Parsley Recipes
Explore a variety of delicious Parsley recipes. Browse a selection of dishes that feature Parsley as a key ingredient.
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Tripe Soup (ciorbă De Burtă)
Tripe Soup, also known as Ciorbă de burtă, is a traditional Moldovan dish that is loved for its rich and flavorful broth. This hearty soup is perfect for warming up on a cold day and is a popular choice for family gatherings and celebrations.
Moldovan cuisine Soup Tripe Traditional -
Stuffed Trout (păstrăv Umplut)
Stuffed Trout (Păstrăv umplut) is a classic Moldovan dish that features tender trout filled with a flavorful mixture of herbs, vegetables, and spices. This dish is perfect for a special dinner or a festive occasion.
Trout Stuffed Moldovan cuisine Special occasion -
Roasted Eggplant Salad (Patlıcan Salatası)
Patlıcan Salatası, or Roasted Eggplant Salad, is a traditional dish from Gagauz cuisine that is bursting with rich flavors and textures. This salad is a perfect combination of smoky, creamy, and tangy, making it a delightful addition to any meal or gathering.
Salad Gagauz cuisine Eggplant Vegetarian -
Gagauz-style Meatballs (Köfte)
Köfte is a traditional Gagauz-style meatball dish that is popular in Gagauz cuisine. These delicious meatballs are made with a unique blend of spices and herbs, making them a flavorful and satisfying meal.
Gagauz cuisine Meatballs Köfte -
Spinach and Feta Borek (Börek)
Börek is a traditional savory pastry dish in Gagauz cuisine, typically filled with a mixture of spinach and feta cheese. This delicious dish is perfect for breakfast, brunch, or as a side dish for any meal.
Savory pastry Spinach Feta cheese -
Spicy Red Lentil Soup (Mercimek Çorbası)
Mercimek Çorbası, also known as Spicy Red Lentil Soup, is a traditional dish in Gagauz cuisine that is both nutritious and flavorful. This hearty soup is perfect for warming up on a cold day and is a popular choice for a comforting meal.
Gagauz cuisine Spicy Lentil soup -
Spiced Lamb Meatballs (Kuzu Köfte)
Kuzu Köfte, or Spiced Lamb Meatballs, are a traditional dish in Gagauz cuisine, known for their rich flavors and aromatic spices.
Gagauz cuisine Lamb Meatballs Spices -
Spicy Lentil Salad (Mercimek Salatası)
Mercimek Salatası, or Spicy Lentil Salad, is a traditional dish in Gagauz cuisine that is both nutritious and flavorful. This salad is easy to prepare and makes for a perfect side dish or light meal.
Healthy Easy Vegetarian Salad -
Stuffed Cabbage Leaves (Lahana Dolması)
Lahana Dolması, or Stuffed Cabbage Leaves, is a traditional dish in Gagauz cuisine. It consists of tender cabbage leaves stuffed with a flavorful mixture of rice, ground meat, and spices, then simmered to perfection. This dish is a comforting and hearty meal that is perfect for sharing with family and friends.
Gagauz cuisine Stuffed cabbage Comfort food -
Stuffed Eggplant (Karnıyarık)
Karnıyarık is a traditional Gagauz dish that consists of stuffed eggplants with a flavorful filling. This dish is popular in Gagauz cuisine and is a delicious and hearty meal for any occasion.
Gagauz Eggplant Stuffed Main Course -
Stuffed Zucchini Boats (Kabak Dolması)
Kabak Dolması, also known as Stuffed Zucchini Boats, is a traditional dish in Gagauz cuisine. It consists of zucchinis stuffed with a flavorful mixture of rice, ground meat, and spices, then cooked to perfection.
Gagauz Zucchini Stuffed Main Dish -
Roasted Pumpkin Salad (Balqabaq Salatası)
Balqabaq Salatası, or Roasted Pumpkin Salad, is a traditional dish from Gagauz cuisine that is perfect for the fall season. This salad is a delightful combination of roasted pumpkin, fresh vegetables, and a tangy dressing, making it a flavorful and healthy addition to any meal.
Healthy Vegetarian Gluten-free Salad -
Spicy Eggplant Dip (Patlıcan Ezmesi)
Patlıcan Ezmesi, also known as Spicy Eggplant Dip, is a traditional Gagauz cuisine dish that is perfect for serving as an appetizer or a side dish. This flavorful dip is made with roasted eggplants, garlic, and spices, creating a delicious and aromatic spread that pairs well with bread or crackers.
