Flour Recipes
Explore a variety of delicious Flour recipes. Browse a selection of dishes that feature Flour as a key ingredient.
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Nagoya No Miso Katsu Ramen (nagoya-style Miso Katsu Ramen: Miso Pork Cutlet Ramen)
Nagoya no Miso Katsu Ramen, or Nagoya-style Miso Katsu Ramen, is a delicious and hearty noodle soup dish that originates from the city of Nagoya in Japan. This dish features a rich and savory miso-based broth, tender pork cutlets, and flavorful ramen noodles, making it a satisfying meal for any occasion.
Ramen Nagoya Miso Pork Japanese Cuisine -
Purple Sweet Potato Pancakes
Purple sweet potato pancakes are a delicious and colorful twist on traditional pancakes. Made with vibrant purple sweet potatoes, these pancakes are not only visually stunning but also packed with nutrients and flavor.
Purple sweet potato Pancakes Breakfast Okinawan cuisine -
Purple Yam Tart (紫芋タルト)
紫芋タルト (Purple Yam Tart) is a delicious dessert that originates from Okinawan Cuisine. This tart features a sweet and creamy purple yam filling in a buttery tart crust, making it a perfect treat for any occasion.
紫芋 タルト Okinawan Dessert -
Haemul Pajeon Seafood Pancake (해물 파전)
해물 파전 (Haemul Pajeon Seafood Pancake) is a popular Korean dish made with a savory pancake batter mixed with a variety of seafood and scallions. It's a delicious and satisfying dish that can be enjoyed as an appetizer or a main course.
Korean cuisine Seafood Pancake Appetizer Main course -
Kimchi Jeon Pancake (김치전)
김치전 (Kimchi Jeon) is a popular Korean savory pancake made with kimchi and flour batter. It's a delicious and easy-to-make dish that can be enjoyed as a snack or a side dish.
Korean cuisine Pancake Kimchi Savory -
Japchae Jeon Noodle Pancake (잡채전)
잡채전 (Japchae Jeon Noodle Pancake) is a delicious Korean dish that combines the flavors of japchae (stir-fried glass noodles) with the crispy texture of a savory pancake.
Korean cuisine Pancake Japchae Noodle dish -
North Korean Seafood Pancake (북한 해물전)
북한 해물전 (North Korean Seafood Pancake) is a popular dish in North Korean cuisine, known for its savory flavor and crispy texture. This pancake is made with a variety of seafood and vegetables, making it a delicious and satisfying meal or snack.
Seafood Pancake North Korean cuisine -
Pyongyang-style Fried Chicken (평양식 후라이드 치킨)
평양식 후라이드 치킨 (Pyongyang-style Fried Chicken) is a popular dish in North Korean cuisine, known for its crispy and flavorful coating.
North Korean cuisine Fried chicken Pyongyang-style -
North Korean Potato Pancakes (북한 감자전)
북한 감자전 (North Korean Potato Pancakes) is a traditional dish that is simple to make and incredibly delicious. These savory pancakes are a popular street food in North Korea and are enjoyed by locals and visitors alike.
북한 요리 감자전 North Korean cuisine Potato pancakes -
North Korean Vegetable Pancakes (북한 야채전)
북한 야채전 (North Korean Vegetable Pancakes) is a popular dish in North Korean cuisine, known for its savory and crispy texture. These vegetable pancakes are a delicious way to enjoy a variety of fresh vegetables in a simple and satisfying meal.
North Korean cuisine Vegetable pancakes Savory pancakes -
Haemul Pajeon Seafood Pancake (해물파전)
해물파전 (Haemul Pajeon) is a popular Korean savory pancake made with a variety of seafood and scallions. It's a delicious and versatile dish that can be enjoyed as an appetizer, snack, or even a main course. The crispy exterior and soft interior make it a favorite among many Koreans and international food lovers.
Korean cuisine Seafood Pancake Appetizer -
Gamjajeon Potato Pancake (감자전)
감자전 (Gamjajeon) is a popular Korean potato pancake that is crispy on the outside and soft on the inside. It's a delicious and easy-to-make dish that can be enjoyed as a snack or a side dish.
