Water Recipes
Explore a variety of delicious Water recipes. Browse a selection of dishes that feature Water as a key ingredient.
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Roti Prata Perfection
Roti Prata, also known as Roti Canai, is a popular Singaporean flatbread that is crispy on the outside and soft on the inside. It is commonly enjoyed with curry or as a sweet treat with condensed milk or sugar.
Roti Prata Flatbread Singaporean Cuisine -
Chwee Kueh Delight
Chwee Kueh, a popular breakfast dish in Singapore, is a delightful combination of steamed rice cakes topped with flavorful preserved radish. This recipe will guide you through making this classic Singaporean treat at home.
Singaporean Cuisine Breakfast Rice Cakes -
Ondeh Ondeh Extravaganza
Ondeh Ondeh is a popular traditional dessert in Singapore, made with pandan-flavored glutinous rice balls filled with palm sugar and coated in grated coconut. This recipe takes the classic Ondeh Ondeh to the next level with an extravagant twist!
Ondeh Ondeh Dessert Traditional Extravagant -
Tau Huay Temptation
Tau Huay Temptation is a classic Singaporean dessert that is loved by many. This silky smooth tofu pudding is a delightful treat that is perfect for satisfying your sweet cravings.
Singaporean dessert Tofu pudding Sweet treat -
Curry Puff Delight
Curry Puff Delight is a popular snack in Singaporean cuisine, featuring a savory filling wrapped in a flaky pastry crust. This delicious treat is perfect for parties, picnics, or as a midday snack.
Curry Puff Snack Singaporean Cuisine -
Chwee Kueh Delight
Chwee Kueh, a popular breakfast dish in Singapore, is a delightful combination of steamed rice cakes topped with flavorful preserved radish. This recipe offers a simple and delicious way to enjoy this classic Singaporean treat.
Singaporean cuisine Rice cakes Breakfast -
Goreng Pisang (thai Fried Bananas)
Goreng Pisang, or Thai Fried Bananas, are a popular street food in Thailand. They are sweet, crispy, and absolutely delicious. This recipe will guide you through making this delightful treat at home.
Thai dessert Street food Banana recipe -
Karipap Puteh (thai Chicken Curry Puffs)
Karipap Puteh, also known as Thai Chicken Curry Puffs, is a popular snack in Thai cuisine. These delicious and crispy puffs are filled with a flavorful mixture of chicken, potatoes, and aromatic Thai curry spices.
Thai cuisine Curry puffs Snack -
Caramelized Ginger Chicken (Gà kho gừng)
Gà kho gừng, or Caramelized Ginger Chicken, is a classic Vietnamese dish that features tender chicken pieces cooked in a flavorful caramelized ginger sauce. This dish is savory, slightly sweet, and packed with aromatic ginger flavor, making it a popular choice for a comforting meal.
Vietnamese cuisine Chicken recipe Caramelized ginger -
Lemongrass Ginger Iced Tea (Trà sả gừng)
Trà sả gừng, or Lemongrass Ginger Iced Tea, is a refreshing and aromatic beverage that is popular in Vietnamese cuisine. This tea is perfect for hot summer days, as the combination of lemongrass and ginger creates a cooling and invigorating drink.
Tea Beverage Vietnamese Iced -
Fresh Rice Noodle Rolls with Pork and Herbs (Bánh cuốn thịt)
Bánh cuốn thịt, or Fresh Rice Noodle Rolls with Pork and Herbs, is a classic Vietnamese dish that is light, flavorful, and perfect for any meal of the day.
Vietnamese cuisine Rice noodles Pork Herbs -
Indonesian Fragrant Coconut Rice Extravaganza (nasi Uduk Extravaganza)
Indonesian Fragrant Coconut Rice Extravaganza (Nasi Uduk Extravaganza) is a delightful and aromatic dish that is a staple in Indonesian cuisine. This dish is made with coconut milk, pandan leaves, and a blend of spices, resulting in a rich and fragrant rice dish that is perfect for any occasion.
Indonesian Cuisine Coconut Rice Nasi Uduk Fragrant Rice -
Indonesian Fishcake Paradise (pempek Paradise)
Indonesian Fishcake Paradise, also known as Pempek Paradise, is a popular dish in Indonesian cuisine. These fishcakes are bursting with flavor and are perfect for a delicious meal or snack.
