Chinese Recipes
Explore a variety of delicious Chinese recipes. Browse a selection of dishes tagged with Chinese.
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Thayet Kyaw (tamarind Glazed Pork Skewers)
Thayet Kyaw, also known as Tamarind Glazed Pork Skewers, is a popular dish in Burmese Chinese cuisine. The tangy and sweet tamarind glaze pairs perfectly with the tender pork, making it a delicious and flavorful dish.
Burmese Chinese Pork Skewers Tamarind -
Htamin Jin (burmese-style Hot And Sour Vegetable Soup)
Htamin Jin is a traditional Burmese-style hot and sour vegetable soup that is packed with flavor and nutrients. This soup is a popular dish in Burmese Chinese Cuisine and is perfect for a comforting and satisfying meal.
Burmese Chinese Soup Vegetarian Vegan -
Ohn Noh Kyaw (coconut Curry Vegetable Pancakes)
Ohn Noh Kyaw, also known as Coconut Curry Vegetable Pancakes, is a popular dish in Burmese Chinese cuisine. These savory pancakes are packed with vegetables and bursting with flavors of coconut and curry.
Burmese Chinese Pancakes Coconut Curry -
Butter Tart Egg Rolls (黄油挞春卷)
This recipe combines the classic Canadian butter tart filling with the crispy texture of egg rolls, creating a delightful fusion dish that is perfect for any occasion.
Canadian Chinese Dessert Fusion -
Butter Tart Dumplings (黄油挞饺子)
黄油挞饺子 (Butter Tart Dumplings) is a delightful fusion dish that combines the classic Canadian butter tart with traditional Chinese dumplings. The result is a sweet and savory treat that is sure to impress your taste buds!
Canadian Chinese Dessert Dumplings Butter Tart -
Beaver Tail Dumplings (海狸尾巴饺子)
Beaver Tail Dumplings, or 海狸尾巴饺子, are a delicious Canadian Chinese dish that combines the flavors of Canadian wildlife with traditional Chinese dumplings. This unique fusion dish is sure to impress your friends and family!
Canadian Chinese Dumplings Beaver Tail -
Montreal Smoked Meat Fried Rice (蒙特利尔熏肉炒饭)
蒙特利尔熏肉炒饭 (Montreal Smoked Meat Fried Rice) is a delicious fusion dish that combines the flavors of Canadian smoked meat with traditional Chinese fried rice.
Canadian Chinese Fried Rice Smoked Meat -
Nanaimo Bar Sweet and Sour Pork (奈良莫巧克力糖醋猪肉)
This unique recipe combines the flavors of Canadian Nanaimo bars with the classic Chinese sweet and sour pork, resulting in a delicious fusion dish that will surely impress your family and friends!
Canadian Chinese Fusion Sweet and Sour Nanaimo Bar Pork -
Tourtière Egg Rolls (肉馅饼春卷)
肉馅饼春卷 (Tourtière Egg Rolls) are a delicious fusion of Canadian and Chinese cuisines, combining the classic French-Canadian meat pie with the crispy texture of Chinese spring rolls. These savory and flavorful treats are perfect for any occasion, whether it's a family gathering or a holiday celebration.
Canadian Chinese Appetizer Fusion -
Butter Tart Wontons (黄油挞馄饨)
These 黄油挞馄饨 (Butter Tart Wontons) are a delicious fusion of Canadian and Chinese cuisines, combining the classic Canadian butter tart filling with the crispy texture of wonton wrappers. They make for a unique and tasty dessert or snack!
Canadian Chinese Dessert Snack -
Poutine Fried Rice Balls (薯块炒饭球)
Poutine Fried Rice Balls, or 薯块炒饭球, are a delicious fusion dish that combines the flavors of Canadian poutine with the texture of Chinese fried rice. These crispy, savory balls are perfect for snacking or as a unique side dish.
Canadian Chinese Fusion Appetizer Side Dish -
Butter Tart Sushi Rolls (黄油挞寿司卷)
Indulge in a unique fusion of Canadian and Chinese cuisine with our delicious recipe for 黄油挞寿司卷 (Butter Tart Sushi Rolls). This creative dish combines the buttery goodness of Canadian butter tarts with the fresh flavors of sushi rolls, resulting in a delightful and unexpected treat.
