Cooking Oil Recipes
Explore a variety of delicious Cooking Oil recipes. Browse a selection of dishes that feature Cooking Oil as a key ingredient.
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Tawau Fish Head Curry
Tawau Fish Head Curry is a popular dish in Sabahan Cuisine, known for its rich and flavorful curry sauce that pairs perfectly with tender fish head pieces. This recipe is a must-try for seafood lovers and curry enthusiasts.
Fish Curry Sabah Seafood -
Ranau Sweet Potato Soup
Ranau Sweet Potato Soup is a traditional Sabahan dish that is both hearty and comforting. This creamy and flavorful soup is perfect for a cozy night in or as a starter for a special dinner.
Sabahan cuisine Soup Sweet potato Comfort food -
Papar Stuffed Squid
Papar Stuffed Squid is a delicious and flavorful dish from Sabahan Cuisine that features tender squid stuffed with a fragrant and savory filling. This dish is perfect for seafood lovers and those looking to explore the unique flavors of Sabahan cuisine.
Sabahan Cuisine Seafood Stuffed Squid -
Tamparuli Bamboo Shoot Stir-fry
Bamboo shoot stir-fry is a popular dish in Sabahan cuisine, known for its unique and flavorful taste. This Tamparuli Bamboo Shoot Stir-Fry recipe offers a delicious way to enjoy this local delicacy.
Sabahan Cuisine Bamboo Shoot Stir-Fry -
Laksa Sarawak (sarawak Laksa)
Laksa Sarawak, also known as Sarawak Laksa, is a popular spicy noodle soup from the Malaysian state of Sarawak. It is known for its rich and flavorful broth, made with a combination of aromatic spices and creamy coconut milk.
Spicy Noodle Soup Malaysian Cuisine -
Daging Lada Hitam Sarawak (sarawak Black Pepper Beef)
Daging Lada Hitam Sarawak, or Sarawak Black Pepper Beef, is a popular dish in Sarawakian cuisine known for its bold and aromatic flavors. This dish features tender beef slices stir-fried with Sarawak black pepper, giving it a unique and spicy kick.
Sarawakian cuisine Beef Stir-fry Spicy -
Kway Teow Tomato Sarawak (sarawak Tomato Kway Teow)
Kway Teow Tomato Sarawak, also known as Sarawak Tomato Kway Teow, is a popular dish in Sarawakian cuisine. This flavorful and aromatic noodle dish is a must-try for anyone who loves the unique flavors of Sarawak.
Sarawakian cuisine Kway Teow Noodle dish -
Nasi Goreng Nanas Sarawak (sarawakian Pineapple Fried Rice)
Nasi Goreng Nanas Sarawak, or Sarawakian Pineapple Fried Rice, is a popular dish in Sarawakian cuisine. This flavorful and aromatic fried rice is a perfect blend of sweet and savory flavors, with a hint of tanginess from the pineapple.
Sarawakian cuisine Fried rice Pineapple -
Nasi Goreng Belacan Sarawak (sarawakian Belacan Fried Rice)
Nasi Goreng Belacan Sarawak, or Sarawakian Belacan Fried Rice, is a popular dish in Sarawakian cuisine. This flavorful and aromatic fried rice is made with belacan, a fermented shrimp paste that adds a unique umami flavor to the dish.
Sarawakian cuisine Fried rice Belacan -
Ayam Tomato Sarawak (sarawakian Tomato Chicken)
Ayam Tomato Sarawak, or Sarawakian Tomato Chicken, is a popular dish in Sarawakian cuisine. It features tender chicken pieces cooked in a flavorful tomato-based sauce, infused with aromatic spices and herbs.
Sarawakian cuisine Chicken dish Tomato-based Spicy -
Fried Rice With Anchovies (sarawakian Nasi Aruk)
Fried Rice with Anchovies, also known as Sarawakian Nasi Aruk, is a popular dish in Sarawakian cuisine. This flavorful and aromatic dish is a staple in Sarawak, Malaysia, and is commonly enjoyed for breakfast or as a quick meal.
Sarawakian cuisine Fried rice Anchovies Malaysian cuisine -
Ulat Sago Sarawak (sarawakian Sago Worms)
Sarawakian cuisine is known for its unique and exotic dishes, and one of the most famous delicacies is Ulat Sago, or Sago Worms. This traditional dish is a popular source of protein in Sarawak and is often enjoyed as a crunchy snack or as a flavorful addition to various dishes.
