Seafood Recipes
Explore a variety of delicious Seafood recipes. Browse a selection of dishes that feature Seafood as a key ingredient.
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Spicy Squid (sambal Sotong)
Spicy Squid (Sambal Sotong) is a popular dish in Peranakan cuisine, known for its bold and vibrant flavors.
Spicy Squid Peranakan Sambal -
Spicy Banana Blossom (sambal Jantung Pisang)
Spicy Banana Blossom (Sambal Jantung Pisang) is a traditional Peranakan dish that features the unique and flavorful banana blossom. This dish is known for its spicy and aromatic sambal sauce that perfectly complements the tender banana blossom.
Peranakan Cuisine Spicy Banana Blossom Sambal -
Fish With Spicy Salt (ikan Cili Garam)
Fish with Spicy Salt, or Ikan Cili Garam, is a classic Peranakan dish known for its flavorful and aromatic taste. The fish is coated with a spicy salt mixture and then fried to perfection, resulting in a crispy and savory dish that pairs perfectly with steamed rice.
Peranakan Spicy Seafood -
Spicy Tamarind Mackerel (ikan Tenggiri Asam Pedas)
Spicy Tamarind Mackerel (Ikan Tenggiri Asam Pedas) is a classic Peranakan dish known for its bold and tangy flavors. This dish is a perfect combination of spicy, sour, and savory, making it a favorite among seafood lovers.
Spicy Seafood Peranakan Cuisine -
Yum Cha (dim Sum Dreamland)
Yum Cha, also known as Dim Sum, is a popular Cantonese tradition of enjoying a variety of small dishes with tea. It's a delightful culinary experience that brings together friends and family to savor an assortment of delectable bites.
Dim Sum Yum Cha Appetizer Tea Time -
Salted Egg Yolk Extravaganza
Indulge in the rich and creamy flavors of salted egg yolk with this Salted Egg Yolk Extravaganza recipe. This popular Singaporean Chinese dish is a delightful combination of savory and salty, perfect for any occasion.
Singaporean cuisine Chinese cuisine Salted egg yolk Main dish -
Fish Head Curry Fiesta
Fish Head Curry Fiesta is a popular dish in Singaporean Chinese cuisine, known for its rich and flavorful curry sauce. This recipe is perfect for a festive gathering or special occasion.
Singaporean cuisine Curry Seafood Festive -
Sambal Stingray Sensation
Sambal Stingray Sensation is a popular dish in Singaporean Chinese cuisine, known for its spicy and tangy flavors. This dish is perfect for seafood lovers who enjoy a bit of heat in their meal.
Seafood Spicy Singaporean Chinese -
Penang Assam Laksa Adventure
Embark on a culinary journey with this Penang Assam Laksa Adventure, a popular and flavorful noodle soup dish from Singaporean Chinese cuisine.
Singaporean Cuisine Noodle Soup Asian Flavors -
Orh Luak (oyster Omelette Obsession)
Orh Luak, also known as Oyster Omelette, is a popular street food in Singapore. This savory dish features a crispy and fluffy omelette with plump oysters, all bound together with a flavorful starch mixture.
Singaporean food Street food Oyster Omelette -
Mee Siam Mania
Mee Siam is a popular spicy and tangy noodle dish in Singaporean Chinese cuisine. It is a flavorful and satisfying dish that is perfect for a quick and delicious meal.
Spicy Tangy Noodles Asian -
Prawn Noodle Paradise
Indulge in the flavors of Singaporean Chinese cuisine with this delicious Prawn Noodle Paradise recipe. This dish is a perfect combination of savory broth, succulent prawns, and springy noodles, creating a truly satisfying meal.
Singaporean Chinese Noodles Prawns -
Fishball Noodle Frenzy
Fishball Noodle Frenzy is a popular Singaporean Chinese dish that features springy fishballs and flavorful noodles in a delicious broth. This comforting and satisfying meal is perfect for any time of the day.
