Cumin Recipes
Explore a variety of delicious Cumin recipes. Browse a selection of dishes that feature Cumin as a key ingredient.
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Ikra (tangy Tomato And Eggplant Stew)
Ikra is a traditional Uzbek dish that is a tangy tomato and eggplant stew, packed with flavor and perfect for serving with bread or rice.
Uzbek Cuisine Tomato Stew Eggplant Recipe -
Moshkichiri (spiced Lentil And Rice Pilaf)
Moshkichiri is a traditional Uzbek dish that combines spiced lentils and rice into a flavorful and comforting pilaf. This dish is perfect for a hearty and satisfying meal, and it's easy to make with simple ingredients.
Uzbek Cuisine Lentils Rice Pilaf -
Shurpa (tangy Tomato And Beef Stew)
Shurpa is a traditional Uzbek beef stew that is hearty, flavorful, and perfect for warming up on a cold day. This tangy tomato-based stew is packed with tender beef, vegetables, and aromatic spices, making it a comforting and satisfying meal.
Uzbek Cuisine Beef Stew Tomato Stew -
Shurpa (tangy Tomato And Chickpea Stew)
Shurpa is a traditional Uzbek stew known for its tangy and hearty flavors. This recipe combines the richness of tomatoes with the earthiness of chickpeas, creating a comforting and satisfying dish.
Uzbek cuisine Stew Chickpeas Tomato -
Moshkichiri (fluffy Rice And Chickpea Pilaf)
Moshkichiri is a traditional Uzbek dish that combines fluffy rice and hearty chickpeas in a flavorful pilaf. This dish is a staple in Uzbek cuisine and is perfect for a comforting and satisfying meal.
Uzbek cuisine Rice pilaf Chickpeas Comfort food -
Moshkichiri (fluffy Rice And Lentil Pilaf)
Moshkichiri is a classic Uzbek dish that combines fluffy rice and lentils in a flavorful pilaf. This comforting and nutritious dish is a staple in Uzbek cuisine, perfect for a satisfying meal any time of the day.
Uzbek Cuisine Rice Lentils Pilaf -
Shurpa (spiced Beef And Potato Stew)
Shurpa is a traditional Uzbek beef and potato stew that is rich in flavors and spices. This hearty dish is perfect for warming up during the cold winter months.
Uzbek Cuisine Beef Stew Potato Stew Spiced Stew -
Shurpa (tangy Tomato And Pumpkin Stew)
Shurpa is a traditional Uzbek stew that is hearty, flavorful, and perfect for warming up on a cold day. This tangy tomato and pumpkin stew is packed with vegetables and aromatic spices, making it a comforting and satisfying dish.
Uzbek Cuisine Stew Pumpkin Tomato -
Tandir Kabob (fragrant Herb-stuffed Beef)
Tandir Kabob is a traditional Uzbek dish that features fragrant herb-stuffed beef, slow-cooked to perfection. This flavorful and aromatic dish is a favorite at special occasions and gatherings.
Uzbek Cuisine Beef Herbs Tandir Cooking -
Shurpa (spiced Lamb And Potato Stew)
Shurpa is a traditional Uzbek stew that is hearty, flavorful, and perfect for warming up on a cold day. This spiced lamb and potato stew is a staple in Uzbek cuisine and is sure to become a favorite in your home.
Uzbek Cuisine Lamb Stew Potato -
Tandir Kabob (fragrant Herb-stuffed Chicken)
Tandir Kabob is a traditional Uzbek dish featuring fragrant herb-stuffed chicken, slow-cooked to perfection. This flavorful and aromatic dish is a favorite for special occasions and gatherings.
Uzbek Cuisine Chicken Herbs Tandir -
Shurpa (spiced Beef And Lentil Stew)
Shurpa is a traditional Uzbek beef and lentil stew that is packed with warm spices and hearty flavors. This comforting dish is perfect for a cozy family dinner or a gathering with friends.
Uzbek Cuisine Beef Stew Lentil Recipe -
Shurpa (tangy Tomato And Potato Stew)
Shurpa is a traditional Uzbek stew that is bursting with tangy tomato flavor and hearty potatoes. This comforting dish is perfect for a cozy family meal or a gathering with friends.
