Red Chili Powder Recipes
Explore a variety of delicious Red Chili Powder recipes. Browse a selection of dishes that feature Red Chili Powder as a key ingredient.
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Almond Chicken (badami Murgh)
Almond Chicken, also known as Badami Murgh, is a rich and flavorful dish from Mughlai cuisine. This creamy and nutty chicken curry is a perfect blend of aromatic spices and ground almonds, creating a luxurious and indulgent meal.
Almond Chicken Badami Murgh Mughlai Cuisine Chicken Curry -
Mughlai Paratha
Mughlai Paratha is a delicious and indulgent stuffed paratha from the Mughlai cuisine, filled with a rich and flavorful mixture of minced meat, spices, and herbs. This dish is a perfect combination of taste and aroma, making it a popular choice for special occasions and gatherings.
Mughlai cuisine Paratha Stuffed paratha Minced meat -
Dum Aloo Banarasi
Dum Aloo Banarasi is a traditional Mughlai dish that hails from the city of Varanasi. This rich and flavorful potato curry is a popular choice for special occasions and gatherings.
Mughlai cuisine Potato curry Indian recipes -
Nawabi Mutton Biryani
Nawabi Mutton Biryani is a classic dish from the Mughlai Cuisine, known for its rich and aromatic flavors. This royal dish is a perfect blend of succulent mutton pieces, fragrant basmati rice, and a medley of spices, creating a truly indulgent experience.
Mughlai Cuisine Biryani Mutton Royal -
Mughlai Chicken Kofta
Mughlai Chicken Kofta is a rich and flavorful dish from the Mughlai cuisine, known for its aromatic spices and creamy sauces. This dish features tender chicken meatballs cooked in a creamy and nutty gravy, making it a perfect choice for special occasions or gatherings.
Mughlai cuisine Chicken Kofta Creamy gravy -
Mughlai Chicken Do Pyaza
Mughlai Chicken Do Pyaza is a rich and flavorful dish from the Mughlai cuisine, known for its aromatic spices and creamy textures. This dish is a perfect blend of succulent chicken pieces cooked with onions and a variety of spices, creating a mouthwatering experience for your taste buds.
Mughlai cuisine Chicken Spicy Creamy -
Shahi Tandoori Fish
Shahi Tandoori Fish is a classic dish from the Mughlai Cuisine, known for its rich and flavorful taste. This royal dish is perfect for special occasions and will surely impress your guests with its aromatic spices and succulent fish.
Shahi Tandoori Fish Mughlai Cuisine Fish Recipe Tandoori -
Mughlai Mutton Korma
Mughlai Mutton Korma is a rich and flavorful dish from the Mughlai cuisine, known for its aromatic spices and creamy texture. This royal dish is a perfect choice for special occasions and gatherings.
Mughlai Mutton Korma Special Occasion -
Creamy Chicken Tikka (murgh Malai Tikka)
Creamy Chicken Tikka, also known as Murgh Malai Tikka, is a popular Mughlai dish known for its rich and creamy texture. This dish is marinated in a flavorful mixture of yogurt, cream, and spices, and then grilled to perfection. It makes for a delicious appetizer or main course, and is sure to be a hit at any gathering.
Chicken Tikka Mughlai Creamy -
Mughlai Chicken Tikka
Mughlai Chicken Tikka is a classic dish from the Mughlai cuisine, known for its rich and flavorful taste. This dish is perfect for special occasions and gatherings, and it's sure to impress your guests with its aromatic spices and tender chicken.
Chicken Tikka Mughlai Spicy -
Dum Aloo Lakhnavi
Dum Aloo Lakhnavi is a rich and flavorful potato dish that originates from the Mughlai cuisine, known for its aromatic spices and creamy textures.
Mughlai cuisine Potato dish Creamy Aromatic spices -
Stuffed Minced Meat Bread (dum Keema Paratha)
Stuffed Minced Meat Bread (Dum Keema Paratha) is a classic dish from Mughlai cuisine that features a flavorful minced meat filling encased in a crispy, golden-brown paratha. This dish is perfect for a hearty meal and is sure to impress your family and friends with its rich flavors and aromatic spices.
Mughlai Cuisine Paratha Minced Meat Stuffed Bread -
Chicken In Creamy Tomato Gravy (murgh Lababdar)
Chicken in Creamy Tomato Gravy, also known as Murgh Lababdar, is a rich and flavorful dish from Mughlai cuisine. The creamy tomato gravy pairs perfectly with tender pieces of chicken, making it a popular choice for special occasions and gatherings.