Singaporean Chinese Noodles Fishballs -
Har Lok Prawn Revelation
Har Lok Prawn Revelation is a classic Singaporean Chinese dish that features succulent prawns stir-fried in a savory, aromatic sauce. This dish is a perfect combination of sweet, savory, and spicy flavors that will surely tantalize your taste buds.
Har Lok Prawn Seafood Asian -
Caviar Craziness
Indulge in the luxurious flavors of Russian cuisine with this exquisite Caviar Craziness recipe. This dish is perfect for special occasions and will surely impress your guests with its decadent taste.
Russian cuisine Caviar Appetizer -
Qalgiq Aqpiq (arctic Clam Chowder)
Qalgiq Aqpiq, also known as Arctic Clam Chowder, is a traditional dish from Chukchi Cuisine that is perfect for warming up on cold winter days. This hearty and flavorful chowder is made with fresh Arctic clams and a variety of vegetables, creating a comforting and satisfying meal.
Chukchi Cuisine Arctic Clams Chowder Seafood -
Naluaq Sushi Rolls (eskimo Sushi Rolls)
Naluaq Sushi Rolls, also known as Eskimo Sushi Rolls, are a traditional Chukchi Cuisine dish that combines fresh fish and vegetables in a delicious and healthy roll. This recipe is a unique and flavorful way to enjoy the bounty of the sea.
Chukchi Sushi Seafood Healthy -
Bering Sea Delight
The Bering Sea Delight is a traditional dish from the Commander Islands, known for its rich seafood and unique flavors.
Seafood Commander Islands Main Course -
Seaweed Sensation
Indulge in the flavors of the sea with this Seaweed Sensation recipe from the Commander Islands cuisine. This dish is packed with nutritious ingredients and is perfect for seafood lovers.
Seafood Healthy Quick and Easy -
Pribilof Island Prawns
Pribilof Island Prawns are a delicious and nutritious dish that originates from the Commander Islands, known for their rich seafood. This recipe combines the fresh flavors of prawns with a blend of herbs and spices, creating a delightful culinary experience.
Seafood Prawns Commander Islands Stovetop -
Steller's Seafood Chowder
Steller's Seafood Chowder is a hearty and flavorful dish that originates from the Commander Islands, known for its rich marine biodiversity. This chowder is a comforting blend of fresh seafood, vegetables, and creamy broth, perfect for warming up on a chilly evening.
Seafood Chowder Comfort Food Commander Islands -
Aleutian Island Appetizers
These Aleutian Island appetizers are perfect for a taste of the Commander Islands cuisine. With a unique blend of flavors and textures, they are sure to impress your guests.
Aleutian Islands Appetizers Seafood Local Cuisine -
Fur Seal Fritters
Fur Seal Fritters are a traditional dish from the Commander Islands, known for their rich and diverse cuisine influenced by the surrounding waters.
Commander Islands cuisine Seafood Fritters -
Pribilof Island Paella
Pribilof Island Paella is a delicious and hearty dish that originates from the Commander Islands. This flavorful one-pan meal is packed with a variety of seafood, meats, and aromatic spices, making it a perfect choice for a special dinner or gathering.
Seafood Rice One-Pan Meal Special Occasion -
Bering Sea Borscht
Bering Sea Borscht is a hearty and flavorful soup that originates from the Commander Islands, located in the Bering Sea. This unique dish is a fusion of Russian and Aleut cuisine, featuring a rich broth and an array of fresh seafood.
Seafood Russian Soup Commander Islands -
Steller's Seafood Stir-fry
Steller's Seafood Stir-Fry is a delicious and nutritious dish inspired by the cuisine of Commander Islands. This stir-fry is packed with a variety of fresh seafood and vegetables, creating a flavorful and satisfying meal.
Seafood Stir-Fry Healthy Quick and Easy -
Steller's Seafood Skewers
Steller's Seafood Skewers are a delicious and nutritious dish from the Commander Islands cuisine. This recipe combines the fresh flavors of the sea with a variety of vegetables, making it a perfect choice for a healthy and satisfying meal.
