Seafood Recipes
Explore a variety of delicious Seafood recipes. Browse a selection of dishes tagged with Seafood.
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Icelandic Seafood Pasta (Íslensk sjávarfangapasta)
Íslensk sjávarfangapasta, or Icelandic Seafood Pasta, is a delicious and hearty dish that showcases the fresh seafood abundant in Icelandic waters. This creamy pasta dish is a favorite among locals and visitors alike, and it's perfect for a cozy night in or a special dinner with loved ones.
Seafood Pasta Icelandic cuisine Creamy -
Arctic Char Tartare (Bergfífla tartar)
Bergfífla tartar, also known as Arctic Char Tartare, is a classic Icelandic dish that showcases the delicate flavors of the Arctic char. This refreshing and elegant appetizer is perfect for special occasions or as a light summer meal.
Seafood Raw Icelandic -
Lava Grilled Arctic Char (Eldfjalla grillað bergfífla)
Eldfjalla grillað bergfífla, or Lava Grilled Arctic Char, is a traditional Icelandic dish that showcases the unique cooking method of using geothermal heat from volcanic rocks. This method imparts a smoky and earthy flavor to the fish, making it a truly unforgettable culinary experience.
Icelandic cuisine Seafood Grilling -
Arctic Char Tacos (Bergfífla tækjó)
Bergfífla tækjó, or Arctic Char Tacos, is a delicious and refreshing Icelandic dish that combines the delicate flavors of Arctic char with the vibrant and zesty elements of a taco. This recipe is perfect for a light and satisfying meal that's full of flavor.
Arctic Char Tacos Icelandic Cuisine Seafood -
Arctic Char Salad with Lingonberry Vinaigrette (Bergfíflusalat með berjasalat)
Bergfíflusalat með berjasalat, or Arctic Char Salad with Lingonberry Vinaigrette, is a refreshing and flavorful dish that showcases the best of Icelandic cuisine. This salad combines the delicate flavor of Arctic char with the tartness of lingonberry vinaigrette, creating a perfect balance of sweet and savory flavors.
Healthy Seafood Quick and Easy -
Icelandic Lobster Roll (Íslenskur humar samloka)
Íslenskur humar samloka, or Icelandic Lobster Roll, is a delicious and iconic dish from Icelandic cuisine. This recipe combines the delicate flavor of Icelandic lobster with a creamy dressing, all served in a soft, buttery roll.
Lobster Seafood Icelandic Roll -
Icelandic Fish Stew (Íslensk fiskisúpa)
Íslensk fiskisúpa, or Icelandic Fish Stew, is a traditional dish that showcases the fresh flavors of the sea. This hearty and comforting stew is perfect for a cozy night in or to warm up after a day of exploring Iceland's stunning landscapes.
Seafood Stew Icelandic Cuisine -
Icelandic Fish Tacos (Íslensk fiskataco)
Íslensk fiskataco, or Icelandic Fish Tacos, are a delicious and unique twist on the traditional taco. This recipe combines fresh Icelandic fish with flavorful toppings and a zesty sauce, creating a meal that is sure to impress.
Icelandic cuisine Fish tacos Seafood Healthy -
Icelandic Fish Soup (Íslensk fiskisúpa)
Íslensk fiskisúpa, or Icelandic Fish Soup, is a traditional dish from Iceland that showcases the fresh flavors of the sea. This hearty and comforting soup is perfect for cold winter days and is a staple in Icelandic cuisine.
Icelandic cuisine Fish soup Seafood Comfort food -
Oslo-style Gravlax
Oslo-style Gravlax is a traditional Norwegian dish of cured salmon, infused with dill, sugar, and salt. This delicacy is perfect for brunch, served with mustard sauce, or as an appetizer.
Salmon Cured Scandinavian Seafood -
Lofoten Seafood Soup
Lofoten Seafood Soup is a traditional Norwegian dish that showcases the fresh and flavorful seafood from the Lofoten Islands. This hearty and comforting soup is perfect for a cozy meal on a chilly day.
Seafood Soup Norwegian cuisine -
Lofoten Sea Urchin Pasta
Lofoten Sea Urchin Pasta is a delicious and luxurious dish that showcases the unique flavors of the Norwegian sea. This recipe combines the delicate brininess of sea urchin with the rich creaminess of pasta, creating a truly unforgettable dining experience.