Mughlai cuisine Chicken recipe Creamy tomato gravy -
Shahi Mushroom Masala
Shahi Mushroom Masala is a rich and creamy Mughlai dish that is perfect for special occasions or when you want to treat yourself to a luxurious meal. The dish is made with tender mushrooms cooked in a luscious, aromatic gravy, and it pairs perfectly with naan or rice.
Mughlai cuisine Mushroom recipe Creamy gravy -
Chicken In Rich Gravy (murgh Korma)
Chicken in Rich Gravy (Murgh Korma) is a classic Mughlai dish known for its rich and flavorful gravy. This dish is a perfect blend of aromatic spices, creamy texture, and tender chicken pieces, making it a favorite among food enthusiasts.
Mughlai cuisine Chicken recipe Rich gravy -
Machchi Amritsari (amritsari Fish)
Machchi Amritsari, also known as Amritsari Fish, is a popular dish from the Punjabi cuisine. This recipe features crispy and flavorful fish, marinated in a blend of spices and deep-fried to perfection.
Punjabi Cuisine Amritsari Fish Fish Fry -
Mughlai Fish Curry
Mughlai Fish Curry is a rich and flavorful dish from the Mughlai cuisine, known for its aromatic spices and creamy textures.
Mughlai Cuisine Fish Curry Spicy -
Royal Spinach And Cottage Cheese (shahi Palak Paneer)
Shahi Palak Paneer, also known as Royal Spinach and Cottage Cheese, is a classic dish from Mughlai cuisine. This rich and creamy dish is made with spinach, paneer (cottage cheese), and a blend of aromatic spices.
Shahi Palak Paneer Spinach Cottage Cheese Mughlai Cuisine Vegetarian -
Mustard Greens Curry (sarson Da Saag)
Mustard Greens Curry, also known as Sarson da Saag, is a traditional Punjabi dish that is packed with flavor and nutrition. This hearty and comforting curry is made with mustard greens and other leafy vegetables, simmered in a rich and aromatic blend of spices. It is typically served with makki di roti (corn flatbread) and a dollop of butter, creating a perfect combination of flavors and textures.
Mustard Greens Curry Punjabi Cuisine Vegetarian -
Smoky Eggplant Curry (baingan Bharta)
Smoky Eggplant Curry, also known as Baingan Bharta, is a classic Punjabi dish that is bursting with flavor. This dish is made with roasted eggplant, tomatoes, and aromatic spices, creating a rich and smoky curry that is perfect to be enjoyed with naan or rice.
Punjabi Cuisine Curry Vegan Gluten-Free -
Potato Stuffed Flatbread (aloo Paratha)
Aloo Paratha is a popular Punjabi stuffed flatbread made with a flavorful potato filling. It's a delicious and satisfying dish that can be enjoyed for breakfast, lunch, or dinner.
Punjabi Cuisine Flatbread Potato Stuffed Bread -
Stuffed Bitter Gourd (stuffed Karela)
Stuffed Bitter Gourd, also known as Stuffed Karela, is a popular Punjabi dish known for its unique flavor and health benefits. The bitterness of the gourd is balanced with a flavorful stuffing, creating a delicious and nutritious meal.
Punjabi cuisine Stuffed Karela Healthy Vegetarian -
Potato And Cauliflower Curry (aloo Gobi)
Potato and Cauliflower Curry, also known as Aloo Gobi, is a classic Punjabi dish that is packed with flavor and spices. This vegetarian curry is a popular comfort food in North India and is perfect for a cozy dinner.
Vegetarian Indian Cuisine Curry Aloo Gobi -
Murgh Curry (punjabi Chicken Curry)
Murgh Curry, also known as Punjabi Chicken Curry, is a popular dish from the Punjabi cuisine. This flavorful and aromatic curry is made with tender chicken pieces cooked in a rich and creamy tomato-based sauce, infused with a blend of traditional Indian spices.
Indian cuisine Punjabi food Chicken curry Spicy -
Spinach And Cottage Cheese Curry (palak Paneer)
Palak Paneer is a classic Punjabi dish made with spinach and cottage cheese. It is a nutritious and flavorful curry that is perfect to be enjoyed with some warm naan or steamed rice.
Palak Paneer Spinach Curry Cottage Cheese Recipe Punjabi Cuisine -
Potato Cutlets (punjabi Aloo Tikki)
Potato Cutlets, also known as Punjabi Aloo Tikki, are a popular North Indian snack made with boiled potatoes and a blend of aromatic spices. These crispy and flavorful cutlets are perfect for serving as an appetizer or teatime snack.
