Butter Recipes
Explore a variety of delicious Butter recipes. Browse a selection of dishes that feature Butter as a key ingredient.
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Boshi Mashuni (coconut Pancakes)
Boshi Mashuni, also known as Coconut Pancakes, is a popular breakfast dish in Maldivian cuisine. These delicious pancakes are made with coconut and are perfect for a leisurely weekend brunch.
Coconut Pancakes Maldivian cuisine Breakfast -
Murgh Makhani (creamy Butter Chicken)
Murgh Makhani, also known as Creamy Butter Chicken, is a popular Indian dish known for its rich and flavorful sauce. This recipe combines tender chicken with a creamy tomato-based sauce, making it a comforting and indulgent meal.
Indian cuisine Chicken recipe Creamy sauce -
Lehsuni Naan (fluffy Garlic Naan)
Lehsuni Naan is a delicious Indian flatbread infused with garlic flavor, perfect for pairing with your favorite curry or enjoying on its own. This recipe will guide you through making fluffy and aromatic garlic naan at home.
Indian cuisine Garlic naan Flatbread -
Paneer Butter Masala (creamy Paneer Butter Masala)
Paneer Butter Masala is a popular Indian dish made with soft paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy. It's a delicious and indulgent dish that is perfect for special occasions or when you want to treat yourself to a comforting meal.
Paneer Indian Cuisine Creamy Butter Masala -
Barbadian Bajan Macaroni Pie
Barbadian Bajan Macaroni Pie is a classic dish from the West Indian cuisine that is loved for its creamy and cheesy goodness. This indulgent comfort food is perfect for family gatherings and special occasions.
Macaroni Pie Barbadian Cuisine Comfort Food -
Anguillan Johnny Cake
Anguillan Johnny Cake is a traditional West Indian dish that is a staple in Anguillan cuisine. It is a delicious fried bread that is perfect for breakfast or as a side dish with savory meals.
Anguillan Johnny Cake West Indian Bread -
Barbadian Flying Fish And Cou Cou
Barbadian Flying Fish and Cou Cou is a traditional dish from the West Indian cuisine, specifically from Barbados. This flavorful and comforting meal is a staple in Barbadian households and is a must-try for anyone interested in Caribbean cuisine.
Barbadian West Indian Caribbean Main Course -
Bahamian Guava Duff
Bahamian Guava Duff is a traditional dessert from the Bahamas, made with guava and sweet dough, then steamed to perfection. This delightful treat is a favorite in West Indian cuisine and is perfect for satisfying your sweet tooth.
Bahamian Guava Dessert Traditional -
Antiguan Black Pineapple Upside-down Cake
Indulge in the flavors of the Caribbean with this delightful Antiguan Black Pineapple Upside-Down Cake. This traditional West Indian dessert is a perfect blend of sweet and tangy, with a moist and tender cake topped with caramelized black pineapple slices.
Caribbean Dessert Pineapple Cake Upside-Down Cake -
Vincentian Black Cake
Vincentian Black Cake is a traditional dessert from the Caribbean island of St. Vincent. This rich and decadent cake is often enjoyed during special occasions and holidays.
Caribbean Dessert Celebration -
Caymanian Heavy Cake
Caymanian Heavy Cake is a traditional dessert from the Cayman Islands, known for its rich and dense texture. This indulgent cake is a favorite at special occasions and gatherings, and it's sure to impress with its unique flavors.
Caymanian Heavy Cake Traditional Dessert -
Beef Rissois (goan Style Beef Croquettes)
Beef Rissois are delicious Goan style beef croquettes that are perfect as an appetizer or snack. These crispy, golden brown pastries are filled with a flavorful beef filling and are a popular party dish in Goan cuisine.
Goan Appetizer Beef Croquettes -
Goan Style Chicken Cafreal Quesadillas
Goan Style Chicken Cafreal Quesadillas are a delicious fusion of Goan and Mexican cuisines. This recipe combines the vibrant flavors of Goan cafreal marinated chicken with the cheesy goodness of quesadillas, creating a unique and flavorful dish that is perfect for a quick and satisfying meal.
