Dessert Recipes
Explore a variety of delicious Dessert recipes. Browse a selection of dishes that are synonymous with Dessert.
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Steamed Glutinous Rice Balls with Red Bean Paste (红豆糯米球)
红豆糯米球 (Steamed Glutinous Rice Balls with Red Bean Paste) is a traditional Jiangxi Cuisine dessert that features a sweet and chewy texture. It's a popular treat during festivals and special occasions.
Chinese dessert Red bean paste Glutinous rice -
Pine Nut-Stuffed Jujube Cake (松子枣糕)
松子枣糕 (Pine Nut-Stuffed Jujube Cake) is a traditional dessert from Shanxi Cuisine, featuring sweet jujube filled with crunchy pine nuts, creating a delightful combination of flavors and textures.
Traditional Dessert Chinese Cuisine Shanxi Cuisine -
Dhromo (tibetan Yak Butter Cookies)
Dhromo, also known as Tibetan Yak Butter Cookies, are a traditional Tibetan treat made with yak butter, flour, and sugar. These cookies are rich in flavor and have a unique texture, making them a delightful snack or dessert.
Tibetan cuisine Yak butter Cookies -
Dhromo Ice Cream (tibetan Yak Butter Ice Cream)
Dhromo Ice Cream, also known as Tibetan Yak Butter Ice Cream, is a traditional dessert from Tibetan cuisine. It is a rich and creamy treat made with yak butter, a staple in Tibetan nomadic culture.
Tibetan dessert Yak butter Ice cream -
Dhromo Shortbread (tibetan Yak Butter Shortbread Cookies)
Dhromo Shortbread, also known as Tibetan Yak Butter Shortbread Cookies, are a traditional Tibetan treat that are rich, buttery, and perfect for enjoying with a cup of tea. These cookies are simple to make and have a unique flavor thanks to the use of yak butter.
Tibetan Cookies Shortbread -
Dhromo Cake (tibetan Yak Butter Cake)
Dhromo Cake, also known as Tibetan Yak Butter Cake, is a traditional dessert from Tibetan cuisine. This rich and flavorful cake is made with yak butter, a staple ingredient in Tibetan cooking, and is often enjoyed during festive occasions and celebrations.
Tibetan dessert Yak butter Celebration cake -
Dhromo Tart (tibetan Yak Butter Tart)
Dhromo Tart, also known as Tibetan Yak Butter Tart, is a traditional Tibetan dessert that is rich in flavor and history. This indulgent treat is made with simple ingredients and is perfect for anyone with a sweet tooth.
Tibetan dessert Yak butter Tart -
Ashlyamfu (uyghur Sweet Rice Pudding)
Ashlyamfu, also known as Uyghur Sweet Rice Pudding, is a traditional dessert from Xinjiang, China. This creamy and aromatic pudding is made with rice, milk, sugar, and flavored with rose water and cardamom. It's a delightful treat that is perfect for satisfying your sweet tooth.
Uyghur cuisine Rice pudding Dessert Traditional -
Ashlyamfu (uyghur Rice Pudding With Dried Fruits)
Ashlyamfu is a traditional Uyghur rice pudding with dried fruits that is popular in Xinjiang, China. This creamy and fragrant dessert is a delightful way to end a meal or enjoy as a sweet treat.
Uyghur Cuisine Rice Pudding Dessert Dried Fruits -
Gui Hua Gao (osmanthus Jelly)
Gui Hua Gao, also known as Osmanthus Jelly, is a traditional dessert from Zhejiang Cuisine known for its delicate floral aroma and refreshing taste. This jelly is often served as a sweet treat or dessert during special occasions and celebrations.
Chinese dessert Osmanthus Jelly -
Gui Hua Tang Yuan (sweet Osmanthus Rice Balls)
Gui Hua Tang Yuan, also known as Sweet Osmanthus Rice Balls, is a traditional dessert from Zhejiang Cuisine. These sweet rice balls are infused with the delicate fragrance of osmanthus flowers, making them a delightful treat for special occasions or everyday enjoyment.
