Cooking Oil Recipes
Explore a variety of delicious Cooking Oil recipes. Browse a selection of dishes that feature Cooking Oil as a key ingredient.
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Gulai Seafood Makassar (makassar Seafood Curry)
Gulai Seafood Makassar, also known as Makassar Seafood Curry, is a traditional dish from the Makassar cuisine in Indonesia. This flavorful and aromatic curry is made with a variety of seafood and a rich blend of spices, creating a delicious and satisfying meal.
Seafood Curry Indonesian Cuisine Makassar -
Sambal Goreng Udang Petai (spicy Shrimp Paste Stir-fry)
Sambal Goreng Udang Petai is a popular spicy shrimp paste stir-fry dish from Makassar cuisine. It is known for its bold flavors and aromatic ingredients.
Spicy Shrimp Stir-fry Indonesian -
Gulai Telur Makassar (makassar-style Egg Curry)
Gulai Telur Makassar is a traditional dish from the Makassar cuisine, known for its rich and aromatic flavors. This Makassar-style Egg Curry is a delightful combination of eggs cooked in a flavorful and spicy coconut milk-based curry.
Makassar Egg Curry Coconut Milk Spicy -
Sop Konro Makassar (makassar-style Beef Soup)
Sop Konro Makassar is a traditional beef soup from the Makassar cuisine of Indonesia. This rich and flavorful soup is a popular dish known for its aromatic spices and tender beef.
Indonesian Cuisine Beef Soup Makassar -
Kerang Saus Padang (spicy Coconut Clams)
Kerang Saus Padang, also known as Spicy Coconut Clams, is a popular dish in Makassar cuisine. This flavorful and spicy dish is made with fresh clams cooked in a rich and aromatic coconut sauce, infused with the bold flavors of Padang cuisine.
Makassar cuisine Clams Coconut Spicy -
Cumi Bakar Pedas (spicy Grilled Squid)
Cumi Bakar Pedas, or Spicy Grilled Squid, is a popular dish in Makassar cuisine, known for its bold flavors and spicy kick. This dish is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Seafood Grilled Makassar -
Gulai Udang Padang (makassar-style Coconut Milk Shrimp Paste)
Gulai Udang Padang is a traditional dish from the Makassar cuisine, known for its rich and flavorful coconut milk-based sauce. This dish combines the sweetness of coconut milk with the savory taste of shrimp paste, creating a delightful umami flavor that pairs perfectly with steamed rice.
Shrimp Coconut Milk Makassar Cuisine Seafood -
Kangkung Balado (spicy Stir-fried Morning Glory)
Kangkung Balado is a popular dish in Makassar cuisine, featuring stir-fried morning glory in a spicy and flavorful sauce. This dish is easy to prepare and perfect for those who enjoy a bit of heat in their meals.
Indonesian cuisine Spicy Stir-fry Vegetarian -
Kangkung Balado (makassar-style Spicy Stir-fried Water Spinach)
Kangkung Balado is a popular dish in Makassar cuisine, known for its spicy and flavorful stir-fried water spinach. This dish is a perfect combination of fresh greens and bold spices, making it a delicious and healthy choice for any meal.
Indonesian cuisine Stir-fry Spicy -
Sop Babat Pedas (spicy Beef Tripe Soup)
Sop Babat Pedas is a traditional spicy beef tripe soup from Makassar cuisine. This flavorful and aromatic soup is perfect for warming up on a chilly day.
Spicy Soup Makassar Cuisine Beef -
Gulai Ikan Santan Pedas (spicy Coconut Milk Fish Curry)
Gulai Ikan Santan Pedas is a traditional fish curry dish from Makassar, Indonesia. This spicy and flavorful dish is made with a rich coconut milk base and a blend of aromatic spices, creating a deliciously creamy and satisfying curry.
Indonesian Cuisine Curry Coconut Milk Spicy -
Kerang Bakar Sambal Pedas (makassar-style Grilled Clams With Spicy Lime Sauce)
Kerang Bakar Sambal Pedas is a popular dish in Makassar cuisine, featuring grilled clams smothered in a spicy lime sauce. This dish is bursting with bold flavors and is perfect for seafood lovers.
Grilled Clams Seafood Spicy Makassar Cuisine -
Sambal Udang Surprise
Sambal Udang Surprise is a popular dish in Malay cuisine, known for its spicy and flavorful shrimp sambal. This recipe adds a surprise element to the traditional dish, making it a unique and delicious meal for any occasion.
