Green Chilies Recipes
Explore a variety of delicious Green Chilies recipes. Browse a selection of dishes that feature Green Chilies as a key ingredient.
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Beef Chilly Fry
Beef Chilly Fry is a popular dish in Goan Catholic Cuisine, known for its spicy and flavorful taste. This dish is perfect for a hearty meal with family and friends.
Spicy Goan cuisine Beef Stovetop cooking -
Goan Pork Roulade (Rolê de Porco)
Rolê de Porco, also known as Goan Pork Roulade, is a delicious and flavorful dish from the Goan Catholic Cuisine. This dish is a perfect blend of Goan spices and Portuguese influence, resulting in a unique and mouthwatering pork roulade.
Goan cuisine Pork Roulade Goan Catholic Cuisine -
Chicken Caldeen
Chicken Caldeen is a traditional Goan Catholic dish that features tender chicken cooked in a flavorful coconut milk-based gravy. This dish is known for its mild and creamy curry, making it a popular choice for a comforting meal.
Chicken Coconut Curry Goan Cuisine -
Goan Beef Cutlets
Goan Beef Cutlets are a popular dish in Goan Catholic Cuisine, known for their delicious blend of spices and crispy exterior. These cutlets are perfect as an appetizer or as a main dish, and are sure to be a hit at any gathering.
Goan cuisine Beef Cutlets Appetizer -
Chicken Cafreal Biryani
Chicken Cafreal Biryani is a delicious fusion dish that combines the flavors of Goan Catholic Cuisine with the aromatic spices of biryani. This dish is a perfect blend of Goan and Indian culinary traditions, creating a unique and flavorful meal.
Chicken Biryani Goan Cuisine Indian Cuisine -
Kurle Ambat (goan Crab Curry)
Kurle Ambat, also known as Goan Crab Curry, is a traditional dish from the Goan Catholic Cuisine. This flavorful curry is made with fresh crab and a blend of aromatic spices, creating a delicious and comforting meal.
Goan cuisine Crab curry Seafood Spicy -
Fish Molho
Fish Molho is a traditional Goan Catholic dish that features a flavorful and tangy sauce, perfect for serving with rice or bread.
Goan cuisine Fish recipe Molho -
Costeletas De Carne (goan Beef Chops)
Costeletas de Carne, also known as Goan Beef Chops, are a delicious and flavorful dish from Goan Catholic Cuisine. This recipe combines tender beef chops with a blend of aromatic spices, creating a mouthwatering dish that is sure to impress.
Goan cuisine Beef recipe Spicy -
Goan Fish Moira
Goan Fish Moira is a traditional Goan Catholic dish that features a flavorful coconut-based curry with tender pieces of fish. This dish is a staple in Goan cuisine and is perfect for a comforting and satisfying meal.
Goan cuisine Fish curry Coconut-based -
Sorak (goan Pork Curry)
Sorak is a traditional Goan Catholic pork curry that is known for its rich and flavorful taste. This dish is a staple in Goan cuisine and is often served with steamed rice or sannas (Goan rice cakes).
Goan cuisine Pork curry Goan Catholic recipe -
Chicken Cafreal Rolls
Chicken Cafreal Rolls are a delicious and flavorful dish from Goan Catholic Cuisine. These rolls are packed with the vibrant and aromatic flavors of the traditional Goan cafreal marinade, making them a perfect appetizer or snack.
Goan cuisine Appetizer Chicken Snack -
Beef Chilly Fry Tacos
Beef Chilly Fry Tacos are a delicious fusion of Goan Catholic and Mexican cuisines, combining the spicy and tangy flavors of Goan beef chilly fry with the convenience and portability of tacos.
Beef Tacos Spicy Fusion -
Chicken Xacuti Biryani
Chicken Xacuti Biryani is a delicious and aromatic Goan Catholic dish that combines the flavors of Xacuti spice blend with the beloved biryani. This fusion dish is a perfect way to enjoy the rich and spicy flavors of Goan cuisine in a comforting biryani format.
