Vegetables Recipes
Explore a variety of delicious Vegetables recipes. Browse a selection of dishes that feature Vegetables as a key ingredient.
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Efo Riro Enchiladas
Efo Riro Enchiladas are a fusion of Nigerian and Mexican cuisines, combining the rich flavors of Nigerian efo riro with the convenience of Mexican enchiladas. This dish is a delicious and unique way to enjoy two different culinary traditions in one tasty meal.
Nigerian Mexican Enchiladas Efo Riro -
Spicy Grilled Prawns With Mango Salsa
Spicy Grilled Prawns with Mango Salsa is a delightful dish that combines the heat of the prawns with the sweetness of the mango salsa, creating a perfect balance of flavors.
Grilled Spicy Prawns Mango Salsa -
Senegalese Sunrise (Thiébou Tchep Yapp)
Thiébou Tchep Yapp, also known as Senegalese Sunrise, is a flavorful and aromatic dish that is a staple in Senegalese cuisine. This dish features marinated lamb or beef cooked with rice, vegetables, and a variety of spices, creating a delicious and satisfying meal.
Senegalese cuisine Main dish Rice Lamb -
Cassava Leaf Stew Supreme
Cassava Leaf Stew Supreme is a traditional dish from Sierra Leone that is rich in flavor and packed with nutrients. This hearty stew is made with cassava leaves, a staple in West African cuisine, and is typically served with rice or fufu.
Sierra Leonean cuisine Stew Cassava leaves -
Fried Rice With Shrimp And Vegetables
Fried Rice with Shrimp and Vegetables is a popular dish in Sierra Leone, known for its flavorful combination of ingredients and vibrant colors.
Shrimp Fried Rice Vegetables Sierra Leone -
Togolese Sweet Potato and Black Eyed Pea Stew (Ragoût de Patate Douce et Haricots à Oeil Noir)
This Ragoût de Patate Douce et Haricots à Oeil Noir (Togolese Sweet Potato and Black Eyed Pea Stew) is a flavorful and hearty dish that is popular in Togolese cuisine. It's a perfect combination of sweet potatoes, black eyed peas, and aromatic spices, creating a comforting and nutritious meal.
Togolese cuisine Stew Sweet potato Black eyed peas -
Ensalada De Papaya Y Frijoles Negros (papaya And Black Bean Salad)
Ensalada de Papaya y Frijoles Negros is a refreshing and nutritious salad from Costa Rican cuisine. The combination of sweet papaya and hearty black beans makes this salad a perfect side dish or light meal.
Healthy Quick and Easy Vegan Gluten-free -
Salsa De Mango Y Frijoles Negros (mango And Black Bean Salsa)
Salsa de Mango y Frijoles Negros is a refreshing and flavorful salsa from Costa Rican cuisine that combines the sweetness of mango with the earthy flavors of black beans. This salsa is perfect for serving with tortilla chips, as a topping for grilled fish or chicken, or as a side dish for a summer barbecue.
Salsa Mango Black Beans Costa Rican -
Traditional Salvadoran Cabbage Rolls (Rollos de Repollo Tradicionales Salvadoreños)
Rollos de Repollo Tradicionales Salvadoreños, or Traditional Salvadoran Cabbage Rolls, are a classic dish in Salvadoran cuisine. These savory cabbage rolls are filled with a delicious mixture of meat, rice, and vegetables, then simmered in a flavorful tomato sauce. They are a comforting and satisfying meal that is perfect for sharing with family and friends.
Salvadoran cuisine Cabbage rolls Traditional recipe -
Salvadoran Chicken and Vegetable Stir-Fry (Salteado de Pollo y Verduras Salvadoreño)
Salteado de Pollo y Verduras is a popular dish in Salvadoran cuisine, known for its vibrant flavors and colorful presentation. This stir-fry dish is a delicious combination of tender chicken, fresh vegetables, and savory seasonings, creating a satisfying and nutritious meal.
Salvadoran Stir-Fry Chicken Vegetables -
Kak'ik Soup (Sopa de Kak'ik)
Sopa de Kak'ik, also known as Kak'ik Soup, is a traditional Guatemalan dish with Mayan origins. This spicy turkey soup is flavored with a rich blend of herbs and spices, making it a comforting and flavorful meal.
Guatemalan cuisine Soup Traditional -
Guatemalan Shrimp Cocktail (Cóctel de Camarones Guatemalteco)
Cóctel de Camarones Guatemalteco, or Guatemalan Shrimp Cocktail, is a refreshing and flavorful seafood dish that is popular in Guatemala. This dish is perfect for warm weather and is often enjoyed as an appetizer or light meal.
