Butter Recipes
Explore a variety of delicious Butter recipes. Browse a selection of dishes that feature Butter as a key ingredient.
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Lesotho-style Roasted Corn On The Cob
In Lesotho, roasted corn on the cob is a popular and delicious street food enjoyed by many. This simple yet flavorful recipe brings out the natural sweetness of the corn while adding a touch of smokiness from the roasting process.
Roasted Corn Lesotho Cuisine Street Food -
Makoenya Sweet Potato Pancakes
Makoenya Sweet Potato Pancakes are a popular dish in Lesotho, known for their delicious flavor and fluffy texture. This recipe is a perfect way to enjoy the natural sweetness of sweet potatoes in a delightful pancake form.
Sweet Potato Pancakes Breakfast Lesotho Cuisine -
Mafeteng Spinach And Cheese Puffs
Mafeteng Spinach and Cheese Puffs are a delicious and savory snack that originates from the beautiful cuisine of Lesotho. These puffs are perfect for a quick and easy appetizer or a tasty on-the-go snack.
Spinach Cheese Puffs Appetizer Lesotho Cuisine -
Basotho-style Chicken And Mushroom Pie
This Basotho-style Chicken and Mushroom Pie is a hearty and comforting dish that originates from the cuisine of Lesotho. It's a delicious savory pie filled with tender chicken and earthy mushrooms, perfect for a cozy family meal.
Chicken Mushroom Pie Comfort Food -
Lesotho-style Grilled Trout With Lemon Butter Sauce
Experience the flavors of Lesotho with this delicious grilled trout recipe, featuring a zesty lemon butter sauce that perfectly complements the tender fish.
Grilled Trout Lemon Butter Sauce Lesotho Cuisine -
Meali Pap Pancakes With Apricot Jam
Meali Pap Pancakes with Apricot Jam is a traditional dish from Lesotho that combines the local staple, meali pap, with a sweet and tangy apricot jam. These pancakes are easy to make and perfect for a delicious breakfast or snack.
Meali Pap Pancakes Apricot Jam Lesotho Cuisine -
Basotho-style Chicken And Vegetable Pot Pie
This Basotho-style Chicken and Vegetable Pot Pie is a comforting and hearty dish that originates from the cuisine of Lesotho. Filled with tender chicken, flavorful vegetables, and topped with a flaky pastry crust, this pot pie is sure to be a hit with your family and friends.
Chicken Pot Pie Vegetables Comfort Food -
Lesotho-style Grilled Trout With Herb Butter
This Lesotho-style Grilled Trout with Herb Butter recipe is a delicious and flavorful dish that showcases the unique flavors of Lesotho cuisine. The combination of fresh trout and aromatic herb butter creates a mouthwatering meal that is perfect for a special occasion or a weekend dinner.
Grilled Trout Herb Butter Lesotho Cuisine -
Meali Pap Cornbread With Tomato Relish
Meali Pap Cornbread with Tomato Relish is a traditional dish from Lesotho that combines the hearty flavors of meali pap with the tangy sweetness of tomato relish. This dish is perfect for a comforting meal that celebrates the flavors of Southern Africa.
Meali Pap Cornbread Tomato Relish Lesotho Cuisine -
Namibian Game Burger with Amarula Sauce (Namibischer Wildburger mit Amarula-Sauce)
Namibian cuisine is known for its unique flavors and use of game meat. This recipe for Namibischer Wildburger mit Amarula-Sauce (Namibian Game Burger with Amarula Sauce) combines the rich, earthy flavors of game meat with a creamy and slightly sweet Amarula sauce, creating a truly special dish.
Game meat Burger Amarula Namibian cuisine -
Namibische Roosterkoek Mit Aprikosenmarmelade (namibian Roosterkoek With Apricot Jam)
Namibian Roosterkoek is a traditional grilled bread that is popular in Namibian cuisine. This recipe adds a sweet twist with the addition of apricot jam, creating a delightful combination of flavors.
Namibian cuisine Roosterkoek Apricot jam Grilled bread -
Namibian Lamb Chops with Rosemary and Garlic Butter (Namibische Lammkoteletts mit Rosmarin- und Knoblauchbutter)
Namibian Lamb Chops with Rosemary and Garlic Butter is a delicious and flavorful dish that combines the rich taste of lamb with the aromatic flavors of rosemary and garlic. This recipe is perfect for a special dinner or a weekend barbecue.
