Onion Recipes
Explore a variety of delicious Onion recipes. Browse a selection of dishes that feature Onion as a key ingredient.
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Loaded Fries With Spicy Meat And Cheese (chichewa Chili Cheese Fries)
Loaded Fries with Spicy Meat and Cheese, also known as Chichewa Chili Cheese Fries, is a popular and delicious dish in Malawian cuisine. This recipe combines crispy fries with flavorful spicy meat and gooey cheese, creating a mouthwatering and satisfying snack or meal.
Malawian cuisine Loaded fries Chili cheese fries Spicy meat -
Quick And Flavorful Noodle Dish (nkhata Bay Noodle Stir-fry)
This Quick and Flavorful Noodle Dish, also known as Nkhata Bay Noodle Stir-Fry, is a popular dish in Malawian cuisine. It's a delicious and easy-to-make meal that can be customized with your favorite vegetables and protein.
Quick Flavorful Noodle Dish Stir-Fry Malawian Cuisine -
Grilled Lamb Skewers With Spices (liwonde National Park Lamb Kebabs)
Grilled Lamb Skewers with Spices, also known as Liwonde National Park Lamb Kebabs, are a popular dish in Malawian cuisine. The succulent lamb is marinated in a flavorful blend of spices and then grilled to perfection, resulting in a delicious and aromatic meal.
Grilled Lamb Spices Kebabs Malawian Cuisine -
Spicy Mauritian Seafood Curry
This Spicy Mauritian Seafood Curry is a flavorful and aromatic dish that captures the essence of Mauritian cuisine. The combination of fresh seafood, fragrant spices, and creamy coconut milk makes this curry a delightful and satisfying meal.
Seafood Curry Mauritian Spicy -
Stuffed Zucchini With Ground Meat And Cheese (zomba Zucchini Boats)
Stuffed Zucchini with Ground Meat and Cheese, also known as Zomba Zucchini Boats, is a popular dish in Malawian cuisine. This flavorful and hearty recipe is perfect for a delicious family meal or a special gathering.
Zucchini Ground Meat Cheese Stuffed Malawian Cuisine -
Riz Frit Ananas (pineapple Fried Rice)
Riz Frit Ananas, or Pineapple Fried Rice, is a popular dish in Mauritian cuisine that combines the sweetness of pineapple with savory flavors. This colorful and aromatic dish is perfect for a quick and satisfying meal.
Mauritian Fried Rice Pineapple Vegetarian -
Vanilla Infused Creole Shrimp
Indulge in the rich and flavorful taste of Vanilla Infused Creole Shrimp, a delightful dish from Mauritian cuisine that combines the aromatic essence of vanilla with the bold flavors of Creole seasoning.
Shrimp Creole Mauritian Vanilla -
Mauritian Chicken Samosas
Mauritian Chicken Samosas are a popular snack in Mauritius, known for their delicious filling and crispy pastry. This recipe combines aromatic spices with tender chicken, wrapped in a flaky pastry and fried to perfection.
Mauritian cuisine Chicken samosas Snack recipe -
Salade Poulpe (octopus Salad)
Salade Poulpe, or Octopus Salad, is a popular dish in Mauritian cuisine that is refreshing and full of flavor. This salad is perfect for a light lunch or as a starter for a special meal.
Seafood Healthy Refreshing -
Mauritian Lamb Biryani
Mauritian Lamb Biryani is a flavorful and aromatic dish that combines tender lamb with fragrant spices and basmati rice. This traditional Mauritian recipe is a perfect blend of Indian and Creole influences, creating a unique and delicious meal.
Mauritian cuisine Lamb Biryani Spicy -
Gateau Poisson (mauritian Fish Cakes)
Gateau Poisson, or Mauritian Fish Cakes, are a popular street food in Mauritius. These delicious fish cakes are made with a combination of fresh fish, aromatic herbs, and spices, and are perfect for a light and flavorful meal or snack.
Mauritian cuisine Fish cakes Street food -
Mauritian Vegetable Curry
Mauritian Vegetable Curry is a flavorful and aromatic dish that is a staple in Mauritian cuisine. This vegetarian curry is packed with a variety of vegetables and simmered in a fragrant blend of spices, creating a comforting and satisfying meal.
Vegetarian Curry Mauritian Spicy -
Soupe Giraumon (mauritian Pumpkin Soup)
Soupe Giraumon is a traditional Mauritian pumpkin soup that is both comforting and flavorful. This creamy soup is perfect for a cozy night in or as a starter for a special meal.
