Stew Recipes
Explore a variety of delicious Stew recipes. Browse a selection of dishes tagged with Stew.
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Guisado De Frango E Quiabo (chicken And Okra Stew)
Guisado de Frango e Quiabo, also known as Chicken and Okra Stew, is a traditional dish from Guinea-Bissauan cuisine. This hearty stew is packed with flavor and is perfect for a cozy family meal.
Guinea-Bissauan Stew Chicken Okra -
Plantain and Black Eyed Pea Stew (Molho de Banana-da-Terra e Feijão Fradinho)
Molho de Banana-da-Terra e Feijão Fradinho, also known as Plantain and Black Eyed Pea Stew, is a traditional dish from Guinea-Bissauan Cuisine. This hearty and flavorful stew is a popular comfort food in the region, featuring the sweetness of ripe plantains and the earthy taste of black eyed peas.
Guinea-Bissauan Stew Plantain Black Eyed Peas -
Okra Stew With Smoked Fish (okro Fiesta)
Okra stew with smoked fish, also known as Okro Fiesta, is a popular dish in Ivorian cuisine. This flavorful and hearty stew is perfect for a comforting meal, and it's packed with nutritious ingredients.
Okra Smoked Fish Stew Ivorian Cuisine -
Peanut Butter Stew With Chicken And Vegetables (mafe Magic)
Peanut butter stew with chicken and vegetables, also known as Mafe Magic, is a popular dish in Ivorian cuisine. This hearty and flavorful stew is made with a rich peanut butter sauce, tender chicken, and a variety of vegetables, creating a comforting and satisfying meal.
Stew Chicken Peanut Butter African Cuisine -
Spicy Tomato And Vegetable Stew With Rice (abobo Bowl)
This spicy tomato and vegetable stew with rice, also known as Abobo Bowl, is a popular dish in Ivorian cuisine. It's a flavorful and hearty stew that is perfect for a comforting meal.
Spicy Vegetarian Stew Rice -
Fish And Vegetable Stew With Palm Oil (ivorian Fisherman's Stew)
This Ivorian Fisherman's Stew is a delicious and hearty dish that combines fresh fish and a variety of vegetables in a flavorful palm oil-based broth. It's a popular dish in Ivorian cuisine and is perfect for a comforting and satisfying meal.
Fish Stew Ivorian cuisine One-pot meal -
Cassava Leaf (cassava Leaf Fiesta)
Cassava Leaf, also known as Cassava Leaf Fiesta, is a traditional dish in Liberian cuisine that is packed with flavor and nutrition. This hearty stew is made with cassava leaves, meat, and a blend of aromatic herbs and spices.
Liberian food Cassava leaves Stew One-pot meal -
Fried Oxtail (liberian Style Fried Oxtail)
Fried Oxtail, also known as "Fried Oxtail Stew," is a popular dish in Liberian cuisine. It is a flavorful and hearty meal that is perfect for special occasions or family gatherings.
Liberian cuisine Oxtail Fried Oxtail Stew -
Okra and Lamb Stew (Mafé)
Mafé is a traditional Malian stew made with okra, lamb, and a rich peanut sauce. This hearty and flavorful dish is a staple in Malian cuisine and is perfect for a cozy family dinner or a special gathering.
Malian Cuisine Stew Lamb Okra -
Peanut and Chicken Stew (Tigadèguèna)
Tigadèguèna is a traditional Malian stew made with peanuts and chicken, creating a rich and flavorful dish that is perfect for a hearty meal.
Malian Cuisine Stew Peanut Chicken -
Yovo Doko (tomato And Egg Stew)
Yovo Doko is a popular Malian dish made with tomatoes and eggs. This flavorful stew is a staple in Malian cuisine and is often served with rice or crusty bread.
Malian Food Stew Tomato Egg -
Kedjenou (fish And Vegetable Stew)
Kedjenou is a traditional Malian stew that is slow-cooked to perfection, resulting in tender fish and flavorful vegetables. This dish is a staple in Malian cuisine and is perfect for a cozy family dinner or a special gathering.
