Seafood Recipes
Explore a variety of delicious Seafood recipes. Browse a selection of dishes that feature Seafood as a key ingredient.
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Emirati Machbous Rice With Seafood
Emirati Machbous Rice with Seafood is a traditional dish from the United Arab Emirates that features a flavorful combination of spices, rice, and seafood. This aromatic and colorful dish is perfect for special occasions or gatherings with family and friends.
Emirati Cuisine Seafood Rice Dish -
Moroccan Sardine Tagine With Preserved Lemon And Olives
This Moroccan Sardine Tagine with Preserved Lemon and Olives is a flavorful and aromatic dish that is popular in Arab cuisine. The combination of sardines, preserved lemon, and olives creates a delicious and comforting meal that is perfect for sharing with family and friends.
Moroccan Sardine Tagine Preserved Lemon Olives -
Udang Sambal Dengan Nasi Lemak (sambal Prawns With Coconut Rice)
Udang Sambal dengan Nasi Lemak, or Sambal Prawns with Coconut Rice, is a popular dish in Eurasian cuisine that combines the spicy flavors of sambal prawns with the creamy richness of coconut rice. This dish is a perfect blend of savory and spicy, and is sure to be a hit at any gathering.
Spicy Seafood Coconut Rice -
Sotong Kangkung (Squid and Water Spinach Stir-fry)
Squid and Water Spinach Stir-fry (Sotong Kangkung) is a popular Malay dish known for its flavorful combination of tender squid and crunchy water spinach, stir-fried in a savory sauce.
Malay cuisine Stir-fry Seafood -
Spicy Prawn With Stink Beans (prawn Sambal Petai)
Spicy Prawn with Stink Beans, also known as Prawn Sambal Petai, is a popular dish in Malay cuisine known for its bold flavors and aromatic ingredients.
Spicy Seafood Malaysian -
Prawn Noodle Soup (prawn Mee)
Prawn Noodle Soup, also known as Prawn Mee, is a popular dish in Malay cuisine. It is a flavorful and comforting noodle soup that is perfect for any time of the day.
Prawn Noodle Soup Prawn Mee Malay Cuisine Noodle Soup -
Spicy Cockles (sambal Kerang)
Spicy Cockles (Sambal Kerang) is a popular Malay dish known for its bold flavors and spicy kick. This dish is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Seafood Malay Cuisine Sambal -
Sambal Udang (sweet And Spicy Prawn Sambal)
Sambal Udang is a popular Malaysian Indian dish that features succulent prawns cooked in a sweet and spicy sambal sauce. This flavorful dish is a perfect combination of heat, sweetness, and umami, making it a favorite among seafood lovers.
Malaysian cuisine Seafood Spicy -
Chemmeen Masala (sweet And Sour Prawn Masala)
Chemmeen Masala is a delightful Malaysian Indian dish that features sweet and sour prawn masala. This dish is bursting with flavors and is perfect for a special occasion or a family dinner.
Malaysian Indian Prawn Spicy Sweet and Sour -
Sabah Seafood Curry
Sabah Seafood Curry is a flavorful and aromatic dish that originates from the Sabahan Cuisine. This dish is a perfect combination of fresh seafood and rich, fragrant spices, creating a delightful and satisfying meal.
Seafood Curry Sabahan Cuisine -
Kinabalu Laksa
Kinabalu Laksa is a popular dish in Sabahan Cuisine, known for its rich and flavorful broth.
Sabah Laksa Malaysian Cuisine -
Tuaran Mee Goreng
Tuaran Mee Goreng is a popular stir-fried noodle dish from Sabah, Malaysia. It is known for its flavorful combination of noodles, seafood, and local spices.
Malaysian Cuisine Stir-fry Seafood Noodles -
Lahad Datu Prawn Noodles
Lahad Datu Prawn Noodles is a popular dish in Sabahan Cuisine, known for its rich and flavorful broth and succulent prawns.
