Green Chilies Recipes
Explore a variety of delicious Green Chilies recipes. Browse a selection of dishes that feature Green Chilies as a key ingredient.
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Jeera Pulao (fragrant Cumin Rice)
Jeera Pulao, also known as Fragrant Cumin Rice, is a popular Indian rice dish flavored with cumin and other aromatic spices. It is a simple yet flavorful dish that can be enjoyed on its own or paired with a variety of curries and side dishes.
Indian Cuisine Rice Cumin Side Dish -
Aloo Tikki (spiced Potato Fritters)
Aloo Tikki is a popular Indian street food made with spiced mashed potatoes formed into patties and fried until crispy. It is a delicious and satisfying snack that can be enjoyed on its own or as a filling for burgers or sandwiches.
Indian cuisine Street food Potato Fritters -
Pudina Dhaniya Chutney (fragrant Mint And Coriander Chutney)
Pudina Dhaniya Chutney, also known as Fragrant Mint and Coriander Chutney, is a popular condiment in Navyath Muslim Cuisine. This refreshing and aromatic chutney is a perfect accompaniment to various Indian dishes, snacks, and appetizers.
Chutney Mint Coriander Condiment -
Elumichai Sadam (tangy Lemon Rice)
Elumichai Sadam, also known as Tangy Lemon Rice, is a popular South Indian dish known for its refreshing flavors and simplicity. This dish is perfect for a quick and flavorful meal, and it's a great option for picnics or lunchboxes.
South Indian Lemon Rice Vegetarian Gluten-free -
Dal Pitha (spiced Lentil Pancakes)
Dal Pitha is a traditional spiced lentil pancake from Navyath Muslim Cuisine that is perfect for a delicious and wholesome meal.
Traditional Lentils Pancakes Spiced -
Seekh Kebab (spiced Lamb Skewers)
Seekh Kebab is a popular Indian dish made with spiced minced lamb, shaped onto skewers, and grilled to perfection. It's a flavorful and aromatic dish that is perfect for gatherings and special occasions.
Indian Cuisine Appetizer Grilled -
Chapli Kebab (spiced Grilled Lamb Chops)
Chapli Kebab is a popular dish in Navyath Muslim Cuisine, known for its rich flavors and aromatic spices. These spiced grilled lamb chops are a perfect addition to any gathering or special occasion.
Grilled Lamb Spicy Traditional -
Spicy Masala Dosa (ಮಸಾಲ ದೋಸೆ)
ಮಸಾಲ ದೋಸೆ (Spicy Masala Dosa) is a popular South Indian dish that is crispy, savory, and filled with a spicy potato filling. It is a delicious and satisfying meal that can be enjoyed for breakfast, lunch, or dinner.
South Indian Dosa Spicy Potato -
Creamy Coconut Chutney (ಕೊಬ್ಬರಿ ಚಟ್ನಿ)
This creamy coconut chutney is a classic South Indian condiment that pairs perfectly with dosa, idli, vada, or any other snack. It's quick and easy to make, and adds a delicious flavor to your meal.
Coconut Chutney South Indian Condiment -
Savory Onion Uttapam (ಉತ್ತಪಮ್)
Uttapam is a popular South Indian dish that is similar to a thick pancake topped with vegetables. This savory onion uttapam is a delicious and nutritious dish that can be enjoyed for breakfast, lunch, or dinner.
South Indian Uttapam Savory Onion Healthy -
Spiced Ghee Rice (ಸ್ಪೈಸ್ಡ್ ಗೀ ರೈಸ್)
Spiced Ghee Rice is a delicious and aromatic rice dish from Udupi Cuisine. It is made with fragrant spices and clarified butter, giving it a rich and flavorful taste.
Rice Indian Spiced Vegetarian -
Crispy Medu Vada (ಮೆದು ವಡೆ)
ಮೆದು ವಡೆ (Crispy Medu Vada) is a popular South Indian snack that is crispy on the outside and soft on the inside. It is made from urad dal (black gram) and is best enjoyed with coconut chutney and sambar.
South Indian Snack Udupi cuisine -
Tangy Tomato Chutney (ಟೊಮೇಟೊ ಚಟ್ನಿ)
ಟೊಮೇಟೊ ಚಟ್ನಿ (Tangy Tomato Chutney) is a popular South Indian condiment that pairs well with dosa, idli, vada, and rice. It is a delicious and tangy chutney made with ripe tomatoes, spices, and herbs.
