Parsley Recipes
Explore a variety of delicious Parsley recipes. Browse a selection of dishes that feature Parsley as a key ingredient.
-
Chiftele (romanian Meatballs)
Chiftele are traditional Romanian meatballs that are flavorful and easy to make. They are a popular dish in Aromanian cuisine and are often served as a main course or appetizer.
Chiftele Meatballs Romanian cuisine Aromanian -
Ciorba De Fasole (traditional Aromanian Bean Soup)
Ciorba de fasole is a traditional Aromanian bean soup that is hearty, flavorful, and perfect for a comforting meal. This soup is a staple in Aromanian cuisine and is often enjoyed during the colder months.
Traditional Comfort food Easy -
Ciorba De Peste (traditional Aromanian Fish Soup)
Ciorba de peste is a traditional Aromanian fish soup that is popular in the Balkans. This hearty and flavorful soup is perfect for a comforting meal, especially during the colder months.
Traditional Fish Soup Aromanian -
Salata De Cartofi (rustic Aromanian Potato Salad)
Salata de cartofi, or Rustic Aromanian Potato Salad, is a traditional dish from the Aromanian cuisine, known for its simple yet flavorful ingredients. This hearty salad is perfect for gatherings and picnics, and it pairs well with grilled meats and other summer dishes.
Salad Potato Aromanian Vegetarian Gluten-free -
Sarmale (aromanian Stuffed Cabbage Rolls)
Sarmale are traditional Aromanian stuffed cabbage rolls that are popular in the Balkans and Eastern Europe. They are made with a flavorful mixture of ground meat, rice, and spices, wrapped in tender cabbage leaves, and slow-cooked to perfection. This recipe is a labor of love, but the delicious end result is well worth the effort.
Aromanian cuisine Cabbage rolls Stuffed cabbage -
Ciuperci Umplute Cu Branza Feta (stuffed Mushrooms With Feta Cheese)
Ciuperci umplute cu branza feta, or Stuffed Mushrooms with Feta Cheese, is a delicious Aromanian appetizer that is perfect for entertaining or as a savory snack. The combination of earthy mushrooms and tangy feta cheese creates a flavorful and satisfying dish.
Aromanian cuisine Mushrooms Feta cheese Appetizer -
Risotto Cu Ciuperci (creamy Mushroom Risotto)
Risotto cu ciuperci, or Creamy Mushroom Risotto, is a classic Aromanian dish that is both comforting and flavorful. This creamy and savory risotto is the perfect dish for a cozy night in or a special gathering with loved ones.
Risotto Mushroom Creamy Aromanian cuisine -
Ciorba De Pui (traditional Aromanian Chicken Soup)
Ciorba de pui is a traditional Aromanian chicken soup that is both comforting and flavorful. This hearty soup is a staple in Aromanian cuisine, known for its simple yet delicious ingredients.
Chicken Soup Aromanian Comfort food -
Dovlecei Umpluti (aromanian Stuffed Zucchini)
Dovlecei umpluti, or Aromanian Stuffed Zucchini, is a traditional dish from the Aromanian cuisine. It consists of zucchinis stuffed with a flavorful mixture of meat, rice, and herbs, creating a delicious and hearty meal.
Aromanian cuisine Stuffed zucchini Main dish -
Rosii Umplute (aromanian Stuffed Tomatoes)
Rosii umplute, or Aromanian Stuffed Tomatoes, are a delicious traditional dish from Aromanian cuisine. This recipe combines the freshness of ripe tomatoes with a flavorful filling, creating a satisfying and hearty meal.
Aromanian cuisine Stuffed tomatoes Traditional recipe -
Ciuperci Umplute (aromanian Stuffed Mushrooms)
Ciuperci umplute, or Aromanian stuffed mushrooms, are a delicious appetizer or side dish that is popular in Aromanian cuisine. These savory stuffed mushrooms are filled with a flavorful mixture of ingredients and are sure to impress your guests at any gathering.
Aromanian cuisine Stuffed mushrooms Appetizer -
Pilaf De Miel Cu Orez (aromatic Lamb And Rice Pilaf)
Pilaf de miel cu orez, also known as Aromatic Lamb and Rice Pilaf, is a traditional dish from Aromanian cuisine that combines tender lamb with fragrant rice and aromatic spices.
Aromanian cuisine Lamb Rice Pilaf -
Bosanski Sarma (bosnian Cabbage Rolls)
Bosanski Sarma, or Bosnian Cabbage Rolls, is a traditional Bosnian dish that is loved for its flavorful combination of ground meat, rice, and spices, all wrapped in tender cabbage leaves. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Bosnian cuisine Cabbage rolls Ground meat -
Zenica Meatballs (Zeničke Ćufte)
Zeničke Ćufte, also known as Zenica Meatballs, are a traditional Bosnian dish that is loved for its rich flavors and hearty texture. This recipe is a staple in Bosnian cuisine and is perfect for a cozy family dinner or a gathering with friends.