Sabah Prawn Noodles Malaysian Cuisine -
Semporna Sambal Stingray
Semporna Sambal Stingray is a popular dish in Sabahan Cuisine, known for its spicy and flavorful sambal sauce that complements the tender stingray meat.
Spicy Grilled Seafood Sabahan -
Labuan Grilled Squid
Labuan Grilled Squid is a popular dish in Sabahan Cuisine, known for its delicious flavors and unique cooking method.
Seafood Grilled Sabahan Asian -
Semporna Seafood Tom Yam
Semporna Seafood Tom Yam is a popular dish in Sabahan Cuisine, known for its spicy and tangy flavors. This recipe combines the freshest seafood with aromatic herbs and spices to create a delicious and comforting soup.
Seafood Spicy Soup Sabahan Cuisine -
Beaufort Steamed Prawns
Beaufort Steamed Prawns is a popular dish in Sabahan Cuisine, known for its fresh and flavorful taste. This dish is perfect for seafood lovers and can be enjoyed as a main course or appetizer.
Steamed prawns Sabahan cuisine Seafood -
Lahad Datu Crab Curry
Lahad Datu Crab Curry is a delicious and flavorful dish that originates from the Sabahan Cuisine in Malaysia. This dish is known for its rich and aromatic curry sauce that pairs perfectly with fresh crab meat.
Crab Curry Malaysian Cuisine Sabah -
Papar Stuffed Squid
Papar Stuffed Squid is a delicious and flavorful dish from Sabahan Cuisine that features tender squid stuffed with a fragrant and savory filling. This dish is perfect for seafood lovers and those looking to explore the unique flavors of Sabahan cuisine.
Sabahan Cuisine Seafood Stuffed Squid -
Labuan Seafood Paella
Labuan Seafood Paella is a delicious and flavorful dish that originates from the Sabahan Cuisine. This dish is a perfect combination of fresh seafood, aromatic rice, and a blend of spices that will transport you to the beautiful coasts of Labuan.
Seafood Rice Sabah Paella -
Lahad Datu Coconut Curry Crab
Indulge in the flavors of Sabahan cuisine with this delicious Lahad Datu Coconut Curry Crab recipe. This dish combines the sweetness of crab with the rich and aromatic coconut curry, creating a delightful seafood experience.
Crab Coconut Curry Sabahan Cuisine Seafood -
Beaufort Grilled Prawns
Beaufort Grilled Prawns is a delicious and flavorful dish from Sabahan Cuisine that is perfect for seafood lovers. The prawns are marinated in a special blend of spices and grilled to perfection, resulting in a mouthwatering dish that is sure to impress your family and friends.
Grilled Prawns Sabahan Seafood -
Semporna Seafood Laksa
Semporna Seafood Laksa is a flavorful and aromatic noodle soup that originates from the coastal region of Sabah, Malaysia. This dish is known for its rich and spicy coconut-based broth, filled with an assortment of fresh seafood and herbs.
Seafood Laksa Malaysian Cuisine Coconut -
Kota Belud Fish Head Curry
Kota Belud Fish Head Curry is a popular dish in Sabahan Cuisine, known for its rich and flavorful curry broth that pairs perfectly with tender fish head pieces. This recipe is a must-try for anyone who loves bold and spicy flavors!
Sabahan Curry Fish Spicy -
Tawau Seafood Noodle Soup
Tawau Seafood Noodle Soup is a popular dish in Sabahan Cuisine, known for its flavorful broth and fresh seafood. This comforting noodle soup is perfect for a cozy meal at home.
Seafood Noodle Soup Sabah Asian Cuisine -
Udang Mentega Sarawak (sarawakian Butter Prawns)
Udang Mentega Sarawak, or Sarawakian Butter Prawns, is a popular dish in Sarawakian cuisine known for its rich and flavorful sauce. This dish is a perfect combination of succulent prawns and a creamy, buttery sauce with a hint of spiciness.
Sarawakian cuisine Seafood Spicy -
Shrimp Paste Fried Rice (sarawakian Nasi Goreng Belacan)
Shrimp Paste Fried Rice, also known as Nasi Goreng Belacan, is a popular dish in Sarawakian cuisine. This flavorful and aromatic fried rice is made with shrimp paste, giving it a unique and savory taste.
