Spices Recipes
Explore a variety of delicious Spices recipes. Browse a selection of dishes that feature Spices as a key ingredient.
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Abidjan Avocado Toast (Avocado toast with African-inspired toppings)
Avocado toast is a popular breakfast or brunch dish that has taken the world by storm. In this recipe, we will put an Ivorian twist on this classic dish by adding African-inspired toppings, creating the Abidjan Avocado Toast.
Avocado Toast African Ivorian -
Cassava Leaf Soup (liberian Style Cassava Leaf Soup)
Cassava Leaf Soup, also known as Liberian Style Cassava Leaf Soup, is a traditional dish in Liberian cuisine. This hearty and flavorful soup is made with cassava leaves and a variety of meats, creating a rich and satisfying meal.
Liberian cuisine Cassava leaf soup African food Traditional recipe -
Salade Malienne (spiced Lamb And Couscous Salad)
Salade Malienne is a traditional dish from Mali, featuring spiced lamb and couscous in a refreshing salad. This flavorful and satisfying salad is perfect for a light and healthy meal.
Malian cuisine Lamb Couscous Salad Healthy -
Aloko (fried Plantains With Spicy Tomato Sauce)
Aloko, also known as fried plantains with spicy tomato sauce, is a popular dish in Malian cuisine. It's a delicious and satisfying snack or side dish that can be enjoyed on its own or paired with grilled meat or fish.
Plantains Tomato sauce Malian cuisine Fried food -
Bamya (okra And Lamb Stew)
Bamya, also known as Okra and Lamb Stew, is a traditional Mauritanian dish that is hearty, flavorful, and perfect for a cozy family meal. This stew is made with tender lamb, okra, and a blend of aromatic spices, creating a rich and satisfying dish.
Mauritanian Cuisine Lamb Stew Okra Recipe -
Couscous Royale (Méchoui)
Méchoui (Couscous Royale) is a traditional Mauritanian dish that is perfect for special occasions and gatherings. This flavorful and aromatic dish is a true celebration of Mauritanian cuisine.
Mauritanian Couscous Méchoui Royale -
Mauritanian Spiced Quail With Couscous
Mauritanian Spiced Quail with Couscous is a traditional dish from Mauritania, known for its rich and flavorful spices. This recipe combines tender quail with aromatic spices and fluffy couscous, creating a delicious and satisfying meal.
Mauritanian Quail Couscous Spiced -
Mauritanian Stuffed Squid With Fragrant Rice
Mauritanian Stuffed Squid with Fragrant Rice is a traditional dish from Mauritania that is bursting with flavors and fragrances. The combination of tender squid stuffed with a savory filling and aromatic rice makes this dish a delightful culinary experience.
Mauritanian cuisine Squid recipe Stuffed squid Fragrant rice -
Angolan Okra Stew (muamba De Quiabo)
Angolan Okra Stew, also known as Muamba de Quiabo, is a traditional dish from Angola that is rich in flavor and nutrients. This hearty stew is made with okra, tomatoes, and a blend of aromatic spices, creating a delicious and satisfying meal.
Angolan Cuisine Stew Okra -
Angolan Fish Porridge (pirão De Peixe)
Angolan Fish Porridge, or Pirão de Peixe, is a traditional Angolan dish that is hearty, comforting, and full of flavor. This dish is perfect for seafood lovers and is a popular choice in Angolan cuisine.
Angolan cuisine Seafood Comfort food -
Angolan Dried Fish Stew (calulu De Peixe Seco)
Angolan Dried Fish Stew, also known as Calulu de Peixe Seco, is a traditional Angolan dish that is rich in flavor and history. This hearty stew is made with dried fish, vegetables, and aromatic spices, creating a comforting and satisfying meal.
Angolan Cuisine Stew Dried Fish -
Angolan Shrimp Coconut Curry (moqueca De Camarão)
This Angolan Shrimp Coconut Curry, also known as Moqueca de Camarão, is a flavorful and aromatic dish that combines the richness of coconut milk with the delicate taste of shrimp. It's a popular dish in Angolan cuisine, known for its vibrant flavors and comforting qualities.
Angolan Shrimp Coconut Curry -
Kanda (spicy Cow Foot Stew)
Kanda is a traditional Cameroonian dish made with spicy cow foot stew. It's a flavorful and hearty meal that is perfect for a cozy night in.
Cameroonian Stew Spicy Cow Foot -
Pepper Soup Explosion
Pepper Soup Explosion is a traditional Nigerian dish known for its spicy and flavorful broth. This dish is perfect for warming up on a cold day or for enjoying with friends and family.