Chinese dessert Rice balls Osmanthus Traditional -
Sweet Red Bean Pancakes (红豆糖饼)
红豆糖饼 (Sweet Red Bean Pancakes) is a traditional Chinese Islamic Cuisine dessert that is perfect for satisfying your sweet tooth. These pancakes are filled with sweet red bean paste and are a popular treat during festivals and special occasions.
Chinese dessert Red bean paste Pancakes -
Butter Tart Egg Rolls (黄油挞春卷)
This recipe combines the classic Canadian butter tart filling with the crispy texture of egg rolls, creating a delightful fusion dish that is perfect for any occasion.
Canadian Chinese Dessert Fusion -
Butter Tart Dumplings (黄油挞饺子)
黄油挞饺子 (Butter Tart Dumplings) is a delightful fusion dish that combines the classic Canadian butter tart with traditional Chinese dumplings. The result is a sweet and savory treat that is sure to impress your taste buds!
Canadian Chinese Dessert Dumplings Butter Tart -
Butter Tart Wontons (黄油挞馄饨)
These 黄油挞馄饨 (Butter Tart Wontons) are a delicious fusion of Canadian and Chinese cuisines, combining the classic Canadian butter tart filling with the crispy texture of wonton wrappers. They make for a unique and tasty dessert or snack!
Canadian Chinese Dessert Snack -
Butter Tart Sticky Rice (黄油挞糯米饭)
This 黄油挞糯米饭 (Butter Tart Sticky Rice) recipe combines the classic Canadian butter tart flavors with the comforting texture of sticky rice, creating a unique and delicious fusion dish.
黄油挞糯米饭 Butter Tart Sticky Rice Canadian Chinese Cuisine Dessert -
Butter Tart Sushi Rolls (黄油挞寿司卷)
Indulge in a unique fusion of Canadian and Chinese cuisine with our delicious recipe for 黄油挞寿司卷 (Butter Tart Sushi Rolls). This creative dish combines the buttery goodness of Canadian butter tarts with the fresh flavors of sushi rolls, resulting in a delightful and unexpected treat.
Canadian Chinese Sushi Butter Tart Fusion -
Butter Tart Baozi (黄油挞包子)
This recipe combines the traditional Chinese baozi with the classic Canadian butter tart, resulting in a delicious fusion of flavors.
Chinese Canadian Dessert Baozi Butter Tart -
Soybean Pudding With Syrup And Sago Pearls (taho)
Soybean Pudding with Syrup and Sago Pearls, known as Taho, is a popular Filipino Chinese dessert made with soft tofu, sweet arnibal syrup, and chewy sago pearls. It's a delicious and comforting treat that is often enjoyed for breakfast or as a midday snack.
Filipino Chinese Dessert Tofu -
Sticky Rice Cake (tikoy)
Sticky Rice Cake, also known as Tikoy, is a popular Filipino Chinese delicacy often enjoyed during the Chinese New Year. This sweet and sticky treat is made from glutinous rice flour and is typically steamed or pan-fried.
Chinese New Year Glutinous Rice Traditional -
Mixed Fruit Salad With Cream (binondo Salad)
Mixed Fruit Salad with Cream, also known as Binondo Salad, is a popular dessert in Filipino Chinese cuisine. This refreshing and creamy salad is a delightful combination of various fruits and a luscious cream dressing.
Fruit Salad Binondo Salad Creamy Dessert Healthy Dessert -
Steamed Rice Cake (kutsinta)
Steamed Rice Cake, also known as Kutsinta, is a popular Filipino Chinese delicacy that is soft, chewy, and slightly sweet. It is often enjoyed as a midday snack or dessert.
Filipino dessert Chinese cuisine Steamed cake -
Steamed Egg Custard (蒸蛋糕)
蒸蛋糕 (Steamed Egg Custard) is a popular traditional Chinese dessert that is smooth, silky, and delicately sweet. It is a simple and comforting treat that is easy to make at home.