Seafood Grilling Healthy Quick and Easy -
Arctic Herring Platter
Arctic Herring Platter is a traditional dish from the Yamal Cuisine, featuring the delicate flavors of herring combined with fresh and vibrant ingredients.
Arctic Herring Platter Yamal Cuisine -
Arctic Char Tacos
Arctic Char Tacos are a delicious and healthy dish that combines the delicate flavor of arctic char with the fresh and vibrant taste of tacos. This recipe is perfect for a quick and easy weeknight dinner or a fun weekend meal with friends and family.
Healthy Seafood Tacos Quick and Easy -
Arctic Char Lettuce Wraps
Arctic Char Lettuce Wraps are a light and refreshing dish that is perfect for a healthy lunch or dinner. The combination of flaky arctic char, crisp lettuce, and flavorful toppings makes for a delicious and satisfying meal.
Healthy Quick Easy -
Narkel Chingri Malai (coconut And Prawn Curry)
Narkel Chingri Malai, also known as Coconut and Prawn Curry, is a popular dish in Bangladeshi cuisine. This creamy and flavorful curry is made with succulent prawns and coconut milk, creating a perfect balance of spices and richness.
Bangladeshi cuisine Prawn curry Coconut milk -
Chingrir Bhaja (crispy Fried Prawn)
Chingrir Bhaja, also known as Crispy Fried Prawn, is a popular dish in Bangladeshi cuisine. This recipe features succulent prawns marinated in flavorful spices and then fried to perfection, resulting in a crispy and delicious appetizer or side dish.
Bangladeshi cuisine Prawn recipe Fried appetizer -
Prawn Coconut Curry (tangy Chingri Malai Curry)
Prawn Coconut Curry, also known as Tangy Chingri Malai Curry, is a popular Bengali dish known for its rich and creamy coconut-based sauce. This flavorful curry is a perfect blend of tangy and spicy flavors, making it a delightful treat for seafood lovers.
Bengali Cuisine Prawn Curry Coconut Curry Seafood -
Coconut Prawn Curry (daab Chingri Sublime)
Coconut Prawn Curry, also known as Daab Chingri Sublime, is a traditional Bengali dish that combines the delicate flavors of prawns with the richness of coconut milk. This creamy and aromatic curry is a popular choice for special occasions and gatherings.
Bengali cuisine Prawn curry Coconut milk -
Prawn Coconut Curry (chingri Macher Malaikari)
Prawn Coconut Curry, also known as Chingri Macher Malaikari, is a popular Bengali dish known for its rich and creamy coconut-based gravy. This flavorful curry is a perfect blend of spices and prawns, creating a mouthwatering dish that pairs well with steamed rice or bread.
Bengali cuisine Curry Prawn Coconut -
Steamed Prawn In Banana Leaf (chingri Bhapa Paturi)
Steamed Prawn in Banana Leaf, also known as Chingri Bhapa Paturi, is a traditional Bengali dish that is bursting with flavors. The prawns are marinated in a spicy mixture, wrapped in banana leaves, and then steamed to perfection, resulting in a juicy and aromatic seafood delicacy.
Bengali cuisine Seafood Steamed Spicy -
Steamed Prawn (chingri Macher Bhapa)
Chingri Macher Bhapa, or Steamed Prawn, is a traditional Bengali dish known for its rich flavors and aromatic spices. This dish is a popular choice for special occasions and gatherings, and it's surprisingly easy to make at home.
Bengali cuisine Prawn recipe Steamed dish -
Coconut Prawn Curry (prawn Malai Curry Extravaganza)
Coconut Prawn Curry, also known as Prawn Malai Curry, is a rich and creamy Bengali delicacy that is bursting with flavors. This extravagant dish is a perfect blend of succulent prawns, aromatic spices, and creamy coconut milk, making it a must-try for seafood lovers.
