Stew Recipes
Explore a variety of delicious Stew recipes. Browse a selection of dishes tagged with Stew.
-
Peruvian Spicy Guinea Pig Stew (ají De Cuy)
Peruvian-Chinese cuisine is a unique blend of flavors and ingredients, and one of its most famous dishes is the Peruvian Spicy Guinea Pig Stew, also known as Ají de Cuy. This dish is a spicy and savory stew that is a popular delicacy in Peru, especially in the Andean region.
Peruvian cuisine Chinese cuisine Stew Spicy Ají de Cuy -
Peruvian Spicy Beef Tongue Stew (ají De Lengua)
This Peruvian Spicy Beef Tongue Stew, also known as Ají de Lengua, is a flavorful and hearty dish that combines traditional Peruvian ingredients with Chinese cooking techniques. The tender beef tongue is simmered in a spicy and aromatic sauce, creating a dish that is sure to impress your family and friends.
Peruvian Chinese Stew Spicy Beef Tongue -
Peruvian Spicy Duck Stew (ají De Pato)
Peruvian Spicy Duck Stew, also known as Ají de Pato, is a flavorful and spicy dish that combines traditional Peruvian ingredients with Chinese culinary influences. This hearty stew is perfect for a cozy dinner on a cold evening.
Peruvian Chinese Spicy Duck Stew -
Creamy Chicken Stew (aji De Gallina)
Creamy Chicken Stew (Aji de Gallina) is a traditional Peruvian dish with a rich and flavorful sauce made from aji amarillo peppers, cheese, and walnuts. This comforting stew is perfect for a cozy dinner on a cold evening.
Peruvian cuisine Stew Creamy chicken -
Andean Stew With Dried Meat (olluquito Con Charqui)
Andean Stew with Dried Meat (Olluquito con Charqui) is a traditional Inca dish that combines the flavors of the Andes with dried meat and olluco, a tuber native to the region.
Andean cuisine Dried meat Olluco Stew -
Peruvian Tripe Stew (cau-cau)
Peruvian Tripe Stew, also known as Cau-Cau, is a traditional dish from the Inca Cuisine that features tender tripe cooked in a flavorful and aromatic sauce. This hearty stew is a popular comfort food in Peru and is often enjoyed with rice or potatoes.
Peruvian Stew Cau-Cau Tripe Inca Cuisine -
Lams Stoofpot (surinamese Lamb Stew)
Lams Stoofpot is a traditional Surinamese lamb stew that is rich in flavor and perfect for a hearty meal. This dish is a favorite in Surinamese cuisine and is often enjoyed with rice or roti.
Lamb Stew Surinamese Cuisine -
Okra Stoofpot (surinamese Okra Stew)
Okra Stoofpot, also known as Surinamese Okra Stew, is a delicious and comforting dish that is popular in Surinamese cuisine. This hearty stew is packed with flavors and is perfect for a cozy family dinner.
Surinamese Cuisine Okra Recipe Stew -
Seafood Stew (cazuela De Mariscos)
Seafood Stew (Cazuela de Mariscos) is a traditional dish from Uruguayan cuisine, known for its rich flavors and hearty ingredients.
Seafood Stew Uruguayan Cuisine -
Uruguayan Vegetable And Meat Stew (puchero)
Uruguayan Vegetable and Meat Stew (Puchero) is a traditional dish in Uruguayan cuisine, known for its hearty and comforting flavors. This stew is a perfect combination of tender meat, a variety of vegetables, and flavorful broth, making it a satisfying meal for any occasion.
Uruguayan cuisine Stew Comfort food -
Chickpea Stew (cazuela De Garbanzos)
Chickpea Stew, known as Cazuela de Garbanzos, is a traditional dish in Uruguayan cuisine. This hearty and flavorful stew is perfect for a comforting meal, especially during the colder months.
Chickpeas Stew Uruguayan Comfort Food -
Vuelve A La Vida Guiso De Mariscos (vuelve A La Vida Seafood Stew)
Vuelve a la Vida Guiso de Mariscos, or Vuelve a la Vida Seafood Stew, is a popular dish in Venezuelan cuisine known for its rich and flavorful broth filled with a variety of seafood.