Korean cuisine Potato pancake Snack Side dish -
Gyeranppang Egg Bread (계란빵)
계란빵 (Gyeranppang) is a popular South Korean street food that features a fluffy, savory bread filled with a whole egg. It's a delicious and convenient snack that can be enjoyed on the go.
South Korean cuisine Street food Snack -
Haemul Pajeon Pizza (해물파전 피자)
해물파전 피자 (Haemul Pajeon Pizza) is a fusion dish that combines the flavors of traditional Korean seafood pancake (haemul pajeon) with the concept of a classic Italian pizza.
Korean cuisine Pizza Seafood Fusion -
Mongolian Vegetable Pancakes (Говь шөл)
Говь шөл (Mongolian Vegetable Pancakes) are a delicious and nutritious dish that can be enjoyed as a snack or a main meal. These savory pancakes are packed with a variety of vegetables and are perfect for a vegetarian or vegan diet.
Mongolian cuisine Vegan Vegetarian Pancakes Vegetables -
Pineapple Cake Surprise
Pineapple Cake Surprise is a popular dessert in Taiwanese cuisine, known for its sweet and tangy flavor. This recipe puts a twist on the traditional pineapple cake by adding a surprise element in the middle, making it a delightful treat for any occasion.
Pineapple Cake Dessert Taiwanese -
Scallion Pancake Perfection (蔥油餅)
蔥油餅 (Scallion Pancake) is a popular Taiwanese street food known for its crispy layers and savory flavor. This recipe will guide you through creating the perfect scallion pancake at home.
Taiwanese food Scallion pancake Street food -
Bubble Milk Tea Pancakes
Bubble Milk Tea Pancakes are a delightful fusion of the popular Taiwanese drink, bubble milk tea, and fluffy pancakes. These pancakes are infused with the rich and creamy flavors of black tea and sweetened with chewy tapioca pearls, creating a unique and delicious breakfast or dessert option.
Pancakes Bubble Milk Tea Taiwanese Breakfast Dessert -
Fried Pork Chop Fiesta (排骨)
Taiwanese cuisine is known for its flavorful and aromatic dishes, and one of the most beloved classics is the "排骨" (Fried Pork Chop Fiesta). This dish features tender pork chops marinated in a savory sauce, coated in a crispy crust, and served with a side of pickled vegetables. It's a delightful combination of textures and flavors that will surely satisfy your taste buds.
Taiwanese Pork Marinated Crispy -
Fried Oyster Rolls (蚵仔捲)
蚵仔捲 (Fried Oyster Rolls) is a popular street food in Taiwan, featuring crispy fried oysters wrapped in a thin, chewy crepe. This dish is a delicious combination of savory and crunchy textures, perfect for a snack or appetizer.
Street food Taiwanese cuisine Fried oysters Appetizer -
Oyster Pancake Delight (蚵仔煎)
蚵仔煎 (Oyster Pancake Delight) is a popular street food in Taiwan, known for its crispy texture and savory flavor. This recipe will guide you through creating this delicious dish at home.
Taiwanese cuisine Street food Seafood Pancake -
Xiaolongbao (steamed Stuffed Buns)
Xiaolongbao, also known as steamed stuffed buns, is a popular dish in Anhui Cuisine. These delicate and flavorful buns are filled with a savory meat mixture and steamed to perfection.
Chinese cuisine Steamed buns Dumplings -
Cong You Bing (scallion Pancakes)
Cong You Bing, or Scallion Pancakes, are a popular savory Chinese snack that originated from Anhui Cuisine. These crispy and flaky pancakes are made with a simple dough and filled with aromatic scallions, making them a delicious and satisfying treat.
Chinese cuisine Scallions Pancakes Savory snack -
Beijing Style Steamed Stuffed Buns (蒸包子)
蒸包子 (Beijing Style Steamed Stuffed Buns) are a classic Beijing street food, featuring fluffy steamed buns filled with savory meat and vegetable fillings. This recipe will guide you through making these delicious buns at home.