Indian cuisine Appetizer Vegetarian -
Peas And Cottage Cheese Curry (matar Paneer)
This Peas and Cottage Cheese Curry, also known as Matar Paneer, is a classic dish from Punjabi cuisine. It's a flavorful and comforting curry made with peas, cottage cheese, and a rich tomato-based gravy.
Indian cuisine Curry Vegetarian -
Murgh Tandoori (chicken Tandoori)
Murgh Tandoori, also known as Chicken Tandoori, is a popular dish from Punjabi cuisine that is loved for its smoky and flavorful taste. This recipe will guide you through the process of marinating the chicken in a blend of spices and yogurt, and then cooking it to perfection.
Indian cuisine Chicken recipe Tandoori Punjabi food -
Murgh Vindaloo (chicken Vindaloo)
Murgh Vindaloo, also known as Chicken Vindaloo, is a popular dish from Punjabi Cuisine known for its bold and tangy flavors. This recipe combines tender chicken with a rich and aromatic sauce, creating a delightful meal that is perfect for sharing with family and friends.
Chicken Curry Spicy Punjabi -
Cauliflower In Manchurian Sauce (gobi Manchurian)
Cauliflower in Manchurian Sauce, also known as Gobi Manchurian, is a popular Indo-Chinese dish that is loved for its crispy cauliflower florets coated in a flavorful and tangy Manchurian sauce.
Indo-Chinese Cauliflower Manchurian Gobi -
Potato And Cauliflower Curry (punjabi Aloo Gobi)
This Punjabi Aloo Gobi recipe is a classic Indian dish featuring tender potatoes and cauliflower florets cooked in a flavorful blend of aromatic spices. It's a comforting and satisfying vegetarian curry that pairs perfectly with rice or naan.
Punjabi cuisine Aloo Gobi Curry Vegetarian -
Murgh Curry (chicken Curry)
Murgh Curry, also known as Chicken Curry, is a popular dish from Punjabi cuisine that is known for its rich and flavorful sauce. This recipe will guide you through the process of creating a delicious and aromatic chicken curry that is perfect for a comforting meal.
Chicken Curry Punjabi Cuisine Indian Food Curry Recipe -
Grilled Cottage Cheese (punjabi Paneer Tikka)
Grilled Cottage Cheese, also known as Punjabi Paneer Tikka, is a popular dish in Punjabi cuisine. It's a flavorful and aromatic appetizer that is perfect for gatherings and parties.
Grilled Cottage Cheese Punjabi Paneer Tikka -
Potato Cutlets With Chickpea Curry (aloo Tikki Chole)
Potato Cutlets with Chickpea Curry, also known as Aloo Tikki Chole, is a popular dish from Punjabi cuisine. This flavorful and satisfying recipe combines crispy potato cutlets with a spicy and tangy chickpea curry, creating a perfect balance of textures and flavors.
Punjabi cuisine Aloo Tikki Chole Potato cutlets Chickpea curry -
Smoky Eggplant Curry (punjabi Baingan Bharta)
This smoky eggplant curry, known as Punjabi Baingan Bharta, is a classic dish from the Punjabi cuisine. It is a flavorful and aromatic curry that is perfect to be enjoyed with some warm roti or rice.
Curry Eggplant Punjabi Vegan -
Murgh Kofta Curry (chicken Kofta Curry)
Murgh Kofta Curry is a popular dish in Punjabi cuisine, featuring succulent chicken meatballs in a rich and flavorful curry sauce. This dish is perfect for a special occasion or a comforting family meal.
Chicken Curry Punjabi Cuisine Meatballs -
Spinach And Cottage Cheese Curry (punjabi Palak Paneer)
Punjabi Palak Paneer, also known as Spinach and Cottage Cheese Curry, is a popular North Indian dish known for its vibrant green color and rich, creamy texture. This vegetarian dish is packed with nutrients and flavor, making it a favorite in Punjabi cuisine.
Indian cuisine Vegetarian Curry -
Lucknowi Nihari (लखनवी निहारी)
लखनवी निहारी (Lucknowi Nihari) is a traditional dish from the Uttar Pradesh Cuisine, known for its rich and aromatic flavors. This slow-cooked stew is a perfect blend of tender meat and a variety of spices, making it a popular choice for special occasions and gatherings.