Goan Mexican Quesadillas Chicken Cafreal -
Goan Prawn Rissois
Goan Prawn Rissois are a popular savory snack in Goan Catholic Cuisine, featuring a creamy prawn filling encased in a crispy pastry shell. This delicious appetizer is perfect for parties or as a teatime snack.
Goan cuisine Prawn Appetizer Snack -
Goan Beef Roast Sandwich
This Goan Beef Roast Sandwich is a delicious and flavorful dish from the Goan Catholic Cuisine. It's perfect for a hearty lunch or dinner, and it's sure to satisfy your cravings for a tasty sandwich.
Goan cuisine Beef Sandwich Roast -
Rajwadi Paneer Makhani
Rajwadi Paneer Makhani is a rich and creamy paneer dish from the Gujarati cuisine that is sure to tantalize your taste buds with its aromatic flavors.
Paneer Makhani Gujarati Cuisine Creamy -
Fafda Fondue Fiesta
Fafda Fondue Fiesta is a delightful Gujarati twist on the classic fondue, featuring crispy fafda strips dipped in a flavorful fondue sauce. This recipe is perfect for a fun and interactive gathering with friends and family.
Gujarati Fondue Snack Vegetarian -
Methi Thepla Quesadilla
Methi Thepla Quesadilla is a fusion dish that combines the flavors of Gujarati cuisine with a Mexican twist. This recipe is a delicious and innovative way to enjoy the traditional Gujarati thepla.
Gujarati Mexican Fusion Quesadilla Thepla -
Khaman Dhokla Sliders
Khaman Dhokla Sliders are a delightful twist on the traditional Gujarati snack, combining the fluffy and savory flavors of khaman dhokla with the fun and portable nature of sliders. These bite-sized treats are perfect for parties, picnics, or as a unique appetizer for any occasion.
Indian cuisine Snack Party food -
Dhokla Sandwich Sensation
Dhokla Sandwich Sensation is a delightful and savory dish from the Gujarati cuisine. This recipe combines the soft and spongy texture of dhokla with the crunch of a sandwich, creating a perfect fusion of flavors and textures.
Dhokla Sandwich Gujarati cuisine Snack -
Gujarati-style Paneer Butter Masala
Gujarati-style Paneer Butter Masala is a rich and creamy paneer dish that is a popular choice in Gujarati cuisine. This dish is made with paneer (Indian cottage cheese) cooked in a flavorful and aromatic buttery tomato gravy.
Gujarati cuisine Paneer recipe Butter masala -
Kheema Pav (खीमा पाव)
Kheema Pav is a popular Parsi dish made with spiced minced meat served with buttery dinner rolls. It's a flavorful and satisfying meal that can be enjoyed for breakfast, lunch, or dinner.
Parsi Mutton Spicy -
Kheema Pav (खीमा पाव)
Kheema Pav is a popular Parsi dish made with spiced minced meat served with buttery dinner rolls. It's a flavorful and satisfying dish that can be enjoyed as a snack or a meal.
Parsi Kheema Spicy Snack -
Sindhi Koki Burger
Sindhi Koki Burger is a delicious fusion recipe that combines the traditional Sindhi Koki with the modern burger. It's a perfect blend of flavors and textures, making it a unique and satisfying meal.
Fusion Burger Sindhi Cuisine -
Sindhi Koki Sandwich
Sindhi Koki Sandwich is a delicious and filling sandwich made with traditional Sindhi flatbread called Koki, stuffed with flavorful ingredients.
Sindhi Cuisine Sandwich Koki -
Sindhi Koki Quesadilla
Sindhi Koki Quesadilla is a fusion recipe that combines the flavors of Sindhi cuisine with the concept of a quesadilla. It's a delicious and unique dish that is perfect for a quick and easy meal.
Fusion Quick and Easy Unique -
Sindhi Koki Panini
Sindhi Koki Panini is a fusion dish that combines the traditional Sindhi flatbread, Koki, with the Italian panini. This unique recipe brings together the flavors of Sindhi cuisine with a modern twist, perfect for a quick and delicious meal.