Seafood Stew Venezuelan -
Pepperpot Stew With Dumplings
Pepperpot stew with dumplings is a traditional dish from Antigua and Barbuda that is rich in flavor and perfect for a hearty meal. The stew is made with a variety of meats and simmered in a flavorful broth, while the dumplings add a comforting and satisfying element to the dish.
Antiguan Cuisine Stew Dumplings -
Saltfish And Okra Stew
Saltfish and Okra Stew is a traditional dish from Antigua and Barbuda that is packed with flavor and nutrients. This hearty stew is perfect for a comforting and satisfying meal.
Antiguan cuisine Stew Okra Saltfish -
Sopa De Pescado (bahamian Fish Stew)
Sopa de Pescado is a traditional Bahamian fish stew that is packed with flavor and perfect for a comforting meal. This dish is a staple in Bahamian cuisine and is often enjoyed with a side of rice or crusty bread.
Bahamian Stew Fish -
Bajan Beef Stew
Bajan Beef Stew is a hearty and flavorful dish that is a staple in Barbadian cuisine. This stew is packed with tender beef, vibrant vegetables, and a rich, savory gravy that is perfect for a comforting meal.
Barbadian Stew Beef -
Pepperpot Stew
Pepperpot Stew is a traditional dish in Barbadian cuisine, known for its rich flavors and hearty ingredients. This stew is perfect for a cozy family dinner or a gathering with friends.
Barbadian Cuisine Stew One-Pot Meal -
Bajan Fish Stew
Bajan Fish Stew is a traditional dish from Barbadian cuisine that is packed with flavor and perfect for a comforting meal. This stew is made with fresh fish, aromatic herbs, and a rich tomato-based broth, creating a hearty and satisfying dish.
Barbadian Fish Stew Tomato-based -
Island Style Conch Stew (Ragoût de Lambi à la Mode Îles Vierges)
Ragoût de Lambi à la Mode Îles Vierges, also known as Island Style Conch Stew, is a traditional dish from the British Virgin Islands. This flavorful stew is made with tender conch meat and a variety of aromatic herbs and spices, creating a delicious and hearty meal that is perfect for any occasion.
Conch Stew Caribbean Seafood -
Cucumber Stew (curaçaoan Kònkòmber Stobá)
Cucumber Stew, known as Kònkòmber Stobá, is a traditional dish from Curaçao that is both refreshing and flavorful. This stew is a perfect blend of Caribbean and European influences, making it a unique and delicious addition to any meal.
Curaçaoan cuisine Stew Cucumber -
Curaçaoan Yuana (iguana) Stew
Curaçaoan Yuana (Iguana) Stew is a traditional dish from the Caribbean island of Curaçao. This hearty stew is packed with bold flavors and is a favorite among locals.
Curaçaoan cuisine Stew Iguana -
Curaçaoan Kònkòmber Stobá (cucumber Stew) Pastechi
Experience the flavors of Curaçao with this traditional Kònkòmber Stobá (Cucumber Stew) Pastechi recipe. This dish is a delightful combination of savory stew and crispy pastechi, perfect for a taste of the Caribbean.
Curaçaoan cuisine Stew Pastechi Cucumber -
Looduse Rikkus (nature's Bounty)
Looduse rikkus, or Nature's Bounty, is a traditional dish from Dominica that celebrates the island's rich natural resources. This hearty and flavorful stew is a perfect representation of the island's bountiful harvest and vibrant cuisine.
Stew Caribbean One-pot meal -
Kariibi Mereandide Hautis (caribbean Seafood Stew)
Kariibi mereandide hautis, or Caribbean Seafood Stew, is a flavorful and comforting dish that originates from the beautiful island of Dominica. This stew is a delightful combination of fresh seafood, aromatic herbs, and rich coconut milk, creating a truly satisfying meal that captures the essence of Caribbean cuisine.
Caribbean Seafood Stew Coconut -
Sancocho De Mariscos (caribbean Seafood Stew)
Sancocho de Mariscos is a flavorful Caribbean seafood stew that originates from the Dominican Republic. This hearty and comforting dish is perfect for special occasions or gatherings with family and friends.