Guatemalan Seafood Appetizer -
Tacos De Pescado (honduran Fish Tacos)
Tacos de Pescado, or Honduran Fish Tacos, are a delicious and popular dish in Honduran cuisine. Made with fresh fish, vibrant spices, and a variety of toppings, these tacos are a flavorful and satisfying meal.
fish tacos Honduran cuisine seafood -
Paella De Mariscos (honduran Seafood Paella)
Paella de Mariscos is a traditional Honduran seafood dish that combines a variety of fresh seafood with flavorful rice and aromatic spices. This dish is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its vibrant colors and bold flavors.
Seafood Rice Honduran cuisine Special occasion -
Chiles Rellenos (honduran Stuffed Bell Peppers)
Chiles Rellenos is a popular dish in Honduran cuisine, featuring bell peppers stuffed with a savory filling and topped with a rich tomato sauce. This recipe offers a delicious taste of traditional Honduran flavors.
Honduran cuisine Stuffed peppers Chiles Rellenos -
Rondon Delight
Rondon Delight is a traditional Nicaraguan seafood stew that is packed with flavor and perfect for a cozy evening meal. This hearty dish is a staple in Nicaraguan cuisine and is sure to warm your soul.
Seafood Stew Nicaraguan cuisine Comfort food -
Pimientos Rellenos (stuffed Bell Peppers)
Pimientos Rellenos, or Stuffed Bell Peppers, are a popular dish in Nicaraguan cuisine. This flavorful and colorful dish is made by stuffing bell peppers with a delicious mixture of ground beef, rice, vegetables, and spices, then baking them to perfection.
Nicaraguan cuisine Bell peppers Stuffed peppers Latin American food -
Panama Canal Black Bean Soup (Sopa de Frijoles Negros del Canal de Panamá)
Sopa de Frijoles Negros del Canal de Panamá, or Panama Canal Black Bean Soup, is a traditional dish from Panamanian cuisine. This hearty and flavorful soup is a staple in many Panamanian households and is perfect for a comforting meal.
Panamanian cuisine Black beans Soup Comfort food -
Verduras A La Parrilla Al Estilo Argentino (argentinean-style Grilled Vegetables)
Verduras a la Parrilla al Estilo Argentino, or Argentinean-style Grilled Vegetables, is a popular dish in Argentina known for its delicious flavors and healthy ingredients. This recipe is perfect for a summer barbecue or as a side dish for any meal.
Grilled vegetables Argentinian cuisine Healthy -
Patagonian Seafood Paella (Paella de Mariscos Patagónica)
Paella de Mariscos Patagónica, or Patagonian Seafood Paella, is a traditional dish from the Argentinian cuisine, specifically from the Patagonian region. This flavorful and colorful dish is a seafood lover's delight, combining a variety of fresh seafood with aromatic spices and saffron-infused rice.
Seafood Rice Paella Argentinian -
Pimientos A La Parrilla Con Queso De Cabra Y Miel (argentinean-style Grilled Bell Peppers With Goat Cheese And Honey)
Pimientos a la Parrilla con Queso de Cabra y Miel is a popular dish in Argentinean cuisine, featuring grilled bell peppers topped with creamy goat cheese and a drizzle of honey. This flavorful and colorful dish is perfect for a summer barbecue or as a side dish for a variety of main courses.
Grilled Vegetarian Argentinean Side dish -
Chuño Stuffed Peppers
Chuño Stuffed Peppers is a traditional Bolivian dish that combines the flavors of chuño, a freeze-dried potato, with a savory and spicy pepper filling. This recipe is a delicious representation of Bolivian cuisine and is perfect for a hearty and satisfying meal.
Bolivian Stuffed Peppers Chuño Vegetarian -
Pizza De Picanha (picanha Pizza)
Pizza de Picanha, or Picanha Pizza, is a delicious Brazilian twist on the classic Italian dish. This unique pizza features tender picanha steak, a popular cut of beef in Brazil, along with traditional pizza ingredients for a flavorful and satisfying meal.
Brazilian Pizza Picanha Beef Pizza -
Farofa Stuffed Bell Peppers with Black Bean Sauce (Pimentões Recheados com Farofa e Molho de Feijão Preto)
Pimentões recheados com farofa e molho de feijão preto, or farofa stuffed bell peppers with black bean sauce, is a delicious and hearty dish from Brazilian cuisine. The combination of savory bell peppers, flavorful farofa, and rich black bean sauce makes for a satisfying and comforting meal.
Brazilian Stuffed Peppers Farofa Black Bean Sauce -
Moqueca Pizza with Plantain Crust (Pizza de Moqueca com Massa de Banana-da-terra)
This unique recipe combines the flavors of moqueca, a traditional Brazilian fish stew, with the concept of a pizza, resulting in a delicious fusion dish. The plantain crust adds a delightful twist to this Moqueca Pizza, making it a must-try for anyone who loves Brazilian cuisine.