Seafood Pasta Luxury -
Bergen-style Fish And Chips
Bergen-style Fish and Chips is a classic Norwegian dish that features crispy fried fish served with golden-brown potato wedges. This recipe offers a delicious taste of Norwegian cuisine with a satisfying crunch in every bite.
Norwegian cuisine Fish and chips Seafood Traditional recipe -
Stavanger-style Shellfish Risotto
Stavanger-style Shellfish Risotto is a classic Norwegian dish that combines the richness of shellfish with the creamy texture of risotto. This recipe is perfect for seafood lovers and those looking to experience the flavors of Norwegian cuisine.
Shellfish Risotto Norwegian cuisine Seafood -
Fjordic Seafood Paella
Fjordic Seafood Paella is a traditional Norwegian dish that brings together the flavors of the sea with a touch of Scandinavian flair. This hearty and flavorful dish is perfect for a cozy dinner with family and friends.
Seafood Paella Norwegian cuisine Scandinavian -
Trondheim-style Beer-battered Fish
Trondheim-style Beer-Battered Fish is a classic Norwegian dish that features crispy, golden-brown fish fillets coated in a flavorful beer batter. This dish is perfect for a cozy night in or a gathering with friends and family.
Beer-Battered Fish Norwegian Cuisine Seafood -
Lofoten-style Cod Cakes
Lofoten-style Cod Cakes are a traditional Norwegian dish that combines the delicate flavors of cod with a crispy exterior. This recipe is perfect for a cozy dinner or as a delightful appetizer.
Traditional Seafood Appetizer Easy -
Oslo-style Fish Tacos
Oslo-style Fish Tacos are a delicious and unique twist on the traditional Mexican dish, incorporating flavors and ingredients from Norwegian cuisine.
Seafood Norwegian Tacos Fusion -
Fjordic Seafood Tacos
Fjordic Seafood Tacos are a delicious and refreshing Norwegian-inspired dish that brings together the flavors of the sea with a hint of Nordic influence. These tacos are perfect for a light and flavorful meal, and they are sure to impress your family and friends with their unique combination of ingredients.
Seafood Tacos Norwegian cuisine Healthy -
Lofoten-style Shrimp Scampi
Lofoten-style Shrimp Scampi is a classic Norwegian dish that features succulent shrimp cooked in a flavorful garlic and herb-infused butter sauce. This dish is a perfect combination of fresh seafood and aromatic herbs, making it a delightful addition to any meal.
Shrimp Seafood Norwegian cuisine Garlic -
Fjordic Seafood Risotto
Indulge in the flavors of Norwegian cuisine with this Fjordic Seafood Risotto. This creamy and savory dish is a perfect blend of fresh seafood and rich, arborio rice, making it a delightful meal for any occasion.
Seafood Risotto Norwegian cuisine -
Arctic Char Chowder (Nieriäkeitto)
Nieriäkeitto, or Arctic Char Chowder, is a traditional dish from the Sami cuisine, featuring the delicate flavors of Arctic char and root vegetables in a creamy broth.
Traditional Seafood Creamy Root Vegetables -
Arctic Char Tacos (Nieriätacot)
Nieriätacot, or Arctic Char Tacos, are a traditional dish from Sami cuisine, featuring the delicate flavors of Arctic char wrapped in warm, soft tortillas. This recipe is a delicious way to experience the unique flavors of the Sami people.
Traditional Seafood Tacos Sami cuisine -
Savustettu Lohisalaatti (smoked Salmon Salad)
Savustettu lohisalaatti, or Smoked Salmon Salad, is a traditional dish from Sami cuisine that features the rich flavors of smoked salmon combined with fresh, crisp vegetables.
Healthy Quick and Easy Seafood -
Arctic Char Cakes (Nieriäkakut)
Nieriäkakut, or Arctic Char Cakes, are a traditional dish from the Sami people of the Arctic region. These delicious fish cakes are a popular choice for a hearty and flavorful meal.
Traditional Seafood Easy -
Savustettu Lohipasta (smoked Salmon Pasta)
Savustettu lohipasta, or Smoked Salmon Pasta, is a delicious and flavorful dish from the Sami cuisine. This recipe combines the rich, smoky flavor of salmon with creamy pasta for a satisfying meal.
