Appetizer Recipes
Explore a variety of delicious Appetizer recipes. Browse a selection of dishes tagged with Appetizer.
-
Baltic Smoked Sprats (Baltijos kūpinėti šprotai)
Baltijos kūpinėti šprotai, or Baltic Smoked Sprats, are a traditional dish in Baltic cuisines, particularly popular in Lithuania, Latvia, and Estonia. These small, flavorful fish are typically smoked and preserved in oil, making them a delicious and convenient pantry staple.
Baltic cuisine Smoked fish Appetizer -
Smoked Salmon and Cucumber Rolls (Suitsetatud lõhe ja kurgirullid)
Suitsetatud lõhe ja kurgirullid, or Smoked Salmon and Cucumber Rolls, are a popular appetizer in Estonian cuisine. This dish is light, refreshing, and perfect for serving at gatherings or as a starter for a special meal.
Appetizer Smoked Salmon Cucumber Estonian Cuisine -
Eesti Stiilis Maksapasteet Pohlakompotiga (estonian-style Liver Pâté With Lingonberry Compote)
Estonian-style Liver Pâté with Lingonberry Compote is a traditional dish that combines the rich flavors of liver pâté with the sweet and tangy taste of lingonberry compote. This recipe is a popular appetizer in Estonian cuisine and is perfect for serving at gatherings or as a delicious snack.
Estonian cuisine Liver pâté Lingonberry compote Appetizer -
Smoked Sprats on Rye Crisps (Kūpinātas siļķes uz rupjmaizes kraukšķīšiem)
This traditional Latvian recipe for Kūpinātas siļķes uz rupjmaizes kraukšķīšiem (Smoked Sprats on Rye Crisps) is a delicious and easy-to-make appetizer that is perfect for gatherings or as a snack.
Latvian cuisine Appetizer Smoked sprats Rye crisps -
Latvian Cheese Platter (Latviešu sieru piedāvājums)
Latvian cuisine is known for its hearty and flavorful dishes, and one popular appetizer is the Latvian Cheese Platter, or Latviešu sieru piedāvājums. This platter is a delightful combination of various cheeses, meats, and accompaniments, perfect for sharing with friends and family.
Latvian cuisine Cheese platter Appetizer -
Smoked Salmon and Dill Tartlets (Kūpināta lasis un dilles tartlets)
Kūpināta lasis un dilles tartlets are a classic Latvian appetizer that combines the rich, smoky flavor of smoked salmon with the fresh, aromatic taste of dill. These tartlets are perfect for serving at parties or as a sophisticated snack.
Latvian cuisine Appetizer Smoked salmon Dill -
Rye Bread Crisps with Smoked Trout (Rupjmaizes kraukšķīši ar kūpinātu foreli)
Rupjmaizes kraukšķīši ar kūpinātu foreli, or Rye Bread Crisps with Smoked Trout, is a traditional Latvian dish that combines the earthy flavors of rye bread with the smokiness of trout. It's a perfect appetizer or snack for any occasion.
Latvian cuisine Rye bread Smoked trout Appetizer -
Smoked Fish Pâté with Rye Crisps (Kūpināta Zivju Pate ar Rupjmaizes Traukām)
Kūpināta Zivju Pate ar Rupjmaizes Traukām is a traditional dish from Livonian cuisine, featuring a delicious smoked fish pâté served with crispy rye bread. It's a perfect appetizer or snack for any occasion.
Smoked fish Pâté Rye bread Appetizer -
Smoked Trout Pâté with Rye Toast (Kūpināta Foreles Pate ar Rupjmaizes Tostiem)
Kūpināta Foreles Pate ar Rupjmaizes Tostiem, or Smoked Trout Pâté with Rye Toast, is a traditional dish from Livonian cuisine that is perfect for a light and flavorful appetizer or snack.
Smoked trout Pâté Rye toast Appetizer Livonian cuisine -
Welsh Rarebit Bites
Welsh Rarebit Bites are a delightful twist on the classic Welsh Rarebit dish. These bite-sized treats are perfect for parties or as a savory snack. They are easy to make and bursting with rich, cheesy flavor.
