Onion Recipes
Explore a variety of delicious Onion recipes. Browse a selection of dishes that feature Onion as a key ingredient.
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Spicy Beef Kebabs (Brochettes de Bœuf Épicées)
Brochettes de Bœuf Épicées, or Spicy Beef Kebabs, are a popular dish in Burkinabé cuisine. These kebabs are packed with flavor and are perfect for grilling or cooking on the stovetop.
Beef Kebabs Spicy Burkinabé Cuisine -
Riz Frit Aux Crevettes (fried Rice With Shrimp)
Riz Frit aux Crevettes, or Fried Rice with Shrimp, is a popular dish in Burkinabé cuisine, known for its flavorful combination of rice, vegetables, and succulent shrimp. This recipe is a perfect way to bring a taste of West Africa to your table.
Shrimp Rice One-pot meal Quick and easy -
Jollof Rice with Smoked Fish (Riz au Jollof avec Poisson Fumé)
Riz au Jollof avec Poisson Fumé, or Jollof Rice with Smoked Fish, is a popular dish in Burkinabé cuisine, known for its rich flavors and vibrant colors. This recipe combines the aromatic Jollof rice with the smoky goodness of fish, creating a delicious and satisfying meal.
Jollof Rice Smoked Fish Burkinabé Cuisine Main Course -
Spinach and Peanut Stew (Tiga Dégué aux Épinards)
Tiga Dégué aux Épinards, also known as Spinach and Peanut Stew, is a traditional dish from Burkinabé Cuisine. This hearty and flavorful stew is a staple in Burkina Faso and is often enjoyed with rice or fufu.
Spinach Peanut Stew Burkinabé Cuisine -
Coconut Curry with Vegetables (Curry de Légumes à la Noix de Coco)
Curry de Légumes à la Noix de Coco, or Coconut Curry with Vegetables, is a popular and flavorful dish in Burkinabé cuisine. This dish is a delightful combination of fresh vegetables, aromatic spices, and creamy coconut milk, creating a satisfying and comforting meal.
Coconut Curry Vegetarian Vegan Burkinabé Cuisine -
Spiced Lamb Skewers (Brochettes d'Agneau Épicées)
Brochettes d'Agneau Épicées, or Spiced Lamb Skewers, are a popular dish in Burkinabé cuisine. The succulent and flavorful lamb, combined with a blend of aromatic spices, makes for a delicious and satisfying meal.
Spiced Lamb Skewers Burkinabé Cuisine African Recipes -
Sweet Potato and Peanut Soup (Soupe de Patate Douce et de Cacahuète)
This Soupe de Patate Douce et de Cacahuète (Sweet Potato and Peanut Soup) is a traditional dish from Burkinabé Cuisine, known for its rich and comforting flavors.
Traditional Comforting Easy -
Fried Yam with Spicy Tomato Sauce (Yam Frit avec Sauce Tomate Épicée)
Yam Frit avec Sauce Tomate Épicée, or Fried Yam with Spicy Tomato Sauce, is a popular dish in Burkinabé cuisine. This flavorful and satisfying recipe is perfect for a delicious and hearty meal.
Yam Fried Spicy Sauce Tomato -
Grilled Beef with Peanut Sauce (Bœuf Grillé avec Sauce aux Arachides)
Bœuf Grillé avec Sauce aux Arachides is a popular dish in Burkinabé cuisine, featuring grilled beef served with a flavorful peanut sauce. This dish is a delicious and savory option for a special meal or gathering.
Grilled Beef Peanut Sauce Burkinabé Cuisine Main Course -
Peanut and Vegetable Stir-Fry (Sauté de Légumes aux Arachides)
Sauté de Légumes aux Arachides, or Peanut and Vegetable Stir-Fry, is a popular dish in Burkinabé cuisine, known for its vibrant flavors and nutritious ingredients.
Vegetarian Gluten-free Stir-fry Peanut Burkinabé cuisine -
Spicy Tomato and Egg Stew (Omelette à la Sauce Tomate Épicée)
This Omelette à la Sauce Tomate Épicée, or Spicy Tomato and Egg Stew, is a popular dish in Burkinabé cuisine. It's a flavorful and satisfying meal that can be enjoyed for breakfast, lunch, or dinner.
Omelette Sauce Tomate Spicy Stew Burkinabé Cuisine -
Beignets De Haricots Frits (fried Bean Fritters)
Beignets de Haricots Frits, or Fried Bean Fritters, are a popular savory snack in Burkinabé cuisine. These delicious fritters are made with mashed black-eyed peas and spices, then deep-fried to crispy perfection. They are perfect for a quick and satisfying snack or as a side dish.