Sarawakian cuisine Exotic delicacy Protein-rich -
Sarawakian Nasi Goreng Kampung (Village-style Fried Rice)
Village-style Fried Rice, also known as Nasi Goreng Kampung, is a popular dish in Sarawakian cuisine. This flavorful and aromatic fried rice is made with a combination of fresh ingredients and traditional spices, creating a delicious and satisfying meal.
Sarawakian cuisine Fried rice Nasi Goreng Kampung Asian cuisine -
Salted Egg Yolk Crab (salted Egg Yolk Explosion)
Indulge in the rich and creamy flavors of Salted Egg Yolk Crab, a popular Singaporean dish that features succulent crab meat coated in a decadent salted egg yolk sauce. This dish is a must-try for seafood lovers and those who enjoy the unique taste of salted egg yolk.
Crab Salted Egg Yolk Seafood Singaporean Cuisine -
Mee Soto Surprise
Mee Soto Surprise is a traditional Singaporean noodle soup dish that is packed with flavorful spices and tender chicken. This recipe adds a surprise element to the classic Mee Soto by incorporating a special ingredient that elevates the dish to a whole new level!
Singaporean cuisine Noodle soup Chicken dish -
Kway Chap Bonanza
Kway Chap Bonanza is a popular dish in Singaporean cuisine, featuring a variety of ingredients and flavors. This hearty and flavorful dish is perfect for a satisfying meal with family and friends.
Singaporean cuisine Kway Chap Noodle dish Pork -
Caramelized Ginger Chicken (Gà kho gừng)
Gà kho gừng, or Caramelized Ginger Chicken, is a classic Vietnamese dish that features tender chicken pieces cooked in a flavorful caramelized ginger sauce. This dish is savory, slightly sweet, and packed with aromatic ginger flavor, making it a popular choice for a comforting meal.
Vietnamese cuisine Chicken recipe Caramelized ginger -
Tofu and Mushroom Clay Pot (Đậu hũ nấm hầm)
This Đậu hũ nấm hầm (Tofu and Mushroom Clay Pot) recipe is a classic Vietnamese dish that combines the earthy flavors of tofu and mushrooms in a savory clay pot stew.
Đậu hũ Tofu Mushroom Clay pot Vietnamese cuisine -
Vietnamese Chicken Curry (Cà ri gà)
Cà ri gà is a classic Vietnamese dish that features tender chicken simmered in a fragrant and flavorful curry sauce. This comforting and aromatic dish is perfect for a cozy family meal or a gathering with friends.
Curry Chicken Vietnamese Cuisine Comfort Food -
Stir-Fried Morning Glory (Rau muống xào tỏi)
Rau muống xào tỏi, or Stir-Fried Morning Glory, is a popular and delicious dish in Vietnamese cuisine. It's a simple and quick stir-fry that brings out the fresh and vibrant flavors of morning glory with the aromatic touch of garlic.
Healthy Quick and Easy Vegetarian Vegan -
Fresh Rice Noodle Rolls with Pork and Herbs (Bánh cuốn thịt)
Bánh cuốn thịt, or Fresh Rice Noodle Rolls with Pork and Herbs, is a classic Vietnamese dish that is light, flavorful, and perfect for any meal of the day.
Vietnamese cuisine Rice noodles Pork Herbs -
Indonesian Chicken Soup Serenade (soto Serenade)
Indonesian Chicken Soup Serenade, also known as Soto Serenade, is a traditional Indonesian soup that is bursting with flavors and aromas. This hearty and comforting soup is perfect for any time of the year, and it's sure to warm your soul with every spoonful.
Indonesian cuisine Chicken soup Soto Serenade Comfort food -
Indonesian Stuffed Pancake Marvel (martabak Marvel)
Indonesian Stuffed Pancake Marvel (Martabak Marvel) is a popular street food in Indonesia, known for its sweet and savory filling wrapped in a crispy pancake. This recipe will guide you through making this delightful dish at home.
Indonesian cuisine Street food Pancake Snack Dessert -
Indonesian Beef Soup Temptation (soto Betawi Temptation)
Indonesian Beef Soup Temptation (Soto Betawi Temptation) is a rich and flavorful soup that is a popular dish in Indonesian cuisine. It is made with tender beef, coconut milk, and a blend of aromatic spices, creating a comforting and satisfying meal.
Indonesian cuisine Beef soup Coconut milk -
Indonesian Fried Catfish Revelation (pecel Lele Revelation)
Indonesian Fried Catfish Revelation (Pecel Lele Revelation) is a popular dish in Indonesian cuisine, known for its crispy and flavorful catfish served with a side of spicy sambal and fresh vegetables. This recipe will guide you through the process of creating this delicious and satisfying dish.
