Cinnamon Recipes
Explore a variety of delicious Cinnamon recipes. Browse a selection of dishes that feature Cinnamon as a key ingredient.
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Norske Kanelboller (norwegian Cinnamon Rolls)
Norske kanelboller, or Norwegian Cinnamon Rolls, are a beloved pastry in Nordic cuisine. These fluffy, sweet rolls are perfect for enjoying with a cup of coffee or tea.
Baking Dessert Breakfast -
Gulerodskage (danish Carrot Cake)
Gulerodskage, or Danish Carrot Cake, is a delicious and moist cake that is popular in Denmark. It's a perfect treat for any occasion, and it's a great way to incorporate some veggies into your dessert!
Cake Dessert Carrot Danish -
Danish Gingerbread Cookies (Pebernødder)
Pebernødder are traditional Danish gingerbread cookies that are popular during the Christmas season. These small, spiced cookies are perfect for enjoying with a cup of coffee or hot chocolate.
Gingerbread Cookies Christmas Danish -
Danish Apple Cinnamon Rolls (Æblekanelsnegle)
Æblekanelsnegle, or Danish Apple Cinnamon Rolls, are a delicious pastry that combines the flavors of sweet apples and warm cinnamon. These rolls are perfect for breakfast, brunch, or a sweet treat with a cup of coffee.
Breakfast Brunch Dessert -
Brunkager (danish Ginger Snap Cookies)
Brunkager, or Danish Ginger Snap Cookies, are a traditional Danish holiday treat. These spiced cookies are perfect for enjoying with a cup of coffee or tea during the festive season.
Holiday Traditional Cookies -
Nordic Rye Bread Pudding: Lingonberry and Cinnamon (Nordisk Rugbrødspudding: Tyttebær og Kanel)
Nordisk Rugbrødspudding, or Nordic Rye Bread Pudding, is a traditional dessert in New Nordic cuisine that combines the hearty flavors of rye bread with the tartness of lingonberries and the warmth of cinnamon. This comforting and wholesome dessert is perfect for cold winter evenings or as a sweet treat after a Nordic-inspired meal.
Nordic Rye Bread Lingonberry Cinnamon Dessert -
Nordic Apple and Lingonberry Crisp: Oat and Almond Topping (Nordisk Eple- og Tyttebær Crisp: Havre- og Mandeltopping)
This Nordic Apple and Lingonberry Crisp with Oat and Almond Topping is a delightful dessert that captures the essence of New Nordic cuisine. The combination of sweet apples and tart lingonberries, topped with a crunchy oat and almond topping, creates a perfect balance of flavors and textures.
Nordic cuisine Dessert Lingonberries Oats Almonds -
Finnish Rye Bread Pudding
Finnish Rye Bread Pudding is a traditional Finnish dessert that is both comforting and delicious. This recipe combines the rich flavors of rye bread with creamy custard and warm spices, making it the perfect treat for any occasion.
Rye Bread Pudding Finnish Dessert -
Korvapuusti (finnish Cinnamon Rolls)
Korvapuusti is a traditional Finnish pastry that is loved for its sweet and aromatic cinnamon filling. These delicious cinnamon rolls are perfect for breakfast or as a snack with a cup of coffee.
Breakfast Snack Baking -
Finnish Berry Crumble
Finnish Berry Crumble is a delightful dessert that showcases the fresh and vibrant flavors of berries. This simple and comforting dish is perfect for any occasion, whether it's a casual family dinner or a special gathering with friends.
Berry Crumble Dessert -
Porkkanalaatikko (finnish Carrot Casserole)
Porkkanalaatikko is a traditional Finnish dish that translates to "carrot box" in English. It is a sweet and savory carrot casserole that is often enjoyed during the holiday season or as a comforting family meal.
Finnish cuisine Casserole Carrots Comfort food -
Norwegian Apple Fritters
Norwegian Apple Fritters are a delicious and traditional dessert in Norwegian cuisine. These fritters are crispy on the outside, tender on the inside, and filled with the sweet and tangy flavor of apples.
Apple Fritters Norwegian Dessert -
Norwegian Apple Cinnamon Rolls
Norwegian Apple Cinnamon Rolls are a delightful treat that combines the warmth of cinnamon with the sweetness of apples, all wrapped up in a soft and fluffy roll. Perfect for breakfast or as a snack with a cup of coffee, these rolls are sure to become a favorite in your home.
