Seafood Recipes
Explore a variety of delicious Seafood recipes. Browse a selection of dishes that feature Seafood as a key ingredient.
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Belgian Endive and Smoked Salmon Rolls (Roulés d'Endives Belge et Saumon Fumé)
This recipe for Roulés d'Endives Belge et Saumon Fumé (Belgian Endive and Smoked Salmon Rolls) is a delightful Belgian dish that combines the bitterness of endives with the richness of smoked salmon, creating a perfect appetizer or light meal.
Belgian cuisine Appetizer Endive Smoked salmon -
Kibbeling Tacos
Kibbeling Tacos are a delicious fusion of Dutch and Mexican cuisines, combining crispy battered fish with fresh taco toppings. This recipe puts a fun twist on the traditional Dutch snack of kibbeling by serving it in a taco shell.
Dutch cuisine Tacos Fusion recipe -
Fish Stew (bouillabaisse)
Fish Stew, also known as Bouillabaisse, is a traditional French seafood dish that is rich in flavor and perfect for a cozy dinner. This recipe combines a variety of fresh fish and shellfish with aromatic herbs and a savory broth, creating a hearty and satisfying stew.
French cuisine Seafood Stew -
Tuna And Vegetable Salad (salade Niçoise)
Salade Niçoise, or Tuna and Vegetable Salad, is a classic French dish originating from the city of Nice. This refreshing salad is perfect for a light and healthy meal, especially during the warmer months.
French cuisine Salad Healthy -
Corsican Seafood Delight (Délice de la Mer Corse)
Délice de la Mer Corse, or Corsican Seafood Delight, is a traditional dish from the beautiful island of Corsica. This recipe combines the fresh flavors of the Mediterranean Sea with the rich culinary heritage of Corsican cuisine.
Seafood Mediterranean Corsican Gluten-free -
Calmar Farcis Corse (corsican Stuffed Squid)
Calmar Farcis Corse, or Corsican Stuffed Squid, is a traditional dish from the beautiful island of Corsica. This recipe combines the flavors of the Mediterranean with fresh seafood and aromatic herbs, creating a delightful and satisfying meal.
Corsican cuisine Seafood Stuffed squid -
Corsican Grilled Swordfish with Citrus Salsa (Espadon Grillé Corse avec Salsa aux Agrumes)
Corsican cuisine is known for its fresh and flavorful dishes, and this recipe for Espadon Grillé Corse avec Salsa aux Agrumes (Corsican Grilled Swordfish with Citrus Salsa) is no exception. The combination of grilled swordfish with a zesty citrus salsa is a perfect representation of the vibrant flavors of the Mediterranean.
Grilled Swordfish Citrus Corsican -
Scallops (lyonnaise-style Coquilles Saint-jacques)
Scallops (Lyonnaise-style Coquilles Saint-Jacques) is a classic dish from Lyonnaise cuisine, featuring tender scallops in a creamy, flavorful sauce topped with a golden breadcrumb crust. This dish is perfect for a special occasion or a luxurious dinner at home.
French cuisine Seafood Special occasion -
Lobster Gratin (lyonnaise-style Gratin De Homard)
Indulge in the rich and decadent flavors of Lyonnaise cuisine with this Lobster Gratin, a classic French dish that combines tender lobster meat with a creamy, cheesy gratin. This dish is perfect for a special occasion or a luxurious dinner at home.
Lobster Gratin French Cuisine Special Occasion -
Mussels Gratin (lyonnaise-style Gratin De Moules)
Mussels Gratin, also known as Gratin de Moules, is a classic dish from Lyonnaise cuisine that combines fresh mussels with a creamy, flavorful sauce topped with a golden-brown crust. This dish is perfect for a special occasion or a cozy dinner at home.
French cuisine Mussels Gratin Seafood -
Seafood Gratin (lyonnaise-style Gratin De Fruits De Mer)
Seafood Gratin, or Gratin de Fruits de Mer, is a classic dish from Lyonnaise cuisine that combines the richness of seafood with a creamy, cheesy topping. This dish is perfect for a special occasion or a cozy dinner at home.