Chinese dessert Steamed custard Traditional recipe -
Sweet Durian Dessert (pengat Durian)
Sweet Durian Dessert, also known as Pengat Durian, is a popular dessert in Peranakan cuisine. This creamy and aromatic dessert is made with durian, coconut milk, and palm sugar, creating a delightful treat for durian lovers.
Durian Dessert Peranakan Asian -
Zapekanka Zeal
Zapekanka Zeal is a traditional Russian baked cottage cheese casserole that is loved for its simplicity and comforting flavors. This dish is perfect for a cozy breakfast or a sweet dessert.
Russian cuisine Cottage cheese Baked dessert -
Paskha Pleasure
Paskha is a traditional Russian dessert typically enjoyed during Easter. This creamy, rich, and sweet treat is a delightful way to celebrate the holiday with family and friends.
Easter Dessert Russian cuisine -
Medovik Marvel
Medovik Marvel is a classic Russian honey cake that is sure to impress your friends and family. This multi-layered cake is filled with a creamy and sweet filling, making it a perfect dessert for any occasion.
Medovik Honey Cake Russian Dessert -
Tula Gingerbread Temptation
Indulge in the rich flavors of Russian cuisine with this Tula Gingerbread Temptation recipe. Perfect for the holiday season or any time you crave a warm and comforting treat.
Gingerbread Russian Dessert Holiday -
Sharlotka Surprise
Sharlotka Surprise is a classic Russian apple cake that is light, fluffy, and bursting with the flavors of fresh apples. This recipe adds a surprise element to the traditional Sharlotka by incorporating a layer of creamy custard in the middle, making it an extra special treat for any occasion.
Sharlotka Russian dessert Apple cake Custard -
Pryaniki Paradise
Pryaniki Paradise is a delightful Russian treat that combines the rich flavors of honey, spices, and a soft, cake-like texture. These traditional Russian spiced honey cookies are perfect for enjoying with a cup of tea or coffee.
Russian cuisine Honey cookies Spiced desserts -
Tvorog Tiramisu
Tvorog Tiramisu is a delightful Russian twist on the classic Italian dessert. This recipe combines the creamy texture of tvorog (Russian cottage cheese) with the rich flavors of tiramisu, creating a unique and delicious dessert.
Tiramisu Russian Dessert Tvorog Recipe -
Tvorog Treat
Tvorog Treat is a delicious and nutritious Russian dessert made with tvorog, a type of quark cheese. This creamy and sweet treat is perfect for satisfying your sweet tooth while also providing a good source of protein.
Easy Healthy Quick -
Sushki Serenade
Sushki Serenade is a traditional Russian dessert that is perfect for enjoying with a cup of tea or coffee. These small, crunchy, and slightly sweet bread rings are a delightful treat for any occasion.
Russian dessert Tea time snack Traditional recipe -
Kisel Carnival
Kisel Carnival is a traditional Russian dessert that is perfect for celebrating special occasions. This sweet and tangy fruit jelly is a popular treat during festive gatherings and parties.
Russian dessert Fruit jelly Celebration -
Zefir Zest
Zefir Zest is a delightful Russian dessert that combines the lightness of zefir with a burst of citrus flavor. This recipe is perfect for those who enjoy a sweet treat with a refreshing twist.
Zefir Citrus Dessert Russian cuisine -
Zapekanka Zeal
Zapekanka Zeal is a traditional Russian baked dish that is easy to make and incredibly delicious. This creamy and comforting dessert is perfect for any occasion.
Traditional Baked Creamy -
Tula Gingerbread Temptation
Indulge in the rich flavors of Russian cuisine with this Tula Gingerbread Temptation recipe. Perfect for the holiday season or any time you're craving a warm, spicy treat, this gingerbread will fill your home with the comforting aroma of cinnamon, cloves, and ginger.
Gingerbread Russian Dessert -
Sushki Symphony
Sushki Symphony is a delightful Russian treat that combines the sweetness of sushki with the richness of chocolate. These crunchy, bite-sized snacks are perfect for enjoying with a cup of tea or coffee.
