Spices Recipes
Explore a variety of delicious Spices recipes. Browse a selection of dishes that feature Spices as a key ingredient.
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Chickpea Curry (chana Masala)
Chickpea Curry, also known as Chana Masala, is a popular dish from Punjabi cuisine. It is a flavorful and aromatic curry made with chickpeas, tomatoes, and a blend of spices. This vegetarian dish is perfect for a hearty and satisfying meal.
Chickpea Curry Chana Masala Punjabi Cuisine Vegetarian -
Peas And Cottage Cheese Curry (punjabi Matar Paneer)
This Peas and Cottage Cheese Curry, also known as Punjabi Matar Paneer, is a classic dish from the Punjabi cuisine. It's a flavorful and creamy curry that pairs perfectly with rice or naan.
Indian cuisine Curry Vegetarian -
Scrambled Cottage Cheese (paneer Bhurji)
Scrambled Cottage Cheese, also known as Paneer Bhurji, is a popular dish from Punjabi cuisine. It is a flavorful and protein-packed dish that can be enjoyed for breakfast, lunch, or dinner.
Paneer Bhurji Punjabi Cuisine Vegetarian Gluten-free -
Murgh Tikka Masala (punjabi Chicken Tikka Masala)
Murgh Tikka Masala, also known as Punjabi Chicken Tikka Masala, is a popular dish from the Punjabi cuisine. It features tender pieces of marinated chicken cooked in a rich and creamy tomato-based sauce, infused with aromatic Indian spices.
Indian cuisine Chicken Creamy Spicy -
Agra Ka Bedai (आगरा का बेड़ई)
आगरा का बेड़ई (Agra Ka Bedai) is a popular breakfast dish from the state of Uttar Pradesh, India. It is a spicy and flavorful dish that is enjoyed with chutney or aloo sabzi.
Spicy Flavorful Traditional -
Lucknowi Dum Biryani (लखनवी दम बिरयानी)
लखनवी दम बिरयानी (Lucknowi Dum Biryani) is a classic dish from the Uttar Pradesh cuisine, known for its aromatic flavors and rich taste. This biryani is a perfect combination of fragrant rice, tender meat, and a blend of spices, slow-cooked to perfection.
Biryani Uttar Pradesh Cuisine Indian Food -
Agra Ke Bhalle Papdi (आगरा के भल्ले पापड़ी)
Agra Ke Bhalle Papdi is a popular street food from the state of Uttar Pradesh, known for its delicious flavors and crunchy texture. This dish is a perfect combination of crispy papdi, tangy chutneys, creamy yogurt, and flavorful spices, making it a favorite among food enthusiasts.
Street food Snack Indian cuisine -
Kanpur Ki Chhena Jalebi (कानपुर की छेना जलेबी)
कानपुर की छेना जलेबी (Kanpur Ki Chhena Jalebi) is a popular sweet dish from the Uttar Pradesh Cuisine. It is a delicious and indulgent dessert that is loved by people of all ages.
Sweet Traditional Festival -
Kanpur Ki Peda Kheer (कानपुर की पेड़ा खीर)
कानपुर की पेड़ा खीर (Kanpur Ki Peda Kheer) is a traditional dessert from the Uttar Pradesh Cuisine. It is a rich and creamy rice pudding infused with the flavors of the famous Kanpur Ki Peda, a popular Indian sweet.
Indian dessert Rice pudding Kanpur Ki Peda -
Agra Ka Bedai Sabzi (आगरा का बेड़ई सब्जी)
Agra Ka Bedai Sabzi is a traditional dish from the state of Uttar Pradesh, India. It is a flavorful and spicy curry made with bedai, a type of crispy lentil stuffed bread, and a medley of aromatic spices.
Uttar Pradesh cuisine Indian spices Vegetarian -
Lucknowi Gosht Kali Mirch (लखनवी गोश्त काली मिर्च)
लखनवी गोश्त काली मिर्च (Lucknowi Gosht Kali Mirch) is a traditional dish from the Uttar Pradesh Cuisine, known for its rich and aromatic flavors.
Indian cuisine Spicy Creamy -
Kanpur Ki Murg Musallam (कानपुर की मुर्ग़ मसल्लम)
कानपुर की मुर्ग़ मसल्लम (Kanpur Ki Murg Musallam) is a traditional dish from the Uttar Pradesh Cuisine, known for its rich and flavorful taste. This dish is a perfect blend of aromatic spices and tender chicken, making it a popular choice for special occasions and gatherings.
