cucumber -
Fragrant Mushroom Rice (香菇饭)
香菇饭 (Fragrant Mushroom Rice) is a popular dish in Yunnan Cuisine, known for its rich and aromatic flavors. This dish is a perfect combination of tender mushrooms and fragrant rice, creating a satisfying and comforting meal.
Yunnan Cuisine Mushroom Rice Vegetarian Gluten-free -
Yunnan-style Steamed Chicken with Lemongrass (云南香茅蒸鸡)
云南香茅蒸鸡 (Yunnan-style Steamed Chicken with Lemongrass) is a classic dish from Yunnan Cuisine that features tender chicken infused with the aromatic flavors of lemongrass and other traditional Chinese spices.
Yunnan Cuisine Chinese Chicken Recipe Lemongrass -
Yunnan-style Grilled Pork Skewers (云南烤猪肉串)
云南烤猪肉串 (Yunnan-style Grilled Pork Skewers) is a popular street food in Yunnan, China. The pork is marinated in a flavorful mixture of spices and then grilled to perfection, resulting in juicy and tender skewers that are bursting with flavor.
Yunnan Cuisine Grilled Pork Street Food -
Yunnan-style Grilled Beef Skewers (云南烤牛肉串)
云南烤牛肉串 (Yunnan-style Grilled Beef Skewers) is a popular dish in Yunnan Cuisine, known for its bold flavors and unique cooking techniques.
Yunnan Cuisine Grilled Beef Skewers -
Jiao Hua Niu (beggar's Beef)
Jiao Hua Niu, also known as Beggar's Beef, is a classic dish from Zhejiang Cuisine known for its rich and savory flavors. This dish features tender beef slices stir-fried with a variety of aromatic spices and vegetables, creating a delicious and satisfying meal.
Chinese cuisine Zhejiang cuisine Beef recipe Stir-fry -
Enlightened Vegetable Dumplings
Enlightened Vegetable Dumplings are a staple in Chinese Buddhist Cuisine, known for their light and healthy ingredients. These dumplings are filled with a flavorful mixture of vegetables and wrapped in a delicate, translucent dough.
Healthy Vegan Vegetarian Chinese Dumplings -
Heavenly Lotus Root Chips
Lotus root chips are a popular snack in Chinese Buddhist cuisine, known for their crispy texture and delicate flavor. This recipe for Heavenly Lotus Root Chips will guide you through the process of making this delightful and healthy snack.
Lotus root Chips Snack Healthy -
Zen Master's Steamed Vegetable Dumplings
Zen Master's Steamed Vegetable Dumplings are a delicious and healthy dish that originates from Chinese Buddhist Cuisine. These dumplings are filled with a flavorful mixture of fresh vegetables and wrapped in a delicate, steamed dough.
Chinese Buddhist Cuisine Steamed Dumplings Vegan -
Golden Sesame Prawns (金麻虾)
Golden Sesame Prawns, also known as 金麻虾 (jīn má xiā) in Chinese, is a popular dish in Chinese Islamic Cuisine. This dish features succulent prawns coated in a crispy golden sesame crust, offering a delightful combination of flavors and textures.
Chinese Seafood Halal Pescatarian -
Spicy Lamb Skewers (羊肉串)
羊肉串 (Spicy Lamb Skewers) is a popular dish in Chinese Islamic Cuisine, known for its bold flavors and tender, juicy meat. This recipe combines aromatic spices with succulent lamb to create a mouthwatering dish that is perfect for grilling or barbecuing.
Chinese Islamic Cuisine Grilling Lamb Spicy -
Steamed Dumplings (蒸饺)
蒸饺 (Steamed Dumplings) are a popular dish in Chinese Islamic Cuisine, known for their delicate wrappers and flavorful fillings.
Chinese Islamic Cuisine Dumplings Halal Vegetarian -
Mongolian Hot Pot (蒙古火锅)
蒙古火锅 (Mongolian Hot Pot) is a popular dish in Chinese Islamic Cuisine, known for its rich and flavorful broth and a variety of fresh ingredients cooked at the table. It's a perfect dish for gatherings and special occasions.
Chinese Islamic Cuisine Hot Pot Mongolian Cuisine Gathering -
Enlightened Eggplant Curry (觉醒茄子咖喱)
This Enlightened Eggplant Curry is a delicious and healthy Taoist Diet recipe that will awaken your taste buds and nourish your body and soul.
Taoist Diet Curry Eggplant Healthy -
Taoist Tofu Dumplings (道教豆腐饺子)
道教豆腐饺子 (Taoist Tofu Dumplings) is a delicious and healthy dish that is part of the Taoist Diet cuisine. These dumplings are filled with tofu and other nutritious ingredients, making them a perfect choice for a balanced diet.
Healthy Taoist Dumplings Tofu
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