Black-eyed peas Fritters Snack Burkinabé cuisine -
Stuffed Cabbage Rolls (Roulés de Chou Farcis)
Roulés de Chou Farcis, or Stuffed Cabbage Rolls, are a popular dish in Burkinabé cuisine. These savory rolls are filled with a flavorful mixture of ground meat, rice, and spices, then simmered in a rich tomato sauce. They make for a satisfying and comforting meal that is perfect for sharing with family and friends.
African cuisine Cabbage Stuffed rolls -
Gombo Frit Avec Sauce Tomate (fried Okra With Tomato Sauce)
Gombo Frit avec Sauce Tomate, or Fried Okra with Tomato Sauce, is a popular dish in Burkinabé cuisine. This flavorful and crispy dish is perfect as a side or a main course and is sure to impress your family and friends.
Okra Fried Sauce Tomato Burkinabé -
Fried Cassava with Spicy Peanut Sauce (Manioc Frit avec Sauce aux Arachides Épicée)
Manioc Frit avec Sauce aux Arachides Épicée, or Fried Cassava with Spicy Peanut Sauce, is a popular dish in Burkinabé cuisine. The crispy fried cassava paired with the flavorful and spicy peanut sauce makes for a delicious and satisfying meal.
burkinabe cuisine cassava spicy peanut sauce fried -
Spiced Bean Soup (Soupe de Haricots Épicée)
This Soupe de Haricots Épicée (Spiced Bean Soup) is a traditional dish from Burkinabé cuisine that is hearty, flavorful, and perfect for a cozy meal.
Bean Soup Spiced Soup Burkinabé Cuisine -
Courgettes Farcies (stuffed Zucchini Boats)
Courgettes Farcies, or Stuffed Zucchini Boats, are a popular dish in Burkinabé Cuisine. This recipe features zucchini stuffed with a flavorful mixture of meat, vegetables, and spices, creating a delicious and satisfying meal.
Stuffed Zucchini Burkinabé Cuisine Main Course -
Spicy Beef and Bean Stew (Ragoût de Bœuf et de Haricots Épicé)
Ragoût de Bœuf et de Haricots Épicé, or Spicy Beef and Bean Stew, is a flavorful and hearty dish from Burkinabé cuisine. This stew is packed with tender beef, savory beans, and a spicy kick that will warm you up from the inside out.
Spicy Stew Beef Beans -
Fried Cassava with Coconut Sauce (Manioc Frit avec Sauce à la Noix de Coco)
Manioc Frit avec Sauce à la Noix de Coco, or Fried Cassava with Coconut Sauce, is a popular dish in Burkinabé cuisine. This delicious recipe features crispy fried cassava served with a creamy and flavorful coconut sauce.
Manioc Cassava Coconut Fried Stovetop -
Spicy Tuna Cachupa
Spicy Tuna Cachupa is a traditional Cape Verdean dish that combines the flavors of tuna, vegetables, and spices. This hearty and spicy stew is perfect for a comforting meal.
Cape Verdean Spicy Stew Tuna -
Polvo Recheado (stuffed Octopus)
Polvo Recheado, or Stuffed Octopus, is a traditional dish from Cape Verdean cuisine that features tender octopus stuffed with a flavorful mixture of ingredients. This dish is a true delicacy and is perfect for special occasions or gatherings with family and friends.
Octopus Seafood Cape Verdean Stuffed -
Fogo Island Lobster Bisque
Indulge in the flavors of Fogo Island with this rich and creamy Lobster Bisque. This recipe combines the freshest lobster with a blend of aromatic spices, creating a luxurious soup that is perfect for special occasions or a cozy night in.
Lobster Bisque Fogo Island Cape Verdean -
Caldo De Cabbage E Milho (cabbage And Corn Soup)
Caldo de Cabbage e Milho, or Cabbage and Corn Soup, is a traditional dish from Cape Verdean cuisine. This hearty and flavorful soup is perfect for a cozy night in or as a starter for a special meal.
Cape Verdean cuisine Soup Vegetarian -
Grilled Swordfish With Mango Salsa
Grilled Swordfish with Mango Salsa is a popular dish in Cape Verdean cuisine, known for its vibrant flavors and fresh ingredients. This recipe combines the succulent taste of grilled swordfish with the sweet and tangy flavors of mango salsa, creating a delightful and refreshing meal.
Grilled Swordfish Mango Salsa Cape Verdean -
Pumpkin Soup with Coconut Milk (Sopa de Abóbora com Leite de Coco)
Sopa de Abóbora com Leite de Coco, or Pumpkin Soup with Coconut Milk, is a popular and comforting dish in Cape Verdean cuisine. This creamy and flavorful soup is perfect for a cozy night in or as a starter for a special meal.