Indonesian Cuisine Fishcakes Pempek Snack -
Indonesian Stuffed Pancake Marvel (martabak Marvel)
Indonesian Stuffed Pancake Marvel (Martabak Marvel) is a popular street food in Indonesia, known for its sweet and savory filling wrapped in a crispy pancake. This recipe will guide you through making this delightful dish at home.
Indonesian cuisine Street food Pancake Snack Dessert -
Indonesian Goat Soup Serenade (sop Kambing Serenade)
Indonesian Goat Soup Serenade, also known as Sop Kambing Serenade, is a flavorful and aromatic soup that is popular in Indonesian cuisine. This dish is made with tender goat meat and a blend of traditional spices, creating a rich and comforting soup that is perfect for any occasion.
Indonesian cuisine Soup Goat meat Halal -
Indonesian Smashed Fried Chicken Bliss (ayam Penyet Bliss)
Indonesian Smashed Fried Chicken Bliss (Ayam Penyet Bliss) is a popular Indonesian dish known for its crispy fried chicken and flavorful sambal. This recipe will guide you through creating this delicious and satisfying dish at home.
Indonesian Cuisine Fried Chicken Sambal -
Indonesian Steamed Rice Extravaganza (nasi Tim Extravaganza)
Indonesian Steamed Rice Extravaganza (Nasi Tim Extravaganza) is a delightful and flavorful dish that is a staple in Indonesian cuisine. This dish is a perfect combination of steamed rice, aromatic spices, and a variety of toppings, creating a truly indulgent experience for your taste buds.
Indonesian cuisine Steamed rice Nasi Tim Extravaganza -
Indonesian Fishcake Paradise (pempek Paradise)
Indonesian Fishcake Paradise (Pempek Paradise) is a popular dish in Indonesian cuisine, known for its savory fishcake served with a sweet and tangy vinegar-based sauce. This recipe will guide you through creating your own delightful Pempek Paradise at home.
Indonesian cuisine Fishcake Pempek Seafood -
Indonesian Oxtail Soup Delight (sop Buntut Delight)
Indonesian Oxtail Soup, also known as Sop Buntut, is a rich and flavorful dish that is popular in Indonesian cuisine. This hearty soup is made with tender oxtail, vegetables, and a delicious broth, making it a perfect comfort food for any occasion.
Indonesian cuisine Soup Oxtail Comfort food -
Fragrant Rice (nasi Gurih)
Fragrant Rice (Nasi Gurih) is a traditional dish from Acehnese Cuisine, known for its aromatic and flavorful rice. This dish is a staple in Acehnese households and is often served with various side dishes.
Rice Acehnese Cuisine Main Dish Vegan -
Acehnese Chicken Satay With Peanut Sauce
Acehnese Chicken Satay with Peanut Sauce is a popular dish from the Acehnese cuisine, known for its rich and flavorful taste. This recipe combines tender chicken skewers with a delicious peanut sauce, creating a perfect balance of savory and nutty flavors.
Chicken Satay Peanut Sauce Acehnese Cuisine -
Acehnese Spicy Shrimp Stir-fry
Acehnese Spicy Shrimp Stir-Fry is a delicious and fiery dish from the Acehnese cuisine, known for its bold flavors and aromatic spices.
Spicy Seafood Stir-fry Acehnese cuisine -
Balinese Black Sticky Rice Porridge (bubur Ketan Hitam)
Balinese Black Sticky Rice Porridge, also known as Bubur Ketan Hitam, is a traditional Indonesian dessert that is popular for its rich and creamy texture. This sweet and comforting porridge is made with black glutinous rice, coconut milk, and palm sugar, and is often served as a warm breakfast or a sweet snack.
Balinese dessert Black sticky rice Coconut milk Gluten-free dessert -
Balinese Rice Porridge (bubur Bali)
Balinese Rice Porridge, also known as Bubur Bali, is a traditional dish from the beautiful island of Bali, Indonesia. This creamy and comforting porridge is often enjoyed as a breakfast or snack, and it's a popular dish during special occasions and ceremonies.