Chicken Biryani Goan Cuisine Xacuti Spice -
Spicy Dhokla Delight
Spicy Dhokla Delight is a traditional Gujarati snack that is savory, spicy, and full of flavor. This steamed cake is made from fermented rice and chickpea flour, and is seasoned with a variety of spices to create a delicious and satisfying dish.
Gujarati cuisine Snack Spicy Dhokla -
Beef Chilly Fry Tostadas
Beef Chilly Fry Tostadas are a delicious and spicy Goan Catholic dish that combines the flavors of tender beef, aromatic spices, and crunchy tostadas. This recipe is perfect for a quick and flavorful meal or as a party appetizer.
Spicy Beef Tostadas Goan Appetizer -
Khandvi Rolls With A Twist
Khandvi Rolls with a Twist is a delicious and unique dish from Gujarati cuisine. These rolls are a perfect combination of flavors and textures, making them a popular choice for snacks or appetizers.
Gujarati cuisine Khandvi Rolls Snack Appetizer -
Chicken Cafreal Biryani Casserole
Chicken Cafreal Biryani Casserole is a delicious fusion dish that combines the flavors of Goan Catholic Cuisine with the aromatic spices of biryani. This casserole is a perfect blend of tender chicken marinated in a vibrant green masala, layered with fragrant basmati rice, and baked to perfection.
Chicken Biryani Casserole Goan Cuisine -
Aloo Gobi Masala Explosion
Aloo Gobi Masala Explosion is a classic Gujarati dish that combines the earthy flavors of potatoes and cauliflower with a burst of aromatic spices. This dish is a staple in Gujarati cuisine and is perfect for a comforting and flavorful meal.
Gujarati cuisine Vegan Spicy -
Aloo Mutter Pattice Paradise
Aloo Mutter Pattice Paradise is a popular Gujarati snack that combines the goodness of potatoes and peas in a flavorful pattice. This dish is perfect for serving as an appetizer or a tea-time snack.
Gujarati cuisine Snack Potato Peas -
Khaman Dhokla Sliders
Khaman Dhokla Sliders are a delightful twist on the traditional Gujarati snack, combining the fluffy and savory flavors of khaman dhokla with the fun and portable nature of sliders. These bite-sized treats are perfect for parties, picnics, or as a unique appetizer for any occasion.
Indian cuisine Snack Party food -
Gujarati-style Aloo Paratha
Aloo Paratha is a popular Indian flatbread stuffed with spiced mashed potatoes. This recipe is for a Gujarati-style Aloo Paratha, which is known for its unique blend of flavors and spices.
Gujarati Cuisine Aloo Paratha Indian Flatbread -
Spicy Misal Pav (मिसळ पाव)
मिसळ पाव (Spicy Misal Pav) is a popular Maharashtrian street food that consists of spicy sprouted lentils curry served with pav (bread rolls). It is a flavorful and spicy dish that is perfect for breakfast or as a snack.
Spicy Street food Healthy -
Kanda Poha (कांदा पोहा)
कांदा पोहा (Kanda Poha) is a traditional Maharashtrian breakfast dish made with flattened rice, onions, and a few spices. It is a quick and easy recipe that is perfect for a delicious breakfast or snack.
Quick Easy Healthy Vegetarian -
Pithla Bhakri (पिठला भाकरी)
पिठला भाकरी (Pithla Bhakri) is a traditional Maharashtrian dish that is simple, flavorful, and easy to prepare. It is a popular comfort food in Maharashtra and is often enjoyed with bhakri, a type of unleavened bread.
Maharashtrian cuisine Comfort food Traditional recipe -
Masale Bhaat (मसाले भात)
मसाले भात (Masale Bhaat) is a traditional Maharashtrian rice dish that is flavorful and aromatic. It is a one-pot meal that combines rice with a variety of spices and vegetables, making it a wholesome and delicious option for lunch or dinner.