Indonesian cuisine Fried catfish Pecel lele Spicy -
Indonesian Banjar Soup Temptation (soto Banjar Temptation)
Indonesian Banjar Soup Temptation (Soto Banjar Temptation) is a flavorful and aromatic soup that originates from the Banjar region of Indonesia. This soup is a perfect combination of savory and spicy flavors, making it a popular choice for a comforting meal.
Indonesian cuisine Soup Spicy Comfort food -
Indonesian Beef Soup Temptation (soto Betawi Temptation)
Indonesian Beef Soup Temptation (Soto Betawi Temptation) is a rich and flavorful soup dish that originates from the Betawi people of Jakarta, Indonesia. This hearty soup is made with tender beef, coconut milk, and a blend of aromatic spices, creating a comforting and satisfying meal.
Indonesian cuisine Beef soup Coconut milk Spicy -
Acehnese Spicy Noodles (mie Aceh)
Acehnese Spicy Noodles (Mie Aceh) is a popular noodle dish from the Acehnese Cuisine, known for its rich and spicy flavor. This dish is a must-try for spice lovers and those who enjoy bold and aromatic flavors.
Spicy Noodles Acehnese Cuisine Main Dish -
Acehnese Style Fried Chicken
Acehnese Style Fried Chicken is a popular dish in Acehnese cuisine, known for its flavorful and aromatic spices. This recipe combines the richness of Acehnese flavors with the crispy texture of fried chicken, making it a delicious and satisfying meal.
Indonesian cuisine Fried chicken Spicy -
Acehnese Spicy Coconut Curry With Vegetables
This Acehnese Spicy Coconut Curry with Vegetables is a flavorful and aromatic dish that is a staple in Acehnese cuisine. The combination of rich coconut milk, fragrant spices, and fresh vegetables makes this curry a delicious and satisfying meal.
Curry Coconut Vegetarian Spicy -
Acehnese Spicy Eggplant Curry
Acehnese Spicy Eggplant Curry is a traditional dish from the Acehnese Cuisine that is known for its rich and flavorful taste. This curry is a perfect combination of spicy, savory, and aromatic flavors that will surely tantalize your taste buds.
Spicy Curry Eggplant Acehnese Cuisine -
Acehnese Spicy Chicken Curry With Potatoes
Acehnese Spicy Chicken Curry with Potatoes is a traditional dish from the Acehnese cuisine, known for its bold and aromatic flavors. This curry is rich and spicy, with tender chicken and hearty potatoes, perfect for a comforting meal.
Spicy Curry Chicken Potatoes Acehnese Cuisine -
Acehnese Spicy Fish Stew
Acehnese Spicy Fish Stew is a traditional dish from the Acehnese Cuisine that combines the flavors of fresh fish, aromatic spices, and a spicy kick. This hearty stew is perfect for a comforting and flavorful meal.
Spicy Stew Fish Acehnese Cuisine -
Acehnese Spicy Shrimp Noodle Soup
Acehnese Spicy Shrimp Noodle Soup is a traditional dish from the Aceh region of Indonesia. This flavorful and aromatic soup is packed with spices and herbs, making it a perfect comfort food for any occasion.
Spicy Shrimp Noodle Soup Indonesian Cuisine -
Acehnese Spicy Fish Curry With Vegetables
Acehnese Spicy Fish Curry with Vegetables is a traditional dish from the Acehnese Cuisine, known for its bold flavors and aromatic spices. This recipe combines the freshness of fish and vegetables with the rich and spicy curry sauce, creating a delightful and satisfying meal.
Acehnese Spicy Fish Curry Vegetables -
Acehnese Spicy Tofu Noodle Soup
Acehnese Spicy Tofu Noodle Soup is a flavorful and comforting dish that originates from the Acehnese Cuisine in Indonesia. This soup is known for its bold and spicy flavors, making it a perfect choice for those who enjoy a bit of heat in their meals.
Spicy Soup Tofu Noodles Indonesian -
Acehnese Spicy Coconut Rice With Fried Anchovies
Acehnese Spicy Coconut Rice with Fried Anchovies is a traditional dish from the Acehnese cuisine, known for its bold flavors and aromatic spices. This dish is a perfect combination of spicy, savory, and crunchy elements that will surely tantalize your taste buds.
Spicy Coconut Rice Anchovies -
Acehnese Spicy Green Bean Soup
Acehnese Spicy Green Bean Soup is a traditional dish from the Acehnese Cuisine that is known for its bold flavors and aromatic spices. This soup is a perfect combination of fresh green beans, flavorful spices, and a hint of spiciness, making it a comforting and satisfying dish.