Sarawakian cuisine Fried rice Shrimp paste -
Chili Crab Delight
Chili Crab Delight is a popular Singaporean seafood dish known for its spicy and savory flavors. This recipe combines succulent crab meat with a rich and aromatic chili sauce, creating a delightful dish that is perfect for sharing with family and friends.
Seafood Spicy Singaporean Cuisine -
Fish Head Curry Extravaganza
Fish Head Curry Extravaganza is a popular dish in Singaporean cuisine, known for its rich and flavorful curry sauce that pairs perfectly with tender fish head and assorted vegetables.
Singaporean Curry Seafood -
Sambal Stingray Spectacle
Sambal Stingray Spectacle is a popular dish in Singaporean cuisine, known for its spicy and flavorful sambal sauce paired with tender stingray meat. This dish is a true spectacle for the taste buds!
Spicy Seafood Singaporean -
Orh Luak (oyster Omelette Surprise)
Orh Luak, also known as Oyster Omelette, is a popular hawker dish in Singapore. This savory omelette is made with fresh oysters, eggs, and a crispy batter, creating a delightful combination of textures and flavors.
Singaporean cuisine Oyster omelette Hawker food -
Prawn Noodle Soup Adventure
Experience the flavors of Singapore with this delicious Prawn Noodle Soup Adventure. This comforting and aromatic soup is a popular dish in Singaporean cuisine, perfect for any time of the year.
Singaporean cuisine Prawn noodle soup Soup recipe -
Hokkien Mee Magic
Hokkien Mee is a popular noodle dish in Singaporean cuisine, known for its rich and flavorful sauce. This recipe for Hokkien Mee Magic will guide you through creating this delicious dish at home.
Singaporean cuisine Noodle dish Seafood -
Prawn Noodle Soup Adventure
Experience the flavors of Singapore with this delicious Prawn Noodle Soup Adventure. This comforting and aromatic soup is a popular dish in Singaporean cuisine, perfect for any time of the year.
Soup Seafood Singaporean cuisine Noodles -
Hoi Ma Laeng Puu (thai Green Curry Mussels)
Hoi Ma Laeng Puu, also known as Thai Green Curry Mussels, is a flavorful and aromatic dish that combines the delicate taste of mussels with the bold flavors of Thai green curry. This dish is perfect for seafood lovers and those who enjoy a bit of spice in their meals.
Thai cuisine Mussels Green curry Seafood -
Yum Woon Sen Goong (thai Shrimp And Glass Noodle Salad)
Yum Woon Sen Goong is a refreshing and flavorful Thai salad made with shrimp and glass noodles. This dish is perfect for a light and healthy meal, especially during the warmer months.
Thai Salad Shrimp Healthy -
Crispy Fish with Turmeric Sauce (Cá chiên sả ớt)
Cá chiên sả ớt, or Crispy Fish with Turmeric Sauce, is a popular Vietnamese dish known for its crispy texture and flavorful sauce. This dish is a perfect combination of crispy fried fish and a tangy, aromatic turmeric sauce.
Vietnamese cuisine Fish recipe Crispy fish Turmeric sauce -
Fresh Mango Salad with Shrimp (Gỏi xoài tôm)
Gỏi xoài tôm, or Fresh Mango Salad with Shrimp, is a popular Vietnamese dish that combines the sweetness of ripe mangoes with the savory flavor of shrimp, all tossed in a tangy and refreshing dressing.
Healthy Quick and Easy Refreshing -
Fresh Pomelo Salad with Prawns (Gỏi bưởi tôm)
Gỏi bưởi tôm, or Fresh Pomelo Salad with Prawns, is a refreshing and flavorful dish that is popular in Vietnamese cuisine. This salad combines the sweetness of pomelo with the succulent taste of prawns, creating a perfect balance of flavors and textures.