Seafood Cheese French Cuisine Gratin -
Scallop Gratin (lyonnaise-style Gratin De Saint-jacques)
Indulge in the rich and creamy flavors of Lyonnaise cuisine with this delightful Scallop Gratin recipe. This dish features tender scallops baked to perfection in a savory sauce, topped with a golden crust of breadcrumbs and cheese.
Scallops Gratin French cuisine -
Fryske Seeftoal Paella (frisian Seafood Paella)
Fryske Seeftoal Paella, also known as Frisian Seafood Paella, is a traditional dish from the Frisian cuisine, featuring a delightful combination of seafood, rice, and aromatic spices.
Seafood Rice Paella Frisian -
Fryske Mosselen Yn Wite Wyn Saus (frisian Mussels In White Wine Sauce)
Fryske Mosselen yn Wite Wyn Saus, or Frisian Mussels in White Wine Sauce, is a classic dish from the Frisian cuisine that showcases the delicious flavors of the sea combined with the aromatic notes of white wine.
Mussels White Wine Frisian Cuisine Seafood -
Friture de la Sûre aux écrevisses, grenouilles et escargots (Sûre River Fish Fry with Crayfish, Frogs, and Snails)
Experience the unique flavors of Luxembourgian cuisine with this traditional Sûre River Fish Fry recipe. This dish features a delightful combination of crayfish, frogs, and snails, all fried to perfection.
Traditional Luxembourgian Seafood -
Monaco Mussels in White Wine Sauce (Moules monégasques à la sauce au vin blanc)
Moules monégasques à la sauce au vin blanc, or Monaco Mussels in White Wine Sauce, is a classic dish from Monégasque cuisine. This flavorful and aromatic seafood dish is perfect for a special dinner or entertaining guests.
Monégasque cuisine Seafood Mussels White wine -
Mediterranean Seafood Delight (Délice de fruits de mer méditerranéen)
Indulge in the flavors of the Mediterranean with this exquisite Monégasque seafood dish. The Délice de fruits de mer méditerranéen is a delightful combination of fresh seafood, aromatic herbs, and vibrant vegetables that will transport your taste buds to the sunny shores of Monaco.
Monégasque cuisine Seafood Mediterranean Healthy -
Grilled Red Mullet with Olive Tapenade (Rouget grillé à la tapenade d'olives)
Rouget grillé à la tapenade d'olives, or Grilled Red Mullet with Olive Tapenade, is a classic dish from Monégasque cuisine that showcases the flavors of the Mediterranean. The combination of tender, grilled fish with the bold, savory flavors of olive tapenade creates a delightful and elegant dish that is perfect for a special occasion or a luxurious dinner at home.
Grilled Seafood Mediterranean Monégasque -
Stuffed Squid in Tomato Sauce (Calamars farcis à la sauce tomate)
Calamars farcis à la sauce tomate, or Stuffed Squid in Tomato Sauce, is a classic dish from Monégasque cuisine. This flavorful and satisfying recipe features tender squid stuffed with a delicious filling, all simmered in a rich and savory tomato sauce.
Monégasque cuisine Stuffed squid Tomato sauce -
Lemon and Herb Grilled Swordfish (Espadon grillé au citron et aux herbes)
Espadon grillé au citron et aux herbes, or Lemon and Herb Grilled Swordfish, is a classic dish in Monégasque cuisine. This recipe features succulent swordfish marinated in a zesty lemon and herb mixture, then grilled to perfection. It's a light and flavorful dish that is perfect for a summer meal.
Grilled Swordfish Lemon Herbs Healthy -
Seafood Fricassée With Saffron Cream Sauce
Indulge in the flavors of Occitan cuisine with this exquisite Seafood Fricassée with Saffron Cream Sauce. This dish combines the richness of seafood with the delicate aroma of saffron, creating a truly luxurious dining experience.
Seafood Fricassée Saffron Cream Sauce Occitan Cuisine -
Aloha Ahi Tacos
Aloha Ahi Tacos are a delicious and refreshing Oceanic cuisine dish that combines the flavors of fresh ahi tuna with tropical ingredients.