Balinese cuisine Rice porridge Bubur Bali Breakfast Snack -
Pisang Goreng (fried Banana Fritters)
Pisang Goreng, or Fried Banana Fritters, is a popular snack in Banjar Cuisine. These crispy and sweet fritters are perfect for a quick and easy treat.
Snack Easy Crispy -
Bebek Bumbu Merah (braised Duck In Spices)
Bebek Bumbu Merah is a traditional Indonesian dish of braised duck cooked in a rich and aromatic blend of spices. This dish is a specialty of Banjar Cuisine, known for its bold and flavorful dishes.
Indonesian Cuisine Braised Duck Spices -
Puding Santan Gula Aren (coconut Milk Pudding With Palm Sugar Syrup)
Puding Santan Gula Aren is a traditional Indonesian dessert that is popular in Banjar Cuisine. This creamy and sweet coconut milk pudding is served with a rich palm sugar syrup, creating a delightful combination of flavors.
Indonesian dessert Coconut milk Palm sugar Pudding -
Asam Pade (tamarind Soup With Catfish)
Asam Pade is a traditional Batak cuisine dish from Indonesia, featuring a tangy tamarind soup with tender catfish. This flavorful and aromatic dish is a popular comfort food in the Batak community.
Batak cuisine Tamarind soup Catfish recipe -
Saksang (fermented Pork Stew)
Saksang is a traditional Batak dish from Indonesia, known for its rich and flavorful taste. This dish is made with pork that is marinated and then cooked in a mixture of spices and blood, resulting in a unique and delicious stew.
Batak Pork Stew Spicy -
Saksang (spicy Grilled Pork Belly)
Saksang is a traditional Batak dish from Indonesia, known for its spicy and flavorful grilled pork belly. This dish is a must-try for those who enjoy bold and aromatic flavors.
Batak cuisine Grilled pork Spicy Traditional dish -
Arsik (coconut Milk Stewed Pork Ribs)
Arsik is a traditional Batak dish from Indonesia, featuring tender pork ribs stewed in a rich and aromatic coconut milk sauce. This flavorful and comforting dish is perfect for a special family dinner or a gathering with friends.
Batak Cuisine Pork Ribs Coconut Milk Stew -
Gulai (spicy Grilled Eggplant)
Gulai is a traditional Batak cuisine dish that features spicy grilled eggplant, perfect for those who love a kick of heat in their meals.
Spicy Grilled Eggplant Batak Cuisine -
Saksang (fermented Pork Soup)
Saksang is a traditional Batak dish from Indonesia, known for its rich and flavorful taste. This fermented pork soup is a popular choice for special occasions and gatherings.
Batak Cuisine Fermented Pork Soup -
Pindang (fermented Fish Curry)
Pindang is a traditional Batak dish from Indonesia, known for its rich and flavorful fermented fish curry. This dish is a staple in Batak cuisine and is often enjoyed with steamed rice.
Batak Fish Curry Traditional -
Arsik (coconut Milk Stewed Pork Belly)
Arsik is a traditional Batak cuisine dish from Indonesia, featuring tender pork belly stewed in a flavorful coconut milk sauce. This dish is rich, aromatic, and perfect for a comforting meal.
Batak Cuisine Pork Belly Coconut Milk Stew -
Pindang (fermented Fish Salad)
Pindang is a traditional fermented fish salad from Batak Cuisine, a cuisine from the Batak people of North Sumatra, Indonesia. This dish is known for its bold flavors and unique fermentation process.
Fermented Traditional Indonesian Salad -
Gulai Kelapa Pedas (spicy Coconut Curry)
Gulai Kelapa Pedas, or Spicy Coconut Curry, is a traditional Indonesian dish that is rich in flavor and aroma. This dish is known for its creamy coconut milk base and spicy, aromatic spices that create a delicious and satisfying meal.
Indonesian cuisine Coconut curry Spicy dish -
Nasi Pandan Wangi (fragrant Pandan Rice)
Nasi Pandan Wangi, or Fragrant Pandan Rice, is a popular Indonesian dish known for its aromatic and flavorful rice. The pandan leaves give the rice a beautiful green color and a delightful fragrance that pairs perfectly with various Indonesian dishes.