Apple Cinnamon Dessert Baking -
Blueberry Cloudberry Crumble (Mustikka-lakkapaistos)
Mustikka-lakkapaistos, or Blueberry Cloudberry Crumble, is a traditional Sami dessert that combines the tartness of blueberries with the sweetness of cloudberries. This warm and comforting dish is perfect for enjoying during the colder months.
Sami cuisine Dessert Blueberries Cloudberries Crumble -
Kanelbulle Bliss (cinnamon Bun Bonanza)
Indulge in the delightful flavors of Swedish cuisine with this Kanelbulle Bliss (Cinnamon Bun Bonanza) recipe. These aromatic and tender cinnamon buns are a staple in Swedish baking, perfect for enjoying with a cup of coffee or tea.
Swedish cuisine Cinnamon buns Baking -
Cardamom-infused Rice Pudding (Kardemummadoftande Risgrynsgröt)
Kardemummadoftande Risgrynsgröt, or Cardamom-infused Rice Pudding, is a classic Swedish comfort food that is perfect for a cozy breakfast or dessert. This creamy and aromatic dish is a staple during the winter months and is often enjoyed with a dollop of lingonberry jam.
Swedish cuisine Rice pudding Cardamom Comfort food -
Swedish Apple Pie Extravaganza (Svensk Äppelpajfest)
Svensk Äppelpajfest, or Swedish Apple Pie Extravaganza, is a delightful dessert that celebrates the flavors of Swedish cuisine. This recipe combines the sweetness of apples with a buttery crust, creating a perfect treat for any occasion.
Swedish Apple Pie Dessert -
Swedish Cinnamon Swirl Bread (Svensk Kanelbullebröd)
Svensk Kanelbullebröd, or Swedish Cinnamon Swirl Bread, is a delicious and aromatic bread that is perfect for breakfast or fika (Swedish coffee break). This sweet and fragrant bread is a staple in Swedish cuisine and is enjoyed by people of all ages.
Sweet bread Cinnamon Swedish cuisine -
Svenska Kardemummabullar (swedish Cardamom Buns)
Svenska Kardemummabullar, also known as Swedish Cardamom Buns, are a beloved pastry in Swedish cuisine. These buns are delicately spiced with cardamom and often enjoyed with a hot cup of coffee or tea.
Swedish cuisine Baking Cardamom Pastry -
Swedish Apple and Cinnamon Porridge (Svensk Äpple- och Kanelgröt)
Svensk Äpple- och Kanelgröt, or Swedish Apple and Cinnamon Porridge, is a classic Swedish breakfast dish that is warm, comforting, and perfect for chilly mornings.
Swedish cuisine Porridge Breakfast -
Svenska Pepparkakor (swedish Gingerbread Cookies)
Svenska Pepparkakor, or Swedish Gingerbread Cookies, are a beloved holiday treat in Sweden. These spiced, crispy cookies are perfect for enjoying with a cup of coffee or tea during the festive season.
Gingerbread Cookies Swedish Cuisine Holiday Baking -
Delizia Catalana (catalan Delight)
Delizia Catalana is a traditional dessert from the Catalan region of Spain. This creamy and delicious dessert is a perfect way to end a meal on a sweet note.
Spanish dessert Catalan cuisine Creamy dessert -
Meraviglia Maltese (maltese Marvel)
Meraviglia Maltese, or Maltese Marvel, is a delightful dish from Southern European cuisine that is sure to impress your guests with its rich flavors and aromatic spices.
Maltese cuisine Main course Vegetarian -
Tentazione Tunisina (tunisian Temptation)
Tentazione Tunisina, or Tunisian Temptation, is a delightful dish from Southern European cuisine that combines the rich flavors of North African and Mediterranean influences. This savory and aromatic recipe is sure to tantalize your taste buds with its unique blend of spices and ingredients.
Tunisian cuisine Mediterranean flavors Spicy -
Loukoumades Heaven
Loukoumades, also known as Cypriot honey puffs, are a popular dessert in Cyprus. These delicious bite-sized treats are crispy on the outside and fluffy on the inside, drizzled with honey and sprinkled with cinnamon and nuts. They are perfect for satisfying your sweet tooth and are often enjoyed during festive occasions and celebrations.