Welsh Rarebit Appetizer Snack -
Shetland Smoked Salmon Tart
Shetland Smoked Salmon Tart is a delicious and elegant dish that showcases the rich flavors of the North Atlantic. This savory tart features the delicate smokiness of Shetland smoked salmon, complemented by a creamy filling and a flaky pastry crust.
Shetland Smoked Salmon Tart North Atlantic Appetizer -
Hebridean Crab Cakes
Hebridean Crab Cakes are a delicious and savory dish hailing from the Islands of the North Atlantic. These crab cakes are packed with flavor and make for a perfect appetizer or main course.
Crab Seafood Appetizer IONA cuisine -
Isle Of Wight Garlic Mushrooms
Isle of Wight Garlic Mushrooms are a delicious and savory dish that originates from the Islands of the North Atlantic. This recipe combines the earthy flavors of mushrooms with the aromatic essence of garlic, creating a delightful appetizer or side dish.
Garlic Mushrooms Appetizer Vegetarian -
Orkney Smoked Salmon Pâté
Orkney Smoked Salmon Pâté is a classic dish from the Islands of the North Atlantic (IONA) cuisine, known for its rich and flavorful taste. This creamy and luxurious pâté is perfect for entertaining or as a special treat for yourself.
Smoked Salmon Pâté Appetizer IONA Cuisine -
Isle Of Wight Tomato And Basil Bruschetta
Bruschetta is a classic Italian appetizer that consists of grilled bread topped with fresh and flavorful ingredients. This recipe for Isle of Wight Tomato and Basil Bruschetta puts a unique twist on the traditional dish by using sweet and juicy tomatoes from the Isle of Wight, along with fragrant basil and other simple ingredients.
Bruschetta Tomato Basil Isle of Wight Appetizer -
Shetland Smoked Mackerel Pâté
Shetland Smoked Mackerel Pâté is a delicious and flavorful spread that is perfect for serving as an appetizer or snack. This recipe combines the rich, smoky flavor of Shetland smoked mackerel with creamy ingredients to create a luxurious pâté that is sure to impress your guests.
Shetland Smoked Mackerel Pâté Appetizer -
Scotch Egg Delicacy
Scotch Egg Delicacy is a classic British dish that features a hard-boiled egg wrapped in sausage meat, coated in breadcrumbs, and deep-fried to perfection. This savory treat is a popular choice for picnics, parties, and as a tasty snack.
British cuisine Appetizer Party food -
Coastal Crab Cakes
Crab cakes are a classic dish in Channel Islands cuisine, and this recipe puts a coastal twist on the traditional favorite. Packed with fresh crab meat and flavorful seasonings, these crab cakes are perfect for a seaside meal or a special occasion.
Crab Seafood Coastal Appetizer -
Jersey Jersey Cow Cheese Platter
Indulge in the flavors of the Channel Islands with this delightful Jersey Jersey Cow Cheese Platter. This platter is perfect for entertaining guests or enjoying a cozy evening with loved ones.
Jersey Cow Cheese Platter Channel Islands Appetizer -
Herm Island Smoked Mackerel Pâté
Indulge in the flavors of the Channel Islands with this delightful Herm Island Smoked Mackerel Pâté. This creamy and flavorful spread is perfect for serving as an appetizer or snack, and it's easy to make at home.
Smoked Mackerel Pâté Channel Islands Appetizer -
Alderney Stuffed Mushrooms With Blue Cheese
Alderney Stuffed Mushrooms with Blue Cheese is a delicious appetizer that hails from the Channel Islands cuisine. These savory stuffed mushrooms are perfect for entertaining or as a special treat for yourself.
Stuffed Mushrooms Blue Cheese Appetizer Channel Islands -
Scotch Egg Surprise
Scotch Egg Surprise is a classic English dish that features a hard-boiled egg wrapped in sausage meat, coated in breadcrumbs, and deep-fried to perfection. This recipe adds a surprise element to the traditional dish, making it a fun and delicious treat for any occasion.
English cuisine Appetizer Party food -
English Cheese Platter Perfection
Indulge in the delightful flavors of English cheese with this Cheese Platter Perfection recipe. This platter is perfect for entertaining guests or for a cozy night in.
