Onion Recipes
Explore a variety of delicious Onion recipes. Browse a selection of dishes that feature Onion as a key ingredient.
-
Bazin (lentil And Vegetable Stew)
Bazin is a traditional Libyan dish that is hearty, flavorful, and perfect for a comforting meal. This lentil and vegetable stew is packed with nutritious ingredients and aromatic spices, making it a popular choice for a wholesome dinner.
Lentils Vegetarian Healthy Comfort Food -
Maklouba (spiced Rice With Lamb And Raisins)
Maklouba is a traditional Libyan dish that features spiced rice layered with tender lamb and sweet raisins. This flavorful and aromatic dish is perfect for a special occasion or a family gathering.
Libyan cuisine Rice dish Lamb recipe -
Bamia (lamb And Okra Stew)
Bamia is a traditional Libyan stew made with tender lamb and flavorful okra. This hearty and comforting dish is perfect for a cozy family dinner or a special occasion.
Libyan Stew Lamb Okra -
Dawood Basha (stuffed Grape Leaves With Rice And Lamb)
Dawood Basha is a traditional Libyan dish that features stuffed grape leaves with a flavorful mixture of rice and lamb. This dish is a delicious combination of savory flavors and aromatic spices, making it a perfect choice for a special occasion or a family gathering.
Libyan cuisine Grape leaves Lamb Rice Stuffed dish -
Pumpkin and Chickpea Soup (Harira Bil-Qara)
Harira Bil-Qara is a traditional Libyan soup made with pumpkin and chickpeas, simmered in a flavorful broth of spices and herbs. This hearty and nutritious soup is perfect for the colder months and is a staple in Libyan cuisine.
Libyan Soup Pumpkin Chickpeas -
Chickpea and Spinach Stew (Bazin Bil-Bisara)
Bazin Bil-Bisara is a traditional Libyan stew made with chickpeas and spinach, packed with flavors and nutrients. This hearty and comforting dish is perfect for a cozy family meal or a gathering with friends.
Libyan Stew Chickpeas Spinach -
Lentil and Rice Soup (Shorba Bil-Adas)
Shorba Bil-Adas, or Lentil and Rice Soup, is a popular dish in Libyan cuisine. This hearty and comforting soup is packed with protein and fiber, making it a nutritious and satisfying meal.
Lentils Rice Soup Libyan Cuisine -
Libyan Style Chicken and Rice Casserole (Djaj Bil-Ruz)
Djaj Bil-Ruz is a traditional Libyan dish that combines tender chicken with fragrant rice, creating a flavorful and comforting casserole. This dish is perfect for a family meal or a special occasion, and it's sure to become a favorite in your recipe collection.
Libyan food Chicken and rice Casserole -
Shish Kebab (libyan Style Meat And Vegetable Skewers)
Shish Kebab is a popular dish in Libyan cuisine, featuring tender marinated meat and colorful vegetables grilled to perfection. This recipe offers a delicious and authentic way to enjoy this classic dish.
Shish Kebab Libyan Cuisine Grilled Skewers -
Kousa Mahshi (libyan Style Stuffed Zucchini)
Kousa Mahshi is a traditional Libyan dish of stuffed zucchini, filled with a flavorful mixture of rice, herbs, and spices. This dish is a popular choice for family gatherings and special occasions in Libyan cuisine.
Libyan Cuisine Zucchini Recipe Stuffed Zucchini -
Spiced Lamb and Eggplant Stew (Djaj Bil-Batinjan)
Djaj Bil-Batinjan is a traditional Libyan stew made with spiced lamb and eggplant, creating a rich and flavorful dish that is perfect for a comforting meal.
Libyan cuisine Lamb stew Eggplant recipe -
Chickpea and Vegetable Curry (Bazin Bil-Qurma)
Bazin Bil-Qurma is a traditional Libyan dish that features a flavorful chickpea and vegetable curry. This hearty and aromatic dish is perfect for a comforting family meal or a gathering with friends.
Libyan cuisine Chickpea curry Vegan recipe -
Mahshi Khurshuf (stuffed Artichokes With Rice And Lamb)
Mahshi Khurshuf is a traditional Libyan dish that features tender artichokes stuffed with a flavorful mixture of rice and lamb. This dish is a delicious representation of Libyan cuisine and is perfect for a special family meal or gathering.