Cypriot dessert Honey puffs Loukoumades recipe -
Keftedes Galore
Keftedes Galore is a traditional Cypriot dish consisting of delicious meatballs flavored with a blend of aromatic herbs and spices. These juicy and flavorful meatballs are perfect for a family dinner or a gathering with friends.
Cypriot cuisine Meatballs Traditional recipe -
Baklava Bliss
Baklava is a delicious and rich dessert made with layers of phyllo pastry, chopped nuts, and sweet syrup. This traditional Cypriot dessert is a perfect combination of crispy, flaky pastry and sweet, nutty filling.
Cypriot cuisine Dessert Baklava recipe -
Sheftalia Sensation
Sheftalia Sensation is a traditional Cypriot dish that consists of deliciously seasoned ground meat wrapped in a casing of caul fat. This savory and juicy sausage is a popular choice for grilling and is perfect for a summer barbecue or a cozy family dinner.
Cypriot cuisine Grilled sausage Sheftalia recipe -
Daktyla Delight
Daktyla Delight is a traditional Cypriot dessert that is sure to delight your taste buds with its sweet and crispy layers. This recipe is perfect for anyone with a sweet tooth and a love for Mediterranean flavors.
Cypriot cuisine Dessert Mediterranean -
Koupes Kick
Koupes, also known as kibbeh, are a popular Cypriot snack made with bulgur wheat and filled with a delicious mixture of spiced meat. This recipe for Koupes Kick puts a flavorful twist on the traditional koupes, making them perfect for a tasty appetizer or snack.
Cypriot cuisine Koupes Appetizer Snack -
Daktyla Decadence
Daktyla Decadence is a traditional Cypriot dessert that is sure to impress your guests. These sweet, flaky pastries are filled with a delicious nut mixture and then drizzled with honey for the perfect finishing touch.
Cypriot cuisine Dessert Pastries -
Soutzoukakia Sensation
Soutzoukakia Sensation is a traditional Cypriot dish made with flavorful meatballs in a rich tomato sauce. This recipe is a must-try for anyone looking to experience the delicious flavors of Cypriot cuisine.
Cypriot cuisine Meatballs Tomato sauce -
Pilafi Pleasure
Pilafi Pleasure is a traditional Cypriot rice dish that is both comforting and flavorful. This recipe combines aromatic rice with a blend of spices and herbs, creating a dish that is perfect for any occasion.
Cypriot cuisine Rice dish Vegetarian -
Koupes Craze
Koupes, also known as kibbeh, are a popular Cypriot snack made with bulgur wheat and filled with savory meat. This recipe for Koupes Craze will guide you through making these delicious snacks at home.
Cypriot cuisine Koupes recipe Snack recipe -
Keftedes Kick
Keftedes are traditional Cypriot meatballs that are bursting with flavor. This recipe for Keftedes Kick will surely spice up your mealtime with its delicious blend of herbs and spices.
Cypriot cuisine Meatballs Spices -
Daktyla Delight
Daktyla Delight is a traditional Cypriot dessert that is sure to delight your taste buds with its sweet and crispy layers. This recipe is perfect for anyone with a sweet tooth and a love for Mediterranean flavors.
Cypriot dessert Mediterranean sweets Traditional recipe -
Turski Delight Baklava (turkish Delight Baklava)
Baklava is a popular dessert in Balkan cuisine, and this Turski Delight Baklava (Turkish Delight Baklava) recipe adds a delightful twist with the addition of Turkish delight. This sweet and nutty pastry is perfect for special occasions or as a sweet treat for family and friends.
Baklava Turkish Delight Dessert Balkan Cuisine -
Greek Moussaka (greek Moussaka)
Greek Moussaka is a classic Balkan dish made with layers of eggplant, minced meat, and creamy béchamel sauce. This hearty casserole is a staple in Greek cuisine and is perfect for a comforting family meal.