Indian cuisine Chicken recipe Spicy -
Whole Roasted Chicken (murgh Musallam)
Whole Roasted Chicken (Murgh Musallam) is a classic dish from Awadhi Cuisine, known for its rich and aromatic flavors. This dish is perfect for special occasions and gatherings, and it's sure to impress your guests with its delicious taste and beautiful presentation.
Roasted Chicken Awadhi Cuisine Special Occasion -
Awadhi Dum Paneer (Slow-cooked Paneer Curry)
Slow-cooked Paneer Curry, also known as Awadhi Dum Paneer, is a rich and flavorful dish from the Awadhi cuisine of India. This dish is characterized by its slow cooking process and the use of aromatic spices, creating a creamy and indulgent curry that is perfect for special occasions or gatherings.
Indian Cuisine Paneer Recipe Creamy Curry -
Royal Chicken Korma (shahi Lucknowi Murgh Shahi Korma)
Royal Chicken Korma, also known as Shahi Lucknowi Murgh Shahi Korma, is a rich and flavorful dish from the Awadhi Cuisine of India. This creamy and aromatic chicken korma is a perfect dish for special occasions and gatherings.
Chicken Korma Awadhi Cuisine Indian -
Soft Mutton Seekh Kebab Biryani (lucknowi Shahi Awadhi Galawati Seekh Kebab Biryani)
Soft Mutton Seekh Kebab Biryani is a royal and flavorful dish that originates from the Awadhi cuisine of Lucknow, India. This biryani is made with tender mutton seekh kebabs, aromatic spices, and long-grain basmati rice, creating a dish fit for a king.
Biryani Mutton Seekh Kebab Awadhi Cuisine Lucknowi -
Shahi Murgh Dum Pukht Biryani (Royal Slow-cooked Chicken Biryani)
Biryani is a classic dish from the Awadhi cuisine, known for its rich flavors and aromatic spices. This Royal Slow-cooked Chicken Biryani, also known as Shahi Murgh Dum Pukht Biryani, is a regal and indulgent version of the traditional biryani, slow-cooked to perfection.
Chicken Biryani Awadhi Cuisine Royal -
Creamy Chicken Tikka (awadhi Shahi Lucknowi Murgh Awadhi Malai Tikka)
Creamy Chicken Tikka, also known as Awadhi Shahi Lucknowi Murgh Awadhi Malai Tikka, is a rich and flavorful dish from the Awadhi cuisine of India. This dish is marinated in a creamy mixture of yogurt, cream, and spices, and then grilled to perfection.
Chicken Tikka Creamy Awadhi Indian -
Fluffy Idli Surprise
Fluffy Idli Surprise is a traditional South Indian dish that is perfect for breakfast or as a snack. This recipe adds a surprise element to the classic idli by incorporating a flavorful filling inside the soft and fluffy rice cakes.
South Indian Idli Breakfast Snack -
Creamy Sambar Magic
Creamy Sambar Magic is a traditional South Indian dish that combines the rich flavors of sambar with a creamy twist. This recipe is perfect for those who love the classic flavors of sambar but also enjoy a creamy texture in their dishes.
South Indian Creamy Sambar Vegan -
Sweet And Sour Mango Curry
Sweet and Sour Mango Curry is a popular South Indian dish that combines the sweetness of ripe mangoes with the tanginess of tamarind, creating a delicious and flavorful curry. This vegetarian dish is perfect for a quick and easy weeknight meal.
South Indian Mango Curry Vegan -
Ghee Roast Chicken
Ghee Roast Chicken is a delicious and aromatic South Indian dish that is perfect for a special dinner or celebration. The chicken is marinated in a flavorful blend of spices and then roasted to perfection in ghee, resulting in a tender and juicy dish with a rich, buttery flavor.
South Indian Chicken Ghee Roast -
Spicy Chicken Chettinad
Spicy Chicken Chettinad is a classic South Indian dish known for its bold flavors and aromatic spices. This recipe is a perfect combination of heat, tanginess, and rich flavors that will surely tantalize your taste buds.
Spicy Chicken South Indian Curry -
Coconut Fish Fry
Coconut Fish Fry is a popular South Indian dish that combines the flavors of coconut and spices with crispy fried fish. It's a delicious and aromatic dish that is perfect for a special dinner or a weekend meal.