Caribbean Seafood Stew Dominican Republic -
Nutmeg-infused Fish Stew
Nutmeg-infused Fish Stew is a traditional dish from Grenadian Cuisine that is bursting with flavors and aromas. This hearty stew is perfect for a cozy family dinner or for entertaining guests.
Grenadian Stew Fish Nutmeg -
Kalalou Ak Crevette (haitian Style Shrimp And Okra Stew)
Kalalou ak Crevette is a traditional Haitian stew that combines succulent shrimp with tender okra in a flavorful and comforting dish. This recipe is a celebration of the vibrant and diverse flavors of Haitian cuisine.
Haitian cuisine Shrimp Okra Stew -
Rastafarian Vegetable Stew (ital Stew)
Rastafarian Vegetable Stew, also known as Ital Stew, is a traditional dish from Jamaican cuisine that is bursting with flavor and nutrition. This hearty stew is made with a variety of fresh vegetables and aromatic herbs and spices, making it a perfect choice for a wholesome and satisfying meal.
Rastafarian Vegetarian Stew Ital Jamaican -
Oxtail Stew With Butter Beans
This Oxtail Stew with Butter Beans is a classic Jamaican dish that is hearty, flavorful, and perfect for a cozy meal. The tender oxtail meat and creamy butter beans are simmered in a rich and savory sauce, creating a comforting stew that is sure to warm your soul.
Oxtail Butter Beans Stew Jamaican Cuisine -
Jamaican Brown Stew Chicken
Jamaican Brown Stew Chicken is a flavorful and hearty dish that is a staple in Jamaican cuisine. The chicken is marinated and then simmered in a rich, brown stew sauce, creating a dish that is both savory and slightly sweet.
Jamaican cuisine Chicken Stew Caribbean -
Jamaican Brown Stew Fish
Jamaican Brown Stew Fish is a flavorful and aromatic dish that is a staple in Jamaican cuisine. This dish is a perfect combination of tender fish, savory spices, and a rich, thick sauce that is sure to tantalize your taste buds.
Jamaican cuisine Fish recipe Stew -
Blaff (creole Fish Stew)
Blaff is a traditional Martinican fish stew that is bursting with Creole flavors. This dish is a staple in Martinican cuisine and is perfect for a cozy family dinner or a gathering with friends.
Martinican Creole Stew Fish -
Creole Okra And Tomato Stew
Creole Okra and Tomato Stew is a traditional Martinican dish that combines the flavors of okra, tomatoes, and aromatic spices. This hearty stew is a popular choice for a comforting and flavorful meal.
Creole Stew Okra Tomato Comfort Food -
Spicy Creole Beef Stew
Spicy Creole Beef Stew is a classic dish from Martinican cuisine that is packed with bold flavors and a kick of heat. This hearty stew is perfect for a cozy dinner on a chilly evening.
Spicy Beef Stew Cajun -
Creole Style Chicken And Sausage Gumbo
Creole Style Chicken and Sausage Gumbo is a traditional Martinican dish that is full of flavor and perfect for a cozy night in. This hearty stew is packed with tender chicken, savory sausage, and a rich, flavorful broth. Serve it over rice for a satisfying meal that will transport you to the Caribbean.
Creole Gumbo Chicken Sausage Stew -
Montserratian Fisherman's Stew
Montserratian Fisherman's Stew is a traditional seafood dish that reflects the vibrant flavors of Montserrat cuisine. This hearty stew is packed with fresh fish, vegetables, and aromatic spices, making it a comforting and satisfying meal.
Montserratian Cuisine Seafood Stew -
Fiery Goat Pepper Pot
Fiery Goat Pepper Pot is a traditional dish from Montserrat, known for its bold flavors and spicy kick. This hearty stew is perfect for warming up on a chilly evening and is sure to satisfy your craving for a fiery, flavorful meal.
Spicy Stew Montserrat Goat -
Aventura De Asopao (asopao Adventure)
Aventura de Asopao (Asopao Adventure) is a traditional Puerto Rican dish that combines the heartiness of a stew with the flavors of the Caribbean. This savory one-pot meal is perfect for a cozy night in or for entertaining friends and family.