Spicy Seafood Malay cuisine Surprise dish -
Mee Rebus Extravaganza
Mee Rebus Extravaganza is a classic Malay noodle dish that is bursting with flavors. This recipe combines a rich and spicy gravy with chewy noodles, creating a truly indulgent dish that is perfect for any occasion.
Malay Noodles Spicy -
Nasi Dagang Delight
Nasi Dagang is a traditional Malaysian dish that is popular in the states on the East Coast of the Malaysian Peninsula. It is a fragrant and flavorful rice dish that is often served with fish curry. This Nasi Dagang Delight recipe will guide you through creating this delicious dish in your own kitchen.
Malaysian cuisine Nasi Dagang Rice dish -
Spicy Tamarind Fish (ikan Assam Pedas)
Spicy Tamarind Fish, also known as Ikan Assam Pedas, is a popular dish in Malay cuisine. It is a tangy and spicy fish stew that is bursting with flavor. This dish is perfect for those who enjoy a combination of sour and spicy flavors.
Spicy Tangy Malay cuisine Fish -
Sambal Sardine Surprise
Sambal Sardine Surprise is a spicy and flavorful dish from Malay cuisine that combines the richness of sardines with the heat of sambal. This dish is perfect for those who love a little kick in their meal.
Spicy Sardines Sambal Malay cuisine -
Ayam Serundeng (fragrant Lemongrass Chicken)
Ayam Serundeng is a traditional dish from Manado cuisine, known for its fragrant lemongrass chicken cooked in rich coconut milk and spices. This dish is a perfect combination of savory, sweet, and aromatic flavors that will surely delight your taste buds.
Manado cuisine Indonesian food Chicken recipe Coconut milk -
Ayam Nanas (tangy And Sweet Pineapple Chicken)
Ayam Nanas is a traditional dish from Manado cuisine that features tangy and sweet pineapple chicken. This dish is bursting with flavors and is perfect for a family meal or special occasions.
Indonesian cuisine Chicken recipe Pineapple dish -
Ikan Woku (coconut Milk And Turmeric Fish Curry)
Ikan Woku is a traditional dish from the Manado cuisine of Indonesia. This flavorful coconut milk and turmeric fish curry is a popular dish known for its rich and aromatic spices.
Indonesian Cuisine Coconut Milk Fish Curry -
Terong Bakar (grilled Eggplant With Spicy Tomato Sauce)
Terong Bakar is a popular dish from Manado cuisine, featuring grilled eggplant served with a spicy tomato sauce. This dish is bursting with flavors and makes a perfect appetizer or side dish.
Grilled Eggplant Spicy Tomato Sauce Manado Cuisine -
Babi Kecap Rica (spicy Minced Pork Stir-fry)
Babi Kecap Rica is a popular dish from Manado cuisine, known for its bold and spicy flavors. This Spicy Minced Pork Stir-Fry is a perfect combination of savory and spicy, making it a favorite among those who enjoy a little heat in their meals.
Spicy Stir-fry Pork Manado cuisine -
Kerang Bumbu Rujak (coconut Milk And Lemongrass Clams)
Kerang Bumbu Rujak is a traditional dish from Manado cuisine, known for its rich and flavorful taste. This dish features fresh clams cooked in a fragrant coconut milk and lemongrass sauce, creating a perfect balance of savory and aromatic flavors.
Manado cuisine Clams Coconut milk Lemongrass -
Tumis Tuna (spicy And Tangy Tuna Salad)
Tumis Tuna is a popular dish from Manado cuisine, known for its spicy and tangy flavors. This salad is a perfect combination of fresh tuna, vibrant herbs, and zesty lime juice.
Spicy Tangy Tuna Salad -
Ayam Mangga (tangy And Sweet Mango Chicken)
Ayam Mangga is a traditional dish from the Manado cuisine of Indonesia. This tangy and sweet mango chicken dish is a delightful combination of flavors that will surely tantalize your taste buds.
Indonesian Cuisine Chicken Dish Mango Recipe -
Perkedel Jagung Balado (grilled Corn Fritters With Spicy Sauce)
Perkedel Jagung Balado is a popular dish from Manado cuisine, featuring grilled corn fritters served with a spicy sauce. This dish is perfect for those who enjoy a combination of crispy and spicy flavors.