Mauritian cuisine Pumpkin soup Comfort food -
Mauritian Style Fried Noodles
Mauritian Style Fried Noodles is a popular dish in Mauritian cuisine, known for its flavorful combination of noodles, vegetables, and spices.
Mauritian cuisine Fried noodles Vegetarian -
Mauritian Lamb Kofta
Mauritian Lamb Kofta is a delicious and aromatic dish that is popular in Mauritian cuisine. These spiced lamb meatballs are packed with flavor and are perfect for a special dinner or a weekend treat.
Mauritian Lamb Kofta Spiced -
Sweet Potato And Spinach Curry
This Sweet Potato and Spinach Curry is a popular dish in Mauritian cuisine, known for its flavorful combination of spices and hearty vegetables.
Curry Sweet Potato Spinach Mauritian Cuisine -
Mauritian Fish Rougaille
Mauritian Fish Rougaille is a popular dish in Mauritian cuisine, known for its rich and aromatic flavors. This dish is a perfect combination of fresh fish, tomatoes, and a blend of spices, creating a delightful and comforting meal.
mauritian fish rougaille main course -
Mauritian Beef Stir-fry
This Mauritian Beef Stir-Fry is a flavorful and aromatic dish that is quick and easy to prepare. The combination of tender beef, fresh vegetables, and aromatic spices makes it a perfect weeknight meal.
Beef Stir-Fry Mauritian Cuisine Quick and Easy -
Mauritian Lamb Curry
Mauritian Lamb Curry is a flavorful and aromatic dish that is a staple in Mauritian cuisine. This rich and spicy curry is made with tender pieces of lamb, simmered in a fragrant blend of spices and coconut milk, creating a mouthwatering dish that is perfect for any occasion.
Mauritian cuisine Lamb curry Spicy Coconut milk -
Mauritian Chicken Kebabs
Mauritian Chicken Kebabs are a popular dish in Mauritian cuisine, known for their flavorful and aromatic spices. These kebabs are perfect for a summer barbecue or a quick and easy weeknight dinner.
Chicken Kebabs Mauritian Barbecue -
Mauritian Spinach And Potato Curry
Mauritian Spinach and Potato Curry is a delicious and comforting dish that is popular in Mauritian cuisine. This vegetarian curry is packed with flavor and nutrients, making it a perfect meal for any day of the week.
Curry Spinach Potato Mauritian Vegetarian -
Mauritian Chicken And Rice Soup
Mauritian Chicken and Rice Soup is a comforting and flavorful dish that is perfect for a cozy night in. This Mauritian cuisine-inspired soup is packed with aromatic spices and tender chicken, creating a hearty and satisfying meal.
Chicken Rice Soup Mauritian Cuisine -
Mozambican Coconut Curry (Caril de Coco Moçambicano)
Caril de Coco Moçambicano, or Mozambican Coconut Curry, is a flavorful and aromatic dish that is a staple in Mozambican cuisine. This creamy and fragrant curry is made with a blend of spices, coconut milk, and a variety of vegetables and protein, creating a delicious and satisfying meal.
Coconut Curry Mozambican Cuisine Curry Recipe -
Mauritian Fish Tagine
Mauritian Fish Tagine is a flavorful and aromatic dish that reflects the diverse culinary influences of Mauritius, an island nation in the Indian Ocean. This dish combines the rich flavors of North African tagine with the fresh seafood abundant in Mauritian waters.
Mauritian Fish Tagine Seafood -
Mauritian Style Beef Stew
Mauritian Style Beef Stew is a hearty and flavorful dish that is a staple in Mauritian cuisine. This stew is packed with tender beef, aromatic spices, and a rich tomato-based sauce, making it the perfect comfort food for any occasion.
Beef Stew Mauritian Cuisine Comfort Food -
Mozambican Beef Samosas (Samosas de Carne Moçambicana)
Samosas de Carne Moçambicana, or Mozambican Beef Samosas, are a popular snack in Mozambique. These savory pastries are filled with spiced beef and then fried to crispy perfection. They are perfect for serving as an appetizer or as part of a meal.
Samosas Beef Mozambican cuisine Snack -
Mozambican Piri Piri Sauce (Molho Piri Piri Moçambicano)
Molho Piri Piri Moçambicano, also known as Mozambican Piri Piri Sauce, is a spicy and flavorful condiment that is a staple in Mozambican cuisine. This versatile sauce can be used as a marinade, dipping sauce, or drizzled over grilled meats and vegetables.
Spicy Sauce Condiment -
Mozambican Fish Curry (Caril de Peixe Moçambicano)
Caril de Peixe Moçambicano, or Mozambican Fish Curry, is a flavorful and aromatic dish that is a staple in Mozambican cuisine. This dish is known for its rich and creamy coconut milk base, combined with a blend of spices that create a delicious and satisfying meal.