Spicy Traditional Nigerian cuisine -
Jute Leaf Soup (ewedu Soup Explosion)
Jute Leaf Soup, also known as Ewedu Soup, is a popular Nigerian dish that is both nutritious and delicious. This soup is a staple in many Nigerian households and is often enjoyed with fufu or pounded yam.
Nigerian food Soup Vegetarian -
Kilishi Pizza Extravaganza
Indulge in a fusion of flavors with our Kilishi Pizza Extravaganza! This unique recipe combines the rich and spicy flavors of Niger cuisine with the beloved Italian classic, resulting in a delicious and unforgettable dish.
Kilishi Pizza Fusion Cuisine Extravaganza -
Cocoyam And Vegetable Soup (ekpang Nkukwo Bliss)
Cocoyam and Vegetable Soup, also known as Ekpang Nkukwo, is a delicious traditional dish from Niger Cuisine. This hearty soup is made with cocoyam, assorted vegetables, and flavorful spices, making it a nutritious and satisfying meal.
Nigerian cuisine Vegetarian One-pot meal -
Nigerian Shawarma
Nigerian Shawarma is a popular street food in Nigeria, influenced by Middle Eastern cuisine but with a unique Nigerian twist. It is a flavorful and satisfying wrap filled with seasoned meat, vegetables, and a creamy sauce, all wrapped in a warm pita or flatbread.
Street Food Nigerian Cuisine Wrap -
Nigerian Chicken Parmesan
Nigerian Chicken Parmesan is a delicious fusion dish that combines the flavors of Italian and Nigerian cuisine. This recipe puts a Nigerian twist on the classic Chicken Parmesan, resulting in a flavorful and satisfying meal.
Nigerian Chicken Parmesan Fusion -
Nkwobi Nachos
Nkwobi Nachos are a delicious fusion of Nigerian and Mexican cuisines, combining the rich flavors of nkwobi with the crunchy goodness of nachos. This recipe is perfect for a party or a fun snack with a twist!
Nigerian Mexican Fusion Nachos Nkwobi -
Spicy Grilled Prawns With Mango Salsa
Spicy Grilled Prawns with Mango Salsa is a delightful dish that combines the heat of the prawns with the sweetness of the mango salsa, creating a perfect balance of flavors.
Grilled Spicy Prawns Mango Salsa -
Sweet Potato And Coconut Soup
This Sweet Potato and Coconut Soup is a comforting and flavorful dish that is perfect for a cozy night in. The combination of sweet potatoes and creamy coconut milk creates a rich and satisfying soup that is sure to warm you up.
Coconut Sweet Potato Soup Comfort Food -
Senegalese Sunrise (Thiébou Tchep Yapp)
Thiébou Tchep Yapp, also known as Senegalese Sunrise, is a flavorful and aromatic dish that is a staple in Senegalese cuisine. This dish features marinated lamb or beef cooked with rice, vegetables, and a variety of spices, creating a delicious and satisfying meal.
Senegalese cuisine Main dish Rice Lamb -
Cassava Leaf Stew Supreme
Cassava Leaf Stew Supreme is a traditional dish from Sierra Leone that is rich in flavor and packed with nutrients. This hearty stew is made with cassava leaves, a staple in West African cuisine, and is typically served with rice or fufu.
Sierra Leonean cuisine Stew Cassava leaves -
Grilled Lamb Chops With Spicy Peanut Sauce
Grilled Lamb Chops with Spicy Peanut Sauce is a popular dish in Sierra Leone cuisine, known for its rich and flavorful taste. The combination of tender grilled lamb chops and the zesty kick of the spicy peanut sauce makes this dish a standout.
Grilled Lamb Peanut Sauce Spicy -
Banana Bread Pudding With Rum Sauce
Indulge in the rich and comforting flavors of Sierra Leone with this delicious Banana Bread Pudding with Rum Sauce. This dessert is a perfect combination of sweet, moist banana bread and a decadent rum-infused sauce, creating a delightful treat for any occasion.
Banana Bread Pudding Rum Sauce Sierra Leone Dessert -
Togolese Spiced Fish Tacos (Tacos de Poisson Épicés)
Tacos de Poisson Épicés, or Togolese Spiced Fish Tacos, are a delightful fusion of Togolese and Mexican flavors. This recipe combines the vibrant spices of Togolese cuisine with the beloved concept of tacos, resulting in a unique and delicious dish.