Russian Dessert Snack -
Buryat Rice Pudding (Buryat: Цэгээн)
Buryat: Цэгээн (Buryat Rice Pudding) is a traditional dessert from the Buryat cuisine, known for its creamy texture and delicate sweetness.
Buryat Rice Pudding Dessert -
Qangiq Mango Sorbet (frozen Mango Sorbet)
Qangiq Mango Sorbet, also known as Frozen Mango Sorbet, is a refreshing and tangy dessert that originates from Chukchi Cuisine. This simple and delicious recipe is perfect for hot summer days and can be made with just a few ingredients.
Mango Sorbet Frozen Dessert Chukchi -
Qangiq Banana Popsicles (frozen Banana Popsicles)
Qangiq Banana Popsicles, also known as Frozen Banana Popsicles, are a delightful Chukchi treat that is perfect for cooling down on a hot day. These frozen treats are easy to make and a healthier alternative to traditional popsicles.
Chukchi Popsicles Banana Frozen Treats -
Qangiq Mountain Berry Pie (snowy Mountain Berry Pie)
Qangiq Mountain Berry Pie, also known as Snowy Mountain Berry Pie, is a traditional Chukchi dessert that showcases the delicious flavors of wild berries found in the snowy mountains of the Chukotka region in Russia.
Chukchi Berry Pie Traditional Dessert -
Naluaq Ice Cream (eskimo Ice Cream)
Naluaq Ice Cream, also known as Eskimo Ice Cream, is a traditional Chukchi dessert made with a unique combination of animal fats, berries, and sugar. This rich and creamy treat is a delightful way to experience the flavors of the Arctic.
Chukchi Ice Cream Traditional -
Nanuq Paw Brownies (polar Bear Paw Brownies)
Nanuq Paw Brownies, also known as Polar Bear Paw Brownies, are a delicious and indulgent treat inspired by the Chukchi Cuisine of the Arctic. These fudgy brownies are topped with a layer of creamy coconut and almonds, resembling the paw of the mighty Nanuq, or polar bear.
Chukchi Cuisine Dessert Brownies -
Qangiq Blueberry Cheesecake (frozen Blueberry Cheesecake)
Indulge in the delightful flavors of Chukchi cuisine with this Qangiq Blueberry Cheesecake, a frozen treat that is perfect for any occasion.
Blueberry Cheesecake Frozen Dessert Chukchi Cuisine -
Akutaq (eskimo Ice Cream)
Akutaq, also known as Eskimo Ice Cream, is a traditional frozen dessert that originates from the Commander Islands. This unique treat is made with a combination of animal fats, berries, and sometimes fish, creating a rich and creamy texture with a hint of sweetness.
Traditional Frozen Unique -
Sakha Ysyakh (frozen Berry Bliss)
Sakha Ysyakh is a traditional frozen berry dessert from the Sakha Republic, also known as Yakutia, in Russia. This refreshing and vibrant dessert is perfect for hot summer days, and it's incredibly easy to make.
Frozen dessert Berries Refreshing -
Sakha Ysyakh Sar (frozen Yogurt Bark)
Sakha Ysyakh Sar, also known as Frozen Yogurt Bark, is a delightful frozen treat from Sakha Cuisine. This easy-to-make dessert is perfect for hot summer days and can be customized with your favorite toppings.
Frozen Yogurt Healthy Dessert Summer Treat -
Sakha Huvaa (arctic Cloudberry Cheesecake)
Sakha Huvaa, also known as Arctic Cloudberry Cheesecake, is a delightful dessert from Sakha Cuisine. This creamy and tangy cheesecake is infused with the unique flavor of Arctic cloudberry, making it a perfect treat for any occasion.
Cheesecake Arctic Cloudberry Dessert -
Sakha Huvaa Mousse (arctic Cloudberry Mousse)
Sakha Huvaa Mousse, also known as Arctic Cloudberry Mousse, is a delightful and creamy dessert that originates from Sakha Cuisine. This mousse is made with the unique and flavorful Arctic cloudberry, creating a dessert that is both exotic and delicious.
Sakha Cloudberry Mousse Dessert
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