Lamb Rosemary Garlic Main Course Namibian Cuisine -
Namibian Game Biryani with Spiced Butter (Namibisches Wild Biryani mit gewürzter Butter)
Namibian Game Biryani is a flavorful and aromatic dish that combines tender game meat with fragrant spices and basmati rice. This recipe adds a twist with a spiced butter topping, adding an extra layer of richness and flavor to the dish.
Namibian cuisine Biryani Game meat Spiced butter -
Namibian Chicken Potjie with Sweet Potato Mash (Namibisches Hühnchen Potjie mit Süßkartoffelpüree)
Namibian cuisine is known for its rich flavors and hearty dishes. One popular Namibian recipe is the Namibian Chicken Potjie with Sweet Potato Mash, a comforting and flavorful meal perfect for a cozy dinner with family and friends.
Namibian cuisine Chicken potjie Sweet potato mash Comfort food -
Namibian Chicken Liver Pâté with Melba Toast (Namibische Hühnerleberpastete mit Melba Toast)
This Namibian Chicken Liver Pâté with Melba Toast is a delicious and savory appetizer that is perfect for entertaining or enjoying as a snack. The rich and creamy pâté pairs perfectly with the crispy Melba toast, creating a delightful combination of flavors and textures.
Namibian cuisine Pâté Appetizer -
Koeksister Pancakes
Koeksister Pancakes are a delightful South African twist on the classic pancake, infused with the sweet and aromatic flavors of koeksisters. These pancakes are perfect for a special breakfast or brunch treat.
Pancakes Koeksisters South African cuisine Breakfast Brunch -
Melktert Cheesecake
Indulge in the fusion of two beloved South African desserts with this Melktert Cheesecake recipe. This delightful dessert combines the creamy goodness of traditional melktert with the rich, velvety texture of cheesecake, creating a delectable treat that will impress your family and friends.
Melktert Cheesecake South African Dessert -
Malva Pudding Ice Cream Sandwiches
Malva Pudding Ice Cream Sandwiches are a delightful South African treat that combines the rich and sweet flavors of malva pudding with the cool and creamy texture of ice cream. This dessert is perfect for a hot summer day or as a sweet ending to any meal.
Malva Pudding Ice Cream Dessert South African Cuisine -
Koeksister French Toast
Koeksister French Toast is a delightful fusion of South African and French cuisines. This recipe combines the sweet and syrupy flavors of koeksisters with the classic breakfast dish of French toast, creating a unique and delicious meal.
French Toast Koeksister Breakfast South African -
Boerewors Mac And Cheese
Indulge in a fusion of flavors with this delicious Boerewors Mac and Cheese recipe. This South African twist on a classic comfort food is sure to be a hit at any gathering.
South African Mac and Cheese Boerewors Comfort Food -
Cape Malay Chicken Biryani
Cape Malay Chicken Biryani is a flavorful and aromatic South African dish that combines tender chicken, fragrant rice, and a blend of spices. This dish is a staple in Cape Malay cuisine and is perfect for a special occasion or a comforting family meal.
South African Cape Malay Chicken Biryani -
Malva Pudding Pancakes
Malva Pudding Pancakes are a delightful twist on the classic South African dessert, combining the rich and sweet flavors of malva pudding with the fluffy texture of pancakes. This recipe is perfect for a special breakfast or indulgent brunch.
Pancakes Malva Pudding South African Dessert -
Malva Pudding Trifle
Malva Pudding Trifle is a delightful South African dessert that combines the rich, sweet flavors of malva pudding with the light, creamy texture of trifle. This indulgent treat is perfect for special occasions or as a comforting dessert after a hearty meal.
South African dessert Trifle recipe Malva pudding -
Millet and Peanut Butter Cookies (Biscuits de Millet au Beurre de Cacahuète)
These Biscuits de Millet au Beurre de Cacahuète (Millet and Peanut Butter Cookies) are a popular snack in Burkinabé cuisine, known for their nutty flavor and crunchy texture.