Uzbek Cuisine Stew Tomato Potato -
Shurpa (spiced Chicken And Chickpea Stew)
Shurpa is a traditional Uzbek dish that is a hearty and flavorful spiced chicken and chickpea stew. This dish is perfect for warming up on a cold day and is packed with protein and aromatic spices.
Uzbek Cuisine Chicken Stew Chickpeas Spiced -
Shurpa (tangy Tomato And Egg Stew)
Shurpa is a traditional Uzbek stew that is hearty, flavorful, and perfect for warming up on a cold day. This tangy tomato and egg stew is packed with vegetables and aromatic spices, making it a comforting and satisfying meal.
Uzbek Stew Tomato Egg -
Shurpa (spiced Beef And Spinach Stew)
Shurpa is a traditional Uzbek beef and spinach stew that is rich in flavor and hearty in texture. This comforting dish is perfect for a cozy family dinner or a gathering with friends.
Uzbek Cuisine Beef Stew Spinach Comfort Food -
Okinawan Tofu Burger
This Okinawan Tofu Burger is a delicious and healthy alternative to traditional burgers. Made with tofu and packed with flavor, it's perfect for a meatless meal option.
Tofu Burger Healthy Okinawan -
Caril De Carne (african Style Beef Curry)
Caril de Carne, or African Style Beef Curry, is a popular dish in Macanese cuisine, which is a unique blend of Chinese and Portuguese flavors with a touch of African influence. This hearty and flavorful curry is a perfect comfort food that will warm you up on a chilly day.
Macanese cuisine Beef curry African flavors -
Frango Com Manteiga De Amendoim (african Style Peanut Butter Chicken)
Frango com Manteiga de Amendoim, also known as African Style Peanut Butter Chicken, is a delicious and flavorful dish that combines the rich and creamy taste of peanut butter with tender chicken pieces. This Macanese cuisine recipe is a perfect blend of African and Asian influences, creating a unique and satisfying meal.
Macanese Cuisine Peanut Butter Chicken African Stovetop -
Caril De Frango (spicy Chicken Curry)
Caril de Frango, or Spicy Chicken Curry, is a popular dish in Macanese cuisine, known for its rich and flavorful sauce. This recipe combines aromatic spices with tender chicken, creating a delicious and satisfying meal.
Macanese Curry Spicy Chicken -
Peixe Assado (portuguese Style Baked Fish)
Peixe Assado is a traditional Macanese dish that features Portuguese-style baked fish, infused with aromatic spices and flavors. This dish is a perfect blend of Portuguese and Chinese culinary influences, making it a unique and delicious addition to any meal.
Macanese Portuguese Baked Fish -
Molho De Galinha (spicy African Chicken Stew)
Molho de Galinha is a spicy and flavorful African chicken stew that is a popular dish in Macanese cuisine. It is a perfect blend of African and Portuguese flavors, creating a unique and delicious dish.
Spicy African Chicken Stew -
Caril De Vaca (macanese Style Portuguese Beef Curry)
Caril de Vaca, also known as Macanese Style Portuguese Beef Curry, is a delicious and aromatic dish that combines the flavors of Portuguese and Macanese cuisine. This hearty and comforting curry is a perfect balance of spices and tender beef, creating a flavorful and satisfying meal.
Macanese cuisine Portuguese cuisine Beef curry Stovetop cooking -
Costeletas De Borrego Grelhadas (african Style Grilled Lamb Chops)
Costeletas de Borrego Grelhadas, or African Style Grilled Lamb Chops, is a popular dish in Macanese cuisine, influenced by the flavors of Africa. This recipe combines tender lamb chops with a blend of aromatic spices, creating a delicious and flavorful dish.
Macanese African Lamb Grilled -
Sopa De Tomate Picante (african Style Spicy Tomato Soup)
Sopa de Tomate Picante is a flavorful and spicy tomato soup that originates from Macanese cuisine. This African style soup is perfect for warming up on a chilly day and is packed with aromatic spices and bold flavors.
Spicy Tomato Soup Macanese -
Mongolian Rice Pilaf (Говьтай тууш)
Говьтай тууш, or Mongolian Rice Pilaf, is a traditional dish from Mongolian cuisine that is both flavorful and satisfying. This hearty pilaf is made with tender lamb, fragrant rice, and a blend of aromatic spices, creating a delicious one-pot meal.