Manado cuisine Grilled corn fritters Spicy sauce -
Daging Woku (coconut Milk And Turmeric Beef Curry)
Daging Woku is a traditional dish from the Manado cuisine, known for its rich and flavorful coconut milk and turmeric beef curry. This dish is a perfect combination of savory and aromatic flavors, making it a popular choice for special occasions and family gatherings.
Beef Curry Coconut Milk Manado Cuisine -
Jagung Balado (grilled Corn With Spicy Shrimp Paste)
Jagung Balado is a popular dish from the Manado cuisine, known for its bold and spicy flavors. This recipe combines the smoky sweetness of grilled corn with the fiery kick of spicy shrimp paste, creating a delicious and satisfying dish.
Indonesian cuisine Grilled corn Spicy shrimp paste Manado cuisine -
Udang Rica Serai (spicy And Savory Shrimp Stir-fry With Lemongrass)
Udang Rica Serai is a popular dish from Manado cuisine, known for its bold and spicy flavors. This Spicy and Savory Shrimp Stir-Fry with Lemongrass is a perfect combination of fresh shrimp, aromatic lemongrass, and a fiery chili paste.
Spicy Seafood Stir-Fry Lemongrass -
Terong Balado Balacan (grilled Eggplant With Spicy Tomato And Shrimp Paste)
Terong Balado Balacan is a traditional dish from Manado cuisine that features grilled eggplant topped with a spicy tomato and shrimp paste sauce. This dish is bursting with bold and savory flavors, making it a popular choice for those who enjoy spicy Indonesian cuisine.
Indonesian cuisine Spicy Grilled Eggplant -
Gulai Nangka (jackfruit Curry)
Gulai Nangka, also known as Jackfruit Curry, is a popular dish in Padang cuisine. This flavorful and aromatic curry is made with young jackfruit and a blend of rich spices, creating a delicious and hearty meal.
Indonesian Cuisine Curry Jackfruit Vegetarian -
Gulai Udang Pedas (spicy Shrimp Curry)
Gulai Udang Pedas is a traditional spicy shrimp curry dish from Padang, Indonesia. This flavorful and aromatic curry is a staple in Padang cuisine, known for its rich and spicy flavors.
Indonesian Cuisine Curry Spicy Shrimp -
Gulai Tahu Pedas (spicy Tofu Curry)
Gulai Tahu Pedas, or Spicy Tofu Curry, is a traditional dish from the Padang food cuisine in Indonesia. This flavorful and spicy curry is made with tofu, simmered in a rich and aromatic coconut milk-based sauce, and is typically served with steamed rice.
Indonesian cuisine Tofu recipe Spicy curry -
Tahu Goreng Pedas (spicy Fried Tofu)
Tahu Goreng Pedas, or Spicy Fried Tofu, is a popular dish from Padang cuisine known for its bold flavors and spicy kick. This dish is perfect for those who enjoy a little heat in their meals.
Spicy Tofu Padang Cuisine Vegetarian -
Gulai Tahu Terong Pedas (spicy Tofu And Eggplant Curry)
Gulai Tahu Terong Pedas is a traditional Padang dish known for its rich and spicy flavors. This curry features tofu and eggplant simmered in a fragrant and spicy coconut milk sauce, perfect for those who enjoy a bit of heat in their meals.
Indonesian Cuisine Curry Spicy Tofu Eggplant -
Tahu Isi Sapi Pedas (spicy Minced Beef Stuffed Tofu)
Tahu Isi Sapi Pedas is a popular dish from Padang cuisine, known for its rich and spicy flavors. This recipe combines minced beef and tofu, creating a flavorful and satisfying dish.
Padang cuisine Spicy Beef Tofu -
Ayam Balado Hijau Pedas (spicy Green Chili Chicken Curry)
Ayam Balado Hijau Pedas is a traditional Padang dish known for its spicy and flavorful green chili chicken curry. This dish is a perfect combination of tender chicken pieces cooked in a rich, aromatic green chili sauce, creating a delightful explosion of flavors in every bite.
Spicy Curry Indonesian Cuisine Padang Food -
Tahu Isi Sapi Pedas (spicy Minced Beef Stuffed Tofu Puffs)
Tahu Isi Sapi Pedas is a popular dish from Padang, Indonesia, known for its flavorful and spicy minced beef stuffed tofu puffs. This dish is a perfect combination of crispy and spicy flavors that will surely tantalize your taste buds.
