Parsley Recipes
Explore a variety of delicious Parsley recipes. Browse a selection of dishes that feature Parsley as a key ingredient.
-
Eggplant Rolls (ТӀухираш)
ТӀухираш (Eggplant Rolls) is a traditional Chechen dish that features tender eggplant slices filled with a flavorful mixture of ground meat, herbs, and spices. This dish is perfect as an appetizer or a main course, and it's sure to impress your guests with its delicious taste and beautiful presentation.
Chechen Cuisine Eggplant Appetizer Main Course -
Chickpea Stew (Къухумаш)
Къухумаш (Chickpea Stew) is a traditional dish from Chechen cuisine, known for its rich flavors and hearty ingredients. This stew is a perfect combination of tender chickpeas, savory meat, and aromatic spices, creating a comforting and satisfying meal.
Chechen cuisine Stew Chickpeas Comfort food -
Pumpkin and Feta Salad (Буьйраш)
Буьйраш (Pumpkin and Feta Salad) is a traditional dish from Chechen cuisine that combines the sweetness of pumpkin with the tanginess of feta cheese, creating a delightful and refreshing salad.
Healthy Vegetarian Gluten-free -
Chechen-style Meat Pockets (Къуламаш)
Kъуламаш (Chechen-style Meat Pockets) are a traditional dish from Chechen cuisine, featuring flavorful meat filling wrapped in a delicate dough. These delicious meat pockets are perfect for a hearty and satisfying meal.
Chechen cuisine Meat pockets Traditional recipe -
Chickpea Salad (Къуьламаш)
Къуьламаш (Chickpea Salad) is a traditional dish from Chechen cuisine that is both nutritious and delicious. This salad is packed with protein and fiber, making it a healthy and satisfying option for any meal.
Healthy Quick and Easy Vegetarian -
Lentil and Feta Salad (Буьйраш)
Буьйраш (Lentil and Feta Salad) is a traditional dish from Chechen cuisine that combines the earthy flavors of lentils with the tangy taste of feta cheese, creating a refreshing and nutritious salad.
Lentils Feta Salad Chechen cuisine -
Chechen-style Garlic Bread (Хьаламаш)
Хьаламаш (Chechen-style Garlic Bread) is a delicious and aromatic bread that is perfect for serving alongside a variety of dishes or enjoying on its own. This recipe combines the rich flavors of garlic and butter to create a mouthwatering treat that is sure to be a hit with your family and friends.
Garlic Bread Chechen cuisine Stovetop cooking -
Lentil and Chickpea Salad (Буьйраш)
Буьйраш (Lentil and Chickpea Salad) is a traditional dish from Chechen cuisine that is packed with protein and flavor. This salad is perfect for a light and nutritious meal.
Healthy Protein-packed Easy -
Stuffed Eggplant (ТӀулхираш)
ТӀулхираш (Stuffed Eggplant) is a traditional Chechen dish that features tender eggplants stuffed with a flavorful mixture of ground meat, rice, and aromatic spices. This dish is a perfect combination of savory and satisfying flavors that will surely impress your family and friends.
Chechen cuisine Eggplant recipe Stuffed vegetables -
Zesty Zucchini Fritters (Ζουμερά κολοκυθοκεφτέδες)
These Ζουμερά κολοκυθοκεφτέδες (Zesty Zucchini Fritters) are a delightful addition to any meal. They are crispy on the outside, tender on the inside, and bursting with the fresh flavors of zucchini and herbs.
Zucchini Fritters Vegetarian Gluten-free -
Satisfying Spanakopita Triangles (Ικανοποιητικά τρίγωνα σπανακόπιτας)
Spanakopita is a traditional Greek savory pastry filled with spinach, feta cheese, and herbs, all encased in layers of crispy phyllo dough. This recipe puts a unique spin on the classic dish by shaping it into satisfying triangles, perfect for a snack or appetizer.
Spanakopita Greek cuisine Appetizer Triangles -
Tangy Tzatziki Meatballs (Ξινόλαχτα κεφτεδάκια με τζατζίκι)
These Ξινόλαχτα κεφτεδάκια με τζατζίκι (Tangy Tzatziki Meatballs) are a delicious and tangy twist on traditional meatballs, featuring the refreshing flavors of Greek cuisine.