Pumpkin Coconut Milk Soup Cape Verdean Cuisine -
Arroz De Coco Com Gambas (coconut Rice With Prawns)
Arroz de Coco com Gambas, or Coconut Rice with Prawns, is a popular dish in Cape Verdean cuisine. The combination of creamy coconut rice and succulent prawns creates a flavorful and satisfying meal that is perfect for any occasion.
Cape Verdean cuisine Coconut rice Prawns Main course -
Paella De Marisco (cape Verdean Seafood Paella)
Paella de Marisco, or Cape Verdean Seafood Paella, is a delicious and vibrant dish that reflects the diverse culinary influences of Cape Verde. This flavorful seafood paella is a perfect combination of fresh seafood, aromatic spices, and colorful vegetables, creating a dish that is both visually stunning and incredibly tasty.
Seafood Paella Cape Verdean One-Pot Meal -
Cape Verdean Fish Cakes (Pastéis de Peixe)
Pastéis de Peixe, or Cape Verdean Fish Cakes, are a popular and flavorful snack in Cape Verdean cuisine. These crispy and savory fish cakes are perfect for serving as an appetizer or a light meal.
Cape Verdean cuisine Fish cakes Appetizer -
Spicy Shrimp Stew (Caldeirada de Camarão)
Caldeirada de Camarão is a traditional Cape Verdean spicy shrimp stew that is bursting with flavor. This dish is perfect for seafood lovers and those who enjoy a little kick in their meals.
Shrimp Stew Spicy Cape Verdean -
Cape Verdean Style Beef Skewers (Espetadas de Carne à Moda Cabo-verdiana)
Espetadas de Carne à Moda Cabo-verdiana, or Cape Verdean Style Beef Skewers, are a popular dish in Cape Verdean cuisine. These flavorful beef skewers are marinated in a delicious blend of spices and grilled to perfection, making them a perfect addition to any barbecue or gathering.
Cape Verdean Beef Skewers Grilling -
Sweet Potato and Black Bean Stew (Caldo de Batata Doce e Feijão Preto)
Caldo de Batata Doce e Feijão Preto, or Sweet Potato and Black Bean Stew, is a traditional Cape Verdean dish that is hearty, flavorful, and perfect for a cozy meal.
Cape Verdean Cuisine Stew Sweet Potato Black Beans -
Caril De Cabrito Com Coco (coconut Curry Goat)
This Caril de Cabrito com Coco, or Coconut Curry Goat, is a traditional Cape Verdean dish that is bursting with flavor. The combination of tender goat meat, creamy coconut milk, and aromatic spices makes this dish a true delight for the senses.
Cape Verdean cuisine Goat curry Coconut curry Stovetop cooking -
Grilled Chicken With Cachupa
Grilled Chicken with Cachupa is a traditional Cape Verdean dish that combines the smoky flavors of grilled chicken with the hearty and flavorful cachupa, a stew made with beans, corn, and vegetables.
Grilled Chicken Cachupa Cape Verdean Main Course -
Caril De Gambas Com Coco Picante (spicy Coconut Shrimp Curry)
This Caril de Gambas com Coco Picante, or Spicy Coconut Shrimp Curry, is a flavorful and aromatic dish from Cape Verdean cuisine. The combination of succulent shrimp, creamy coconut milk, and spicy seasonings creates a mouthwatering experience that is sure to impress your taste buds.
Shrimp Coconut Curry Spicy Cape Verdean -
Sopa De Batata Doce E Coco (sweet Potato And Coconut Soup)
Sopa de Batata Doce e Coco, or Sweet Potato and Coconut Soup, is a traditional Cape Verdean dish that combines the natural sweetness of sweet potatoes with the creamy richness of coconut milk. This hearty and flavorful soup is perfect for a cozy meal on a chilly day.
Cape Verdean cuisine Soup Sweet potato Coconut -
Cape Verdean Style Pork Ribs (Costelas de Porco à Moda Cabo-verdiana)
Costelas de Porco à Moda Cabo-verdiana, or Cape Verdean Style Pork Ribs, is a delicious and flavorful dish that is popular in Cape Verdean cuisine. The ribs are marinated in a flavorful mixture of spices and then cooked to perfection, resulting in tender and juicy ribs that are bursting with flavor.
Cape Verdean Pork Ribs Marinated -
Atum Assado Com Tomate E Cebola (baked Tuna With Tomato And Onion)
Atum Assado com Tomate e Cebola is a delicious baked tuna dish with tomato and onion, popular in Cape Verdean cuisine.