Tacos Ahi Tuna Oceanic Cuisine Seafood -
Fijian Firecracker Lobster
Indulge in the flavors of the Pacific with this tantalizing Fijian Firecracker Lobster recipe. The combination of spicy and savory flavors will ignite your taste buds and transport you to the beautiful islands of Fiji.
Spicy Lobster Fijian Seafood -
Samoan Seafood Curry
Samoan Seafood Curry is a delicious and flavorful dish that combines the richness of seafood with the aromatic spices of Oceanic cuisine.
Seafood Curry Oceanic -
Maori Mussel Chowder
This Maori Mussel Chowder is a delicious and hearty soup that originates from Oceanic cuisine. Packed with flavors from the sea, it's a perfect dish for seafood lovers.
Seafood Soup Oceanic cuisine -
Pacific Coconut Curry Mussels
Indulge in the flavors of the Pacific with this delicious Coconut Curry Mussels recipe. The combination of fresh mussels, creamy coconut milk, and aromatic spices will transport you to the shores of the ocean.
Seafood Coconut Curry Mussels -
Samoan Seafood Luau
Samoan Seafood Luau is a traditional Oceanic dish that brings together the flavors of the sea with the richness of coconut milk and tropical vegetables. This dish is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its unique blend of flavors.
Seafood Coconut Tropical Luau -
Mango Lomi Lomi Salmon
This refreshing and flavorful Oceanic dish combines the richness of salmon with the sweetness of mango, creating a perfect balance of flavors.
Salmon Mango Oceanic Healthy -
Pacific Grilled Prawns With Mango Salsa
Pacific Grilled Prawns with Mango Salsa is a delightful dish that brings together the fresh flavors of the ocean with the tropical sweetness of mango. This recipe is perfect for a light and refreshing meal, and it's quick and easy to prepare.
Grilled Seafood Tropical Healthy -
Hawaiian Macadamia Nut Crusted Mahi Mahi
Indulge in the flavors of the Pacific with this Hawaiian Macadamia Nut Crusted Mahi Mahi recipe. The combination of crunchy macadamia nuts and tender mahi mahi will transport you to the shores of Hawaii with every bite.
Hawaiian Mahi Mahi Macadamia Nuts Seafood -
Hawaiian Tuna Tataki
This Hawaiian Tuna Tataki recipe is a delicious and refreshing dish that features lightly seared tuna with a flavorful marinade.
Hawaiian Tuna Tataki Seafood -
Paua Fritters (kiwi Paua Fritters)
Paua fritters, also known as Kiwi Paua fritters, are a popular dish in Australasian cuisine. Made with the unique and delicious paua (abalone) meat, these fritters are a must-try for seafood lovers.
Seafood New Zealand Fritters -
Barramundi With Macadamia Crust (aussie Barramundi With Macadamia Crust)
Barramundi with Macadamia Crust is a delicious and nutritious dish that showcases the flavors of Australasian cuisine. The crispy macadamia crust adds a delightful texture to the tender barramundi fillets, making it a perfect choice for a special dinner or a casual weeknight meal.
Australian cuisine Barramundi Macadamia Seafood -
Kiwi Pāua Chowder (Pāua Chowder)
Pāua Chowder, also known as Kiwi Pāua Chowder, is a delicious and hearty soup that features the unique flavors of New Zealand's iconic Pāua (abalone) seafood. This creamy chowder is a comforting dish perfect for a cozy night in or as a starter for a special meal.
Seafood Soup New Zealand Creamy -
Tom Yum Soup With Seafood (thai-inspired Tom Yum Soup With Seafood)
Tom Yum Soup with Seafood is a classic Thai-inspired soup that is known for its bold and refreshing flavors. This hot and sour soup is loaded with a variety of seafood and aromatic herbs, making it a perfect dish for any occasion.
Tom Yum Soup Seafood Thai-inspired Soup -
Barramundi Burger
Sink your teeth into a delicious Barramundi Burger, a classic Australian dish that combines the flavors of the sea with the satisfaction of a burger.