Greek Meatballs Tzatziki Tangy -
Spicy Saganaki Shrimp (Καυτερά γαρίδες σαγανάκι)
Indulge in the bold flavors of Komi cuisine with this delicious recipe for Καυτερά γαρίδες σαγανάκι (Spicy Saganaki Shrimp). This dish features succulent shrimp cooked in a spicy tomato sauce and topped with creamy feta cheese, creating a perfect balance of heat and richness.
Spicy Seafood Cheese Quick and Easy -
Satisfying Spanakopita Bites (Ικανοποιητικά μπουκιές σπανακόπιτας)
Spanakopita is a traditional Greek savory pastry filled with spinach, feta cheese, and herbs, all encased in crispy phyllo dough. These satisfying spanakopita bites are a perfect appetizer or snack for any occasion.
Spanakopita Greek Appetizer Snack -
Mordovian Mushroom Medley
Mordovian Mushroom Medley is a traditional dish from Mordovian cuisine that showcases the rich and earthy flavors of local mushrooms.
Mushrooms Vegetarian Local ingredients -
Savorous Stuffed Eggplant (Γευστικές γεμιστές μελιτζάνες)
This Γευστικές γεμιστές μελιτζάνες (Savorous Stuffed Eggplant) recipe is a traditional dish from Komi cuisine that is sure to delight your taste buds with its rich flavors and hearty ingredients.
Stuffed eggplant Komi cuisine Vegetarian Main dish -
Mordovian Mushroom And Barley Soup
Mordovian Mushroom and Barley Soup is a traditional dish from the Mordovian cuisine, known for its hearty and comforting flavors. This soup is perfect for a cozy night in or to warm up on a chilly day.
Mordovian cuisine Mushroom soup Barley Comfort food -
Mordovian Cabbage Rolls With Mushroom Sauce
Mordovian Cabbage Rolls with Mushroom Sauce is a traditional dish from Mordovian cuisine, known for its hearty and comforting flavors. These cabbage rolls are filled with a savory mixture of rice, ground meat, and aromatic spices, then simmered in a rich mushroom sauce. It's a perfect dish for a cozy family dinner or a special occasion.
Cabbage Rolls Mushroom Sauce Mordovian Cuisine Comfort Food -
Spicy Lentil Soup (Mercimek çorbası)
Mercimek çorbası, or Spicy Lentil Soup, is a traditional Tatar cuisine dish that is both hearty and flavorful. This soup is a staple in Tatar households, especially during the cold winter months.
Spicy Lentils Soup Tatar cuisine -
Ratatouille (tatar Style Ratatouille)
Ratatouille is a traditional dish from Tatar cuisine, known for its rich flavors and hearty ingredients. This Tatar-style ratatouille recipe offers a delicious twist on the classic French dish, incorporating the unique spices and cooking techniques of Tatar cuisine.
Tatar cuisine Ratatouille Vegetarian Gluten-free -
Baba Ghanoush (spicy Eggplant Dip)
Baba Ghanoush is a popular Tatar cuisine dish made with roasted eggplant, tahini, garlic, and lemon juice. This version adds a spicy kick with the addition of chili flakes and cumin.
Spicy Dip Vegan Gluten-free -
Lamb Kofta (tatar Style Lamb Kofta)
Lamb Kofta, also known as Tatar Style Lamb Kofta, is a traditional dish from Tatar cuisine that features flavorful spiced lamb shaped into meatballs and grilled to perfection. This dish is perfect for a special dinner or a gathering with friends and family.
lamb kofta Tatar cuisine grilled -
Salad (tangy Tomato And Cucumber Salad)
This tangy tomato and cucumber salad is a refreshing and light dish from Tatar cuisine, perfect for a hot summer day.
Healthy Vegetarian Quick and Easy -
Slaw (tangy Radish And Cabbage Slaw)
This tangy radish and cabbage slaw is a refreshing and vibrant dish from Tatar cuisine. It's perfect for serving as a side dish or topping for sandwiches and tacos.
Slaw Cabbage Radish Tangy Refreshing -
Udmurt Mushroom Soup (Грибной суп)
Грибной суп (Udmurt Mushroom Soup) is a traditional dish from Udmurt cuisine, known for its rich and earthy flavors. This hearty soup is perfect for warming up on a cold day and is packed with nutritious ingredients.