Cheese Platter Appetizer Entertaining -
Porthleven Prawn Cocktail
Enjoy the taste of Cornwall with this delicious Porthleven Prawn Cocktail recipe. This classic dish is perfect for a light and refreshing starter or a tasty snack.
Seafood Appetizer Cornish cuisine -
Marazion Mackerel Pâté
Marazion Mackerel Pâté is a classic Cornish dish that showcases the delicious flavors of fresh mackerel. This creamy and flavorful pâté is perfect for spreading on crusty bread or crackers, and it makes a wonderful addition to any appetizer spread or picnic basket.
Mackerel Pâté Cornish Cuisine Appetizer -
St. Austell Stuffed Mushrooms
St. Austell Stuffed Mushrooms are a delicious and savory appetizer that originates from the Cornish cuisine. These mushrooms are filled with a flavorful mixture of local ingredients and are sure to impress your guests.
Stuffed Mushrooms Cornish Cuisine Appetizer -
Devonian Dim Sum
Devonian Dim Sum is a traditional dish from the Devonian cuisine, featuring a variety of small, flavorful bites that are perfect for sharing with friends and family.
Devonian Dim Sum Appetizer -
Crispy Coral Calamari
Crispy Coral Calamari is a delicious and crunchy dish that brings the flavors of the Devonian cuisine to your table. The combination of crispy calamari and a tangy dipping sauce makes it a perfect appetizer or snack.
Calamari Crispy Appetizer Seafood -
Crispy Crustacean Cakes
Crispy Crustacean Cakes are a delightful Devonian dish that combines the flavors of the sea with a satisfying crunch. These cakes are perfect as an appetizer or a main course, and they are sure to impress your guests with their delicious taste and crispy texture.
Seafood Appetizer Main Course Crispy -
Lobster Lollipops
Lobster Lollipops are a delightful and elegant dish that will impress your guests with its unique presentation and delicious flavor.
Lobster Appetizer Seafood -
Seaweed Samosas
Seaweed Samosas are a delicious and unique dish from Devonian cuisine that combines the flavors of the sea with a crispy, golden pastry. These samosas are perfect as an appetizer or a light meal, and they are sure to impress your guests with their exotic taste.
Seaweed Samosas Devonian cuisine Appetizer -
Ammonite Arancini
Ammonite Arancini is a delicious dish inspired by the Devonian cuisine, featuring a unique combination of flavors and textures. These crispy arancini are filled with a savory mixture of ingredients that will transport you back in time to the ancient seas of Devonian period.
Devonian cuisine Arancini Seafood Appetizer -
Lobster Lollipops With Mango Salsa
Indulge in the decadent flavors of lobster and mango with this exquisite recipe for Lobster Lollipops with Mango Salsa. Perfect for a special occasion or a luxurious dinner at home, this dish is sure to impress your guests with its elegant presentation and delightful taste.
Lobster Mango Seafood Appetizer -
Dorset's Best Bites: Mini Sausage Rolls With Dorset Cheddar
Dorset's Best Bites: Mini Sausage Rolls with Dorset Cheddar are a delightful and savory treat that perfectly captures the essence of Dorset cuisine. These mini sausage rolls are packed with flavor and are perfect for any occasion, from picnics to parties.
Sausage Rolls Dorset Cheddar Appetizer -
Coastal Fusion: Dorset Crab Cakes With Sweet Chili Sauce
Dorset Crab Cakes with Sweet Chili Sauce is a delightful coastal fusion dish that brings together the flavors of fresh Dorset crab with a hint of sweetness and spice. These crab cakes are perfect as an appetizer or a light meal, and the sweet chili sauce adds a zesty kick to every bite.
Crab Seafood Fusion Appetizer -
Belfast Black Pudding Bites
Belfast Black Pudding Bites are a delicious and traditional Northern Irish dish that can be enjoyed as a snack or appetizer. These savory bites are made with black pudding, a type of blood sausage, and are perfect for serving at gatherings or as a tasty treat.
Black Pudding Northern Irish Cuisine Appetizer -
Ardglass Crab Cakes
Ardglass Crab Cakes are a delicious Northern Irish dish that showcases the fresh flavors of the sea. These crispy crab cakes are perfect for a special dinner or a weekend treat.