Chinese food Street food Steamed buns -
Crispy Fried Scallion Pancake (脆炸葱油饼)
脆炸葱油饼 (Crispy Fried Scallion Pancake) is a popular dish in Liaoning Cuisine, known for its crispy texture and savory flavor.
Chinese food Scallion pancake Crispy Fried -
Steamed Stuffed Buns (蒸包子)
蒸包子 (Steamed Stuffed Buns) is a classic dish in Liaoning Cuisine, featuring soft and fluffy buns filled with savory and aromatic ingredients.
Chinese Cuisine Dim Sum Steamed Buns -
Crispy Fried Chicken Wings (炸鸡翅)
Crispy Fried Chicken Wings (炸鸡翅) are a popular dish in Liaoning Cuisine, known for their crunchy exterior and juicy interior.
Chinese food Fried chicken Liaoning Cuisine -
Dim Sum Platter
Dim Sum Platter is a classic Cantonese dish consisting of a variety of small, bite-sized portions of food served in steamer baskets or on small plates. It is a popular choice for brunch or lunch, offering a wide selection of savory and sweet options.
Dim Sum Cantonese Cuisine Appetizer -
Teochew Style Fried Pork Chops (潮州炸猪排)
潮州炸猪排 (Teochew Style Fried Pork Chops) is a classic dish from Chaoshan (Teochew) Cuisine, known for its simple yet flavorful cooking style. The pork chops are marinated, coated with a crispy batter, and then fried to perfection, resulting in a deliciously tender and juicy dish.
Teochew Fried Pork Chaoshan Cuisine -
Chaozhou Oh Chien (chiuchow-style Fried Oyster Pancake)
Chaozhou Oh Chien, also known as Chiuchow-style Fried Oyster Pancake, is a popular dish in Chiuchow Cuisine. This savory and crispy pancake is made with fresh oysters and a flavorful batter, creating a delightful combination of textures and flavors.
Chiuchow Cuisine Fried Oyster Pancake Chaozhou Oh Chien -
Cong You Bing (scallion Pancakes)
Cong You Bing, also known as Scallion Pancakes, are a popular savory Chinese flatbread that is crispy on the outside and chewy on the inside. This recipe will guide you through making these delicious pancakes at home.
Chinese cuisine Flatbread Scallion Pancakes -
Guo Kui Nangua Bing (pan-fried Pumpkin Cake)
Guo Kui Nangua Bing, also known as Pan-fried Pumpkin Cake, is a popular snack in Guangxi Cuisine. This savory and slightly sweet cake is made with fresh pumpkin and a few simple ingredients, making it a perfect treat for any time of the day.
Guangxi Cuisine Pumpkin Snack Pan-fried -
Hainanese Coconut Pandan Pancakes
Hainanese Coconut Pandan Pancakes are a delightful and aromatic treat that combines the flavors of coconut and pandan. These pancakes are a popular dish in Hainan cuisine and are perfect for a sweet breakfast or dessert.
Coconut Pandan Pancakes Hainanese -
Steamed Stuffed Buns (蒸包子)
蒸包子 (Steamed Stuffed Buns) are a popular dish in Henan Cuisine, known for their soft and fluffy texture and delicious fillings.
Chinese cuisine Steamed buns Dim sum -
Sweet and Sour Chicken Wings (糖醋鸡翅)
糖醋鸡翅 (Sweet and Sour Chicken Wings) is a popular dish in Henan Cuisine, known for its sweet and tangy flavor that pairs perfectly with tender chicken wings.
Chicken Sweet and Sour Appetizer -
Steamed Stuffed Buns (蒸包子)
蒸包子 (Steamed Stuffed Buns) are a popular dish in Hubei Cuisine, known for their soft and fluffy texture filled with savory and flavorful fillings.
Chinese Cuisine Dim Sum Steamed Buns -
Deep-Fried Crab Claws (炸蟹钳)
炸蟹钳 (Deep-Fried Crab Claws) is a popular dish in Jiangsu Cuisine, known for its crispy texture and savory flavor.
Chinese cuisine Seafood Appetizer -
Xian Dan Huang Bao (salted Duck Egg Custard Bun)
Xian Dan Huang Bao, or Salted Duck Egg Custard Bun, is a popular Huaiyang Cuisine delicacy that features a soft and fluffy bun filled with a rich and creamy salted duck egg custard. This indulgent treat is perfect for enjoying as a dessert or snack.