Udmurt cuisine Mushroom soup Traditional recipe -
Udmurt Mushroom and Cheese Soup (Грибной сырный суп)
This traditional Udmurt Mushroom and Cheese Soup is a hearty and comforting dish that is perfect for the colder months. Made with earthy mushrooms and creamy cheese, this soup is sure to warm you up from the inside out.
Udmurt cuisine Mushroom soup Cheese soup -
Zrazy Zephyr
Zrazy Zephyr is a traditional Ukrainian dish that features tender beef rolls filled with a savory mixture of vegetables and herbs. This dish is a perfect combination of hearty flavors and comforting textures, making it a popular choice for family gatherings and special occasions.
Ukrainian cuisine Beef Main dish -
Kovbasa Carnival
Kovbasa Carnival is a traditional Ukrainian sausage dish that is perfect for a festive gathering or a family dinner. This savory and hearty dish is sure to be a hit with everyone at the table.
Ukrainian cuisine Sausage recipe Festive dish -
Hearty Lentil Soup (Mercimek Çorbası)
Mercimek Çorbası, or Hearty Lentil Soup, is a traditional Crimean Tatar dish that is both nutritious and comforting. This simple yet flavorful soup is a staple in Crimean Tatar cuisine and is perfect for warming up on a cold day.
Healthy Easy Comfort Food -
Flaky Cheese Pastry (Peynirli Poğaça)
Peynirli Poğaça is a delicious flaky cheese pastry from Crimean Tatar cuisine. These savory pastries are perfect for breakfast, brunch, or as a snack.
Savory Baked Cheese Pastry -
Sweet Pumpkin Fritters (Kabak Mücveri)
Kabak Mücveri, also known as Sweet Pumpkin Fritters, is a popular dish in Crimean Tatar cuisine. These fritters are made with grated pumpkin, flour, and a mix of herbs and spices, resulting in a delicious and crispy snack or side dish.
Fritters Pumpkin Snack Vegetarian -
Creamy Eggplant Casserole (Patlıcan Musakka)
Patlıcan Musakka is a traditional Crimean Tatar dish that features layers of creamy eggplant, savory ground meat, and flavorful tomato sauce. This hearty casserole is a favorite in Crimean Tatar cuisine and is perfect for a comforting family meal.
Casserole Eggplant Ground Meat Creamy -
Savory Potato Pancakes (Patates Mücveri)
Patates Mücveri, also known as savory potato pancakes, is a popular dish in Crimean Tatar cuisine. These crispy and flavorful pancakes are made with grated potatoes, onions, and a blend of herbs and spices, making them a delicious and satisfying snack or side dish.
Crimean Tatar cuisine Potato recipe Savory pancakes -
Savory Pumpkin and Cheese Börek (Balkabağı Peynirli Börek)
Balkabağı Peynirli Börek is a delicious savory pastry from Crimean Tatar cuisine, filled with a flavorful combination of pumpkin and cheese.
Savory Pumpkin Cheese Börek Crimean Tatar -
Tangy Cucumber and Tomato Salad (Salatalık Domates Salatası)
Salatalık Domates Salatası, also known as Tangy Cucumber and Tomato Salad, is a refreshing and flavorful dish from Crimean Tatar cuisine. This simple salad is perfect for summer gatherings and pairs well with grilled meats or as a light side dish.
Salad Vegetarian Summer Quick -
Beignets De Patate Douce Avec Sauce Piquante (sweet Potato Fritters With Chili Dipping Sauce)
These crispy and flavorful sweet potato fritters are a delightful snack or appetizer, especially when paired with a spicy chili dipping sauce. They are easy to make and perfect for sharing with friends and family.
Beignet Sweet Potato Chili Fritters Spicy -
Torsk Med Urtekrydder (norwegian Arctic Cod With Herb Crust)
Torsk med Urtekrydder, or Norwegian Arctic Cod with Herb Crust, is a delicious and healthy dish that is popular in Northern European cuisine. The delicate flavor of the cod is enhanced by a flavorful herb crust, making it a perfect dish for a special dinner or a casual weeknight meal.
Healthy Seafood Easy -
Finnish Forest Mushroom Soup (Metsäsienikeitto)
Metsäsienikeitto, or Finnish Forest Mushroom Soup, is a comforting and flavorful dish that is popular in Northern European cuisine. This creamy soup is made with a variety of wild forest mushrooms, giving it a rich and earthy flavor.