Libyan cuisine Artichokes Stuffed dish Rice and lamb -
Mahshi Malfouf (stuffed Cabbage Rolls With Lamb And Rice)
Mahshi Malfouf is a traditional Libyan dish of stuffed cabbage rolls filled with a savory mixture of lamb and rice. This hearty and flavorful meal is perfect for a special occasion or a comforting family dinner.
Libyan cuisine Cabbage rolls Lamb and rice -
Baked Eggplant with Tomato and Onion Sauce (Batinjan Bil-Tomato)
Batinjan Bil-Tomato, also known as Baked Eggplant with Tomato and Onion Sauce, is a traditional Libyan dish that is bursting with rich flavors and hearty textures. This dish is perfect for vegetarians and those looking for a delicious and nutritious meal.
Libyan cuisine Eggplant recipe Vegetarian dish -
Lentil and Vegetable Curry (Bazin Bil-Khudar)
Bazin Bil-Khudar is a traditional Libyan dish that features a flavorful lentil and vegetable curry. This hearty and nutritious meal is perfect for a cozy family dinner or a gathering with friends.
Libyan Cuisine Lentil Curry Vegetarian Vegan -
Libyan Style Lamb Stew with Eggplant (Djaj Bil-Batinjan)
Djaj Bil-Batinjan is a traditional Libyan lamb stew with eggplant that is packed with rich flavors and spices. This hearty and comforting dish is perfect for a cozy family dinner or a special gathering.
Libyan cuisine Lamb stew Eggplant recipe -
Lamb and Potato Curry (Djaj Bil-Batata)
Djaj Bil-Batata is a traditional Libyan dish featuring tender lamb and hearty potatoes in a fragrant and flavorful curry sauce. This comforting and aromatic dish is perfect for a cozy family dinner or a special occasion.
Libyan Lamb Potato Curry -
Libyan Style Okra and Lamb Stew (Bamia Bil-Djaj)
Bamia Bil-Djaj is a traditional Libyan stew that combines tender lamb, okra, and aromatic spices. This hearty and flavorful dish is perfect for a comforting family meal.
Libyan Cuisine Lamb Stew Okra Recipe -
Tagine Bil Lahm (spiced Lamb Tagine)
Tagine bil Lahm is a traditional Moroccan dish of spiced lamb cooked with a variety of aromatic ingredients. This slow-cooked stew is bursting with flavors and is perfect for a cozy family meal or special gatherings.
Moroccan cuisine Lamb Tagine Stew -
Chickpea and Eggplant Curry (Bazin Bil-Batinjan)
Bazin Bil-Batinjan is a traditional Libyan dish that features a flavorful combination of chickpeas and eggplant in a rich and aromatic curry sauce. This hearty and satisfying dish is perfect for a comforting meal, and it's easy to make at home.
Libyan cuisine Chickpea curry Eggplant recipe -
Kefta Mkaouara (moroccan Lamb Meatballs)
Kefta Mkaouara is a traditional Moroccan dish featuring succulent lamb meatballs in a rich and flavorful tomato sauce. This dish is a perfect combination of savory and aromatic flavors, making it a popular choice for a hearty and satisfying meal.
Moroccan cuisine Lamb meatballs Tomato sauce -
Grilled Halloumi and Vegetable Skewers (Brochettes de Halloumi et Légumes Grillés)
Brochettes de Halloumi et Légumes Grillés, or Grilled Halloumi and Vegetable Skewers, are a popular dish in Moroccan cuisine. This recipe combines the salty and savory flavors of halloumi cheese with the smoky goodness of grilled vegetables, creating a delicious and satisfying meal.
Grilled Vegetarian Moroccan Skewers -
Moroccan Lamb Tagine with Prunes (Tagine d'Agneau aux Pruneaux)
Tagine d'Agneau aux Pruneaux, or Moroccan Lamb Tagine with Prunes, is a classic Moroccan dish known for its aromatic flavors and tender meat. This slow-cooked stew is traditionally prepared in a tagine, a clay pot with a conical lid, which helps to infuse the dish with rich flavors.
Moroccan Lamb Tagine Prunes -
Moroccan Spiced Beef Kebabs (Brochettes de Bœuf aux Épices Marocaines)
Brochettes de Bœuf aux Épices Marocaines, or Moroccan Spiced Beef Kebabs, are a flavorful and aromatic dish that brings the exotic flavors of Morocco to your table. The combination of warm spices and tender beef makes this dish a perfect addition to any gathering or as a main course for a special meal.