Canadian Chinese Sushi Butter Tart Fusion -
Poutine Egg Foo Young (薯块芙蓉蛋)
薯块芙蓉蛋 (Poutine Egg Foo Young) is a delicious fusion dish that combines the classic Canadian poutine with the Chinese egg foo young. This unique recipe brings together the crispy potato chunks, savory gravy, and gooey cheese curds of poutine with the fluffy egg omelet of egg foo young.
Canadian Chinese Fusion Poutine Egg Foo Young -
Butter Tart Baozi (黄油挞包子)
This recipe combines the traditional Chinese baozi with the classic Canadian butter tart, resulting in a delicious fusion of flavors.
Chinese Canadian Dessert Baozi Butter Tart -
Poutine Wonton Soup (薯块馄饨汤)
薯块馄饨汤 (Poutine Wonton Soup) is a delicious fusion dish that combines the flavors of Canadian poutine with the comfort of Chinese wonton soup. This unique recipe is sure to impress your family and friends with its savory and comforting flavors.
Canadian Chinese Fusion Comfort food -
Saskatoon Berry Sweet and Sour Tofu (萨斯卡通莓糖醋豆腐)
萨斯卡通莓糖醋豆腐 (Saskatoon Berry Sweet and Sour Tofu) is a delightful Canadian Chinese dish that combines the unique flavor of Saskatoon berries with the savory taste of tofu. This dish is a perfect balance of sweet and sour, and it's a great way to enjoy the flavors of Canadian cuisine with a Chinese twist.
Canadian Chinese Tofu Saskatoon berries Sweet and sour -
Butter Tart Spring Onion Pancakes (黄油挞葱油饼)
This recipe combines the flakiness of butter tarts with the savory flavor of spring onion pancakes, resulting in a delightful fusion of Canadian and Chinese cuisine.
Canadian Chinese Appetizer Fusion -
Poutine Potstickers (薯块锅贴)
Poutine Potstickers are a delicious fusion of Canadian and Chinese cuisines, combining the classic flavors of poutine with the crispy texture of potstickers. These savory dumplings are filled with cheese curds, gravy, and crispy fries, creating a unique and irresistible appetizer or snack.
Canadian Chinese Poutine Potstickers Appetizer -
Butter Tart Soba Noodles (黄油挞荞麦面)
黄油挞荞麦面 (Butter Tart Soba Noodles) is a delightful fusion dish that combines the rich flavors of Canadian butter tarts with the wholesome goodness of soba noodles. This unique recipe is a perfect blend of Canadian and Chinese cuisines, creating a delicious and satisfying meal.
Canadian Chinese Fusion Noodles Butter Tart -
Caribbean Bbq Pork Dumplings
These Caribbean BBQ Pork Dumplings are a delicious fusion of Caribbean and Chinese flavors, perfect for a unique appetizer or snack.
Caribbean Chinese Dumplings BBQ Pork -
Pasta Rasta (rasta Pasta)
Pasta Rasta, also known as Rasta Pasta, is a popular dish in Caribbean Chinese Cuisine that combines the flavors of the Caribbean with Chinese cooking techniques. This creamy and flavorful pasta dish is a perfect fusion of two distinct culinary traditions.
Caribbean Chinese Pasta Rasta Pasta -
Caribbean Pineapple Chicken
This Caribbean Pineapple Chicken recipe combines the flavors of the Caribbean with Chinese cooking techniques for a delicious and unique dish.
Caribbean Chinese Chicken Pineapple -
Jamaican Curry Beef Lo Mein
This Jamaican Curry Beef Lo Mein recipe combines the bold flavors of Jamaican curry with the comforting noodles of Chinese cuisine. It's a fusion dish that's sure to impress your taste buds!
Jamaican Curry Beef Lo Mein Caribbean Chinese -
Jerk Chicken Fried Rice
Jerk Chicken Fried Rice is a delicious fusion dish that combines the bold flavors of Jamaican jerk seasoning with the classic Chinese fried rice. This dish is a perfect representation of Caribbean Chinese cuisine, blending the best of both worlds into one satisfying meal.