Forest Mushroom Soup Creamy Comfort Food -
Cawl Cennin A Tatws (welsh Leek And Potato Soup)
Cawl Cennin a Tatws is a traditional Welsh leek and potato soup that is both hearty and comforting. This recipe is perfect for a cozy night in or to warm up on a chilly day.
Welsh cuisine Leek Potato Soup -
Vlaamse Stoofkarbonaden (belgian Flemish Carbonnade)
Vlaamse Stoofkarbonaden, also known as Belgian Flemish Carbonnade, is a traditional dish from Northern European cuisine. This hearty beef stew is slow-cooked in a rich and flavorful beer-based sauce, making it a comforting and satisfying meal.
Belgian cuisine Beef stew Comfort food -
Eesti Seenesupp (estonian Mushroom Soup)
Eesti seenesupp, or Estonian Mushroom Soup, is a classic dish from Baltic cuisines that is perfect for warming up on a cold day. This creamy and flavorful soup is a staple in Estonian households and is often enjoyed with a slice of hearty rye bread.
Estonian cuisine Mushroom soup Baltic recipes -
Estonian Mushroom Barley Soup (Eesti seenemütsi oderisupp)
Eesti seenemütsi oderisupp, or Estonian Mushroom Barley Soup, is a hearty and comforting dish that is popular in Baltic cuisines. This soup is filled with earthy flavors from the mushrooms and barley, making it a perfect warm meal for cold days.
Estonian cuisine Mushroom soup Barley Comfort food -
Eesti Rukkileiva Supp (estonian Rye Bread Soup)
Eesti rukkileiva supp, or Estonian Rye Bread Soup, is a traditional dish from Baltic cuisines that is both hearty and comforting. This unique soup is made with rye bread, bringing a rich and earthy flavor to the dish.
Estonian cuisine Rye bread Soup Comfort food -
Metsaseene Supp (forest Mushroom Soup)
Metsaseene supp, or Forest Mushroom Soup, is a traditional dish in Estonian cuisine that captures the earthy flavors of the forest. This hearty and comforting soup is perfect for a cozy meal on a chilly day.
Forest Mushroom Soup Estonian Cuisine Comfort Food -
Baltic Sea Fish Soup (Läänemere kalasupp)
Läänemere kalasupp, or Baltic Sea Fish Soup, is a traditional Estonian dish that showcases the fresh flavors of the sea. This hearty and comforting soup is perfect for a cozy meal on a chilly day.
Estonian cuisine Seafood Soup -
Estonian-style Pork Chops with Mushroom Sauce (Eesti stiilis seakotletid seenesauce'iga)
Estonian-style Pork Chops with Mushroom Sauce is a classic dish in Estonian cuisine, known for its hearty and comforting flavors. This recipe combines tender pork chops with a rich and savory mushroom sauce, creating a delicious and satisfying meal.
Estonian cuisine Pork chops Mushroom sauce -
Estonian-style Barley Risotto with Wild Mushrooms (Eesti stiilis odrajäätis metsaseentega)
Estonian cuisine is known for its hearty and comforting dishes, often featuring locally sourced ingredients. One classic dish is Eesti stiilis odrajäätis metsaseentega, or Estonian-style Barley Risotto with Wild Mushrooms. This dish is a delicious combination of creamy barley, earthy wild mushrooms, and flavorful herbs, perfect for a cozy night in.
Barley Risotto Wild Mushrooms Estonian Cuisine -
Barley and Mushroom Soup (Kruķu un sēņu zupa)
This Kruķu un sēņu zupa, or Barley and Mushroom Soup, is a traditional Latvian dish that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Latvian cuisine Soup Mushrooms Barley -
Latvian Meatballs in Mushroom Sauce (Latviešu gaļas klosteri sēņu mērcē)
Latviešu gaļas klosteri sēņu mērcē, or Latvian Meatballs in Mushroom Sauce, is a traditional dish from Latvian cuisine that is hearty, flavorful, and perfect for a cozy family dinner.
Latvian cuisine Meatballs Mushroom sauce -
Mushroom and Barley Soup (Grybų ir miežių sriuba)
Grybų ir miežių sriuba, or Mushroom and Barley Soup, is a traditional Lithuanian dish that is hearty, flavorful, and perfect for a cozy meal on a cold day.
Lithuanian cuisine Mushroom soup Barley Vegetarian
Showing 1201 to 1250 of 2088 results