Bosnian cuisine Meatballs Traditional recipe -
Banja Luka Stuffed Cabbage Rolls (Banjalučke Punjene Sarma)
Banjalučke Punjene Sarma, or Banja Luka Stuffed Cabbage Rolls, is a traditional Bosnian dish that is popular for its rich and savory flavors. This recipe combines tender cabbage leaves with a flavorful filling, creating a hearty and satisfying meal.
Bosnian cuisine Cabbage rolls Stuffed sarma -
Zenica Stuffed Zucchini Boats (Zeničke Punjene Tikvice)
Zeničke Punjene Tikvice, or Zenica Stuffed Zucchini Boats, are a delicious traditional Bosnian dish that combines tender zucchini with a flavorful filling, creating a satisfying and nutritious meal.
Bosnian cuisine Zucchini recipe Stuffed vegetables -
Banja Luka Bean and Sausage Stew (Banjalučka Čorba od Pasulja sa Kobasicama)
Banjalučka Čorba od Pasulja sa Kobasicama, or Banja Luka Bean and Sausage Stew, is a traditional Bosnian dish that is hearty, flavorful, and perfect for a cozy meal. This stew is made with tender beans, savory sausages, and a rich broth, creating a comforting and satisfying dish that is perfect for any occasion.
Bosnian cuisine Stew Beans Sausage -
Mostar Eggplant and Cheese Stuffed Phyllo Rolls (Mostarske Punjene Pita sa Patlidžanom i Sirom)
Mostarske Punjene Pita sa Patlidžanom i Sirom, or Mostar Eggplant and Cheese Stuffed Phyllo Rolls, is a traditional Bosnian dish that combines the rich flavors of eggplant and cheese wrapped in crispy phyllo dough. This savory and satisfying dish is perfect for a special occasion or a comforting family meal.
Bosnian cuisine Phyllo rolls Eggplant Cheese -
Tuzla Stuffed Eggplant Rolls (Tuzlanske Punjene Patlidžan Rolnice)
Tuzlanske Punjene Patlidžan Rolnice, or Tuzla Stuffed Eggplant Rolls, are a traditional Bosnian dish that combines the rich flavors of eggplant, ground meat, and aromatic spices. This dish is a perfect representation of Bosnian cuisine, known for its hearty and comforting meals.
Bosnian cuisine Eggplant Stuffed rolls -
Bosnian Stuffed Cabbage Rolls with Beef and Rice (Bosanske Punjene Sarma sa Meso i Rižom)
Bosanske Punjene Sarma sa Meso i Rižom, or Bosnian Stuffed Cabbage Rolls with Beef and Rice, is a traditional Bosnian dish that is hearty, flavorful, and perfect for a comforting meal.
Bosnian cuisine Cabbage rolls Stuffed cabbage Beef and rice -
Bosanska Pita Sa Gljivama I Sirom (bosnian Mushroom And Cheese Tart)
Bosanska Pita sa Gljivama i Sirom, or Bosnian Mushroom and Cheese Tart, is a delicious savory dish from Bosnian cuisine. This tart is perfect for a cozy family dinner or a gathering with friends.
Bosnian cuisine Savory tart Mushroom and cheese -
Bosanski Jelo Sa Piletinom I Krompirom (bosnian Chicken And Potato Skillet)
Bosanski Jelo sa Piletinom i Krompirom, or Bosnian Chicken and Potato Skillet, is a traditional Bosnian dish that is hearty, flavorful, and easy to make. This one-pan meal is perfect for a cozy family dinner or a gathering with friends.
Bosnian cuisine Chicken recipe One-pan meal Stovetop cooking -
Sarajevo Lentil and Vegetable Stew (Sarajevski Čorba od Leće i Povrća)
Sarajevski Čorba od Leće i Povrća, or Sarajevo Lentil and Vegetable Stew, is a traditional Bosnian dish known for its hearty and comforting flavors. This nutritious stew is packed with protein-rich lentils and a variety of colorful vegetables, making it a perfect option for a wholesome and satisfying meal.
Bosnian cuisine Lentil stew Vegan Healthy -
Bosanski Jelo Sa Piletinom I Gljivama (bosnian Chicken And Mushroom Casserole)
Bosanski Jelo sa Piletinom i Gljivama, or Bosnian Chicken and Mushroom Casserole, is a traditional Bosnian dish that is hearty, flavorful, and perfect for a cozy family dinner.
Bosnian cuisine Chicken Casserole Mushrooms -
Adriatic Delight (Jadranski užitak)
Jadranski užitak, or Adriatic Delight, is a traditional Croatian seafood dish that captures the flavors of the Adriatic Sea.