Indonesian Cuisine Rice Dish Pandan -
Ikan Asam Manis (sweet And Sour Tamarind Fish)
Ikan Asam Manis, or Sweet and Sour Tamarind Fish, is a popular Indonesian dish known for its delicious combination of tangy and sweet flavors. This recipe is a perfect balance of savory fish, tangy tamarind, and sweet palm sugar, creating a delightful explosion of flavors in every bite.
Indonesian Fish Sweet and Sour Tamarind -
Pisang Goreng Renyah (crispy Fried Banana)
Pisang Goreng Renyah (Crispy Fried Banana) is a popular Indonesian snack made from ripe bananas coated in a crispy batter and deep-fried until golden brown. It's a delightful treat enjoyed by many, especially during tea time or as a sweet ending to a meal.
Indonesian cuisine Snack Fried Banana -
Tempe Goreng Renyah (crispy Fried Tempeh)
Tempe Goreng Renyah (Crispy Fried Tempeh) is a popular Indonesian dish known for its crunchy texture and savory flavor. It's a simple yet delicious dish that can be enjoyed as a snack or a side dish.
Indonesian cuisine Tempeh Crispy Snack Side dish -
Gulai Tempe Enak (tasty Tempeh Curry)
Gulai Tempe Enak, or Tasty Tempeh Curry, is a popular Indonesian dish known for its rich and aromatic flavors. This dish is a perfect combination of savory and spicy, making it a delightful addition to any meal.
Indonesian cuisine Tempeh recipe Curry dish -
Ubi Goreng Renyah (crispy Fried Sweet Potato)
Ubi Goreng Renyah, or Crispy Fried Sweet Potato, is a popular Indonesian snack known for its crunchy texture and sweet flavor. This simple and delicious dish is perfect for snacking or as a side dish.
Indonesian cuisine Snack Sweet potato Crispy -
Sate Tempe Enak (tasty Tempeh Satay)
Sate Tempe Enak, or Tasty Tempeh Satay, is a popular Indonesian dish that features marinated and grilled tempeh skewers served with a flavorful peanut sauce. This vegetarian version of the traditional satay is a delicious and satisfying dish that can be enjoyed as an appetizer or a main course.
Indonesian Vegetarian Grilling -
Ikan Asam Manis (sweet And Sour Fish)
Ikan Asam Manis is a popular dish in Indonesian Chinese cuisine, featuring a perfect balance of sweet and sour flavors. This recipe combines crispy fried fish with a tangy and savory sauce, creating a delightful dish that is sure to impress your family and friends.
Indonesian Chinese Sweet and Sour Seafood -
Dong Po Rou (braised Pork Belly With Preserved Vegetables)
Dong Po Rou is a classic Chinese dish that features tender, melt-in-your-mouth braised pork belly with preserved vegetables. This dish is rich in flavor and has a satisfying balance of savory and sweet notes.
Chinese cuisine Braised pork belly Preserved vegetables -
Ceker Ayam Bumbu Kecap (stewed Chicken Feet)
Ceker Ayam Bumbu Kecap is a popular Indonesian Chinese dish made from stewed chicken feet in a flavorful sweet soy sauce. This dish is a favorite street food and is often enjoyed as a snack or appetizer.
Indonesian Chinese Stewed Chicken Feet Appetizer -
Spare Ribs Tauco (braised Pork Ribs In Black Bean Sauce)
Spare Ribs Tauco, also known as Braised Pork Ribs in Black Bean Sauce, is a popular dish in Indonesian Chinese cuisine. The combination of tender pork ribs and savory black bean sauce creates a flavorful and comforting meal that pairs perfectly with steamed rice.
Indonesian Chinese Pork Ribs Braised Black Bean Sauce -
Tahu Isi Terasi (steamed Stuffed Tofu With Shrimp Paste)
Tahu Isi Terasi is a popular Indonesian Chinese dish made with stuffed tofu and shrimp paste. It's a delicious and savory snack that's perfect for any occasion.
Indonesian Chinese Appetizer Stuffed Tofu -
Babi Kecap (braised Pork Knuckles)
Babi Kecap, also known as Braised Pork Knuckles, is a popular dish in Indonesian Chinese cuisine. The pork knuckles are braised in a flavorful sweet soy sauce, resulting in tender and savory meat that is perfect for serving with steamed rice.
Indonesian Chinese Braised Pork Soy Sauce
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