Mozambican cuisine Fish curry Coconut milk -
Arroz De Coco E Caju (coconut And Cashew Rice)
Arroz de Coco e Caju is a delicious Mozambican dish that combines the flavors of coconut and cashews with fluffy rice. This dish is perfect for a special occasion or as a side dish to accompany a variety of main courses.
Mozambican Rice Coconut Cashew Side dish -
Mozambican Fish Cakes (Bolinhos de Peixe Moçambicanos)
Bolinhos de Peixe Moçambicanos, or Mozambican Fish Cakes, are a popular snack in Mozambique. These flavorful fish cakes are made with fresh fish, herbs, and spices, and are perfect for serving as an appetizer or light meal.
fish snack Mozambican appetizer -
Piri Piri Shrimp Stir Fry (Salteado de Camarão Piri Piri)
Salteado de Camarão Piri Piri, or Piri Piri Shrimp Stir Fry, is a popular dish in Mozambican cuisine known for its bold flavors and spicy kick. This dish is quick and easy to prepare, making it perfect for a weeknight dinner or a special occasion.
Shrimp Stir fry Mozambican cuisine Piri Piri -
Mozambican Chicken and Rice Casserole (Cassarola de Frango e Arroz Moçambicana)
This Cassarola de Frango e Arroz Moçambicana (Mozambican Chicken and Rice Casserole) is a delicious and comforting dish that is popular in Mozambican cuisine. It's a flavorful one-pot meal that is perfect for feeding a crowd or for a cozy family dinner.
Mozambican Cuisine Chicken Rice Casserole -
Mozambican Fish Balls (Bolinhos de Peixe Moçambicanos)
Bolinhos de Peixe Moçambicanos, or Mozambican Fish Balls, are a popular and flavorful dish in Mozambican cuisine. These fish balls are made with a combination of fresh fish, aromatic spices, and herbs, resulting in a delicious appetizer or main course.
Mozambican cuisine Fish recipe Appetizer -
Mozambican Peanut and Sweet Potato Stew (Estufado de Amendoim e Batata Doce Moçambicano)
This Estufado de Amendoim e Batata Doce Moçambicano (Mozambican Peanut and Sweet Potato Stew) is a traditional dish from Mozambique that combines the rich flavors of peanuts and sweet potatoes in a hearty and comforting stew.
Mozambican cuisine Peanut stew Sweet potato recipe -
Mozambican Chicken Pie (Empadão de Frango Moçambicano)
Empadão de Frango Moçambicano, or Mozambican Chicken Pie, is a popular dish in Mozambican cuisine. This savory pie is filled with tender chicken, flavorful spices, and creamy mashed potatoes, making it a comforting and satisfying meal.
Empadão Chicken Pie Mozambican Cuisine Comfort Food -
Mozambican Beef and Peanut Stew (Estufado de Carne e Amendoim Moçambicano)
Estufado de Carne e Amendoim Moçambicano, or Mozambican Beef and Peanut Stew, is a traditional dish from Mozambique that is rich in flavor and history. This hearty stew is a perfect representation of Mozambican cuisine, combining local ingredients with Portuguese influences to create a delicious and satisfying meal.
Mozambican cuisine Beef stew Peanut recipe -
Salteado De Frango Com Coco E Caju (coconut And Cashew Chicken Stir Fry)
Salteado de Frango com Coco e Caju is a delicious stir-fry dish from Mozambican cuisine that combines the flavors of coconut and cashews with tender chicken.
Stir-fry Chicken Mozambican Coconut Cashew -
Mozambican Beef and Potato Curry (Caril de Carne e Batata Moçambicano)
This Caril de Carne e Batata Moçambicano, or Mozambican Beef and Potato Curry, is a flavorful and comforting dish that is popular in Mozambican cuisine. The combination of tender beef, potatoes, and aromatic spices makes this curry a delicious and satisfying meal.
Mozambican cuisine Beef curry Potato recipe -
Mozambican Chicken and Coconut Soup (Sopa de Frango e Coco Moçambicana)
Sopa de Frango e Coco Moçambicana, or Mozambican Chicken and Coconut Soup, is a flavorful and comforting dish that is popular in Mozambican cuisine. This creamy and aromatic soup is made with tender chicken, rich coconut milk, and a blend of spices that create a delicious and satisfying meal.