Cape Verdean Tuna Baked Tomato Onion -
Spicy Tuna and Chickpea Stew (Caldeirada de Atum e Grão-de-Bico Picante)
Caldeirada de Atum e Grão-de-Bico Picante, or Spicy Tuna and Chickpea Stew, is a traditional Cape Verdean dish that is bursting with flavor and spice. This hearty stew is perfect for warming up on a chilly day and is packed with protein and fiber from the tuna and chickpeas.
Cape Verdean Stew Spicy Tuna Chickpea -
Cape Verdean Style Chicken Curry (Caril de Frango à Moda Cabo-verdiana)
Caril de Frango à Moda Cabo-verdiana, or Cape Verdean Style Chicken Curry, is a flavorful and comforting dish that reflects the unique blend of African, Portuguese, and Brazilian influences in Cape Verdean cuisine.
Cape Verdean Chicken Curry Stew -
Cape Verdean Style Beef Empanadas (Empadão de Carne à Moda Cabo-verdiana)
Empadão de Carne à Moda Cabo-verdiana, or Cape Verdean Style Beef Empanadas, is a delicious and savory dish that is popular in Cape Verdean cuisine. These empanadas are filled with seasoned ground beef and encased in a flaky pastry crust, making them a perfect snack or meal for any occasion.
Cape Verdean cuisine Beef empanadas Appetizer -
Grilled Lobster With Mango Salsa
Indulge in the flavors of Cape Verde with this delicious Grilled Lobster with Mango Salsa recipe. The combination of succulent grilled lobster and refreshing mango salsa will transport you to the tropical islands of Cape Verde.
Grilled Lobster Mango Salsa Cape Verdean -
Caril De Legumes Com Coco Picante (spicy Coconut Curry Vegetables)
Caril de Legumes com Coco Picante, or Spicy Coconut Curry Vegetables, is a flavorful and aromatic dish from Cape Verdean cuisine. This vegetarian curry is packed with a variety of vegetables and simmered in a spicy coconut sauce, creating a perfect balance of heat and creaminess.
Vegetarian Vegan Gluten-free Curry Coconut Cape Verdean -
Cape Verdean Style Pork Chops (Costeletas de Porco à Moda Cabo-verdiana)
Costeletas de Porco à Moda Cabo-verdiana, or Cape Verdean Style Pork Chops, is a flavorful and aromatic dish that is a staple in Cape Verdean cuisine. The marinade infuses the pork chops with a unique blend of spices, creating a delicious and satisfying meal.
Cape Verdean cuisine Pork chops Main course -
Cape Verdean Style Beef Stir-Fry (Salteado de Carne à Moda Cabo-verdiana)
This Salteado de Carne à Moda Cabo-verdiana, or Cape Verdean Style Beef Stir-Fry, is a delicious and flavorful dish that is popular in Cape Verdean cuisine. It's a quick and easy meal to prepare, making it perfect for busy weeknights.
Cape Verdean Beef Stir-Fry -
Gambian Peanut Stew (domoda Delight)
Gambian Peanut Stew, also known as Domoda, is a delicious and hearty dish that is a staple in Gambian cuisine. This stew is packed with rich flavors and is perfect for a cozy night in.
Gambian cuisine Peanut stew Domoda Stew recipe -
Domoda (bonga Fish Curry)
Domoda, also known as Bonga Fish Curry, is a popular dish in Gambian cuisine. It is a flavorful and hearty curry made with bonga fish, vegetables, and a rich peanut sauce. This dish is often served with rice and is perfect for a comforting and satisfying meal.
Gambian cuisine Bonga fish Curry Peanut sauce -
Maafe (garden Fresh Groundnut Soup)
Maafe, also known as Garden Fresh Groundnut Soup, is a traditional dish from Gambian cuisine. This hearty and flavorful soup is made with a rich peanut base and a variety of fresh vegetables, making it a delicious and nutritious meal.
Gambian cuisine Peanut soup Vegetarian Gluten-free -
Benachin (jollof Rice Fusion)
Benachin, also known as Jollof Rice Fusion, is a popular dish in Gambian cuisine that combines the flavors of Jollof rice with local ingredients. This vibrant and flavorful one-pot dish is perfect for gatherings and celebrations.
Gambian cuisine Jollof rice One-pot meal -
Plasas (bitter Tomato Sauce)
Plasas is a traditional Gambian dish that features a rich and flavorful bitter tomato sauce. This dish is a staple in Gambian cuisine and is often served with rice or couscous.
Gambian Food Bitter Tomato Sauce Plasas Recipe -
Yassa Poulet (gambian Style Fried Chicken)
Yassa Poulet is a popular dish in Gambian cuisine, featuring marinated and fried chicken in a tangy onion and mustard sauce. This recipe offers a delicious taste of Gambian flavors with a crispy and flavorful twist.
Gambian Fried Chicken Yassa Poulet
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