South Indian Coconut Fish Fried -
Cauliflower Manchurian (crispy Gobi Manchurian)
Cauliflower Manchurian, also known as Crispy Gobi Manchurian, is a popular Indo-Chinese dish that originated in South India. This dish features crispy cauliflower florets coated in a flavorful and tangy Manchurian sauce, making it a perfect appetizer or side dish.
Indo-Chinese Cauliflower Appetizer South Indian -
Tangy Lemon Rasam
Tangy Lemon Rasam is a traditional South Indian soup that is bursting with flavors of tangy lemon, aromatic spices, and a hint of heat. This comforting and nutritious soup is perfect for a cozy evening or as a soothing remedy for a cold.
South Indian Lemon Rasam Comfort food -
Tangy Mango Pachadi
Tangy Mango Pachadi is a traditional South Indian dish that combines the sweetness of ripe mangoes with the tanginess of yogurt, making it a perfect accompaniment to a spicy meal.
South Indian Mango Side dish Vegetarian -
Coconut Milk Chicken Curry
Coconut Milk Chicken Curry is a classic South Indian dish that is known for its rich and aromatic flavors. This creamy and mildly spiced curry is a perfect comfort food that pairs well with steamed rice or naan.
Chicken Curry Coconut Milk South Indian -
Coconut Milk Prawn Curry
This Coconut Milk Prawn Curry is a classic South Indian dish that is bursting with flavors of coconut, spices, and succulent prawns. It's a perfect dish to serve with steamed rice or naan.
Coconut Milk Prawn Curry South Indian -
Coconut Milk Vegetable Pulao
Coconut Milk Vegetable Pulao is a delicious and aromatic South Indian rice dish that is perfect for a hearty meal. This recipe combines the richness of coconut milk with a variety of colorful vegetables and fragrant spices, creating a flavorful and satisfying dish.
Coconut Milk Vegetable Pulao South Indian Cuisine Vegan -
Lentil Stew (udupi Sambar)
Lentil Stew, also known as Udupi Sambar, is a traditional dish from Karnataka Cuisine that is packed with flavors and nutritious ingredients. This hearty stew is perfect for a comforting meal, and it's easy to make at home.
Lentil Stew Udupi Sambar Karnataka Cuisine Stew Recipe -
Chicken Curry (kundapura Chicken)
Chicken Curry (Kundapura Chicken) is a popular dish from the coastal region of Karnataka, known for its rich and aromatic flavors. This spicy and tangy curry is a perfect blend of traditional Indian spices and fresh coconut, making it a delightful treat for your taste buds.
Chicken Curry Karnataka Cuisine Spicy Coastal -
Eral Masala (mangalorean Prawn Sukka)
Eral Masala, also known as Mangalorean Prawn Sukka, is a delicious and spicy prawn dish from the Karnataka cuisine. It is a popular coastal dish that is bursting with flavors and is perfect to be enjoyed with steamed rice or neer dosa.
Spicy Coastal Prawn Mangalorean -
Kori Sukka Biryani (mangalore Biryani)
Kori Sukka Biryani, also known as Mangalore Biryani, is a flavorful and aromatic dish from the coastal region of Karnataka. This biryani is a perfect blend of spices, tender chicken, and fragrant rice, making it a must-try for biryani lovers.
Biryani Mangalorean Spicy Chicken -
Chicken Curry (kundapura Koli Saaru)
This flavorful and spicy chicken curry is a popular dish from the Karnataka Cuisine, specifically from the Kundapura region. It is known for its rich and aromatic gravy, made with a blend of traditional Indian spices.
Chicken Curry Karnataka Spicy -
Chicken And Rice Pilaf (kundapura Chicken Biryani)
Chicken and Rice Pilaf, also known as Kundapura Chicken Biryani, is a flavorful and aromatic dish from the Karnataka Cuisine. This dish is a perfect blend of spices, tender chicken, and fragrant basmati rice, making it a delightful meal for any occasion.
Chicken Rice Biryani Karnataka Cuisine -
Butter Masala Pancake (davangere Benne Masala Dosa)
Butter Masala Pancake, also known as Davangere Benne Masala Dosa, is a popular dish from Karnataka Cuisine. This savory pancake is made with a flavorful masala filling and is perfect for a delicious breakfast or brunch.