Chinese dessert Steamed bun Salted duck egg -
Xian Dan Huang Bao (salted Egg Yolk Custard Bun)
Xian Dan Huang Bao, also known as Salted Egg Yolk Custard Bun, is a popular and delicious dim sum dish in Huaiyang Cuisine. These buns are filled with a rich and creamy salted egg yolk custard, and are a delightful treat for any occasion.
Dim Sum Custard Bun Salted Egg Yolk -
Baozi (crispy Manchu Dumplings)
Baozi, also known as Crispy Manchu Dumplings, are a popular dish in Manchu cuisine. These dumplings are filled with a savory mixture and then pan-fried to achieve a crispy texture on the bottom.
Manchu cuisine Dumplings Baozi Crispy -
Mantou (fluffy Manchu Steamed Buns)
Mantou, also known as Fluffy Manchu Steamed Buns, are a traditional staple in Manchu cuisine. These soft and fluffy buns are perfect for soaking up savory sauces or enjoying on their own.
Manchu cuisine Steamed buns Chinese bread -
Cong You Bing (flaky Manchu Scallion Pancakes)
Cong You Bing, also known as Flaky Manchu Scallion Pancakes, is a popular savory pancake in Manchu cuisine. These crispy and flaky pancakes are made with layers of scallions and oil, creating a delicious and aromatic snack or side dish.
Manchu cuisine Pancakes Scallions Savory -
Char Siu Bao (fluffy Manchu Steamed Pork Buns)
Char Siu Bao, also known as Fluffy Manchu Steamed Pork Buns, are a popular dish in Manchu cuisine. These soft and fluffy buns are filled with savory and sweet char siu pork, creating a delicious and satisfying treat.
Manchu cuisine Steamed buns Pork buns -
Shu Cai Bing (crispy Manchu Vegetable Pancakes)
Shu Cai Bing, or Crispy Manchu Vegetable Pancakes, are a popular dish in Manchu cuisine. These savory and crispy pancakes are made with a variety of vegetables and are perfect for a delicious snack or light meal.
Manchu cuisine Pancakes Vegetarian -
Scallion Pancakes (葱油饼)
葱油饼 (Scallion Pancakes) are a popular savory Chinese snack from Northeastern cuisine. They are crispy on the outside, chewy on the inside, and packed with the delicious flavor of scallions.
Chinese cuisine Scallion pancakes Chinese snack -
Steamed Buns with Pork Filling (包子)
包子 (Steamed Buns with Pork Filling) are a popular dish in Northeastern Chinese Cuisine, known for their soft and fluffy texture and savory pork filling.
Chinese Cuisine Steamed Buns Pork Filling -
Crispy Fried Chicken (炸鸡)
Crispy Fried Chicken, or 炸鸡 (zhá jī), is a popular dish in Northeastern Chinese cuisine known for its crunchy exterior and juicy, flavorful meat.
Chinese cuisine Fried chicken Crispy Stovetop cooking -
Xi'an Biang Biang Noodles (Xi'an Biang Biang Mian)
Xi'an Biang Biang Mian, also known as Xi'an Biang Biang Noodles, is a popular dish from Shaanxi Cuisine, known for its wide, hand-pulled noodles and savory, spicy flavors.
Chinese Cuisine Noodles Spicy Hand-Pulled Noodles -
Suan La Tang Bao (sour And Spicy Soup Dumplings)
Suan La Tang Bao, also known as Sour and Spicy Soup Dumplings, is a popular dish in Shaanxi Cuisine. These dumplings are filled with a flavorful and tangy soup, making them a unique and delicious treat.
Chinese cuisine Dumplings Soup Sour and Spicy -
Crispy Shandong Shrimp Rolls
Crispy Shandong Shrimp Rolls are a delicious and popular dish in Shandong Cuisine, known for its crispy texture and savory flavor. These shrimp rolls are perfect as an appetizer or as part of a main meal.
Shrimp Appetizer Crispy Chinese cuisine
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