Seafood Croatian cuisine Adriatic Sea -
Dalmatinska Riblja Juha (dalmatian Seafood Stew)
Dalmatinska riblja juha, or Dalmatian Seafood Stew, is a traditional Croatian dish that showcases the fresh flavors of the Adriatic Sea. This hearty and flavorful stew is a staple in Dalmatian cuisine, featuring a variety of seafood and aromatic herbs.
Croatian cuisine Seafood Stew -
Salata Od Hobotnice Po Splitski (split-style Octopus Salad)
Salata od hobotnice po splitski, or Split-style Octopus Salad, is a traditional Croatian dish that showcases the flavors of the Adriatic Sea. This refreshing salad is perfect for summer gatherings and pairs well with a glass of white wine.
Croatian cuisine Seafood Salad Octopus -
Plitvice Lakes Trout (Pastrva s Plitvičkih jezera)
Pastrva s Plitvičkih jezera, or Plitvice Lakes Trout, is a traditional Croatian dish that showcases the delicious freshwater trout found in the stunning Plitvice Lakes National Park. This simple and flavorful recipe is a perfect way to enjoy the natural beauty and flavors of Croatia.
Croatian cuisine Trout recipe Plitvice Lakes -
Šibenik Black Risotto (Šibenski crni rižot)
Šibenski crni rižot, or Šibenik Black Risotto, is a traditional Croatian dish originating from the coastal city of Šibenik. This rich and flavorful risotto gets its dark color from cuttlefish ink, and it is a popular seafood dish in Dalmatian cuisine.
Croatian cuisine Seafood Risotto Traditional -
Nadjevena Lignja S Otoka Mljeta (mljet Island Stuffed Calamari)
Nadjevena lignja s otoka Mljeta, or Mljet Island Stuffed Calamari, is a traditional Croatian dish that brings together the flavors of the Adriatic Sea. This recipe features tender calamari stuffed with a savory filling, creating a delightful seafood dish that is perfect for a special occasion or a family meal.
Croatian cuisine Seafood Stuffed calamari -
Kvarner Bay Scampi (Škampi iz Kvarnerskog zaljeva)
Škampi iz Kvarnerskog zaljeva, or Kvarner Bay Scampi, is a traditional Croatian dish that showcases the delicious flavors of the Adriatic Sea. This recipe features fresh scampi cooked to perfection with a blend of Mediterranean herbs and spices, creating a mouthwatering seafood dish that is perfect for a special occasion or a relaxing meal by the coast.
Seafood Croatian cuisine Adriatic Sea -
Croatian Spinach Pie (Hrvatska pita od špinata)
Hrvatska pita od špinata, or Croatian Spinach Pie, is a traditional dish that is popular throughout Croatia. This savory pie is made with layers of flaky phyllo dough and a delicious spinach and cheese filling, making it a perfect option for a comforting meal or a special occasion.
Savory Phyllo Dough Spinach Cheese -
Brancin S Otoka Cresa (cres Island Sea Bass)
Brancin s otoka Cresa (Cres Island Sea Bass) is a traditional Croatian dish that showcases the delicious flavors of the Adriatic Sea. This recipe pairs the delicate taste of sea bass with the fresh herbs and olive oil commonly found in Croatian cuisine.
Seafood Croatian cuisine Adriatic Sea -
Šolta Island Octopus Salad (Salata od hobotnice s otoka Šolte)
Salata od hobotnice s otoka Šolte, or Šolta Island Octopus Salad, is a traditional Croatian dish that showcases the flavors of the Adriatic Sea. This refreshing salad is perfect for a light and healthy meal, especially during the hot summer months.
Croatian cuisine Seafood Healthy -
Krk Island Scampi Buzara (Škampi na buzaru s otoka Krka)
Škampi na buzaru s otoka Krka, or Krk Island Scampi Buzara, is a traditional Croatian dish that features delicious scampi cooked in a flavorful tomato and wine sauce. This dish is a true taste of the Adriatic Sea and is perfect for a special dinner or entertaining guests.
Croatian cuisine Seafood Scampi Tomato sauce -
Dalmatinska Punjena Lignja (dalmatian Stuffed Squid)
Dalmatinska punjena lignja, or Dalmatian Stuffed Squid, is a traditional Croatian dish that is bursting with Mediterranean flavors. This recipe combines tender squid with a delicious filling, creating a dish that is perfect for a special occasion or a family dinner.
Croatian cuisine Seafood Mediterranean flavors -
Mediterranean Moussaka
Moussaka is a classic Greek dish that features layers of eggplant, spiced meat, and creamy béchamel sauce. This Mediterranean Moussaka recipe is a comforting and flavorful dish that is perfect for a special dinner or gathering.