Savory pancake Indian breakfast South Indian cuisine -
Chicken Curry With Rice (kundapura Koli Saaru Rice)
Chicken Curry with Rice (Kundapura Koli Saaru Rice) is a traditional dish from Karnataka Cuisine that is packed with aromatic spices and flavors. This dish is perfect for a comforting and satisfying meal.
Chicken Curry Rice Dish Karnataka Cuisine Spicy -
Eral Varuval (mangalore Biryani Prawn Fry)
Eral Varuval, also known as Mangalore Biryani Prawn Fry, is a popular dish from the coastal region of Karnataka. This spicy and flavorful prawn fry is a perfect accompaniment to steamed rice or as a side dish for any meal.
Seafood Spicy Coastal -
Kori Sukka (mangalorean Neer Dosa Chicken Sukka)
Kori Sukka is a popular Mangalorean dish made with succulent pieces of chicken cooked in a spicy, aromatic masala. This dish is traditionally served with Neer Dosa, a delicate crepe made from rice batter. The combination of the rich chicken sukka and the light, fluffy neer dosa is a match made in heaven.
Mangalorean Chicken Neer Dosa Spicy -
Udupi Masala Dosa
Udupi Masala Dosa is a popular South Indian dish that is crispy on the outside and filled with a flavorful potato filling. It is a staple in Dakshina Karnataka Cuisine and is enjoyed as a breakfast or snack.
South Indian Dosa Potato Spicy -
Udupi Sambar
Udupi Sambar is a traditional South Indian dish that hails from the Dakshina Karnataka Cuisine. It is a flavorful and aromatic lentil-based vegetable stew that is typically served with steamed rice or idli.
South Indian Vegan Gluten-free -
Mangalorean Chicken Biryani
Mangalorean Chicken Biryani is a flavorful and aromatic dish from the Dakshina Karnataka Cuisine. This biryani is known for its unique blend of spices and tender chicken pieces, making it a favorite among biryani lovers.
Indian cuisine Biryani Chicken Mangalorean -
Eral Sukka (mangalorean Prawn Sukka)
Eral Sukka, also known as Mangalorean Prawn Sukka, is a delicious and spicy prawn dish from the Dakshina Karnataka Cuisine. It is a popular coastal dish that is bursting with flavors and is perfect for seafood lovers.
Seafood Spicy Coastal -
Kori Curry (kundapur Chicken Curry)
Kori Curry, also known as Kundapur Chicken Curry, is a popular dish from the Dakshina Karnataka Cuisine. This flavorful and aromatic curry is a staple in the coastal region of Karnataka, India.
Indian Cuisine Chicken Curry Spicy Coastal Cuisine -
Eral Curry (mangalorean Prawn Curry)
Eral Curry, also known as Mangalorean Prawn Curry, is a popular dish from the Dakshina Karnataka Cuisine. This flavorful and aromatic curry is a perfect combination of fresh prawns and a rich blend of spices, making it a must-try for seafood lovers.
Seafood Curry Mangalorean Spicy -
Kori Pulao (mangalorean Chicken Pulao)
Kori Pulao, also known as Mangalorean Chicken Pulao, is a flavorful and aromatic rice dish from the Dakshina Karnataka Cuisine. This dish is a perfect blend of spices, tender chicken, and fragrant rice, making it a popular choice for special occasions and family gatherings.
Chicken Rice One-pot meal Spicy -
Mangalorean Prawn Biryani
Mangalorean Prawn Biryani is a flavorful and aromatic dish from the Dakshina Karnataka Cuisine. This biryani is known for its rich and spicy flavors, making it a popular choice for special occasions and gatherings.
Indian cuisine Seafood Biryani Spicy -
Kori Curry (mangalorean Chicken Curry)
Kori Curry, also known as Mangalorean Chicken Curry, is a traditional dish from the Dakshina Karnataka Cuisine. This flavorful curry is made with a blend of aromatic spices and coconut, creating a rich and delicious gravy that pairs perfectly with steamed rice or neer dosa.
Indian Cuisine Curry Chicken Coconut -
Eral Nei Roast (mangalorean Prawn Ghee Roast)
Eral Nei Roast, also known as Mangalorean Prawn Ghee Roast, is a popular dish from the Dakshina Karnataka Cuisine. This spicy and flavorful prawn roast is cooked in ghee and a blend of aromatic spices, making it a perfect dish for seafood lovers.
Spicy Seafood Mangalorean
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