Barramundi Burger Australian cuisine -
Barramundi Tacos With Mango Salsa
Barramundi Tacos with Mango Salsa are a delicious and refreshing dish that brings together the flavors of Australian cuisine with a tropical twist. The tender barramundi fish paired with the sweet and tangy mango salsa makes for a perfect combination in a taco.
Australian cuisine Tacos Seafood Mango -
Devilish Seafood Chowder
Indulge in the rich and flavorful taste of Tasmanian cuisine with this Devilish Seafood Chowder. This creamy and hearty chowder is packed with fresh seafood and a touch of devilish spice, making it a perfect dish for any occasion.
Seafood Chowder Tasmanian cuisine Spicy -
Devilish Seafood Chowder
Indulge in the rich and flavorful Devilish Seafood Chowder, a classic Tasmanian dish that will warm your soul on a chilly evening.
Seafood Soup Tasmanian cuisine -
Devilish Seafood Paella
Indulge in the flavors of Tasmania with this devilishly delicious seafood paella. This dish is a perfect combination of fresh seafood and aromatic spices, creating a tantalizing meal that will leave your taste buds craving for more.
Seafood Paella Tasmanian cuisine -
Christmas Island Seafood Platter
Indulge in the flavors of Christmas Island with this delightful seafood platter, perfect for a festive gathering or special occasion.
Seafood Christmas Island cuisine Festive -
Grilled Tuna With Pineapple Salsa
Grilled Tuna with Pineapple Salsa is a delightful dish from Christmas Island cuisine that combines the freshness of tuna with the sweetness of pineapple salsa, creating a perfect balance of flavors. This dish is perfect for a light and refreshing meal, especially during the warm Christmas Island weather.
Grilled Tuna Pineapple Salsa Christmas Island -
Mango And Papaya Salsa With Lime-glazed Prawns
This refreshing and tropical Mango and Papaya Salsa with Lime-Glazed Prawns is a delightful dish from Christmas Island cuisine. The combination of sweet and tangy fruits with succulent prawns makes it a perfect appetizer or light meal for any occasion.
Mango Papaya Lime Prawns Salsa Tropical -
Spicy Crab Noodle Soup (Bún Riêu)
Bún Riêu is a popular Vietnamese noodle soup known for its spicy and flavorful broth. This dish features a combination of crab, tomatoes, and tofu, creating a unique and satisfying flavor profile.
Soup Noodles Crab Spicy -
Christmas Island Prawn Laksa
Christmas Island Prawn Laksa is a delicious and spicy noodle soup that is a popular dish in Christmas Island cuisine. It is made with a flavorful coconut milk broth, fresh prawns, and a variety of aromatic spices.
Spicy Noodle soup Coconut milk Prawns -
Steamed Barramundi With Lemongrass And Kaffir Lime
This Steamed Barramundi with Lemongrass and Kaffir Lime recipe is a traditional dish from Christmas Island, known for its fresh and vibrant flavors.
Steamed Barramundi Lemongrass Kaffir Lime Christmas Island Cuisine -
Grilled Lobster With Garlic Butter
Indulge in a taste of Christmas Island with this delicious Grilled Lobster with Garlic Butter recipe. This dish is perfect for a special occasion or a festive holiday meal.
Seafood Grilling Holiday -
Bbq Prawns With Chili Lime Butter
This Christmas Island inspired recipe for BBQ prawns with chili lime butter is a perfect dish for seafood lovers. The combination of smoky BBQ flavors and zesty chili lime butter creates a mouthwatering experience that will impress your guests.
BBQ Prawns Chili Lime Seafood -
Steamed Coral Trout With Lemongrass And Chili
This Steamed Coral Trout with Lemongrass and Chili recipe is a traditional dish from Christmas Island cuisine, known for its fresh and flavorful seafood. The combination of lemongrass and chili gives the fish a fragrant and spicy kick, perfect for a special occasion or a festive meal.
Seafood Steamed Lemongrass Chili -
Grilled Lobster Tails With Citrus Butter
Indulge in a taste of Christmas Island with this delicious Grilled Lobster Tails with Citrus Butter recipe. The succulent lobster tails are infused with a zesty citrus butter, creating a perfect balance of flavors that will impress your guests.
Grilled Lobster Citrus Butter Christmas Island
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