Maharashtrian cuisine Rice dish Spicy -
Batata Vada (बटाटा वडा)
बटाटा वडा (Batata Vada) is a popular Maharashtrian snack made with spicy mashed potatoes coated in a gram flour batter and deep-fried until crispy. It is a delicious and flavorful dish that is perfect for tea-time or as an appetizer.
Indian snack Deep-fried Spicy -
Kande Pohe (कांदे पोहे)
कांदे पोहे (Kande Pohe) is a popular Maharashtrian breakfast dish made with flattened rice and onions. It is a quick and easy recipe that is full of flavor and perfect for a hearty breakfast or snack.
Quick Easy Vegetarian Gluten-free -
Thalipeeth (थालीपीठ)
Thalipeeth is a traditional Maharashtrian flatbread made from a mix of different flours and spices. It is a popular breakfast or snack option in Maharashtra, India.
Thalipeeth Maharashtrian cuisine Flatbread Indian breakfast -
Pithla (पिठला)
पिठला (Pithla) is a traditional Maharashtrian dish made with gram flour and spices. It is a quick and easy recipe that is perfect for a simple and comforting meal.
Easy Quick Comfort Food -
Malvani Fish Curry (मालवणी फिश करी)
मालवणी फिश करी (Malvani Fish Curry) is a traditional Maharashtrian dish known for its rich and spicy flavors. This coastal delicacy is made with fresh fish and a blend of aromatic spices, making it a perfect choice for seafood lovers.
Malvani cuisine Fish curry Spicy Coastal -
Zunka Bhakri (झुणका भाकरी)
झुणका भाकरी (Zunka Bhakri) is a traditional Maharashtrian dish that consists of a spicy chickpea flour (besan) curry served with a thick, unleavened bread called bhakri. It is a popular dish in rural Maharashtra and is often enjoyed with a side of raw onions and green chilies.
Maharashtrian cuisine Traditional recipe Spicy -
Kothimbir Chutney (कोथिंबीर चटणी)
Kothimbir chutney is a popular Maharashtrian condiment made with fresh coriander leaves, coconut, and spices. It is a versatile and flavorful chutney that can be served with various Indian dishes.
Maharashtrian cuisine Chutney Condiment Vegan -
Vangi Bhaat (वांगी भात)
Vangi Bhaat is a popular Maharashtrian rice dish made with brinjal (eggplant) and flavorful spices. It is a delicious one-pot meal that is perfect for lunch or dinner.
Maharashtrian cuisine Rice dish One-pot meal -
Kothimbir Wadi (कोथिंबीर वडी)
कोथिंबीर वडी (Kothimbir Wadi) is a popular Maharashtrian snack made with fresh coriander leaves, gram flour, and spices. It is a crispy and savory dish that is perfect for tea-time or as an appetizer.
Maharashtrian Snack Appetizer Vegan -
Masale Bhaat (मसाले भात)
मसाले भात (Masale Bhaat) is a traditional Maharashtrian rice dish that is flavorful and aromatic. It is a one-pot meal that is perfect for lunch or dinner.
Maharashtrian cuisine Rice dish Spicy -
Sabudana Khichdi (साबूदाणा खिचडी)
साबूदाणा खिचडी (Sabudana Khichdi) is a popular Maharashtrian dish made with sago pearls, peanuts, and potatoes. It is often enjoyed during fasting days or as a breakfast dish.
Maharashtrian cuisine Sago pearls Breakfast Snack Vegetarian -
Kaju Kothimbir Vada (काजू कोथिंबीर वडा)
काजू कोथिंबीर वडा (Kaju Kothimbir Vada) is a popular Maharashtrian snack made with cashews, coriander, and spices. It is a delicious and crispy fritter that is perfect for tea-time or as an appetizer.