South Indian Chutney Tomato Condiment -
Crunchy Masala Puri (ಮಸಾಲ ಪೂರಿ)
ಮಸಾಲ ಪೂರಿ (Crunchy Masala Puri) is a delicious and crispy deep-fried bread from Udupi Cuisine that is flavored with a blend of aromatic spices. It makes for a perfect snack or accompaniment to a meal.
Spicy Deep-fried Indian -
Fragrant Coconut Rice (ತೆಂಗಿನ ಅನ್ನ)
ತೆಂಗಿನ ಅನ್ನ (Fragrant Coconut Rice) is a traditional dish from Udupi Cuisine that is known for its aromatic flavor and creamy texture. This dish is perfect for special occasions or as a side dish to accompany a variety of curries and gravies.
Coconut Rice Udupi Cuisine South Indian Vegetarian -
Tangy Lemon Rice (ನಿಂಬೆ ಅನ್ನ)
ನಿಂಬೆ ಅನ್ನ (Tangy Lemon Rice) is a popular South Indian dish from Udupi Cuisine. It is a flavorful and tangy rice dish that is quick and easy to prepare, making it perfect for a delicious meal or as a part of a festive feast.
South Indian Rice Lemon Tangy Quick and Easy -
Spiced Tomato Bath (ಟೊಮೇಟೊ ಬಾತ್)
ಟೊಮೇಟೊ ಬಾತ್ (Spiced Tomato Bath) is a classic dish from Udupi Cuisine that is bursting with flavors and spices. This dish is perfect for a hearty and satisfying meal, and it's easy to make at home!
Udupi cuisine Tomato Spiced Bath -
Creamy Vegetable Korma (ತರಕಾರಿ ಕೊರ್ಮಾ)
ತರಕಾರಿ ಕೊರ್ಮಾ (Creamy Vegetable Korma) is a delicious and aromatic curry from the Udupi Cuisine that is packed with a medley of vegetables and a rich, creamy coconut-based sauce. It is a popular dish that is perfect for special occasions or as a comforting meal.
Vegetarian Creamy Coconut-based Udupi Cuisine -
Spiced Tomato Bath (ಟೊಮೇಟೊ ಬಾತ್)
ಟೊಮೇಟೊ ಬಾತ್ (Spiced Tomato Bath) is a popular rice dish from Udupi cuisine, known for its rich flavors and aromatic spices. This dish is a perfect blend of tangy tomatoes, fragrant spices, and fluffy rice, making it a delightful meal for any occasion.
Udupi cuisine Tomato rice Spiced rice -
Crunchy Cashew Pakoda (ಗೋಡಂಬೇ ಪಕೋಡ)
ಗೋಡಂಬೇ ಪಕೋಡ (Crunchy Cashew Pakoda) is a popular snack from Udupi Cuisine that is perfect for a rainy day or as a tea-time treat. These crispy fritters are made with cashew nuts, gram flour, and a blend of aromatic spices, making them a delightful savory snack.
Crunchy Cashew Pakoda Udupi Cuisine Snack Tea-time treat -
Savory Potato Bonda (ಆಲೂ ಬೋಂಡ)
ಆಲೂ ಬೋಂಡ (Savory Potato Bonda) is a popular South Indian snack that is crispy on the outside and soft on the inside. It is made with spiced potato filling, coated in a gram flour batter, and deep-fried to perfection.
South Indian Snack Vegetarian -
Spicy Tomato Onion Uthappam (ಟೊಮೇಟೊ ಈರುಳ್ಳಿ ಉತ್ತಪಮ್)
This Udupi Cuisine recipe for ಟೊಮೇಟೊ ಈರುಳ್ಳಿ ಉತ್ತಪಮ್ (Spicy Tomato Onion Uthappam) is a delicious and savory South Indian pancake made with a spicy tomato and onion topping.
South Indian Uthappam Tomato Onion Spicy -
Crispy Onion Rava Dosa (ಈರುಳ್ಳಿ ರವ ದೋಸೆ)
ಈರುಳ್ಳಿ ರವ ದೋಸೆ (Crispy Onion Rava Dosa) is a popular South Indian dish that is crispy, savory, and delicious. It is a perfect dish for breakfast or as a snack.
South Indian Crispy Dosa Rava Dosa -
Tangy Raw Mango Chutney (ಮಾವಿನ ಚಟ್ನಿ)
This tangy raw mango chutney is a popular condiment in Udupi cuisine, known for its refreshing flavor and versatility. It pairs perfectly with dosa, idli, rice, or even as a spread for sandwiches.
Chutney Raw Mango Condiment -
Delicious Tomato Bath (ಟೊಮೇಟೊ ಬಾತ್)
ಟೊಮೇಟೊ ಬಾತ್ (Delicious Tomato Bath) is a popular Udupi cuisine dish that is bursting with flavors and is perfect for a hearty meal. This dish is a flavorful rice preparation made with tomatoes, spices, and aromatic ingredients.