Jerk Chicken Fried Rice Caribbean Chinese Fusion -
Caribbean Sweet And Sour Shrimp
This Caribbean Sweet and Sour Shrimp recipe combines the flavors of the Caribbean with the influence of Chinese cuisine to create a delicious and unique dish.
Caribbean Chinese Shrimp Sweet and Sour -
Calypso Stir-fry
Calypso Stir-Fry is a delightful fusion dish that combines the vibrant flavors of Caribbean and Chinese cuisine. This colorful and aromatic stir-fry is a perfect balance of sweet, savory, and spicy, making it a favorite for any occasion.
Caribbean Chinese Stir-Fry Fusion -
Reggae Rangoons
Reggae Rangoons are a delightful fusion of Caribbean and Chinese flavors, combining the crispy texture of traditional rangoons with the spicy and tangy taste of Caribbean cuisine.
Caribbean Chinese Appetizer Fusion -
Trinidadian Ginger Chicken
Trinidadian Ginger Chicken is a flavorful dish that combines the aromatic spices of Trinidad with the traditional Chinese cooking techniques brought to the Caribbean. This fusion dish is a perfect representation of the unique Caribbean Chinese cuisine.
Trinidadian Chinese Caribbean Chicken -
Pato Pekin Cubano (cuban Peking Duck)
Pato Pekin Cubano, or Cuban Peking Duck, is a fusion dish that combines the flavors of Chinese and Caribbean cuisine. This recipe features a succulent duck with crispy skin, served with a flavorful Cuban-inspired sauce.
Caribbean Chinese Duck Main Course -
Caribbean Pineapple Fried Rice
Caribbean Pineapple Fried Rice is a delightful fusion dish that combines the flavors of the Caribbean with traditional Chinese cuisine. This colorful and aromatic dish is perfect for a quick and flavorful meal.
Caribbean Chinese Pineapple Fried Rice -
Piman Krab (szechuan Pepper Crab)
Piman Krab, also known as Szechuan Pepper Crab, is a popular dish in Caribbean Chinese Cuisine. This spicy and flavorful crab dish is a fusion of Chinese and Caribbean flavors, creating a unique and delicious seafood experience.
Crab Seafood Spicy Caribbean Chinese -
Bahamian Sweet And Sour Pork
This Bahamian Sweet and Sour Pork recipe is a delightful fusion of Caribbean and Chinese flavors, creating a delicious and vibrant dish that is sure to impress your taste buds.
Caribbean Chinese Sweet and Sour Pork -
Jamaican Jerk Tofu Stir-fry
This Jamaican Jerk Tofu Stir-Fry is a flavorful and vibrant dish that combines the bold spices of Jamaican cuisine with the fresh and colorful ingredients of Chinese cooking. It's a perfect fusion of flavors and textures that will surely satisfy your taste buds.
Jamaican Chinese Stir-Fry Tofu -
Caribbean Honey Ginger Salmon
This Caribbean Honey Ginger Salmon recipe combines the flavors of the Caribbean with Chinese cuisine to create a delicious and healthy dish.
Caribbean Chinese Salmon Healthy -
Caribbean Bbq Chicken Dumplings
These Caribbean BBQ Chicken Dumplings are a delightful fusion of Caribbean and Chinese flavors, creating a unique and delicious dish that's perfect for any occasion.
Caribbean Chinese BBQ Chicken Dumplings -
Jamaican Curry Vegetable Lo Mein
This Jamaican Curry Vegetable Lo Mein is a delightful fusion dish that combines the bold flavors of Jamaican curry with the comforting appeal of Chinese lo mein. It's a perfect way to enjoy the vibrant and aromatic Caribbean Chinese Cuisine.
Jamaican Chinese Curry Vegetarian One-Pot Meal -
Reggae Egg Rolls
Reggae Egg Rolls are a delightful fusion of Caribbean and Chinese flavors, bringing a burst of tropical taste to a classic appetizer.