Mongolian cuisine Rice pilaf Lamb One-pot meal -
Mongolian Spicy Tofu (Тофу)
Тофу (Mongolian Spicy Tofu) is a delicious and flavorful dish that is a staple in Mongolian cuisine. This recipe combines the unique flavors of Mongolian spices with the versatile texture of tofu, creating a dish that is both satisfying and full of bold flavors.
Mongolian cuisine Tofu recipe Spicy dish -
Mongolian Lamb Curry (Шонхорын карри)
Шонхорын карри (Mongolian Lamb Curry) is a flavorful and aromatic dish that combines tender lamb with a rich and fragrant curry sauce. This dish is a popular choice in Mongolian cuisine, known for its bold flavors and hearty ingredients.
Mongolian cuisine Lamb curry Stovetop cooking -
Mongolian Lamb and Lentil Stew (Шонхорын тууш)
This hearty and flavorful Mongolian Lamb and Lentil Stew, known as "Шонхорын тууш" in Mongolian, is a traditional dish that is perfect for warming up on a cold day. The combination of tender lamb, earthy lentils, and aromatic spices makes this stew a comforting and satisfying meal.
Mongolian cuisine Lamb stew Lentil recipe Stovetop cooking -
Mongolian Spicy Stir-Fried Cabbage (Цагаан гурилтай хуушуур)
Цагаан гурилтай хуушуур (Mongolian Spicy Stir-Fried Cabbage) is a delicious and spicy dish that is a staple in Mongolian cuisine. This recipe combines the crunchiness of cabbage with the bold flavors of Mongolian spices, creating a satisfying and flavorful dish.
Mongolian cuisine Spicy Stir-fry Cabbage -
Mongolian Lamb Curry Noodles (Шонхорын карри)
Шонхорын карри (Mongolian Lamb Curry Noodles) is a delicious and hearty dish that combines the rich flavors of Mongolian cuisine with the comforting warmth of curry. This recipe is perfect for a cozy night in or for entertaining guests with a unique and flavorful meal.
Mongolian cuisine Lamb curry Noodle recipe -
Mongolian Lamb Biryani (Шонхорын биряни)
Biryani is a flavorful and aromatic rice dish that is popular in many parts of the world. In this recipe, we will be making a Mongolian twist on the classic biryani by incorporating tender lamb and traditional Mongolian spices.
Mongolian Biryani Lamb Rice -
Beijing Style Spicy Cumin Lamb (孜然羊肉)
孜然羊肉 (Beijing Style Spicy Cumin Lamb) is a popular dish in Beijing cuisine known for its bold flavors and aromatic spices. This dish is perfect for those who enjoy a spicy kick and the unique taste of cumin.
Spicy Lamb Cumin Beijing Cuisine -
Si Chou Yang Rou Chuan (silk Road Lamb Skewers)
Si Chou Yang Rou Chuan, or Silk Road Lamb Skewers, is a classic dish from Chinese Aristocrat Cuisine that showcases the rich flavors of the Silk Road region. These succulent and aromatic lamb skewers are perfect for grilling and are sure to impress your guests with their exotic taste.
Chinese cuisine Lamb Skewers Grilling -
Yang Rou Chuan (savory Manchu Lamb Skewers)
Yang Rou Chuan, also known as Savory Manchu Lamb Skewers, is a popular dish in Manchu Cuisine. These flavorful skewers are perfect for grilling and are a great addition to any barbecue or outdoor gathering.
Manchu Cuisine Lamb Skewers Grilling -
Yang Rou Jiaozi (spiced Manchu Lamb Dumplings)
Yang Rou Jiaozi, or Spiced Manchu Lamb Dumplings, are a traditional dish in Manchu cuisine that are bursting with flavor. These dumplings are filled with a savory and aromatic lamb mixture, making them a perfect choice for a delicious meal or appetizer.
Manchu cuisine Lamb Dumplings Spiced -
Zi Ran Niu Rou (spiced Manchu Cumin Beef)
Zi Ran Niu Rou, or Spiced Manchu Cumin Beef, is a traditional dish from Manchu Cuisine that features tender beef seasoned with aromatic spices and cumin. This flavorful dish is perfect for a hearty meal with a touch of exotic flavors.
Manchu Cuisine Beef Spices Cumin -
Silk Road Delight (丝绸之路的喜悦)
丝绸之路的喜悦 (Silk Road Delight) is a delightful Haipai Cuisine dish that brings together the flavors of the ancient Silk Road. This dish is a perfect blend of savory and aromatic spices, creating a truly unique and satisfying culinary experience.