Fusion Panini Sindhi Quick and Easy -
Murgh Makhani (butter Chicken)
Murgh Makhani, also known as Butter Chicken, is a classic North Indian dish known for its rich and creamy tomato-based sauce. This recipe is a perfect combination of tender chicken cooked in a flavorful sauce, making it a popular choice for both family dinners and special occasions.
Indian cuisine Chicken recipe Creamy sauce -
Dal Makhani Magic
Dal Makhani is a classic North Indian dish that is rich, creamy, and full of flavor. This recipe for Dal Makhani Magic will guide you through creating this delicious dish that is perfect for any occasion.
Indian cuisine Dal Makhani Creamy lentils -
Paneer Butter Masala
Paneer Butter Masala is a popular North Indian dish made with paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy. It is a delicious and indulgent dish that is perfect for special occasions or when you want to treat yourself to a comforting meal.
Paneer Indian Cuisine Curry -
Malai Kofta Makhani
Malai Kofta Makhani is a classic North Indian dish that consists of soft and creamy kofta (vegetable balls) served in a rich and flavorful tomato-based gravy. This dish is a perfect combination of indulgent flavors and comforting textures.
Indian cuisine Vegetarian Creamy Tomato-based -
Bihari-style Paneer Butter Masala (बिहारी-स्टाइल पनीर बटर मसाला)
This Bihari-style Paneer Butter Masala is a rich and creamy North Indian curry that is perfect for special occasions or when you want to treat yourself to a delicious meal. The combination of paneer (Indian cottage cheese) and aromatic spices in a buttery tomato-based gravy is sure to tantalize your taste buds.
Bihari Cuisine Paneer Butter Masala North Indian -
Royal Black Lentils (shahi Dal Makhani)
Indulge in the rich and creamy flavors of Shahi Dal Makhani, a classic dish from Mughlai cuisine. This Royal Black Lentils recipe is a luxurious treat that will elevate any meal with its aromatic spices and velvety texture.
Mughlai cuisine Dal Makhani Lentil recipe Creamy dal -
Makhani Murgh (butter Chicken)
Makhani Murgh, also known as Butter Chicken, is a classic Punjabi dish known for its rich and creamy tomato-based sauce. This indulgent dish is a favorite in Indian cuisine and is perfect for a special dinner or celebration.
Indian Cuisine Punjabi Food Butter Chicken Recipe -
Kanpur Ki Murg Makhani (कानपुर की मुर्ग़ मक्खनी)
कानपुर की मुर्ग़ मक्खनी (Kanpur Ki Murg Makhani) is a classic dish from the Uttar Pradesh Cuisine, known for its rich and creamy tomato-based gravy with tender pieces of chicken.
Indian cuisine Chicken recipe Creamy gravy -
Creamy Chicken Tikka (awadhi Shahi Lucknowi Murgh Awadhi Malai Tikka)
Creamy Chicken Tikka, also known as Awadhi Shahi Lucknowi Murgh Awadhi Malai Tikka, is a rich and flavorful dish from the Awadhi cuisine of India. This dish is known for its creamy texture and aromatic spices, making it a popular choice for special occasions and gatherings.
Chicken Tikka Creamy Awadhi Cuisine -
Savory Rice Flour Snack (crispy Murukku)
Savory Rice Flour Snack (Crispy Murukku) is a popular South Indian snack that is crispy, crunchy, and full of flavor. It is perfect for serving with tea or as a munchy snack.
South Indian Snack Rice Flour Crispy -
Butter Dosa (davangere Benne Dosa)
Butter Dosa, also known as Davangere Benne Dosa, is a popular South Indian dish from Karnataka Cuisine. It is a delicious and crispy dosa made with butter, which gives it a rich and flavorful taste.