Acehnese cuisine Spicy soup Green beans -
Balinese Spicy Tuna Sambal (sambal Be Tongkol)
Balinese Spicy Tuna Sambal (Sambal Be Tongkol) is a traditional dish from Balinese cuisine that features a spicy and flavorful tuna sambal. This dish is perfect for those who enjoy bold and fiery flavors.
Spicy Tuna Balinese cuisine Sambal -
Balinese Spicy Shrimp Sambal (sambal Udang)
Balinese Spicy Shrimp Sambal (Sambal Udang) is a traditional dish from Balinese cuisine that features succulent shrimp cooked in a spicy sambal sauce. This dish is bursting with flavors and is perfect for those who enjoy a bit of heat in their meals.
Spicy Seafood Balinese cuisine -
Balinese Raw Chili Mushroom Sambal (sambal Matah Jamur)
Experience the vibrant flavors of Balinese cuisine with this delicious Raw Chili Mushroom Sambal (Sambal Matah Jamur) recipe. This traditional dish is bursting with fresh ingredients and bold spices, making it a perfect addition to any meal.
Balinese cuisine Sambal Spicy Condiment -
Nasi Tumpeng Bali (Balinese Cone-Shaped Rice)
Balinese Cone-Shaped Rice (Nasi Tumpeng Bali) is a traditional dish from the beautiful island of Bali, Indonesia. It is a festive and symbolic dish often served during special ceremonies and celebrations.
Balinese Cuisine Rice Dish Celebration Food -
Ikan Kuah Santan (coconut Fish Curry)
Ikan Kuah Santan, or Coconut Fish Curry, is a traditional dish from Banjar Cuisine that is known for its rich and aromatic flavors. This dish is a perfect combination of tender fish cooked in a creamy coconut milk sauce with a blend of fragrant spices.
Coconut Fish Curry Banjar Cuisine -
Pare Isi Daging (stuffed Bitter Melon)
Pare Isi Daging, or Stuffed Bitter Melon, is a traditional dish from Banjar Cuisine that features bitter melon filled with a flavorful meat mixture. This dish is known for its unique combination of bitter and savory flavors, making it a popular choice for those who enjoy bold and distinctive tastes.
Indonesian cuisine Bitter melon Stuffed vegetables -
Nasi Goreng Kunyit (turmeric Fried Rice)
Nasi Goreng Kunyit, or Turmeric Fried Rice, is a popular dish in Banjar Cuisine. It is a flavorful and aromatic fried rice dish that is commonly enjoyed as a main course.
Indonesian Fried Rice Turmeric Spicy -
Cabe Isi Tahu (stuffed Chili Peppers)
Cabe Isi Tahu, or Stuffed Chili Peppers, is a popular dish in Banjar Cuisine. It features spicy chili peppers stuffed with a flavorful mixture of tofu and spices, creating a delicious and satisfying appetizer or snack.
Spicy Appetizer Snack Vegan -
Ikan Bakar Asam Pedas (grilled Fish With Spicy Tamarind Sauce)
Ikan Bakar Asam Pedas is a popular dish in Banjar Cuisine, known for its bold and spicy flavors. This dish features grilled fish smothered in a tangy and spicy tamarind sauce, creating a perfect balance of flavors that will tantalize your taste buds.
Grilled Seafood Spicy Tamarind -
Tahu Isi Kuah Pedas (stuffed Tofu In Spicy Broth)
Tahu Isi Kuah Pedas is a traditional dish from Banjar Cuisine that features stuffed tofu in a spicy broth. This flavorful and aromatic dish is perfect for those who enjoy a bit of heat in their meals.
Indonesian cuisine Spicy Tofu Stuffed tofu -
Tahu Goreng Sambal Manis (fried Tofu With Sweet Chili Sauce)
Tahu Goreng Sambal Manis is a popular dish in Banjar Cuisine, featuring crispy fried tofu served with a sweet and spicy chili sauce. This recipe is a delightful combination of textures and flavors, perfect for a delicious meal or snack.
Tofu Spicy Indonesian Vegetarian -
Stuffed Squid in Spicy Tomato Sauce (Cumi-Cumi Isi Saus Pedas)
Cumi-Cumi Isi Saus Pedas (Stuffed Squid in Spicy Tomato Sauce) is a popular dish in Banjar Cuisine, known for its bold flavors and unique combination of ingredients.
Spicy Squid Tomato Sauce Indonesian Cuisine
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