Malian Cuisine Stew Fish Vegetables -
Gombo (malian Style Ratatouille)
Gombo, also known as Malian Style Ratatouille, is a traditional dish from Mali that is bursting with flavors and vibrant colors. This vegetable stew is a staple in Malian cuisine and is perfect for a wholesome and nutritious meal.
Vegetarian Gluten-free Malian cuisine Stew -
Kedjenou (lamb And Okra Stew)
Kedjenou is a traditional Malian stew made with lamb and okra, cooked in a rich and flavorful sauce.
Malian cuisine Stew Lamb Okra -
Thieboudienne (spicy Beef Stew With Plantains)
Thieboudienne is a popular spicy beef stew with plantains from Malian cuisine. This hearty and flavorful dish is perfect for a comforting meal with family and friends.
Spicy Beef Stew Plantains Malian Cuisine -
Spiced Lamb and Chickpea Stew (Mafé aux Pois Chiches)
Mafé aux Pois Chiches is a traditional Malian stew that features tender spiced lamb and hearty chickpeas in a rich and flavorful peanut sauce. This dish is a comforting and satisfying meal that is perfect for sharing with family and friends.
Malian Cuisine Stew Lamb Chickpeas -
Kandja Au Poulet (malian Chicken And Peanut Stew)
Kandja au Poulet is a traditional Malian chicken and peanut stew that is rich, flavorful, and comforting. This dish is a staple in Malian cuisine and is perfect for a cozy family dinner or special occasions.
Chicken Peanut Stew Malian Cuisine -
Mauritanian Lamb And Apricot Tajine
Mauritanian Lamb and Apricot Tajine is a traditional Mauritanian dish that combines tender lamb with sweet apricots and a blend of aromatic spices. This slow-cooked stew is bursting with flavor and is perfect for a cozy family dinner or a special occasion.
Mauritanian Lamb Tajine Apricot Stew -
Sweet Potato and Lentil Stew (Mafé)
Mafé is a traditional Mauritanian stew made with sweet potatoes and lentils, simmered in a rich and flavorful peanut sauce. This hearty and comforting dish is perfect for a cozy dinner on a chilly evening.
Mauritanian Stew Vegan Gluten-Free -
Mauritanian Lamb And Okra Tagine
Mauritanian Lamb and Okra Tagine is a traditional dish from Mauritania, known for its rich flavors and tender lamb. This hearty stew is perfect for a cozy family dinner or a special gathering with friends.
Mauritanian Lamb Tagine Okra Stew -
Mauritanian Fish And Vegetable Stew
Mauritanian Fish and Vegetable Stew is a traditional dish from Mauritania that is packed with flavor and nutrition. This hearty stew is perfect for a cozy family dinner or for entertaining guests.
Stew Fish Vegetables Mauritanian Cuisine -
Mauritanian Lamb And Chickpea Tagine
Mauritanian Lamb and Chickpea Tagine is a traditional Mauritanian dish that is rich in flavors and spices. This slow-cooked stew is perfect for a hearty and comforting meal, especially during the colder months.
Mauritanian Lamb Chickpea Tagine Stew -
Mauritanian Spiced Beef And Potato Stew
This Mauritanian Spiced Beef and Potato Stew is a hearty and flavorful dish that is perfect for a cozy dinner. The warm spices and tender beef create a comforting stew that is sure to become a favorite.
Beef Stew Mauritanian Spices -
Mauritanian Chicken And Pumpkin Tagine
Mauritanian Chicken and Pumpkin Tagine is a traditional dish from Mauritania that combines tender chicken, sweet pumpkin, and aromatic spices. This hearty and flavorful tagine is perfect for a cozy family dinner or a special gathering with friends.
Mauritanian Tagine Chicken Pumpkin Stew -
Mauritanian Fish And Chickpea Stew
This Mauritanian Fish and Chickpea Stew is a hearty and flavorful dish that combines the richness of fish with the earthiness of chickpeas, creating a comforting and satisfying meal.