Gagauz Dip Spicy Eggplant -
Salata De Vinete (roasted Eggplant Salad)
Salata de Vinete, or Roasted Eggplant Salad, is a traditional Romanian dish that is perfect for summer gatherings. This smoky and creamy salad is a popular appetizer or side dish, often served with fresh bread or crackers.
Salad Eggplant Vegetarian Romanian cuisine -
Sarmale (cabbage Rolls)
Sarmale is a traditional dish in Romani cuisine, consisting of cabbage rolls filled with a savory mixture of rice, ground meat, and spices. This dish is a staple at family gatherings and special occasions, and it's a labor of love to prepare.
Traditional Festive Family Recipe -
Tomato and Cucumber Salad (Salată de Tomate și Castraveți)
Salată de Tomate și Castraveți, or Tomato and Cucumber Salad, is a refreshing and simple dish that is popular in Romani cuisine. This salad is perfect for a light and healthy side dish or a quick snack.
Healthy Vegetarian Quick Easy -
Beetroot Salad (Salată de Sfeclă)
Salată de Sfeclă, or Beetroot Salad, is a traditional Romanian dish that is both delicious and nutritious. This vibrant salad is a popular side dish or appetizer, often served at festive gatherings and family meals.
Romanian cuisine Beetroot Salad Healthy -
Creamy Pumpkin Soup (Ciorbă de Dovleac)
Ciorbă de Dovleac is a traditional Romanian creamy pumpkin soup that is perfect for the fall season. It's a comforting and flavorful dish that is easy to make and sure to warm you up on a chilly day.
Traditional Comfort food Seasonal -
Sarmale In Foi De Vita (stuffed Grape Leaves)
Sarmale in Foi de Vita, also known as Stuffed Grape Leaves, is a traditional dish in Romani cuisine that is packed with flavorful ingredients and spices.
Stuffed Grape Leaves Romani Cuisine Traditional Recipe -
Beef and Vegetable Stew (Ciorbă de Vacă cu Legume)
Ciorbă de Vacă cu Legume is a traditional Romanian beef and vegetable stew that is hearty, flavorful, and perfect for a comforting meal.
Beef Stew Vegetables Romanian Cuisine -
Roasted Lamb with Herbs (Miel la Cuțit)
Miel la Cuțit, or Roasted Lamb with Herbs, is a traditional Romani dish that is bursting with flavor. The succulent lamb is seasoned with aromatic herbs and roasted to perfection, making it a show-stopping centerpiece for any special occasion.
Romani cuisine Lamb Roasted Herbs -
Cabbage and Sausage Soup (Ciorbă de Varză cu Cârnați)
Ciorbă de Varză cu Cârnați, or Cabbage and Sausage Soup, is a traditional Romanian dish that is hearty, flavorful, and perfect for a cold day. This soup is a staple in Romanian cuisine and is loved for its comforting and satisfying qualities.
Traditional Hearty Comforting -
Ciuperci Umplute (stuffed Mushrooms)
Ciuperci Umplute, or Stuffed Mushrooms, is a classic Romanian dish that makes for a delicious appetizer or side dish. The combination of flavorful ingredients stuffed into tender mushroom caps creates a savory and satisfying dish that is sure to impress your guests.
Appetizer Stuffed Mushrooms Romanian Cuisine -
Chiftea (romanian-style Meatloaf)
Chiftea is a traditional Romanian-style meatloaf that is packed with flavor and perfect for a comforting family meal. This recipe combines ground meat with aromatic spices and herbs to create a delicious and hearty dish.
Chiftea Meatloaf Romanian Cuisine Comfort Food -
Romanian Cabbage Soup (Ciorbă de Varză)
Ciorbă de Varză is a traditional Romanian cabbage soup that is both hearty and comforting. This soup is packed with flavor and is perfect for a cold winter day.
Traditional Comfort food Winter -
Ciuperci Umplute (romanian Stuffed Mushrooms)
Ciuperci Umplute, or Romanian Stuffed Mushrooms, are a delicious appetizer or side dish that is popular in Romanian cuisine. These savory stuffed mushrooms are filled with a flavorful mixture of ingredients and are sure to be a hit at any gathering.