Maharashtrian snack Vegan snack Gluten-free snack -
Bharli Mirchi (भरली मिरची)
Bharli Mirchi is a popular Maharashtrian dish made with green chilies stuffed with a spicy and tangy filling. It is a delicious and flavorful dish that can be served as a side or a snack.
Spicy Tangy Stuffed Snack -
Kothimbir Bhakri (कोथिंबीर भाकरी)
Kothimbir Bhakri is a traditional Maharashtrian flatbread made with fresh coriander leaves and spices. It is a popular dish in Maharashtrian cuisine and is often enjoyed with a dollop of ghee or yogurt.
Maharashtrian cuisine Flatbread Coriander Spicy -
Kothimbir Vadi (कोथिंबीर वडी)
Kothimbir Vadi is a popular Maharashtrian snack made with fresh coriander leaves, chickpea flour, and spices. It is a savory and crispy appetizer that is enjoyed with a cup of hot tea.
Maharashtrian cuisine Snack Coriander Chickpea flour -
Zunka (झुणका)
झुणका (Zunka) is a traditional Maharashtrian dish made from besan (gram flour) and spices. It is a popular side dish that is often served with bhakri (sorghum flatbread) or rice.
Maharashtrian cuisine Side dish Besan recipe -
Sagoti (malvani Style Fish Curry)
Sagoti is a traditional Malvani fish curry that is known for its rich and aromatic flavors. This dish is a staple in Malvani cuisine and is best enjoyed with steamed rice or crusty bread.
Malvani Cuisine Fish Curry Coconut-based -
Malvani Style Chicken Biryani
Malvani Style Chicken Biryani is a flavorful and aromatic dish from the Malvani cuisine, known for its bold and spicy flavors. This biryani is a perfect blend of tender chicken pieces, fragrant basmati rice, and a mix of traditional Malvani spices.
Malvani Cuisine Chicken Biryani Spicy Aromatic -
Malvani Style Chicken Tambda Rassa
Malvani Style Chicken Tambda Rassa is a traditional spicy chicken curry from the Malvani cuisine, known for its bold flavors and aromatic spices.
Spicy Curry Malvani Cuisine Chicken -
Malvani Mutton Masala
Malvani Mutton Masala is a traditional dish from the Malvani cuisine, known for its rich and spicy flavors. This dish is a perfect combination of tender mutton pieces cooked in a flavorful and aromatic masala.
Malvani Cuisine Mutton Recipe Spicy -
Paplet Rassa (malvani Style Pomfret Curry)
Paplet Rassa is a popular Malvani dish that features a flavorful and spicy curry made with pomfret fish. This dish is a staple in Malvani cuisine and is known for its rich and aromatic flavors.
Malvani cuisine Pomfret curry Spicy fish curry -
Malvani Prawn Vade
Malvani Prawn Vade is a delicious and flavorful dish from the Malvani cuisine, known for its use of aromatic spices and coconut. This recipe combines succulent prawns with a crispy vade, creating a perfect blend of textures and flavors.
Malvani Cuisine Prawn Recipe Indian Seafood -
Malvani Mutton Handi
Malvani Mutton Handi is a traditional dish from the Malvani cuisine, known for its rich and aromatic flavors. This dish is a perfect combination of tender mutton pieces cooked in a spicy and flavorful gravy.
Malvani Cuisine Mutton Spicy Traditional -
Malvani Style Crab Masala
Malvani Style Crab Masala is a delicious and spicy seafood dish from the Malvani cuisine of the Konkan region in Maharashtra, India. This recipe is known for its rich and aromatic flavors, making it a popular choice for seafood lovers.
Malvani cuisine Crab masala Seafood recipe -
Malvani Prawn Pulao
Malvani Prawn Pulao is a delicious and aromatic rice dish from the Malvani cuisine, known for its bold flavors and use of coconut and spices.
Malvani Cuisine Prawn Pulao Coconut-based Spicy
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