Togolese cuisine Fusion recipe Spicy Tacos -
Togolese Style Grilled Lamb Chops (Côtelettes d'Agneau Grillées à la Togolaise)
Côtelettes d'Agneau Grillées à la Togolaise, or Togolese Style Grilled Lamb Chops, is a flavorful and aromatic dish that is a staple in Togolese cuisine. The marinade and grilling process infuse the lamb chops with a unique blend of spices and herbs, creating a dish that is both tender and full of rich, smoky flavors.
Togolese Lamb Grilled Marinated -
Togolese Sweet Potato and Black Eyed Pea Stew (Ragoût de Patate Douce et Haricots à Oeil Noir)
This Ragoût de Patate Douce et Haricots à Oeil Noir (Togolese Sweet Potato and Black Eyed Pea Stew) is a flavorful and hearty dish that is popular in Togolese cuisine. It's a perfect combination of sweet potatoes, black eyed peas, and aromatic spices, creating a comforting and nutritious meal.
Togolese cuisine Stew Sweet potato Black eyed peas -
Togolese Style Grilled Chicken Wings (Ailes de Poulet Grillées à la Togolaise)
Ailes de Poulet Grillées à la Togolaise, or Togolese Style Grilled Chicken Wings, are a delicious and flavorful dish that showcases the vibrant and diverse flavors of Togolese cuisine. This recipe combines marinated chicken wings with a unique blend of spices, resulting in a mouthwatering dish that is perfect for grilling.
Grilled Chicken Wings Togolese Marinated -
Pollo Asado Guanacasteco (guanacaste Grilled Chicken)
Pollo Asado Guanacasteco, or Guanacaste Grilled Chicken, is a traditional Costa Rican dish that is bursting with flavor. This recipe features marinated chicken grilled to perfection, making it a popular choice for gatherings and family meals.
Costa Rican Grilled Chicken Marinated -
Tropical Plantain Dessert (Postre Tropical de Plátano)
Indulge in the delightful flavors of Salvadoran cuisine with this delicious Postre Tropical de Plátano, a delightful tropical plantain dessert that will transport you to the sunny beaches of El Salvador.
Plantains Tropical Dessert Salvadoran -
Traditional Salvadoran Cabbage Rolls (Rollos de Repollo Tradicionales Salvadoreños)
Rollos de Repollo Tradicionales Salvadoreños, or Traditional Salvadoran Cabbage Rolls, are a classic dish in Salvadoran cuisine. These savory cabbage rolls are filled with a delicious mixture of meat, rice, and vegetables, then simmered in a flavorful tomato sauce. They are a comforting and satisfying meal that is perfect for sharing with family and friends.
Salvadoran cuisine Cabbage rolls Traditional recipe -
Sweet Salvadoran Plantain Dessert (Postre Dulce de Plátano Salvadoreño)
This Postre Dulce de Plátano Salvadoreño (Sweet Salvadoran Plantain Dessert) is a traditional dessert from El Salvador that is easy to make and full of delicious flavors. It's a perfect way to end a Salvadoran meal or to enjoy as a sweet treat any time of the day.
Salvadoran cuisine Plantains Dessert -
Salvadoran Chicken and Vegetable Stir-Fry (Salteado de Pollo y Verduras Salvadoreño)
Salteado de Pollo y Verduras is a popular dish in Salvadoran cuisine, known for its vibrant flavors and colorful presentation. This stir-fry dish is a delicious combination of tender chicken, fresh vegetables, and savory seasonings, creating a satisfying and nutritious meal.
Salvadoran Stir-Fry Chicken Vegetables -
Chocolate Caliente Guatemalteco (guatemalan Spiced Hot Chocolate)
Indulge in the rich and comforting flavors of Guatemalan cuisine with this Chocolate Caliente Guatemalteco, a spiced hot chocolate that will warm you from the inside out.
Hot Chocolate Guatemalan Spiced Comforting -
Kak'ik Soup (Sopa de Kak'ik)
Sopa de Kak'ik, also known as Kak'ik Soup, is a traditional Guatemalan dish with Mayan origins. This spicy turkey soup is flavored with a rich blend of herbs and spices, making it a comforting and flavorful meal.
Guatemalan cuisine Soup Traditional -
Honduran Sweet Plantain Casserole (Pastel de Plátano Maduro)
This traditional Honduran dessert, Pastel de Plátano Maduro, is a delicious sweet plantain casserole that is perfect for any occasion. The combination of ripe plantains, cinnamon, and sugar creates a rich and comforting treat that is sure to satisfy your sweet tooth.