Crab Seafood Appetizer -
Strangford Lough Oyster Shooters
Strangford Lough Oyster Shooters are a delightful Northern Irish delicacy that combines the freshness of oysters with a zesty kick of flavor. This recipe is perfect for impressing guests at a dinner party or enjoying as a special treat.
Oysters Seafood Appetizer Irish Cuisine -
Bushmills Whiskey And Honey Glazed Chicken Wings
Indulge in the rich flavors of Northern Irish cuisine with these Bushmills Whiskey and Honey Glazed Chicken Wings. The perfect combination of sweet and savory, these wings are sure to be a hit at your next gathering.
Chicken Wings Whiskey Honey Appetizer -
Highland Haggis Stuffed Mushrooms
Highland Haggis Stuffed Mushrooms are a delightful Scottish twist on a classic appetizer. These savory stuffed mushrooms are filled with a traditional haggis mixture, creating a unique and flavorful dish that is perfect for entertaining or as a special treat.
Scottish cuisine Haggis Mushrooms Appetizer -
Highland Haggis Nachos
Highland Haggis Nachos are a delicious Scottish twist on a Tex-Mex favorite. This recipe combines the rich and savory flavors of haggis with the crunchy and cheesy goodness of nachos, creating a unique and satisfying dish that is perfect for sharing with friends and family.
Scottish cuisine Nachos Haggis Appetizer -
Scottish Smoked Mackerel Pâté
This Scottish Smoked Mackerel Pâté is a delicious and easy-to-make appetizer that is perfect for entertaining or enjoying as a snack. The rich and smoky flavor of the mackerel pairs perfectly with the creamy texture of the pâté, making it a popular dish in Scottish cuisine.
Scottish cuisine Mackerel Pâté Appetizer -
Brecon Beacons Black Pudding Bites
Brecon Beacons Black Pudding Bites are a delicious and traditional Welsh appetizer that is perfect for entertaining or as a tasty snack. These crispy bites are packed with flavor and are sure to be a hit at any gathering.
Welsh cuisine Black pudding Appetizer -
Welsh Rarebit Stuffed Mushrooms
Welsh Rarebit Stuffed Mushrooms are a delicious and savory appetizer that combines the rich flavors of Welsh cuisine with the earthy taste of mushrooms. This recipe is perfect for entertaining or as a special treat for yourself.
Welsh cuisine Mushrooms Appetizer -
Welsh Dragon's Fire Wings
These Welsh Dragon's Fire Wings are a spicy and flavorful dish that will surely impress your guests. The combination of fiery spices and tender chicken wings makes for a perfect appetizer or main course.
Spicy Chicken Appetizer -
Pendine Pheasant Pâté
Pendine Pheasant Pâté is a traditional dish from Carmarthenshire, known for its rich and savory flavors. This recipe is perfect for special occasions or as an elegant appetizer.
Pheasant Pâté Appetizer Carmarthenshire cuisine -
Whitland Welsh Rarebit Crostini
Whitland Welsh Rarebit Crostini is a delicious and savory appetizer that originates from the beautiful region of Carmarthenshire in Wales. This dish is perfect for entertaining guests or enjoying as a light meal.
Welsh Crostini Appetizer -
Ammanford Artichoke And Spinach Dip
Indulge in the rich flavors of Carmarthenshire with this Ammanford Artichoke and Spinach Dip recipe. Perfect for parties or cozy nights in, this creamy and savory dip is sure to be a hit with your friends and family.
Artichoke Spinach Dip Appetizer -
Whitland Welsh Rarebit Stuffed Mushrooms
Whitland Welsh Rarebit Stuffed Mushrooms are a delicious and savory appetizer that combines the rich flavors of Welsh rarebit with the earthy taste of mushrooms. This recipe is a perfect addition to any gathering or as a starter for a special meal.
Welsh rarebit Mushrooms Appetizer Carmarthenshire cuisine -
Aberaeron Crab Cakes
Aberaeron Crab Cakes are a delicious dish from the Cuisine of Ceredigion, featuring fresh crab meat and local ingredients.
Crab Seafood Ceredigion Appetizer
Showing 701 to 750 of 1021 results