Stuffed Mushrooms Romanian Cuisine Appetizer -
Romanian Eggplant Salad (Salată de Vinete)
Salată de Vinete is a traditional Romanian eggplant salad that is popular as a side dish or spread. It is a simple and delicious recipe that is perfect for summer gatherings or as a light appetizer.
Salad Eggplant Romanian cuisine Vegetarian -
Risotto Cu Ciuperci (romanian Mushroom Risotto)
Risotto cu Ciuperci, or Romanian Mushroom Risotto, is a creamy and flavorful dish that is a staple in Romanian cuisine. This dish is perfect for a cozy night in or as a side dish for a special meal.
Risotto Mushroom Romanian cuisine Vegetarian -
Romanian Tomato Soup (Ciorbă de Roşii)
Ciorbă de Roşii is a traditional Romanian tomato soup that is both refreshing and comforting. This soup is packed with the flavors of ripe tomatoes, fresh herbs, and a hint of sourness from vinegar or lemon juice.
Tomato Soup Romanian Cuisine Vegetarian -
Romanian Beef Stroganoff (Stroganoff de Vită)
Stroganoff de Vită, also known as Romanian Beef Stroganoff, is a classic dish in Romanian cuisine. This creamy and savory beef dish is perfect for a comforting meal with family and friends.
Beef Main dish Creamy Comfort food -
Romanian Chicken and Dumplings (Supă de Pui cu Găluşte)
Supă de Pui cu Găluşte is a traditional Romanian chicken soup with fluffy dumplings that is perfect for a comforting and hearty meal.
Chicken Soup Dumplings Romanian Cuisine -
Romanian Pumpkin Soup (Ciorbă de Dovleac)
Ciorbă de Dovleac is a traditional Romanian pumpkin soup that is both hearty and comforting. This soup is perfect for the fall season and is packed with delicious flavors.
Traditional Comfort food Vegetarian Gluten-free -
Romanian Chicken and Vegetable Skewers (Frigărui de Pui cu Legume)
Frigărui de Pui cu Legume, or Romanian Chicken and Vegetable Skewers, are a delicious and colorful dish that is perfect for grilling or stovetop cooking. This recipe combines marinated chicken with a variety of fresh vegetables, creating a flavorful and satisfying meal.
Chicken Vegetables Grilling Romanian Cuisine -
Romanian Savory Cheese Balls (Chifteluţe cu Brânză)
Chifteluţe cu Brânză are delicious Romanian savory cheese balls that are perfect for a snack or appetizer. They are easy to make and bursting with flavor, making them a hit at any gathering.
Chifteluţe Romanian cuisine Cheese balls Savory snacks -
Sajtleves (transylvanian Cheese Soup)
Sajtleves, also known as Transylvanian Cheese Soup, is a traditional dish from the Transylvanian Saxon cuisine. This hearty and flavorful soup is perfect for cold winter days and is sure to warm you up from the inside out.
Transylvanian Saxon Cheese Soup -
Gombaleves (transylvanian Mushroom Soup)
Gombaleves, also known as Transylvanian Mushroom Soup, is a traditional dish from Transylvanian Saxon cuisine. This hearty and flavorful soup is perfect for a cozy meal on a cold day.
Transylvanian Saxon Mushroom Soup Traditional -
Transylvanian Cheese and Herb Spread (Sajtkrém)
Sajtkrém is a traditional Transylvanian Saxon spread made with cheese and herbs. It is a delicious and versatile dish that can be served as an appetizer or used as a condiment for sandwiches and wraps.
Transylvanian Saxon Cheese spread Herbs -
Bashkir Meatballs in Tomato Sauce (Башкирские фрикадельки в томатном соусе)
Башкирские фрикадельки в томатном соусе (Bashkir Meatballs in Tomato Sauce) is a traditional dish from Bashkir cuisine, known for its rich flavors and hearty ingredients.
Bashkir cuisine Meatballs Tomato sauce -
Bashkir-Style Chicken Soup with Noodles (Башкирский куриный суп с лапшой)
Башкирский куриный суп с лапшой (Bashkir-Style Chicken Soup with Noodles) is a traditional dish from the Bashkir cuisine, known for its comforting and hearty flavors. This soup is perfect for warming up on a cold day and is easy to make with simple ingredients.