Millet Peanut Butter Cookies -
Fogo Island Lobster Bisque
Indulge in the flavors of Fogo Island with this rich and creamy Lobster Bisque. This recipe combines the freshest lobster with a blend of aromatic spices, creating a luxurious soup that is perfect for special occasions or a cozy night in.
Lobster Bisque Fogo Island Cape Verdean -
Grilled Lobster With Garlic Butter
Indulge in the flavors of Cape Verde with this delicious Grilled Lobster with Garlic Butter recipe. This dish is perfect for a special occasion or a luxurious meal at home.
Grilled Lobster Garlic Butter Cape Verdean -
Gratinado De Batata Doce E Coco (sweet Potato And Coconut Casserole)
Gratinado de Batata Doce e Coco is a delicious and comforting Cape Verdean casserole that combines the natural sweetness of sweet potatoes with the tropical flavor of coconut. This dish is perfect for a cozy family dinner or a special occasion.
Cape Verdean cuisine Casserole Sweet potato Coconut -
Bouillie (grilled Corn On The Cob)
Bouillie, also known as grilled corn on the cob, is a popular street food in Guinea. It's a simple and delicious dish that can be enjoyed as a snack or a side dish.
Grilled Corn Street Food Guinean Cuisine -
Maafe Crepes (peanut Butter Pancakes)
Maafe Crepes, also known as Peanut Butter Pancakes, are a delicious Guinean dish that combines the rich flavors of peanut butter with a light and fluffy crepe. This recipe is perfect for a special breakfast or brunch.
Guinean cuisine Crepes Peanut butter Breakfast Brunch -
Nkate Cookies (groundnut Cookies)
Nkate Cookies, also known as Groundnut Cookies, are a popular snack in Guinean cuisine. These delicious cookies are made with groundnuts and have a rich, nutty flavor that pairs perfectly with a cup of tea or coffee.
Guinean Cookies Groundnut Snack -
Bolo De Mandioca E Coco (cassava And Coconut Cake)
Bolo de Mandioca e Coco, also known as Cassava and Coconut Cake, is a popular dessert in Guinea-Bissauan cuisine. This delicious cake is made with cassava, coconut, and sweetened condensed milk, resulting in a moist and flavorful treat.
Cassava Coconut Dessert Baked -
Koki Cornbread (Cornbread with black-eyed pea filling)
Cornbread with black-eyed pea filling, also known as Koki Cornbread, is a popular Ivorian dish that combines the rich flavors of cornbread with a savory black-eyed pea filling. This dish is perfect for a hearty and satisfying meal, and it's a great way to enjoy the flavors of Ivorian cuisine.
Cornbread Black-eyed Peas Ivorian Cuisine Main Dish -
Sweet Plantain Pancakes With Honey Drizzle (plantain Pancakes)
Indulge in the delightful flavors of Ivorian cuisine with these sweet plantain pancakes topped with a drizzle of honey. This recipe combines the natural sweetness of ripe plantains with the comforting warmth of pancakes, creating a perfect breakfast or brunch treat.
Plantain Pancakes Ivorian Cuisine Breakfast Brunch -
Sweet Plantain Waffles With Maple Syrup (plantain Waffles)
Indulge in the delightful flavors of Ivorian cuisine with these sweet plantain waffles drizzled with maple syrup. This unique twist on traditional waffles will surely become a favorite breakfast or brunch option.
Plantain Waffles Maple Syrup Ivorian Cuisine -
Cassava Cake (cassava Cake Bliss)
Cassava Cake, also known as Cassava Cake Bliss, is a popular dessert in Liberian cuisine. This sweet and creamy cake is made with grated cassava, coconut milk, and condensed milk, creating a delightful treat for any occasion.
Liberian Dessert Cassava Recipe Coconut Dessert -
Cornbread (liberian Cornbread Extravaganza)
Cornbread is a staple in Liberian cuisine, and this recipe takes it to the next level with a delicious Liberian Cornbread Extravaganza. The combination of flavors and textures in this cornbread will surely impress your taste buds!
Cornbread Liberian cuisine Baking -
Bouillie Aux Mangues (millet Pancakes With Mango Syrup)
Bouillie aux Mangues, also known as Millet Pancakes with Mango Syrup, is a delightful Malian dish that combines the nutty flavor of millet with the sweetness of mango syrup. This recipe is perfect for a special breakfast or brunch, and it's a great way to experience the flavors of Malian cuisine.