Honduran dessert Sweet plantains Casserole -
Tacos De Pescado (honduran Fish Tacos)
Tacos de Pescado, or Honduran Fish Tacos, are a delicious and popular dish in Honduran cuisine. Made with fresh fish, vibrant spices, and a variety of toppings, these tacos are a flavorful and satisfying meal.
fish tacos Honduran cuisine seafood -
Paella De Mariscos (honduran Seafood Paella)
Paella de Mariscos is a traditional Honduran seafood dish that combines a variety of fresh seafood with flavorful rice and aromatic spices. This dish is perfect for a special occasion or a family gathering, and it's sure to impress your guests with its vibrant colors and bold flavors.
Seafood Rice Honduran cuisine Special occasion -
Chiles Rellenos (honduran Stuffed Bell Peppers)
Chiles Rellenos is a popular dish in Honduran cuisine, featuring bell peppers stuffed with a savory filling and topped with a rich tomato sauce. This recipe offers a delicious taste of traditional Honduran flavors.
Honduran cuisine Stuffed peppers Chiles Rellenos -
Rondon Delight
Rondon Delight is a traditional Nicaraguan seafood stew that is packed with flavor and perfect for a cozy evening meal. This hearty dish is a staple in Nicaraguan cuisine and is sure to warm your soul.
Seafood Stew Nicaraguan cuisine Comfort food -
Panama Canal Black Bean Soup (Sopa de Frijoles Negros del Canal de Panamá)
Sopa de Frijoles Negros del Canal de Panamá, or Panama Canal Black Bean Soup, is a traditional dish from Panamanian cuisine. This hearty and flavorful soup is a staple in many Panamanian households and is perfect for a comforting meal.
Panamanian cuisine Black beans Soup Comfort food -
Patagonian Seafood Paella (Paella de Mariscos Patagónica)
Paella de Mariscos Patagónica, or Patagonian Seafood Paella, is a traditional dish from the Argentinian cuisine, specifically from the Patagonian region. This flavorful and colorful dish is a seafood lover's delight, combining a variety of fresh seafood with aromatic spices and saffron-infused rice.
Seafood Rice Paella Argentinian -
Chuño Stuffed Peppers
Chuño Stuffed Peppers is a traditional Bolivian dish that combines the flavors of chuño, a freeze-dried potato, with a savory and spicy pepper filling. This recipe is a delicious representation of Bolivian cuisine and is perfect for a hearty and satisfying meal.
Bolivian Stuffed Peppers Chuño Vegetarian -
Chuletas De Cordero (bolivian Spiced Lamb Chops)
Chuletas de Cordero, or Bolivian Spiced Lamb Chops, are a delicious and flavorful dish that is popular in Bolivian cuisine. The lamb chops are marinated in a blend of traditional Bolivian spices, then pan-seared to perfection. This recipe is perfect for a special dinner or a festive gathering.
Bolivian cuisine Lamb chops Spiced Stovetop cooking -
Tacos De Picanha (picanha Tacos)
Tacos de Picanha, or Picanha Tacos, are a delicious Brazilian twist on the classic Mexican dish. This recipe combines the rich flavors of Brazilian picanha with the fresh and zesty elements of traditional tacos, creating a mouthwatering fusion of cuisines.
Brazilian Tacos Picanha Fusion Cuisine -
Farofa Stuffed Bell Peppers with Black Bean Sauce (Pimentões Recheados com Farofa e Molho de Feijão Preto)
Pimentões recheados com farofa e molho de feijão preto, or farofa stuffed bell peppers with black bean sauce, is a delicious and hearty dish from Brazilian cuisine. The combination of savory bell peppers, flavorful farofa, and rich black bean sauce makes for a satisfying and comforting meal.
Brazilian Stuffed Peppers Farofa Black Bean Sauce -
Pimientos Rellenos Chilenos (chilean-style Stuffed Bell Peppers)
Pimientos Rellenos Chilenos, or Chilean-style Stuffed Bell Peppers, are a classic dish in Chilean cuisine. These delicious stuffed peppers are filled with a savory mixture of ground beef, onions, raisins, and olives, then baked to perfection. They are a comforting and flavorful meal that is perfect for a cozy dinner at home.
Chilean cuisine Stuffed peppers Comfort food -
Chilean-style Stuffed Peppers (Ají Rellenos)
Ají Rellenos are a popular dish in Chile, featuring stuffed peppers filled with a savory mixture of meat, onions, and spices. This recipe offers a delicious taste of Chilean cuisine with a perfect balance of flavors and textures.
Chilean Cuisine Stuffed Peppers Main Dish
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