Indian cuisine Slow-cooked Special occasions -
Potato And Fenugreek Curry (aloo Methi)
Potato and Fenugreek Curry, also known as Aloo Methi, is a popular dish in Punjabi cuisine. This flavorful and aromatic curry is made with fresh fenugreek leaves, potatoes, and a blend of spices, making it a comforting and satisfying meal.
Punjabi cuisine Aloo Methi Curry Vegan -
Murgh Korma (punjabi Chicken Korma)
Murgh Korma, also known as Punjabi Chicken Korma, is a rich and creamy chicken curry that originates from the Punjab region of India. This dish is known for its aromatic spices and velvety texture, making it a popular choice for special occasions and gatherings.
Chicken Curry Punjabi Cuisine Creamy -
Peas Stuffed Pastry (matar Kachori)
Matar Kachori, also known as Peas Stuffed Pastry, is a popular Punjabi snack that is crispy on the outside and filled with a flavorful spiced pea filling on the inside. This delicious dish is perfect for serving as an appetizer or snack.
Punjabi cuisine Indian snack Matar kachori Stuffed pastry -
Rampur Ke Seekh Kebab (रामपुर के सीख कबाब)
रामपुर के सीख कबाब (Rampur Ke Seekh Kebab) is a popular dish from the Uttar Pradesh Cuisine, known for its rich and aromatic flavors. This recipe is a perfect blend of spices and tender meat, making it a favorite among kebab lovers.
Kebab Indian cuisine Appetizer -
Allahabadi Chhole Bhature (इलाहाबादी छोले भटूरे)
इलाहाबादी छोले भटूरे (Allahabadi Chhole Bhature) is a popular dish from the Uttar Pradesh Cuisine, known for its spicy and tangy flavors. It consists of spicy chickpeas served with deep-fried bread, making it a delicious and filling meal.
Indian Cuisine Spicy Chickpeas Deep-fried -
Agra Ke Bedmi Puri (आगरा के बेडमी पूरी)
आगरा के बेडमी पूरी (Agra Ke Bedmi Puri) is a popular dish from the Uttar Pradesh Cuisine. It is a delicious deep-fried bread made with spiced lentil filling, usually served with aloo sabzi and sweet and tangy tamarind chutney.
Indian Cuisine Street Food Spicy -
Allahabad Ka Matar Ka Nimona (इलाहाबाद का मटर का निमोना)
इलाहाबाद का मटर का निमोना (Allahabad Ka Matar Ka Nimona) is a traditional dish from the Uttar Pradesh Cuisine, known for its rich flavors and aromatic spices. This hearty and flavorful green pea curry is a popular dish in the region and is often enjoyed with steamed rice or Indian bread.
Uttar Pradesh Cuisine Matar Curry Indian Vegetarian -
Lucknowi Tunday Kebab (लखनवी टुंडे कबाब)
लखनवी टुंडे कबाब (Lucknowi Tunday Kebab) is a famous dish from the Uttar Pradesh Cuisine known for its rich flavors and tender texture.
Indian cuisine Kebab Spicy -
Varanasi Ka Baingan Bharta (वाराणसी का बैंगन भर्ता)
वाराणसी का बैंगन भर्ता (Varanasi Ka Baingan Bharta) is a traditional dish from the Uttar Pradesh Cuisine. It is a flavorful and spicy mashed eggplant dish that is perfect to be enjoyed with roti or rice.
Indian Cuisine Spicy Vegetarian -
Allahabad Ki Masala Puri (इलाहाबाद की मसाला पूरी)
इलाहाबाद की मसाला पूरी (Allahabad Ki Masala Puri) is a popular dish from the Uttar Pradesh cuisine. It is a flavorful and spicy deep-fried bread that is perfect for breakfast or as a snack.
Indian cuisine Spicy food Breakfast recipe Snack recipe -
Kanpur Ki Murg Makhani (कानपुर की मुर्ग़ मक्खनी)
कानपुर की मुर्ग़ मक्खनी (Kanpur Ki Murg Makhani) is a classic dish from the Uttar Pradesh Cuisine, known for its rich and creamy tomato-based gravy with tender pieces of chicken.
Indian cuisine Chicken recipe Creamy gravy -
Lucknowi Mutton Korma (लखनवी मटन कोरमा)
लखनवी मटन कोरमा (Lucknowi Mutton Korma) is a traditional dish from the Uttar Pradesh Cuisine, known for its rich and aromatic flavors.
Indian Cuisine Mutton Recipe Traditional Dish
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