Puerto Rican Cuisine Stew One-Pot Meal -
Stewed Oxtail With Butter Beans
Stewed Oxtail with Butter Beans is a classic dish from the cuisine of St. Kitts and Nevis. This hearty and flavorful stew is a popular comfort food, perfect for a cozy family dinner or a special occasion.
Stew Oxtail Butter Beans Caribbean -
Stewed Red Snapper With Okra
This Stewed Red Snapper with Okra recipe is a classic dish from St. Kitts and Nevis Cuisine, featuring the delicious flavors of the Caribbean.
Caribbean Seafood Stew -
Spicy Stew (st. Kitts Goat Water)
Spicy Stew (St. Kitts Goat Water) is a traditional dish from the Caribbean island of St. Kitts and Nevis. This flavorful stew is a popular comfort food, featuring tender goat meat and a rich blend of spices.
Caribbean cuisine Stew Goat meat Spicy -
Kittitian Pumpkin And Lentil Curry
This Kittitian Pumpkin and Lentil Curry is a delicious and hearty dish that is a staple in St. Kitts and Nevis cuisine. The combination of sweet pumpkin and protein-packed lentils, simmered in a fragrant curry sauce, makes for a satisfying and flavorful meal.
Pumpkin Lentils Curry Stew -
Breadfruit and Saltfish Stew (Sautée Lamori)
Sautée Lamori is a traditional Saint Lucian stew made with breadfruit and saltfish, a beloved dish in the Caribbean. The combination of tender breadfruit and savory saltfish creates a hearty and flavorful meal that is perfect for any occasion.
Saint Lucian Stew Breadfruit Saltfish -
Bouyon Lamori (saltfish And Green Banana Stew)
Bouyon Lamori is a traditional stew from Saint Lucian cuisine that features saltfish and green bananas in a flavorful broth. This hearty and comforting dish is perfect for a cozy dinner or a gathering with friends and family.
Saint Lucian Stew Saltfish Green Banana -
Trini Oxtail Stew Spectacular
Trini Oxtail Stew Spectacular is a hearty and flavorful dish that is a staple in Trinidad and Tobago cuisine. This stew is slow-cooked to perfection, allowing the oxtail to become tender and infused with rich Caribbean spices.
Oxtail Stew Caribbean Slow-cooked -
Trini Stewed Pork Party
Trini Stewed Pork Party is a popular dish in Trinidad and Tobago, known for its rich flavors and tender meat. This recipe combines traditional Trini spices with slow cooking to create a mouthwatering dish that's perfect for a festive gathering.
Trinidad and Tobago Pork Stew Party -
Gulai Ikan Karibia (caribbean Fish Stew)
Gulai Ikan Karibia, or Caribbean Fish Stew, is a flavorful and aromatic dish that is popular in the Turks and Caicos Islands. This stew is a delightful combination of Caribbean spices and fresh seafood, creating a comforting and satisfying meal.
Caribbean cuisine Seafood Stew -
Nahud (hearty Chickpea Stew)
Nahud, also known as Hearty Chickpea Stew, is a traditional dish in Bukharan Jewish Cuisine. This warm and comforting stew is packed with flavor and nutrition, making it a perfect meal for any time of the year.
Chickpeas Stew Comfort Food Bukharan -
Kadoo (sweet And Sour Pumpkin Stew)
Kadoo, also known as Sweet and Sour Pumpkin Stew, is a traditional dish in Bukharan Jewish Cuisine that is bursting with flavor. This hearty and comforting stew is the perfect combination of sweet and tangy, making it a favorite among many households.
Bukharan Jewish Stew Pumpkin Sweet and Sour -
Shorba (savory Beef And Potato Stew)
Shorba is a traditional Bukharan Jewish beef and potato stew that is rich, savory, and deeply comforting. This hearty dish is perfect for warming up on a cold day or for sharing with family and friends.
Beef Potato Stew Bukharan Jewish
Showing 301 to 350 of 830 results