Moussaka Greek Cuisine Mediterranean Eggplant -
Melitzanosalata (roasted Eggplant Dip)
Melitzanosalata is a classic Greek dip made with roasted eggplant, garlic, olive oil, and lemon juice. It's a delicious and healthy appetizer or snack that pairs perfectly with pita bread or vegetables.
Healthy Vegetarian Greek cuisine Dip -
Kolokithakia Yemista (greek-style Stuffed Zucchini)
Kolokithakia Yemista, or Greek-style Stuffed Zucchini, is a delicious and nutritious dish that is popular in Greek cuisine. This recipe combines the flavors of zucchini, tomatoes, and aromatic herbs for a satisfying meal.
Greek cuisine Stuffed zucchini Vegetarian -
Greek-style Shrimp Saganaki
Indulge in the rich flavors of Greek cuisine with this delicious Greek-style Shrimp Saganaki recipe. This dish features succulent shrimp cooked in a savory tomato sauce and topped with creamy feta cheese. It's a perfect appetizer or main course for any occasion!
Shrimp Saganaki Greek cuisine Seafood -
Kalamarakia Yemista (greek-style Stuffed Squid)
Kalamarakia Yemista is a delicious Greek dish featuring tender squid stuffed with a flavorful rice and herb mixture. This dish is a perfect combination of seafood and Mediterranean flavors, making it a delightful option for a special dinner or gathering.
Greek cuisine Stuffed squid Seafood Mediterranean flavors -
Greek Feta And Olive Stuffed Mushrooms
These Greek Feta and Olive Stuffed Mushrooms are a delicious appetizer or side dish that brings the flavors of the Mediterranean to your table. The combination of feta cheese, olives, and mushrooms creates a savory and satisfying dish that is perfect for entertaining or enjoying as a snack.
Greek cuisine Mediterranean flavors Stuffed mushrooms Feta cheese Olives -
Spanakorizo (greek Lemon Rice)
Spanakorizo is a classic Greek dish made with rice, spinach, and a delicious lemony flavor. It's a simple and comforting dish that is perfect for a quick and healthy meal.
Greek cuisine Rice dish Spinach recipe -
Anginares Yemistes (greek-style Stuffed Artichokes)
Anginares Yemistes, or Greek-style Stuffed Artichokes, is a classic Greek dish that is bursting with flavor. This recipe combines tender artichoke hearts with a savory filling of rice, herbs, and spices, creating a delightful dish that is perfect for a special occasion or a comforting family meal.
Greek cuisine Stuffed artichokes Vegetarian Gluten-free -
Lahanodolmades (greek-style Stuffed Cabbage Rolls)
Lahanodolmades are a traditional Greek dish made with cabbage leaves stuffed with a flavorful mixture of rice, herbs, and ground meat. This dish is a staple in Greek cuisine and is perfect for a hearty and satisfying meal.
Greek cuisine Cabbage rolls Stuffed cabbage -
Greek-style Baked Fish With Lemon And Herbs
This Greek-style Baked Fish with Lemon and Herbs recipe is a light and flavorful dish that is perfect for a healthy and delicious meal. The combination of fresh herbs, tangy lemon, and tender fish makes this a standout dish in Greek cuisine.
Healthy Easy Seafood Greek cuisine -
Greek Lemon Garlic Shrimp Pasta
This Greek Lemon Garlic Shrimp Pasta is a delightful and flavorful dish that brings the taste of the Mediterranean to your table. The combination of fresh shrimp, tangy lemon, and aromatic garlic creates a mouthwatering meal that is perfect for any occasion.
Greek Pasta Shrimp Lemon Garlic -
Yemista Domates (greek-style Stuffed Tomatoes)
Yemista Domates, or Greek-style Stuffed Tomatoes, is a classic dish that brings together the fresh flavors of tomatoes, rice, and herbs. This vegetarian recipe is a staple in Greek cuisine and is perfect for a light and satisfying meal.
Greek cuisine Vegetarian Stuffed tomatoes Rice -
Piperies Yemistes (greek-style Stuffed Peppers)
Piperies Yemistes is a classic Greek dish featuring bell peppers stuffed with a flavorful mixture of rice, tomatoes, herbs, and spices. This dish is a perfect combination of savory and refreshing flavors, making it a favorite in Greek cuisine.
Greek cuisine Stuffed peppers Vegetarian -
Kolokythoanthoi Yemistes (greek-style Stuffed Mushrooms)
Kolokythoanthoi Yemistes, or Greek-style Stuffed Mushrooms, are a delicious and savory appetizer that is perfect for entertaining or as a side dish. This recipe combines the earthy flavors of mushrooms with a flavorful stuffing mixture, creating a dish that is sure to impress your guests.
Greek cuisine Stuffed mushrooms Appetizer
Showing 1401 to 1450 of 2088 results