Stew Fish Chickpeas Mauritanian -
Angolan Okra Stew (muamba De Quiabo)
Angolan Okra Stew, also known as Muamba de Quiabo, is a traditional dish from Angola that is rich in flavor and nutrients. This hearty stew is made with okra, tomatoes, and a blend of aromatic spices, creating a delicious and satisfying meal.
Angolan Cuisine Stew Okra -
Angolan Corn And Bean Stew (cachupa)
Angolan Corn and Bean Stew, also known as Cachupa, is a traditional dish from Angola that is hearty, flavorful, and perfect for a comforting meal. This stew is made with a combination of corn, beans, and a variety of vegetables, making it a nutritious and satisfying option for any occasion.
Angolan cuisine Stew Vegetarian Gluten-free -
Angolan Dried Fish Stew (calulu De Peixe Seco)
Angolan Dried Fish Stew, also known as Calulu de Peixe Seco, is a traditional Angolan dish that is rich in flavor and history. This hearty stew is made with dried fish, vegetables, and aromatic spices, creating a comforting and satisfying meal.
Angolan Cuisine Stew Dried Fish -
Angolan Rich Corn And Bean Stew (cachupa Rica)
This Angolan Rich Corn and Bean Stew, also known as Cachupa Rica, is a hearty and flavorful dish that is perfect for a comforting meal. It is a staple in Angolan cuisine and is packed with nutritious ingredients.
Angolan cuisine Stew Corn Beans -
Angolan Fish And Shrimp Stew (calulu De Peixe E Camarão)
This Angolan Fish and Shrimp Stew, also known as Calulu de Peixe e Camarão, is a flavorful and hearty dish that is a staple in Angolan cuisine. The combination of fish, shrimp, and vegetables in a rich and aromatic sauce makes this stew a comforting and satisfying meal.
Angolan cuisine Stew Seafood -
Angolan Codfish Stew (calulu De Bacalhau)
Angolan Codfish Stew, also known as Calulu de Bacalhau, is a traditional dish from Angolan cuisine that is rich in flavor and history. This hearty stew is made with salted codfish, vegetables, and spices, creating a delicious and satisfying meal.
Angolan cuisine Codfish recipe Stew -
Angolan Dried Meat Stew (moamba De Carne Seca)
Angolan Dried Meat Stew, also known as Moamba de Carne Seca, is a traditional dish from Angola that is rich in flavor and history. This hearty stew is made with dried meat, vegetables, and aromatic spices, creating a delicious and comforting meal.
Angolan Cuisine Stew Dried Meat -
Ekwang Nkukuma (spinach Stew With Smoked Fish)
Ekwang Nkukuma is a traditional Cameroonian dish made with spinach stew and smoked fish. This hearty and flavorful stew is a popular choice for family gatherings and special occasions.
Cameroonian Stew Spinach Smoked Fish -
Kanda (spicy Cow Foot Stew)
Kanda is a traditional Cameroonian dish made with spicy cow foot stew. It's a flavorful and hearty meal that is perfect for a cozy night in.
Cameroonian Stew Spicy Cow Foot -
Nyama Nyama (snail Stew)
Nyama Nyama, also known as Snail Stew, is a popular dish in Cameroonian cuisine. This flavorful stew is made with tender snails and a rich, aromatic sauce that is perfect for serving over a bed of fluffy rice or with a side of fufu.
Cameroonian cuisine Stew Snail -
Nkui Nkui Beef (spicy Beef Stew)
Nkui Nkui Beef, also known as Spicy Beef Stew, is a traditional Cameroonian dish that is bursting with flavor and spice. This hearty stew is perfect for a cozy family dinner or a special occasion.
Cameroonian Spicy Stew Beef -
Maafe Nkukuma (groundnut Spinach Stew)
Maafe Nkukuma, also known as Groundnut Spinach Stew, is a popular dish in Cameroonian cuisine. This hearty stew is made with a rich and flavorful peanut sauce, tender spinach, and your choice of protein. It's a comforting and satisfying meal that is perfect for sharing with family and friends.