Malian cuisine Millet Mango Pancakes Syrup -
Mauritanian Chicken Pastilla With Cinnamon And Almonds
Mauritanian Chicken Pastilla with Cinnamon and Almonds is a traditional Mauritanian dish that combines savory and sweet flavors in a delicious pastry. This recipe is perfect for special occasions and gatherings, and it's sure to impress your guests with its unique blend of spices and textures.
Mauritanian cuisine Chicken pastilla Cinnamon Almonds -
Spiced Fish And Cassava Mash
Spiced Fish and Cassava Mash is a traditional dish from Saint Helenian Cuisine that combines flavorful spiced fish with creamy cassava mash. This dish is easy to make and perfect for a cozy dinner at home.
Spiced Fish Cassava Mash Saint Helenian Cuisine Main Course -
Coconut Bread Pudding With Rum Sauce
Indulge in the rich and comforting flavors of Saint Helenian cuisine with this delicious Coconut Bread Pudding with Rum Sauce. This dessert is perfect for satisfying your sweet tooth and impressing your guests with its tropical twist.
Coconut Bread Pudding Rum Sauce Dessert -
Cassava Cake With Caramel Sauce
Indulge in the delightful flavors of Saint Helena with this delicious Cassava Cake with Caramel Sauce recipe. The rich and creamy texture of the cake pairs perfectly with the decadent caramel sauce, creating a delightful dessert that's perfect for any occasion.
Cassava Cake Caramel Dessert -
Fried Cornmeal Porridge
Fried Cornmeal Porridge is a traditional dish from Saint Helena, a remote island in the South Atlantic Ocean. This hearty porridge is made with simple ingredients and is a beloved breakfast or snack in Saint Helenian cuisine.
Porridge Cornmeal Breakfast Saint Helenian -
Cassava And Pumpkin Pancakes
These Cassava and Pumpkin Pancakes are a delightful Saint Helenian treat that combines the earthy flavor of cassava with the sweet richness of pumpkin. They make for a perfect breakfast or brunch option, especially when served with a dollop of butter and a drizzle of honey.
Saint Helenian Pumpkin Cassava Pancakes -
Banana Bread Pudding With Rum Sauce
Indulge in the rich and comforting flavors of Sierra Leone with this delicious Banana Bread Pudding with Rum Sauce. This dessert is a perfect combination of sweet, moist banana bread and a decadent rum-infused sauce, creating a delightful treat for any occasion.
Banana Bread Pudding Rum Sauce Sierra Leone Dessert -
Grilled Shrimp Skewers With Lime Butter
Grilled Shrimp Skewers with Lime Butter is a delicious and easy-to-make dish that is perfect for a summer barbecue or a quick weeknight dinner.
Grilled Shrimp Skewers Lime Butter Summer -
Chin Chin (banana And Coconut Bread)
Chin Chin is a popular snack in Sierra Leone, made from ripe bananas and coconut. It's a delicious and easy-to-make bread that can be enjoyed at any time of the day.
Chin Chin Banana Bread Coconut Bread Sierra Leone -
Belizean Coconut Tarts
Belizean Coconut Tarts are a delicious dessert that combines the tropical flavors of coconut with a flaky pastry crust. These tarts are a popular treat in Belize and are perfect for enjoying with a cup of coffee or tea.
Coconut Dessert Belizean Tarts -
Belizean Johnny Cakes
Johnny Cakes are a popular Belizean dish, often enjoyed as a breakfast or snack. These delicious fried dumplings are easy to make and pair well with savory or sweet toppings.
Belizean cuisine Breakfast Snack -
Belizean Coconut Bread
Belizean Coconut Bread is a delicious and aromatic bread that is perfect for breakfast or as a snack. It is a popular dish in Belizean cuisine, known for its rich coconut flavor and soft texture.
Coconut Bread Belizean -
Belizean Cassava Pone
Belizean Cassava Pone is a traditional dessert from Belize that is made with grated cassava, coconut milk, and a blend of warm spices. This delicious treat has a dense and chewy texture, with a sweet and aromatic flavor that is perfect for satisfying your sweet tooth.
Belizean Cassava Dessert Coconut
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