Smoked Salmon Pasta Sami Cuisine Seafood -
Avventura Egea (aegean Adventure)
Avventura Egea (Aegean Adventure) is a delightful dish inspired by the flavors of Southern European cuisine, specifically the Aegean region. This recipe combines fresh seafood, vibrant vegetables, and aromatic herbs to create a dish that is both healthy and delicious.
Seafood Mediterranean Healthy -
Taramasalata Temptation
Taramasalata is a traditional Cypriot dip made from fish roe, bread, olive oil, and lemon juice. This creamy and flavorful spread is perfect for serving with pita bread or vegetables.
Cypriot cuisine Dip Seafood -
Hrvatska Hobotnica Peka (croatian Octopus Peka)
Hrvatska Hobotnica Peka, also known as Croatian Octopus Peka, is a traditional Balkan dish that is slow-cooked to perfection. This flavorful and tender octopus dish is a staple in Croatian cuisine and is perfect for a special occasion or a family gathering.
Balkan cuisine Octopus Croatian recipe Seafood -
Hrvatska Peka Fish (croatian Peka Fish)
Hrvatska Peka Fish, also known as Croatian Peka Fish, is a traditional Balkan dish that is slow-cooked to perfection. This flavorful and aromatic dish is a staple in Croatian cuisine, and it's perfect for a special family dinner or a gathering with friends.
Balkan cuisine Croatian recipe Seafood Traditional dish -
Adriatic Delight (Jadranski užitak)
Jadranski užitak, or Adriatic Delight, is a traditional Croatian seafood dish that captures the flavors of the Adriatic Sea.
Seafood Croatian cuisine Adriatic Sea -
Dalmatinska Riblja Juha (dalmatian Seafood Stew)
Dalmatinska riblja juha, or Dalmatian Seafood Stew, is a traditional Croatian dish that showcases the fresh flavors of the Adriatic Sea. This hearty and flavorful stew is a staple in Dalmatian cuisine, featuring a variety of seafood and aromatic herbs.
Croatian cuisine Seafood Stew -
Salata Od Hobotnice Po Splitski (split-style Octopus Salad)
Salata od hobotnice po splitski, or Split-style Octopus Salad, is a traditional Croatian dish that showcases the flavors of the Adriatic Sea. This refreshing salad is perfect for summer gatherings and pairs well with a glass of white wine.
Croatian cuisine Seafood Salad Octopus -
Rijeka Black Squid Ink Pasta (Riječki crni rižoto)
Riječki crni rižoto, also known as Rijeka Black Squid Ink Pasta, is a traditional Croatian dish that is rich in flavor and color. This delicious seafood pasta is a specialty of the coastal city of Rijeka and is a favorite among locals and visitors alike.
Seafood Pasta Croatian cuisine Traditional recipe -
Šibenik Black Risotto (Šibenski crni rižot)
Šibenski crni rižot, or Šibenik Black Risotto, is a traditional Croatian dish originating from the coastal city of Šibenik. This rich and flavorful risotto gets its dark color from cuttlefish ink, and it is a popular seafood dish in Dalmatian cuisine.
Croatian cuisine Seafood Risotto Traditional -
Nadjevena Lignja S Otoka Mljeta (mljet Island Stuffed Calamari)
Nadjevena lignja s otoka Mljeta, or Mljet Island Stuffed Calamari, is a traditional Croatian dish that brings together the flavors of the Adriatic Sea. This recipe features tender calamari stuffed with a savory filling, creating a delightful seafood dish that is perfect for a special occasion or a family meal.
Croatian cuisine Seafood Stuffed calamari -
Kvarner Bay Scampi (Škampi iz Kvarnerskog zaljeva)
Škampi iz Kvarnerskog zaljeva, or Kvarner Bay Scampi, is a traditional Croatian dish that showcases the delicious flavors of the Adriatic Sea. This recipe features fresh scampi cooked to perfection with a blend of Mediterranean herbs and spices, creating a mouthwatering seafood dish that is perfect for a special occasion or a relaxing meal by the coast.
Seafood Croatian cuisine Adriatic Sea -
Juha Od Kvarnerskih Dagnji (kvarner Bay Mussel Soup)
Juha od kvarnerskih dagnji, or Kvarner Bay Mussel Soup, is a traditional Croatian dish that showcases the delicious flavors of the Adriatic Sea. This hearty and flavorful soup is perfect for seafood lovers and is a popular choice in the coastal regions of Croatia.