Beef Kebabs Moroccan Spices -
Moroccan Spiced Roast Chicken (Poulet Rôti aux Épices Marocaines)
Poulet Rôti aux Épices Marocaines, or Moroccan Spiced Roast Chicken, is a flavorful and aromatic dish that brings the exotic flavors of Morocco to your table. This recipe combines a blend of warm spices with tender roast chicken, creating a dish that is both comforting and exotic.
Moroccan Roast Chicken Spices -
Harira (moroccan Lentil Soup)
Harira is a traditional Moroccan lentil soup that is hearty, flavorful, and perfect for a comforting meal. This recipe is a staple during Ramadan and is often enjoyed with dates and sweet pastries to break the fast.
Moroccan cuisine Lentil soup Healthy Vegetarian -
Tagine De Poulet Aux Citrons Et Olives (lemon And Olive Chicken Tagine)
Tagine de Poulet aux Citrons et Olives, or Lemon and Olive Chicken Tagine, is a traditional Moroccan dish known for its vibrant flavors and aromatic spices. This slow-cooked stew is a perfect balance of savory and tangy, with tender chicken, briny olives, and the bright citrusy notes of preserved lemons.
Moroccan cuisine Chicken tagine Lemon and olive -
Moroccan Lamb and Chickpea Stew (Tajine d'Agneau et Pois Chiches)
Tajine d'Agneau et Pois Chiches, or Moroccan Lamb and Chickpea Stew, is a flavorful and aromatic dish that is a staple in Moroccan cuisine. This hearty stew is traditionally cooked in a tajine, a clay pot with a conical lid, which helps to infuse the dish with rich flavors.
Moroccan Lamb Stew Chickpeas -
Moroccan Spiced Carrot Soup (Soupe de Carottes aux Épices Marocaines)
This Soupe de Carottes aux Épices Marocaines (Moroccan Spiced Carrot Soup) is a flavorful and comforting dish that is perfect for a cozy night in. The warm Moroccan spices combined with the sweetness of carrots create a delightful and aromatic soup that will surely impress your taste buds.
Carrot Soup Moroccan Cuisine Spiced Soup -
Moroccan Lamb and Apricot Tagine (Tagine d'Agneau et Abricots)
Tagine d'Agneau et Abricots, or Moroccan Lamb and Apricot Tagine, is a traditional Moroccan dish known for its rich and aromatic flavors. This slow-cooked stew is a perfect blend of savory and sweet, making it a delightful addition to any dinner table.
Moroccan cuisine Lamb Tagine Apricots -
Moroccan Spiced Rice Pilaf (Pilaf de Riz aux Épices Marocaines)
Pilaf de Riz aux Épices Marocaines, or Moroccan Spiced Rice Pilaf, is a flavorful and aromatic dish that is a staple in Moroccan cuisine. This dish is a perfect combination of fragrant spices, fluffy rice, and a variety of nuts and dried fruits, making it a delicious and satisfying meal.
Moroccan Rice Pilaf Spices -
Poulet Au Citron Et Aux Olives (moroccan Lemon Chicken With Olives)
Poulet au Citron et aux Olives, or Moroccan Lemon Chicken with Olives, is a flavorful and aromatic dish that combines the tangy taste of lemon with the briny flavor of olives. This traditional Moroccan dish is easy to prepare and is sure to impress your family and friends with its unique blend of spices and ingredients.
Moroccan cuisine Chicken Lemon Olives -
Moroccan Lamb and Prune Couscous (Couscous d'Agneau aux Pruneaux)
Couscous d'Agneau aux Pruneaux, or Moroccan Lamb and Prune Couscous, is a flavorful and aromatic dish that combines tender lamb, sweet prunes, and a blend of warm spices. This traditional Moroccan dish is perfect for a special dinner or gathering with friends and family.
Moroccan cuisine Lamb Couscous Prunes -
Tagine De Poulet Aux Olives (moroccan Chicken And Olive Tagine)
Tagine de Poulet aux Olives, or Moroccan Chicken and Olive Tagine, is a classic Moroccan dish known for its rich and aromatic flavors. This slow-cooked stew features tender chicken, briny olives, and a blend of warm spices, creating a comforting and satisfying meal.
Moroccan cuisine Chicken tagine One-pot meal -
Moroccan Spiced Lamb Burgers (Burgers d'Agneau aux Épices Marocaines)
These Moroccan Spiced Lamb Burgers are a flavorful twist on the classic burger, featuring a blend of aromatic spices that will transport your taste buds to the streets of Marrakech. The juicy and tender lamb patties are infused with a harmonious mix of cumin, coriander, paprika, and cinnamon, creating a mouthwatering experience with every bite.