Bengali cuisine Prawn curry Coconut milk Seafood -
Garudhiya (maldivian Seafood Soup)
Garudhiya is a traditional Maldivian seafood soup that is simple yet flavorful. It is a staple dish in Maldivian cuisine, often enjoyed with steamed rice or roshi (flatbread).
Maldivian cuisine Seafood Soup -
Kukulhu Riha (spicy Grilled Prawns)
Kukulhu Riha, also known as Spicy Grilled Prawns, is a popular dish in Maldivian cuisine. This flavorful and spicy seafood dish is perfect for a summer barbecue or a special dinner.
Maldivian cuisine Seafood Grilling Spicy -
Mas Rihaakuru Tostadas (maldivian Fish Tostadas)
Mas Rihaakuru Tostadas, also known as Maldivian Fish Tostadas, are a delicious and flavorful dish from the Maldivian cuisine. This recipe combines the rich flavors of mas rihaakuru (Maldivian fish and coconut paste) with crispy tostadas, creating a perfect blend of textures and tastes.
Maldivian cuisine Fish recipe Tostadas -
Mas Rihaakuru Tandoori (maldivian Fish Tandoori)
Mas Rihaakuru Tandoori is a flavorful and aromatic dish from Maldivian cuisine, featuring marinated fish cooked to perfection in a tandoor or stovetop. The combination of traditional Maldivian flavors with the tandoori cooking method creates a unique and delicious dish.
Maldivian cuisine Tandoori Fish recipe -
Mas Kulhi Havaadhu (tuna And Coconut Stir-fry)
Mas Kulhi Havaadhu is a traditional Maldivian dish that features tuna and coconut stir-fried with aromatic spices. This flavorful and nutritious dish is a staple in Maldivian cuisine, and it's perfect for a quick and satisfying meal.
Maldivian cuisine Tuna Coconut Stir-fry -
Fried Fish (tareko Machha)
Fried Fish (Tareko Machha) is a popular dish in Nepalese cuisine, known for its crispy and flavorful coating.
Fried Fish Tareko Machha Nepalese Food Seafood -
Fried Fish (tareko Machha)
Fried Fish (Tareko Machha) is a popular Nepalese dish known for its crispy and flavorful coating. This dish is perfect for seafood lovers and is often served as a snack or appetizer.
Easy Seafood Appetizer -
Eral Thokku (tangy Jaffna Prawn Curry)
Eral Thokku, also known as Tangy Jaffna Prawn Curry, is a popular dish in Sri Lankan cuisine. This delicious and spicy prawn curry is cooked in a tangy tomato-based gravy, infused with aromatic spices.
Sri Lankan cuisine Prawn curry Spicy Tangy -
Nandu Curry (spicy Jaffna Crab Curry)
Nandu Curry, also known as Spicy Jaffna Crab Curry, is a popular dish in Sri Lankan cuisine. This flavorful and spicy crab curry is a must-try for seafood lovers.
Crab Curry Sri Lankan Cuisine Spicy -
Eral Varuval (spicy Sri Lankan Prawn Stir-fry)
Eral Varuval is a popular Sri Lankan dish featuring succulent prawns stir-fried with aromatic spices. This spicy and flavorful prawn stir-fry is perfect for a quick and delicious meal.
Sri Lankan cuisine Prawn stir-fry Spicy dish -
Eral Mas Curry (spicy Sri Lankan Prawn Curry)
Eral Mas Curry, also known as Spicy Sri Lankan Prawn Curry, is a flavorful and aromatic dish that is a staple in Sri Lankan cuisine. This dish is packed with spices and coconut milk, creating a rich and creamy curry that pairs perfectly with steamed rice or bread.
Sri Lankan cuisine Prawn curry Spicy -
Saltfish Fritters (martinican Accras De Morue)
Saltfish fritters, also known as Martinican Accras de Morue, are a popular West Indian appetizer or snack. These crispy, savory fritters are made with salted cod, flour, and a blend of herbs and spices, and they are perfect for sharing with family and friends.
West Indian Appetizer Snack
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