Croatian cuisine Seafood Soup Mussels -
Brancin S Otoka Cresa (cres Island Sea Bass)
Brancin s otoka Cresa (Cres Island Sea Bass) is a traditional Croatian dish that showcases the delicious flavors of the Adriatic Sea. This recipe pairs the delicate taste of sea bass with the fresh herbs and olive oil commonly found in Croatian cuisine.
Seafood Croatian cuisine Adriatic Sea -
Šolta Island Octopus Salad (Salata od hobotnice s otoka Šolte)
Salata od hobotnice s otoka Šolte, or Šolta Island Octopus Salad, is a traditional Croatian dish that showcases the flavors of the Adriatic Sea. This refreshing salad is perfect for a light and healthy meal, especially during the hot summer months.
Croatian cuisine Seafood Healthy -
Krk Island Scampi Buzara (Škampi na buzaru s otoka Krka)
Škampi na buzaru s otoka Krka, or Krk Island Scampi Buzara, is a traditional Croatian dish that features delicious scampi cooked in a flavorful tomato and wine sauce. This dish is a true taste of the Adriatic Sea and is perfect for a special dinner or entertaining guests.
Croatian cuisine Seafood Scampi Tomato sauce -
Dalmatinska Punjena Lignja (dalmatian Stuffed Squid)
Dalmatinska punjena lignja, or Dalmatian Stuffed Squid, is a traditional Croatian dish that is bursting with Mediterranean flavors. This recipe combines tender squid with a delicious filling, creating a dish that is perfect for a special occasion or a family dinner.
Croatian cuisine Seafood Mediterranean flavors -
Grilled Octopus With Lemon And Oregano
Grilled octopus with lemon and oregano is a classic Greek dish that is bursting with Mediterranean flavors. This recipe will show you how to achieve tender and flavorful grilled octopus that is perfect for a summer barbecue or a special dinner.
Grilled Octopus Greek cuisine Seafood -
Greek-style Shrimp Saganaki
Indulge in the rich flavors of Greek cuisine with this delicious Greek-style Shrimp Saganaki recipe. This dish features succulent shrimp cooked in a savory tomato sauce and topped with creamy feta cheese. It's a perfect appetizer or main course for any occasion!
Shrimp Saganaki Greek cuisine Seafood -
Kalamarakia Yemista (greek-style Stuffed Squid)
Kalamarakia Yemista is a delicious Greek dish featuring tender squid stuffed with a flavorful rice and herb mixture. This dish is a perfect combination of seafood and Mediterranean flavors, making it a delightful option for a special dinner or gathering.
Greek cuisine Stuffed squid Seafood Mediterranean flavors -
Greek-style Baked Fish With Lemon And Herbs
This Greek-style Baked Fish with Lemon and Herbs recipe is a light and flavorful dish that is perfect for a healthy and delicious meal. The combination of fresh herbs, tangy lemon, and tender fish makes this a standout dish in Greek cuisine.
Healthy Easy Seafood Greek cuisine -
Kalamaria Yemista (greek-style Stuffed Calamari)
Kalamaria Yemista is a traditional Greek dish featuring tender calamari stuffed with a flavorful mixture of rice, herbs, and spices. This dish is a delightful combination of seafood and Mediterranean flavors.
Greek cuisine Seafood Stuffed calamari -
Cretan Fisherman's Soup (Κρητική Ψαρόσουπα)
This traditional Cretan fisherman's soup is a hearty and flavorful dish that captures the essence of Cretan cuisine.
Traditional Seafood Cretan cuisine -
Greek Island Grilled Octopus
Indulge in the flavors of the Mediterranean with this traditional Cretan recipe for Greek Island Grilled Octopus. Tender and flavorful, this dish is a perfect addition to any seafood lover's repertoire.
Seafood Mediterranean Grilling Cretan cuisine -
Xtapodi Salata Me Patates (octopus And Potato Salad)
Xtapodi Salata me Patates, or Octopus and Potato Salad, is a traditional dish from the Ionian Islands that showcases the delicious flavors of the sea and the earth. This refreshing salad is perfect for a light and flavorful meal, especially during the warm summer months.
Octopus Potato Salad Seafood Greek cuisine
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