Brazilian cuisine Moqueca Pizza Plantain -
Moqueca Burrito Bowl with Mango Salsa and Coconut Lime Rice (Tigela de Burrito de Moqueca com Salsa de Manga e Arroz de Coco e Limão)
This Tigela de Burrito de Moqueca com Salsa de Manga e Arroz de Coco e Limão (Moqueca Burrito Bowl with Mango Salsa and Coconut Lime Rice) recipe is a delicious fusion of Brazilian and Mexican flavors. It combines the rich and flavorful moqueca with the fresh and zesty mango salsa, all served over aromatic coconut lime rice. It's a perfect dish for a vibrant and satisfying meal.
Brazilian Mexican Burrito Bowl Moqueca Mango Salsa Coconut Lime Rice -
Chilean Conger Eel Soup (caldillo De Congrio)
Chilean Conger Eel Soup, also known as Caldillo de Congrio, is a traditional Chilean dish that is rich in flavor and history. This hearty soup is made with fresh conger eel, vegetables, and spices, creating a delicious and comforting meal that is perfect for any occasion.
Chilean Soup Seafood Traditional -
Pimientos Rellenos Chilenos (chilean-style Stuffed Bell Peppers)
Pimientos Rellenos Chilenos, or Chilean-style Stuffed Bell Peppers, are a classic dish in Chilean cuisine. These delicious stuffed peppers are filled with a savory mixture of ground beef, onions, raisins, and olives, then baked to perfection. They are a comforting and flavorful meal that is perfect for a cozy dinner at home.
Chilean cuisine Stuffed peppers Comfort food -
Berenjenas Rellenas (chilean-style Stuffed Eggplants)
Berenjenas Rellenas, or Chilean-style Stuffed Eggplants, are a delicious and hearty dish that is popular in Chilean cuisine. This recipe features tender eggplants stuffed with a flavorful mixture of ground meat, onions, and spices, then baked to perfection. It's a comforting and satisfying meal that is perfect for a cozy dinner at home.
Chilean Cuisine Eggplant Recipes Stuffed Vegetables -
Chilean-style Stuffed Peppers (Ají Rellenos)
Ají Rellenos are a popular dish in Chile, featuring stuffed peppers filled with a savory mixture of meat, onions, and spices. This recipe offers a delicious taste of Chilean cuisine with a perfect balance of flavors and textures.
Chilean Cuisine Stuffed Peppers Main Dish -
Pimientos Rellenos Con Quinoa (chilean-style Stuffed Bell Peppers With Quinoa)
Pimientos Rellenos con Quinoa, or Chilean-style Stuffed Bell Peppers with Quinoa, are a delicious and nutritious dish that is popular in Chilean cuisine. This recipe combines the flavors of colorful bell peppers, quinoa, and a variety of spices to create a satisfying and healthy meal.
Chilean cuisine Stuffed peppers Quinoa recipe -
Cazuela De Mariscos: Colombian Seafood Stew
Cazuela de Mariscos is a traditional Colombian seafood stew that is bursting with flavor and vibrant colors. This hearty and comforting dish is perfect for a special occasion or a cozy family dinner.
Colombian Cuisine Seafood Stew -
Pargo Rojo En Salsa De Coco: Colombian Red Snapper In Coconut Sauce
Pargo Rojo en Salsa de Coco, or Colombian Red Snapper in Coconut Sauce, is a delicious and flavorful dish that is popular in Colombian cuisine. The combination of fresh red snapper with a creamy coconut sauce creates a mouthwatering meal that is perfect for a special occasion or a family dinner.
Colombian cuisine Seafood Coconut -
Plantain Ceviche (Ceviche de Plátano)
Ceviche de Plátano, or Plantain Ceviche, is a refreshing and flavorful dish from Muisca Cuisine. This vegan twist on traditional ceviche is made with ripe plantains and marinated in citrus juices and spices, creating a delicious and unique appetizer or light meal.
Vegan Gluten-free Appetizer Muisca -
Pimientos Rellenos Al Estilo Colombiano (colombian-style Stuffed Peppers)
Pimientos Rellenos al Estilo Colombiano, or Colombian-style Stuffed Peppers, are a delicious and hearty dish that is perfect for a family dinner or special occasion. This traditional Colombian recipe features bell peppers stuffed with a savory mixture of ground meat, rice, and vegetables, all simmered in a flavorful tomato sauce.
Colombian cuisine Stuffed peppers Traditional recipe -
Ensalada De Camarones Y Aguacate (avocado Shrimp Salad)
Ensalada de Camarones y Aguacate, or Avocado Shrimp Salad, is a refreshing and flavorful dish from Ecuador. This salad is perfect for a light and healthy meal, combining the freshness of shrimp and avocado with a zesty dressing.