Moroccan Cuisine Lamb Burgers Spices -
Adas (sudanese Spiced Lentil Soup)
Adas is a traditional Sudanese spiced lentil soup that is both nutritious and flavorful. This hearty soup is a staple in Sudanese cuisine and is often enjoyed with a side of bread or rice.
Soup Lentils Sudanese Cuisine Healthy -
Bamia (sudanese Okra Stew)
Bamia is a traditional Sudanese okra stew that is flavorful and comforting. This dish is perfect for a cozy family dinner or a gathering with friends.
Sudanese Food Okra Stew Comfort Food -
Shorba (sudanese Peanut Soup)
Shorba is a popular Sudanese peanut soup that is rich, creamy, and bursting with flavor. This hearty and comforting soup is perfect for a cozy night in or for entertaining guests.
Sudanese cuisine Peanut soup Comfort food -
Kofta (sudanese Beef Kofta)
Kofta is a popular dish in Sudanese cuisine, made with spiced ground beef and shaped into small patties. It is typically served with flatbread, rice, or salad, and makes for a delicious and satisfying meal.
Sudanese Kofta Beef Spices -
Hummus (sudanese Spiced Chickpea Stew)
Hummus, also known as Sudanese Spiced Chickpea Stew, is a flavorful and hearty dish that is a staple in Sudanese cuisine. This dish is packed with warm spices and tender chickpeas, making it a perfect comfort food for any occasion.
Chickpeas Stew Sudanese Cuisine Comfort Food -
Bata (sudanese Sweet Potato And Coconut Curry)
Bata is a traditional Sudanese dish made with sweet potatoes and coconut milk, creating a rich and flavorful curry. This hearty and comforting dish is perfect for a cozy dinner on a chilly evening.
Sudanese Curry Coconut Sweet Potato -
Samak (sudanese Spiced Fish Curry)
Samak is a traditional Sudanese spiced fish curry that is rich in flavor and perfect for a comforting meal. This recipe combines aromatic spices with tender fish to create a delicious and satisfying dish.
Sudanese cuisine Fish curry Spiced -
Wara Enab (sudanese Stuffed Grape Leaves)
Wara Enab is a traditional Sudanese dish consisting of grape leaves stuffed with a flavorful mixture of rice, vegetables, and spices. This dish is popular in Sudan and is often enjoyed as a delicious appetizer or main course.
Sudanese cuisine Grape leaves Stuffed grape leaves Wara Enab -
Maqloba (sudanese Eggplant And Tomato Stew)
Maqloba is a traditional Sudanese dish that features layers of eggplant, tomatoes, and aromatic spices. This hearty stew is a popular comfort food in Sudan and is perfect for sharing with family and friends.
Sudanese cuisine Stew Eggplant Tomato -
Salata (sudanese Tomato And Onion Salad)
Salata is a traditional Sudanese tomato and onion salad that is simple, refreshing, and bursting with flavor. It is a staple in Sudanese cuisine and is often served as a side dish or as a topping for various main dishes.
Salad Sudanese Tomato Onion -
Kofta (sudanese Spiced Lamb Chops)
Kofta is a popular dish in Sudanese cuisine, featuring spiced lamb chops that are full of flavor and aroma. This recipe is perfect for a special dinner or a gathering with friends and family.
Sudanese cuisine Lamb chops Spiced Kofta -
Tagine (sudanese Spiced Fish Tagine)
Tagine is a traditional Sudanese dish that features spiced fish cooked in a flavorful tomato-based sauce. This recipe combines aromatic spices with tender fish to create a delicious and comforting meal.
Sudanese Cuisine Fish Tagine Spices -
Shorba (sudanese Spiced Lentil And Tomato Soup)
Shorba is a traditional Sudanese spiced lentil and tomato soup that is bursting with flavor and warmth. This hearty soup is perfect for a cozy night in or as a starter for a special meal.
Soup Lentils Tomato Spices -
Makloba (sudanese Spiced Chicken And Rice Pilaf)
Makloba is a traditional Sudanese dish that features spiced chicken and rice pilaf layered and cooked together. This flavorful and aromatic dish is perfect for a special occasion or a comforting family meal.
Sudanese Chicken Rice Spiced
Showing 1151 to 1200 of 8684 results