South Indian Dosa Butter Dosa Karnataka Cuisine -
Chow Chow Bath (mysore Chutney Sandwich)
Chow Chow Bath, also known as Mysore Chutney Sandwich, is a popular dish from Karnataka Cuisine. It is a delicious combination of spicy and sweet flavors, making it a perfect breakfast or snack option.
Chow Chow Bath Mysore Chutney Sandwich Karnataka Cuisine Breakfast Snack -
Savory Fritters Sandwich (maddur Vada Sandwich)
Savory Fritters Sandwich, also known as Maddur Vada Sandwich, is a popular street food from Karnataka, India. This delicious sandwich is made by sandwiching crispy and spicy Maddur vada between slices of bread, along with chutney and vegetables.
Indian street food Sandwich Maddur vada -
Pandi Roast Sandwich (coorg Pork Roast Sandwich)
Pandi Roast Sandwich, also known as Coorg Pork Roast Sandwich, is a popular dish from the Karnataka Cuisine. This sandwich is filled with flavorful and spicy Coorg-style pork roast, making it a delicious and satisfying meal.
Coorg Cuisine Pork Sandwich Spicy -
Butter Masala Pancake Burger (davangere Benne Masala Dosa Burger)
This Butter Masala Pancake Burger, also known as Davangere Benne Masala Dosa Burger, is a delicious fusion dish that combines the flavors of a classic South Indian masala dosa with the convenience of a burger. It's a perfect blend of crispy dosa, flavorful masala, and creamy butter, all packed into a handheld burger form.
Fusion Indian Cuisine Burger Dosa -
Zereshk Polo (fragrant Saffron Chicken)
Zereshk Polo is a fragrant and flavorful Persian rice dish that is often served with saffron-infused chicken and barberries. This dish is a staple in Navyath Muslim Cuisine and is perfect for special occasions and gatherings.
Persian Rice Chicken Saffron -
Basbousa (fragrant Rosewater And Almond Cake)
Basbousa is a delicious Middle Eastern dessert made with semolina, coconut, and yogurt, soaked in a fragrant rosewater syrup. This moist and aromatic cake is perfect for satisfying your sweet cravings.
Middle Eastern Dessert Cake -
Ghorayeba (fragrant Rosewater And Cardamom Cookies)
Ghorayeba are delicate, melt-in-your-mouth cookies that are popular in Navyath Muslim Cuisine. These fragrant rosewater and cardamom cookies are perfect for special occasions or as a sweet treat with tea or coffee.
Cookies Rosewater Cardamom -
Creamy Paneer Butter Masala
Creamy Paneer Butter Masala is a popular and delicious dish from Tamil Cuisine that is loved by many. It is a rich and flavorful curry made with paneer (Indian cottage cheese) cooked in a creamy and buttery tomato-based gravy.
Paneer Butter Masala Creamy Curry Tamil Cuisine -
Mashed Potatoes With Smoked Flavors (smoky Aloo Pitika)
Mashed Potatoes with Smoked Flavors (Smoky Aloo Pitika) is a traditional dish from North East Indian Cuisine that combines the creamy texture of mashed potatoes with the rich, smoky flavors of traditional cooking methods.
Mashed Potatoes Smoky Flavors North East Indian Cuisine Side Dish -
Tsampa (tibetan Butter Barley)
Tsampa, a traditional Tibetan dish, is a simple and nutritious staple made from roasted barley flour. It is commonly consumed in Sikkimese Cuisine and is often enjoyed as a breakfast or snack.
Healthy Traditional Quick -
Churpi Biscuits (tibetan Butter Tea Cookies)
Churpi Biscuits, also known as Tibetan Butter Tea Cookies, are a traditional delicacy from Sikkimese Cuisine. These rich and buttery biscuits are the perfect accompaniment to a warm cup of butter tea.
Churpi Biscuits Tibetan Butter Tea Cookies -
Tsampa Tsel (tibetan Style Buttered Tsampa)
Tsampa Tsel is a traditional Tibetan dish made with roasted barley flour and butter. It is a popular and nutritious staple in Sikkimese Cuisine.
Tibetan Barley Butter Snack
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