Indonesian cuisine Padang food Spicy dish -
Pare Isi Tumis (stuffed Bitter Melon Stir-fry)
Pare Isi Tumis, or Stuffed Bitter Melon Stir-Fry, is a traditional Padang dish that features bitter melon stuffed with a flavorful mixture of ground meat and spices, then stir-fried to perfection. This dish is known for its unique combination of bitter and savory flavors, making it a popular choice for those who enjoy bold and complex tastes.
Padang cuisine Stir-fry Bitter melon -
Tahu Goreng Pedas Sambal Hijau (spicy Fried Tofu With Green Chili Sauce)
Tahu Goreng Pedas Sambal Hijau is a popular dish from Padang, Indonesia, known for its spicy and flavorful taste. This dish features crispy fried tofu served with a spicy green chili sauce, creating a perfect balance of heat and savory flavors.
Indonesian cuisine Spicy Tofu Vegetarian -
Pare Isi Tumis Udang (stuffed Bitter Melon Stir-fry With Shrimp)
Pare Isi Tumis Udang, or Stuffed Bitter Melon Stir-Fry with Shrimp, is a delicious and flavorful dish from the Padang food cuisine. The combination of the bitter melon and savory shrimp creates a unique and satisfying meal that is perfect for lunch or dinner.
Padang cuisine Stir-fry Shrimp Bitter melon -
Soto Gulai Tahu Terong Pedas (spicy Tofu And Eggplant Curry Soup)
Soto Gulai Tahu Terong Pedas is a traditional Indonesian soup from the Padang region, known for its rich and spicy flavors. This dish combines tofu, eggplant, and a variety of aromatic spices to create a comforting and satisfying meal.
Indonesian cuisine Padang food Spicy soup Tofu recipe -
Udang Gulai Santan Soto Serai (coconut Milk Braised Shrimp In Lemongrass Broth)
Udang Gulai Santan Soto Serai is a traditional Padang dish that features succulent shrimp braised in a rich coconut milk broth infused with the aromatic flavors of lemongrass. This dish is a perfect combination of creamy, spicy, and tangy flavors that will surely tantalize your taste buds.
Padang cuisine Shrimp Coconut milk Lemongrass -
Pare Isi Tumis Udang Kecap Manis (stuffed Bitter Melon Stir-fry With Shrimp And Sweet Soy Sauce)
Pare Isi Tumis Udang Kecap Manis is a traditional dish from Padang, Indonesia. This recipe features bitter melon stuffed with a savory shrimp mixture and stir-fried with sweet soy sauce, creating a delicious and unique flavor combination.
Indonesian cuisine Stir-fry Seafood Bitter melon -
Pindang Ikan (spicy Fish Curry)
Pindang Ikan is a traditional spicy fish curry from Palembang cuisine, known for its rich and flavorful taste. This dish is perfect for those who enjoy a bit of heat in their meals.
Spicy Curry Fish Palembang Cuisine -
Mie Celor (fried Noodle With Shrimp)
Mie Celor is a traditional dish from Palembang, Indonesia, consisting of fried noodles served in a savory shrimp broth. This dish is a popular comfort food and is perfect for a cozy family meal or a special gathering.
Indonesian Cuisine Noodle Dish Shrimp Recipe -
Tahu Isi Saus Kacang (stuffed Tofu In Peanut Sauce)
Tahu Isi Saus Kacang is a popular dish from Palembang cuisine that features stuffed tofu served with a delicious peanut sauce. This dish is a perfect combination of savory and nutty flavors, making it a favorite among locals and visitors alike.
Tofu Peanut Sauce Stuffed Tofu Indonesian Cuisine -
Braised Pork In Fermented Soybean Sauce (babi Pongteh)
Babi Pongteh is a classic Peranakan dish that features tender pork braised in a rich and savory fermented soybean sauce. This dish is a wonderful representation of the unique flavors and culinary traditions of Peranakan cuisine.
Peranakan cuisine Braised pork Fermented soybean sauce -
Duck Soup With Salted Vegetables (itek Tim)
Duck Soup with Salted Vegetables (Itek Tim) is a classic Peranakan dish known for its savory and tangy flavors. This comforting soup is perfect for a hearty meal, especially during colder days.
Peranakan cuisine Soup Duck Savory -
Crispy Top Hats (kueh Pie Tee)
Crispy Top Hats, also known as Kueh Pie Tee, are a popular Peranakan dish consisting of crispy pastry shells filled with a savory mixture of vegetables and prawns. This dish is a delightful combination of textures and flavors, making it a perfect appetizer or snack.
Peranakan cuisine Appetizer Snack
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