Udupi cuisine Tomato rice South Indian Vegetarian -
Fragrant Coconut Chutney (ತೆಂಗಿನ ಚಟ್ನಿ)
This fragrant coconut chutney is a classic condiment in Udupi cuisine, known for its fresh and vibrant flavors. It pairs perfectly with dosa, idli, vada, and many other South Indian dishes.
Coconut Chutney Udupi Cuisine Condiment -
Fragrant Mint Chutney (ಪುದೀನಾ ಚಟ್ನಿ)
This fragrant mint chutney is a popular condiment in Udupi cuisine, known for its refreshing and aromatic flavors. It pairs perfectly with dosa, idli, vada, and other South Indian snacks.
Mint Chutney Udupi Condiment South Indian -
Crunchy Cabbage Palya (ಎಲೆಕೋಸು ಪಲ್ಯ)
ಎಲೆಕೋಸು ಪಲ್ಯ (Crunchy Cabbage Palya) is a traditional Udupi dish that is quick and easy to make. It is a delicious side dish that pairs well with rice or roti.
Udupi cuisine Side dish Cabbage recipe -
Spicy Pepper Rasam (ಮೆಣಸಿನ ರಸಂ)
ಮೆಣಸಿನ ರಸಂ (Spicy Pepper Rasam) is a traditional South Indian soup that is known for its spicy and tangy flavor. It is a popular dish in Udupi cuisine and is often served as a part of a meal or as a soothing remedy for cold and cough.
Spicy Tangy Comfort food -
Crispy Rava Idli (ರವ ಇಡ್ಲಿ)
ರವ ಇಡ್ಲಿ (Crispy Rava Idli) is a popular South Indian breakfast dish that is easy to make and delicious to eat. It is a variation of the traditional idli, made with semolina (rava) and a few other ingredients. This recipe yields crispy and flavorful idlis that are perfect to enjoy with coconut chutney and sambar.
South Indian Breakfast Idli Rava -
Tangy Mango Rice (ಮಾವಿನ ಅನ್ನ)
ಮಾವಿನ ಅನ್ನ (Tangy Mango Rice) is a popular dish from Udupi Cuisine that is bursting with the flavors of tangy mangoes and aromatic spices. This dish is perfect for a quick and delicious meal, and it's great for packing in lunchboxes too!
Udupi Cuisine Mango Rice Main Course -
Spiced Potato Curry (ಆಲೂ ಕಾರಿ)
ಆಲೂ ಕಾರಿ (Spiced Potato Curry) is a classic dish from Udupi Cuisine that is packed with flavors and is perfect for a comforting meal. This dish is a staple in Udupi households and is often served with steamed rice or roti.
Udupi Cuisine Potato Curry Indian Cuisine Vegetarian -
Fragrant Coconut Milk Pulao (ತೆಂಗಿನ ಹಾಲಿನ ಪುಲಾವ್)
This fragrant coconut milk pulao is a delicious and aromatic rice dish from Udupi Cuisine that is perfect for special occasions or as a main dish for a festive meal.
Coconut Rice Pulao Udupi Cuisine -
Flavorful Kadlekalu Usli (Horse Gram Stir-Fry)
Horse Gram Stir-Fry, also known as Kadlekalu Usli, is a flavorful and nutritious dish from the Uttara Karnataka Cuisine. This dish is packed with protein and is a popular choice for a healthy and delicious meal.
Healthy Vegetarian Gluten-free High-protein -
Lip-smacking Hirekai Palya (Ridge Gourd Stir-Fry)
Ridge Gourd Stir-Fry, also known as Hirekai Palya, is a popular dish from the Uttara Karnataka Cuisine. This simple and flavorful stir-fry is a staple in many households and is packed with the goodness of ridge gourd.
Stir-fry Ridge Gourd Hirekai Palya Uttara Karnataka Cuisine -
Chili Fritters (spicy Mirchi Bajji)
Chili Fritters, also known as Spicy Mirchi Bajji, are a popular snack from the Uttara Karnataka Cuisine. These fritters are made by stuffing large green chilies with a spicy and tangy filling, dipping them in a gram flour batter, and deep-frying until crispy. They are perfect for a rainy day or as an appetizer for a gathering.
Spicy Snack Appetizer -
Stuffed Eggplant (creamy Yennegai)
Stuffed Eggplant (Creamy Yennegai) is a traditional dish from Uttara Karnataka Cuisine, known for its rich and flavorful taste. This dish is made by stuffing small eggplants with a spicy and creamy coconut-based filling, creating a delicious and satisfying meal.