Haipai Cuisine Silk Road Main Dish -
Heavenly Lamb Skewers (天上羊肉串)
天上羊肉串 (Heavenly Lamb Skewers) is a popular dish in Shanxi Cuisine, known for its tender and flavorful lamb skewers.
Chinese Cuisine Lamb Skewers Grilling -
Tibetan Yak Burger With Secret Sauce
Tibetan Yak Burger with Secret Sauce is a unique and flavorful dish that combines the rich, gamey flavor of yak meat with a special sauce that will leave your taste buds wanting more. This recipe is a must-try for anyone looking to explore the diverse and delicious flavors of Tibetan cuisine.
Yak Burger Tibetan Secret Sauce -
Phing Sha (heavenly Tibetan Butter Chicken)
Phing Sha, also known as Heavenly Tibetan Butter Chicken, is a traditional Tibetan dish that is rich in flavor and history. This creamy and aromatic chicken dish is a staple in Tibetan cuisine and is sure to delight your taste buds with its unique blend of spices and buttery goodness.
Traditional Butter Chicken Tibetan Cuisine -
Nyamdro (tibetan Spiced Lentil Soup)
Nyamdro is a traditional Tibetan spiced lentil soup that is hearty, flavorful, and perfect for warming up on a cold day.
Tibetan cuisine Lentil soup Spiced soup -
Tibetan Yak Cheese And Potato Croquettes
Tibetan Yak Cheese and Potato Croquettes are a delicious and savory dish that combines the unique flavors of yak cheese with the comforting texture of potatoes. These croquettes are perfect as an appetizer or a side dish, and they are sure to impress your guests with their rich and hearty taste.
Yak Cheese Potato Croquettes Tibetan -
Tibetan Yak Sausage And Potato Skewers
Tibetan Yak Sausage and Potato Skewers are a flavorful and hearty dish that combines the unique taste of yak meat with the earthy flavor of potatoes. This recipe is perfect for a special occasion or a cozy family dinner.
Yak Sausage Potato Skewers Tibetan Cuisine -
Tibetan Yak Meatball Sub Sandwich
Tibetan Yak Meatball Sub Sandwich is a delicious and hearty dish that brings the flavors of the Tibetan cuisine to your table. This recipe combines tender yak meatballs with a savory sauce, all served in a warm sub sandwich. It's a perfect meal for a cozy night in or a gathering with friends and family.
Yak Meat Sub Sandwich Tibetan Cuisine Meatball -
Tibetan Yak Sausage And Potato Hash
Tibetan Yak Sausage and Potato Hash is a hearty and flavorful dish that combines the unique taste of yak sausage with the comforting texture of potatoes. This dish is a staple in Tibetan cuisine and is perfect for a satisfying breakfast or a filling dinner.
Yak Sausage Potato Hash Tibetan Cuisine -
Tibetan Yak Meatball Tacos With Mango Salsa
Tibetan Yak Meatball Tacos with Mango Salsa is a unique fusion dish that combines the flavors of Tibetan cuisine with a Mexican twist. The tender yak meatballs are seasoned with traditional Tibetan spices and served in warm tortillas with a refreshing mango salsa.
Tibetan Mexican Fusion Tacos Yak Meat Mango Salsa -
Tibetan Yak Meatball Sliders With Caramelized Onions
Tibetan Yak Meatball Sliders with Caramelized Onions are a delicious and unique twist on the classic sliders. These sliders are packed with flavor and are perfect for a fun and flavorful meal.
Yak meat Sliders Tibetan cuisine Meatballs -
Tibetan Yak Cheese And Spinach Stuffed Sweet Peppers
Tibetan Yak Cheese and Spinach Stuffed Sweet Peppers are a delicious and nutritious dish that combines the unique flavors of Tibetan cuisine with the goodness of fresh vegetables.
Tibetan Stuffed Peppers Yak Cheese Spinach -
Tibetan Yak Sausage And Potato Skillet Hash
This Tibetan Yak Sausage and Potato Skillet Hash is a hearty and flavorful dish that is perfect for a satisfying breakfast or brunch. The combination of tender yak sausage, crispy potatoes, and aromatic spices makes this skillet hash a comforting and delicious meal.
Skillet Hash Yak Sausage Potato Tibetan
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