Shrimp Avocado Salad Ecuadorian -
Creole Style Stuffed Crab (Crabe farci à la créole)
Crabe farci à la créole, or Creole Style Stuffed Crab, is a traditional dish from French Guianan Cuisine that is bursting with flavor. This dish is a perfect combination of fresh crab meat, aromatic herbs, and zesty spices, creating a delightful culinary experience.
Crab Creole Stuffed Seafood -
Paraguayan Vegetable Soup (sopa De Verduras)
This Paraguayan Vegetable Soup, also known as Sopa de Verduras, is a comforting and nutritious dish that is perfect for a cozy meal. Packed with fresh vegetables and flavorful herbs, this soup is a staple in Paraguayan cuisine.
Paraguayan cuisine Soup Vegetarian Gluten-free -
Paraguayan Rice Soup (sopa De Arroz)
This traditional Paraguayan rice soup, known as Sopa de Arroz, is a comforting and flavorful dish that is perfect for a cozy meal on a chilly day.
Paraguayan cuisine Rice soup Comfort food -
Abalone Chowder (chupe De Locos)
Abalone Chowder, also known as Chupe de Locos, is a traditional Peruvian seafood soup that is rich, creamy, and full of flavor. This dish is perfect for a cozy night in or for entertaining guests with a taste of Peruvian cuisine.
Peruvian Seafood Soup -
Peruvian Shrimp Chowder (chupe De Camarones)
Chupe de Camarones is a traditional Peruvian-Chinese fusion dish that combines the flavors of Peru with the cooking techniques of Chinese immigrants. This creamy and flavorful shrimp chowder is a popular comfort food in Peru, perfect for a cozy night in.
Peruvian Shrimp Chowder Comfort food -
Peruvian Mussels (choritos A La Chalaca)
Peruvian Mussels, also known as Choritos a la Chalaca, are a popular and flavorful dish in Inca Cuisine. This recipe combines fresh mussels with a zesty and colorful salsa, creating a delicious appetizer or light meal.
Peruvian Mussels Choritos a la Chalaca Seafood -
Gado Gado (gado Gado Salad)
Gado Gado, also known as Gado Gado Salad, is a popular dish in Surinamese cuisine. This colorful and flavorful salad is made with a variety of vegetables and topped with a delicious peanut sauce.
Surinamese cuisine Salad Vegan Vegetarian -
Surinamese Stuffed Bell Peppers (Gevulde Paprika's)
Gevulde Paprika's, or Surinamese Stuffed Bell Peppers, are a delicious and flavorful dish that is popular in Surinamese cuisine. This recipe combines a variety of ingredients to create a satisfying and comforting meal.
Surinamese cuisine Stuffed bell peppers Comfort food -
Garnalen En Groenten Roerbak (surinamese Shrimp And Vegetable Stir-fry)
This Garnalen en Groenten Roerbak (Surinamese Shrimp and Vegetable Stir-Fry) is a delicious and flavorful dish that is quick and easy to prepare. The combination of succulent shrimp and fresh vegetables stir-fried in aromatic Surinamese spices makes for a perfect weeknight meal.
Surinamese cuisine Shrimp stir-fry Quick and easy -
Uruguayan Armenian Pizza (lehmeyun)
Uruguayan Armenian Pizza, also known as Lehmeyun, is a delicious fusion of Armenian and Uruguayan cuisine. This flavorful dish features a thin, crispy crust topped with a spiced meat mixture, making it a perfect option for a unique pizza night.
Uruguayan Armenian Pizza Lehmeyun -
Codfish Salad (ensalada De Bacalao)
Codfish Salad, or Ensalada de Bacalao, is a traditional dish in Venezuelan cuisine. It is a refreshing and flavorful salad that is perfect for a light meal or as a side dish for a larger spread. The combination of flaky codfish, vibrant vegetables, and zesty dressing makes this salad a delightful addition to any table.
Healthy Easy Quick Salad Seafood -
Curry Goat With Roti Bread
Curry Goat with Roti Bread is a classic dish in Anguillan cuisine, known for its rich and flavorful curry sauce paired with tender goat meat and soft roti bread. This recipe is perfect for a special occasion or a cozy family dinner.
Curry Goat Roti Bread Anguillan Cuisine -
Lobster Bisque With Anguillan Rum
Indulge in the flavors of Anguilla with this luxurious Lobster Bisque infused with Anguillan Rum. This rich and creamy soup is the perfect way to elevate any special occasion or dinner party.
Lobster Bisque Anguillan Rum -
Salade De Lambi (spicy Conch Salad)
Salade de Lambi, or Spicy Conch Salad, is a popular dish in Anguillan cuisine, known for its fresh and vibrant flavors. This refreshing salad is perfect for a light and healthy meal, especially on a hot day.
Anguillan cuisine Salad Seafood Spicy
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