Greek Moussaka Casserole Balkan Cuisine -
Turski Dolma Delight (turkish Dolma Delight)
Turski Dolma Delight, also known as Turkish Dolma Delight, is a traditional Balkan dish that is both flavorful and satisfying. This recipe combines a variety of ingredients to create a delicious and aromatic dish that is perfect for sharing with family and friends.
Balkan cuisine Turkish cuisine Dolma recipe -
Baklava Bliss
Baklava is a delicious sweet pastry that is popular in Albanian cuisine. It is made with layers of phyllo dough, chopped nuts, and sweet syrup, creating a rich and indulgent dessert that is perfect for special occasions or as a sweet treat.
Sweet Pastry Nuts -
Greek Pastitsio (greek Pastitsio)
Greek Pastitsio is a classic Balkan dish that consists of layers of pasta, savory meat sauce, and creamy béchamel sauce. This comforting and flavorful casserole is a staple in Greek cuisine and is perfect for feeding a crowd or enjoying as leftovers.
Greek Pasta Casserole Balkan Cuisine -
Creamy Trilece Treat
Trilece, also known as tres leches, is a popular dessert in Albanian cuisine. This creamy and decadent treat is made with three different types of milk, resulting in a rich and moist cake that is perfect for any occasion.
Trilece Tres Leches Dessert Albanian Cuisine -
Musaka (mouthwatering Musaka)
Musaka is a traditional Albanian dish that is sure to tantalize your taste buds with its layers of rich flavors and textures. This mouthwatering dish is a perfect combination of savory meat, tender vegetables, and creamy béchamel sauce, making it a comforting and satisfying meal for any occasion.
Albanian cuisine Musaka recipe Comfort food -
Gomboti Cu Prune (aromatic Plum Dumplings)
Gomboti cu prune, also known as Aromatic Plum Dumplings, are a traditional Aromanian dessert that combines the sweetness of plums with a delicate dough and a touch of cinnamon. These dumplings are a delightful treat that can be enjoyed as a dessert or a sweet snack.
Aromanian cuisine Dumplings Plums Dessert -
Strudel Cu Mere (aromanian Apple Strudel)
Strudel cu mere, or Aromanian Apple Strudel, is a delicious dessert that originates from the Aromanian cuisine. This sweet and flaky pastry filled with spiced apples is a perfect treat for any occasion.
Aromanian cuisine Apple dessert Strudel recipe -
Pilaf De Miel Cu Orez (aromatic Lamb And Rice Pilaf)
Pilaf de miel cu orez, also known as Aromatic Lamb and Rice Pilaf, is a traditional dish from Aromanian cuisine that combines tender lamb with fragrant rice and aromatic spices.
Aromanian cuisine Lamb Rice Pilaf -
Bosnian Lamb Stew with Prunes (Bosanski Janjetina sa Sušenim Šljivama)
Bosanski Janjetina sa Sušenim Šljivama, or Bosnian Lamb Stew with Prunes, is a traditional Bosnian dish that combines tender lamb with the sweetness of prunes and the richness of aromatic spices. This hearty stew is perfect for a cozy family meal or a special occasion.
Bosnian cuisine Lamb stew Prunes Stovetop cooking -
Bosanski Kari Sa Meso I Krompir (bosnian Beef And Potato Curry)
Bosanski Kari sa Meso i Krompir, or Bosnian Beef and Potato Curry, is a hearty and flavorful dish that is a staple in Bosnian cuisine. This comforting curry is made with tender beef, potatoes, and a blend of aromatic spices, creating a satisfying meal that is perfect for any occasion.
Bosnian cuisine Beef curry Potato recipe -
Dalmatinska Torta Od Smokava (dalmatian Fig Tart)
Dalmatinska torta od smokava, or Dalmatian Fig Tart, is a traditional Croatian dessert that showcases the delicious flavors of fresh figs. This tart is perfect for showcasing the sweet and earthy taste of figs in a beautiful and elegant dessert.
Croatian dessert Fig tart Dalmatian cuisine -
Hrvatska Baklava S Medom I Orasima (croatian Honey Walnut Baklava)
Baklava is a popular dessert in Croatian cuisine, and this recipe for Hrvatska baklava s medom i orasima (Croatian Honey Walnut Baklava) is a sweet and nutty treat that is perfect for special occasions or gatherings.
Croatian dessert Baklava recipe Honey walnut baklava
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