Healthy Quick and Easy Seafood Salad -
Indonesian Fried Catfish Revelation (pecel Lele Revelation)
Indonesian Fried Catfish Revelation (Pecel Lele Revelation) is a popular dish in Indonesian cuisine, known for its crispy and flavorful catfish served with a side of spicy sambal and fresh vegetables. This recipe will guide you through the process of creating this delicious and satisfying dish.
Indonesian cuisine Fried catfish Pecel lele Spicy -
Acehnese Spicy Grilled Prawns
Acehnese Spicy Grilled Prawns is a delicious and flavorful dish from the Acehnese cuisine that is perfect for seafood lovers. The prawns are marinated in a spicy blend of herbs and grilled to perfection, creating a mouthwatering dish that is sure to impress.
Spicy Grilled Prawns Seafood -
Balinese Fish In Banana Leaves (tum Ikan)
Balinese Fish in Banana Leaves, or Tum Ikan, is a traditional dish from the beautiful island of Bali, Indonesia. This dish is bursting with flavor from a blend of aromatic spices and herbs, and it's typically cooked by steaming or grilling the fish in banana leaves, resulting in a tender and fragrant meal.
Balinese cuisine Seafood Spicy -
Balinese Raw Chili Shrimp Sambal (sambal Matah Udang)
Balinese Raw Chili Shrimp Sambal (Sambal Matah Udang) is a traditional dish from Balinese cuisine that features fresh shrimp marinated in a spicy and aromatic sambal matah sauce. This dish is bursting with flavors and is perfect for seafood lovers who enjoy a bit of heat in their meals.
Spicy Seafood Balinese Quick and Easy -
Sop Udang Pedas (spicy Shrimp Soup)
Sop Udang Pedas, or Spicy Shrimp Soup, is a traditional dish from Banjar Cuisine that is known for its rich and flavorful broth. This soup is perfect for those who enjoy a bit of heat in their meals, and it can be served as a comforting appetizer or a light main course.
Spicy Shrimp Soup Indonesian -
Huta (fish Head Stew)
Huta, or Fish Head Stew, is a traditional dish from the Batak Cuisine of Indonesia. This hearty and flavorful stew is made with fish heads, vegetables, and aromatic spices, creating a comforting and satisfying meal.
Indonesian Cuisine Stew Seafood -
Udang Bakar Bumbu Arab (arabian Spiced Grilled Prawns)
Udang Bakar Bumbu Arab, or Arabian Spiced Grilled Prawns, is a flavorful and aromatic dish that combines the rich spices of Arabian cuisine with the freshness of prawns. This dish is perfect for a special occasion or a weekend barbecue with family and friends.
Grilled Prawns Arabian Spices -
Udang Bakar Ala Arab Indonesia (indonesian Arabic Grilled Prawns)
Udang Bakar Ala Arab Indonesia, or Indonesian Arabic Grilled Prawns, is a delicious and flavorful dish that combines the aromatic spices of Arabic cuisine with the fresh seafood of Indonesia. This dish is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its rich flavors and succulent prawns.
Indonesian Arabic Grilled Seafood -
Udang Telur Asin (salted Egg Yolk Prawns)
Udang Telur Asin, or Salted Egg Yolk Prawns, is a popular dish in Indonesian Chinese cuisine. The combination of savory salted egg yolk and succulent prawns makes for a delicious and indulgent dish that is perfect for special occasions or as a comforting meal at home.
Indonesian Chinese Prawns Salted Egg Yolk -
Fish Head Curry (gulai Kepala Ikan)
Fish Head Curry, also known as Gulai Kepala Ikan, is a popular dish in Indonesian Indian Cuisine. It is a flavorful and aromatic curry made with fish heads and various spices, creating a rich and satisfying meal.
Indonesian Curry Seafood Spicy -
Fried Catfish Sensation (pecel Lele Sensation)
Fried Catfish Sensation (Pecel Lele Sensation) is a popular dish in Javanese cuisine, known for its crispy and flavorful catfish. This recipe will guide you through the process of creating this delicious dish at home.
Indonesian cuisine Fried catfish Crispy
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