Stuffed Eggplant Yennegai Uttara Karnataka Cuisine Vegetarian -
Puffed Rice (delectable Nargis Mandakki)
Puffed Rice, also known as Nargis Mandakki, is a popular snack from Uttara Karnataka Cuisine. It is a light and crispy dish that is perfect for munching on any time of the day.
Easy Quick Snack -
Spicy Scrambled Eggs (flavorful Kalakki)
Spicy Scrambled Eggs, also known as Flavorful Kalakki, is a popular dish from Uttara Karnataka Cuisine. This dish is packed with bold flavors and is perfect for a hearty breakfast or brunch.
Spicy Scrambled Eggs Kalakki Uttara Karnataka Cuisine -
Upma (scrumptious Uppittu)
Upma, also known as Uppittu, is a traditional breakfast dish from Uttara Karnataka Cuisine. This savory and flavorful dish is made with semolina (rava) and a variety of spices, making it a popular choice for a quick and delicious meal.
Traditional Quick and Easy Healthy -
Spicy Puffed Rice (crunchy Girmit)
Spicy Puffed Rice, also known as Crunchy Girmit, is a popular street food snack from Uttara Karnataka Cuisine. It's a spicy and crunchy snack that is perfect for munching on any time of the day.
Spicy Crunchy Street Food Snack -
Besan Curry (spicy Jhunka)
Besan Curry, also known as Spicy Jhunka, is a popular dish from the Uttara Karnataka Cuisine. It is a flavorful and spicy curry made with besan (gram flour) and a blend of aromatic spices.
Spicy Curry Besan Uttara Karnataka Cuisine -
Puffed Rice Lemon Rice (tangy Nargis Chitranna)
Puffed Rice Lemon Rice, also known as Tangy Nargis Chitranna, is a popular dish from the Uttara Karnataka Cuisine. This tangy and flavorful rice dish is perfect for a quick and delicious meal.
Easy Quick Vegetarian Gluten-free -
Spicy Puffed Rice Snack (tasty Girmit Masala)
Spicy Puffed Rice Snack (Tasty Girmit Masala) is a popular street food from Uttara Karnataka Cuisine, known for its spicy and tangy flavors. This quick and easy snack is perfect for satisfying those savory cravings.
Spicy Quick Easy Street Food -
Puffed Rice Fritters (crispy Nargis Pakoda)
Puffed Rice Fritters, also known as Crispy Nargis Pakoda, are a popular snack from the Uttara Karnataka Cuisine. These crispy and flavorful fritters are perfect for a rainy day or as an evening snack with a hot cup of tea.
Snack Vegetarian Crispy Uttara Karnataka Cuisine -
Spiced Semolina Pongal (fragrant Kharabath Pongal)
Spiced Semolina Pongal, also known as Fragrant Kharabath Pongal, is a traditional dish from the Uttara Karnataka Cuisine. This savory and aromatic dish is perfect for a hearty breakfast or a comforting meal.
Semolina Pongal Uttara Karnataka Cuisine Spiced Savory -
Tangy Tambuli Rice (Yogurt-based Rice)
Tangy Tambuli Rice is a traditional dish from the Uttara Karnataka Cuisine, known for its unique blend of flavors and textures. This recipe combines the creaminess of yogurt with the nuttiness of rice, creating a delightful and refreshing dish that is perfect for a light lunch or dinner.
Yogurt Rice Tangy Uttara Karnataka -
Upma With A Twist (tasty Uppittu Upma)
Upma, also known as Uppittu, is a traditional South Indian breakfast dish that is popular in Uttara Karnataka Cuisine. This recipe adds a delicious twist to the classic Upma, making it a tasty and satisfying meal.
South Indian Healthy Quick and Easy -
Spiced Semolina Steamed Cake (fragrant Kharabath Idli)
Spiced Semolina Steamed Cake, also known as Fragrant Kharabath Idli, is a traditional dish from Uttara Karnataka Cuisine. This savory and aromatic steamed cake is a popular breakfast or snack item in the region.
Steamed Cake Uttara Karnataka Cuisine Semolina Spiced -
Pulao With Puffed Rice Salad (zesty Nargis Pulao Salad)
Pulao with Puffed Rice Salad (Zesty Nargis Pulao Salad) is a delightful combination of a traditional pulao with a refreshing puffed rice salad. This dish is a specialty of Uttara Karnataka Cuisine, known for its bold flavors and unique combinations of ingredients.
Indian cuisine Pulao recipe Salad recipe
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