Caribbean Chinese Appetizer Fusion -
Jamaican Jerk Beef Stir-fry
This Jamaican Jerk Beef Stir-Fry recipe combines the bold flavors of Jamaican jerk seasoning with the quick and easy cooking method of stir-frying. It's a delicious fusion dish that's perfect for a flavorful weeknight meal.
Jamaican Jerk Beef Stir-Fry Caribbean Chinese -
Trinidadian Five-spice Beef
Trinidadian Five-Spice Beef is a delicious fusion dish that combines the flavors of Trinidad and Tobago with Chinese influences. This recipe features a unique blend of spices and tender beef, creating a mouthwatering dish that is sure to impress.
Trinidadian Chinese Beef Fusion -
Lobsta Piman (szechuan Pepper Lobster)
Lobsta Piman, also known as Szechuan Pepper Lobster, is a delightful fusion of Caribbean and Chinese flavors. This dish features succulent lobster meat infused with the bold and numbing heat of Szechuan peppercorns, creating a unique and unforgettable dining experience.
Lobster Caribbean Chinese Szechuan Pepper -
Trinidadian Chili Garlic Pork
Trinidadian Chili Garlic Pork is a flavorful and spicy dish that combines the bold flavors of Caribbean and Chinese cuisine. This dish is perfect for those who love a little heat in their meals.
Trinidadian Spicy Pork Caribbean Chinese -
Reggae Spring Rolls
Reggae Spring Rolls are a delightful fusion of Caribbean and Chinese flavors, bringing a burst of tropical goodness to your taste buds. These crispy, savory rolls are perfect for a light and refreshing appetizer or snack.
Caribbean Chinese Appetizer Snack -
Caribbean Mango Chicken
This Caribbean Mango Chicken recipe combines the flavors of the Caribbean with Chinese cooking techniques to create a delicious and unique dish. The sweet and tangy mango sauce pairs perfectly with the tender chicken, making it a crowd-pleaser for any occasion.
Caribbean Chinese Chicken Mango -
Caribbean Bbq Tofu Dumplings
These Caribbean BBQ Tofu Dumplings are a delicious fusion of Caribbean and Chinese flavors, perfect for a flavorful appetizer or main dish. The combination of BBQ sauce and tofu wrapped in a dumpling creates a unique and tasty dish that's sure to impress your family and friends.
Caribbean Chinese BBQ Tofu Dumplings -
Bahamian Sweet And Sour Chicken
This Bahamian Sweet and Sour Chicken recipe combines the flavors of the Caribbean with Chinese cooking techniques to create a delicious and unique dish.
Bahamian Sweet and Sour Chicken Caribbean Chinese -
Jamaican Curry Chicken Lo Mein
This Jamaican Curry Chicken Lo Mein recipe combines the flavors of the Caribbean with Chinese cuisine for a delicious and unique dish.
Jamaican Curry Chicken Lo Mein Caribbean Chinese -
Bahamian Coconut Curry Beef
Indulge in the flavors of the Caribbean with this Bahamian Coconut Curry Beef recipe. This dish combines the bold and aromatic spices of Chinese cuisine with the tropical sweetness of coconut, creating a mouthwatering fusion of flavors.
Caribbean Chinese Coconut Curry Beef -
Caribbean Bbq Beef Dumplings
Caribbean BBQ Beef Dumplings are a delicious fusion of Caribbean and Chinese flavors, combining tender beef with aromatic spices and a tangy BBQ sauce, all wrapped in a delicate dumpling wrapper.
Caribbean Chinese BBQ Dumplings -
Trinidadian Mango Ginger Chicken
This Trinidadian Mango Ginger Chicken recipe combines the flavors of the Caribbean with Chinese cooking techniques to create a delicious and aromatic dish. The combination of sweet mango and spicy ginger adds a unique twist to traditional chicken stir-fry.
Trinidadian Caribbean Chinese Chicken Mango Ginger -
Verduras Piman (szechuan Pepper Vegetable Stir-fry)
Verduras Piman is a delicious and flavorful Szechuan pepper vegetable stir-fry that originates from Caribbean Chinese Cuisine. This dish is packed with vibrant vegetables and aromatic spices, making it a perfect addition to any meal.
Vegetarian Stir-fry Caribbean Chinese
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