Cameroonian Stew Peanut Spinach -
Ofada Rice Delight
Ofada Rice Delight is a traditional Nigerian dish made with locally grown Ofada rice and a flavorful stew. This dish is a staple in Nigerian cuisine and is often enjoyed during special occasions and gatherings.
Nigerian cuisine Ofada rice Stew Main course -
Vegetable Stew (efo Riro Delight)
Vegetable Stew, also known as Efo Riro, is a popular Nigerian dish known for its rich flavors and nutritious ingredients. This recipe provides a delightful twist on the traditional Efo Riro, incorporating a variety of vegetables and aromatic spices.
Nigerian cuisine Vegetarian Stew Healthy -
Black Pudding And Yam Stew
Black Pudding and Yam Stew is a hearty and flavorful dish that originates from Saint Helenian Cuisine. This stew is perfect for a cozy and comforting meal, especially during the colder months.
Stew Black Pudding Yam Saint Helenian Cuisine -
Cassava And Cornmeal Dumplings In Stew
Cassava and Cornmeal Dumplings in Stew is a traditional dish from Saint Helenian Cuisine that combines hearty dumplings with a flavorful stew, perfect for a comforting meal.
Stew Dumplings Cassava Cornmeal -
Breadfruit And Callaloo Stew
Breadfruit and Callaloo Stew is a traditional dish from Saint Helena, a remote island in the South Atlantic Ocean. This hearty stew is packed with the flavors of the island and makes for a satisfying meal.
Stew Breadfruit Callaloo Saint Helena -
Spiced Lamb And Potato Curry
This Spiced Lamb and Potato Curry is a flavorful and aromatic dish that is a staple in Saint Helenian cuisine. The combination of tender lamb, hearty potatoes, and a blend of spices creates a comforting and satisfying meal.
Curry Lamb Potato Spices Stew -
Dakar Delight (Mafé)
Mafé, also known as groundnut stew, is a popular dish in Senegalese cuisine. This hearty and flavorful stew is made with a rich peanut sauce and tender chunks of meat, and it's often served with rice or couscous. It's a comforting and satisfying meal that's perfect for sharing with family and friends.
Senegalese Stew Peanut Main Course -
Saltfish And Okra Stew
Saltfish and Okra Stew is a traditional dish from Saint Helenian Cuisine, featuring the unique flavors of salted fish and the earthy taste of okra.
Saltfish Okra Stew Saint Helenian -
Dakar Delicatessen (Mafé Poisson)
Mafé Poisson, also known as fish mafé, is a popular Senegalese dish that features a rich and flavorful peanut sauce. This hearty and comforting stew is a staple in Senegalese cuisine and is perfect for a cozy family meal or special gatherings.
Senegalese Cuisine Fish Peanut Sauce Stew -
Dakar Delight (Thiébou Dieune Lamb)
Thiébou Dieune Lamb, also known as Dakar Delight, is a traditional Senegalese dish that features flavorful lamb and vegetables cooked in a rich tomato sauce. This hearty and aromatic meal is a staple in Senegalese cuisine and is sure to delight your taste buds.
Senegalese Lamb Tomato Sauce Stew -
Cassava Leaf Stew Supreme
Cassava Leaf Stew Supreme is a traditional dish from Sierra Leone that is rich in flavor and packed with nutrients. This hearty stew is made with cassava leaves, a staple in West African cuisine, and is typically served with rice or fufu.
Sierra Leonean cuisine Stew Cassava leaves -
Sweet Potato And Black-eyed Pea Stew
This Sweet Potato and Black-eyed Pea Stew is a traditional dish from Sierra Leone that is hearty, flavorful, and perfect for a cozy meal. The combination of sweet potatoes and black-eyed peas creates a satisfying and nutritious stew that is easy to make and great for feeding a crowd.
Stew Sweet Potato Black-eyed Peas Vegetarian -
Palm Wine Chicken Stew
Palm Wine Chicken Stew is a traditional dish from Sierra Leone that is rich in flavor and history. This hearty stew is made with tender chicken, aromatic spices, and the unique addition of palm wine, which adds a depth of flavor to the dish.
Chicken Stew Palm Wine Sierra Leone
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