Bashkir cuisine Chicken soup Noodles Comfort food -
Bashkir-Style Stuffed Eggplant (Башкирские фаршированные баклажаны)
Башкирские фаршированные баклажаны, or Bashkir-Style Stuffed Eggplant, is a traditional dish from the Bashkir cuisine that features tender eggplants stuffed with a flavorful mixture of meat, rice, and aromatic spices.
Bashkir cuisine Stuffed eggplant Main course -
Bashkir Lamb Stew with Apricots and Prunes (Башкирское рагу из баранины с абрикосами и черносливом)
Башкирское рагу из баранины с абрикосами и черносливом (Bashkir Lamb Stew with Apricots and Prunes) is a traditional dish from Bashkir cuisine that combines tender lamb with the sweetness of apricots and the rich flavor of prunes. This hearty stew is perfect for a comforting meal on a cold day.
Bashkir cuisine Lamb stew Apricots Prunes -
Bashkir-Style Stuffed Zucchini (Башкирские фаршированные кабачки)
Башкирские фаршированные кабачки (Bashkir-Style Stuffed Zucchini) is a traditional dish from Bashkir cuisine that features tender zucchini filled with a flavorful mixture of meat, rice, and aromatic spices. This dish is a perfect combination of hearty and healthy, making it a popular choice for a satisfying meal.
Bashkir Zucchini Stuffed Healthy -
Bashkir Beef and Potato Skillet (Башкирская сковородная из говядины и картофеля)
Башкирская сковородная из говядины и картофеля (Bashkir Beef and Potato Skillet) is a traditional dish from Bashkir cuisine that is hearty, flavorful, and perfect for a comforting meal.
Beef Potato Skillet Bashkir Cuisine -
Bashkir Beef and Potato Stew with Herbs (Башкирское рагу из говядины и картофеля с травами)
Башкирское рагу из говядины и картофеля с травами, или Bashkir Beef and Potato Stew with Herbs, is a traditional dish from the Bashkir cuisine, known for its rich flavors and hearty ingredients.
Beef Potato Stew Herbs Bashkir Cuisine -
Bashkir Buckwheat Salad with Roasted Vegetables (Башкирский салат из гречки с запеченными овощами)
Башкирский салат из гречки с запеченными овощами (Bashkir Buckwheat Salad with Roasted Vegetables) is a traditional dish from Bashkir cuisine that combines the nutty flavor of buckwheat with the rich, roasted taste of vegetables. This salad is a perfect balance of hearty and fresh, making it a great option for a light lunch or a side dish for dinner.
Bashkir cuisine Buckwheat Salad Roasted vegetables -
Bashkir-Style Stuffed Bell Peppers with Rice and Beef (Башкирские фаршированные перцы с рисом и говядиной)
Башкирские фаршированные перцы с рисом и говядиной (Bashkir-Style Stuffed Bell Peppers with Rice and Beef) is a traditional dish from Bashkir cuisine, known for its hearty and flavorful combination of ingredients.
Bashkir cuisine Stuffed peppers Beef and rice -
Bashkir Beef Stroganoff with Mushrooms and Sour Cream (Башкирский бефстроганов с грибами и сметаной)
Башкирский бефстроганов с грибами и сметаной (Bashkir Beef Stroganoff with Mushrooms and Sour Cream) is a traditional dish from Bashkir cuisine, known for its rich and flavorful taste. This hearty and comforting meal is perfect for a cozy dinner with family and friends.
Beef Mushrooms Sour Cream Bashkir Cuisine -
Bashkir-Style Stuffed Mushrooms (Башкирские фаршированные грибы)
Башкирские фаршированные грибы (Bashkir-Style Stuffed Mushrooms) are a delicious and savory dish from the Bashkir cuisine, featuring a flavorful filling stuffed into tender mushrooms.
Bashkir cuisine Stuffed mushrooms Appetizer -
Walnut and Pomegranate Salad (Буьйраш)
Буьйраш (Walnut and Pomegranate Salad) is a traditional Chechen dish that combines the richness of walnuts with the sweetness of pomegranate seeds, creating a flavorful and nutritious salad.
Healthy Quick Easy Vegan -
Mountain Lamb Stew (ГӀуламаш)
ГӀуламаш (Mountain Lamb Stew) is a traditional dish from Chechen cuisine, known for its rich flavors and hearty ingredients. This stew is perfect for warming up on a cold day and is sure to satisfy your hunger with its tender lamb and aromatic spices.
Chechen cuisine Lamb stew Hearty Comfort food
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