Mozambican cuisine Chicken soup Coconut milk African recipes -
Mozambican Fish and Coconut Curry (Caril de Peixe e Coco Moçambicano)
Caril de Peixe e Coco Moçambicano, or Mozambican Fish and Coconut Curry, is a flavorful and aromatic dish that reflects the vibrant cuisine of Mozambique. This dish is a perfect blend of spices, coconut, and fresh fish, creating a delicious and comforting meal.
Mozambican cuisine Fish curry Coconut Spicy -
Ibihaza (spicy Sweet Potato Fritters)
Ibihaza, or Spicy Sweet Potato Fritters, are a popular snack in Rwandan cuisine. These fritters are crispy on the outside and soft on the inside, with a delightful blend of sweet and spicy flavors.
Rwandan cuisine Spicy Sweet potato Fritters -
Coconut and Lime Shrimp Stir Fry (Salteado de Camarão de Coco e Limão)
This Salteado de Camarão de Coco e Limão, or Coconut and Lime Shrimp Stir Fry, is a delicious and vibrant dish from Mozambican cuisine. The combination of fresh shrimp, creamy coconut, and zesty lime creates a burst of flavors that will transport you to the sunny shores of Mozambique.
Shrimp Coconut Lime Stir Fry Mozambican -
Mozambican Chicken and Coconut Rice (Arroz de Frango e Coco Moçambicano)
Arroz de Frango e Coco Moçambicano, or Mozambican Chicken and Coconut Rice, is a delicious and flavorful dish that is a staple in Mozambican cuisine. This dish combines tender chicken pieces with aromatic spices and creamy coconut rice, creating a comforting and satisfying meal.
Mozambican Chicken Coconut Rice -
Mozambican Beef and Sweet Potato Stew (Estufado de Carne e Batata Doce Moçambicano)
Estufado de Carne e Batata Doce Moçambicano, or Mozambican Beef and Sweet Potato Stew, is a hearty and flavorful dish that is popular in Mozambican cuisine. This stew is a perfect combination of tender beef, sweet potatoes, and aromatic spices, creating a comforting and satisfying meal.
Mozambican cuisine Stew Beef Sweet potato -
Grilled Tilapia with Coconut Rice (Inyama ye Tilapia n'Ubugali bw'Amata)
Inyama ye Tilapia n'Ubugali bw'Amata is a popular dish in Rwandan cuisine, featuring grilled tilapia served with coconut rice. The combination of flavors and textures makes this dish a favorite among locals and visitors alike.
Rwandan cuisine Tilapia Coconut rice Grilled fish -
Plantain and Bean Stew (Igitoke n'Imigati)
Igitoke n'Imigati, or Plantain and Bean Stew, is a traditional Rwandan dish that is hearty, flavorful, and easy to make. This stew is a perfect combination of sweet and savory flavors, making it a popular choice for a comforting meal.
Rwandan cuisine Plantain Bean stew Comfort food -
Spinach and Peanut Curry (Igitoke n'Inyama ye Arasho)
Igitoke n'Inyama ye Arasho, or Spinach and Peanut Curry, is a popular dish in Rwandan cuisine that is both flavorful and nutritious. This vegetarian curry is made with fresh spinach, creamy peanut butter, and a blend of aromatic spices, creating a rich and satisfying meal.
Rwandan cuisine Vegetarian Curry Spinach Peanut -
Grilled Goat Skewers with Spicy Tomato Sauce (Inyama ye Inyama ye Inyamaswa n'Isosiyete ye Tomato)
Inyama ye Inyama ye Inyamaswa n'Isosiyete ye Tomato, or Grilled Goat Skewers with Spicy Tomato Sauce, is a traditional Rwandan dish that is bursting with flavor. The tender grilled goat meat is complemented by a zesty and spicy tomato sauce, creating a delicious and satisfying meal.
Grilled Goat Meat Spicy Tomato Sauce Rwandan Cuisine -
Sweet Potato and Black Bean Soup (Ibihaza n'Imigati)
Ibihaza n'Imigati, or Sweet Potato and Black Bean Soup, is a hearty and nutritious dish from Rwandan cuisine. This flavorful soup is packed with protein, fiber, and vitamins, making it a perfect meal for a cozy night in.
Soup Vegetarian Gluten-free Rwandan cuisine -
Plantain and Vegetable Stir-Fry (Igitoke n'Imigati n'Imifuka)
Igitoke n'Imigati n'Imifuka, or Plantain and Vegetable Stir-Fry, is a popular dish in Rwandan cuisine that is both nutritious and delicious. This recipe combines the sweetness of ripe plantains with the freshness of mixed vegetables, creating a flavorful and satisfying meal.
Rwandan Food Plantain Recipe Vegetable Stir-Fry
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